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FishOn Bistro

4.5 (73 reviews)
Open 11:00 am - 8:00 pm

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Another beautiful shot for Salt Lake City's best chippy.
Steve B.

This place is quite good and I sing it's praises often when recommending a good chippy. The fish is fresh, the breading just the right thickness and the tartar sauce and fry sauce appear and taste homemade. Service is friendly, yet usually slower than expected, but the end result is worth the wait. My preferred order is two pieces of cod, chips and copious amounts of malt vinega. The only way it could be better is if we'd just stepped off the train after watching Man City crush Everton. FishOn is a quality chippy and once you try it, you'll be hooked. Yeah, groan, but I had to do it.

Fish & chips Yankee
Val R.

Came here for lunch. Plenty of parking available. We were seated right away in the small dining room with only one other table occupied. Staff was friendly enough. We ordered & then waited. And waited some more. We waited a long time. Staff checked on us like once or twice. Our food did come out hot & made to order. The lobster roll was fairly basic, but I appreciated the meat being fresh and fluffy. Fries were nothing to write home about. Fish and chips were a hearty portion for the money & my husband enjoyed them. After we finished we waited some more. No one came for quite some time to check on us. I finally went to the kitchen and all the staff was outside enjoying coffee & a smoke. After waiting awkwardly in the kitchen doorway for someone to notice me, I interrupted their conversation & asked for a to-go box & the check. They asked me to go back to my table & they would be out with those things shortly. They did come out after a few minutes. We packed our leftovers up, paid the bill, & left. I liked the food well enough, but the service was lacking. I wouldn't turn down going again, but I wouldn't go out of my way to return.

Inside
Melinda H.

FishOn was a complete surprise to me! A small restaurant in the back of an older strip mall... and it has some of the BEST fish and chips I've had. This is comparable to eating on a pier! The waiter was super nice and professional. He was just so enthusiastic about the food he was serving. I really had an enjoyable experience. All I can say is come here and keep this place in business! We will definitely be back soon!

Jon C.

I love this place! I haven't been able to make it over to FishOn Bistro for a while. I was concerned that maybe things had slipped but to my delight it has stayed as good as it was and maybe a bit better. Crispy fish and battered fries that were great!

Fish n chips (cod)
Lysa S.

Finally tried FishOn Bistro in Millcreek: #1 It's adorable, in a very adult way #2 The fried cod was light and yummy! Especially good with a fresh squeeze. #3 The tartar sauce was definitely homemade and I really enjoyed it w/my fries. They were unseasoned, crispy on the outside and soft on the inside, perfect for me w/a little #4 The service was very good #5 And most important: the Clam Chowder stole the show! It was creamy, but not thick... VERY flavorful with fresh potatoes (peel on). It's the best Ive had in UT and I was raised in New England

Cole slaw
Dave I.

We came back today, upset they are closed and guess what? The owner saw us outside and let us in. How cool is that? Love everything about this place.

Fried Salmon, Mac and cheese.
Hayley C.

I came here for a lunch one day. It was a quiet little place and a little chilly. The area was very clean and the waiter who helped was very nice. I do not feel like it is a good spot for a business because it was a little difficult to find but they have such great food! I can't even put into words how great the food was. I couldn't even finish everything but I wanted to so bad. The fish n chips options are great and the salmon and Mac n cheese was amazing. I definitely can't wait to go back!

Interior Seating
Shannon M.

Rating (maximum points = 5) Value for money: 4 Cleanliness: 5 Food Quality: 5 Customer Service: 4 Look and Feel (Ambiance): 4 Thank you, Come Again?: 5 Congratulations to FishOn Bistro for opening their store location in Millcreek. Prior to the shop, FishOn was a food truck and served fish and chips to Utahns all over Salt Lake County. I haven't had the pleasure of trying out the food truck but I would be curious to see if the food quality matches up the restaurant. The restaurant is tucked in the corner of an old shopping center in Millcreek. Fish and Chips (Cod) $15.95 - This dish comes with 3 pieces of hand battered cod. (Mine came with 4 small cod pieces) The restaurant uses rice bran oil to fry up their fish and fries. The crispy batter is light and isn't too greasy. The dish comes with a side of tartar and fry sauce. I don't believe the tartar sauce is made in house. It would be a great opportunity for them to make the sauce onsite. Clam Chowder $4.95 - The New England style soup was meaty and quite hearty. Most restaurants make clam chowder too thick and floury but FishOn's version is light. There isn't any floury aftertaste and the texture is spot on. Overall, FishOn Bistro would be a great spot to fulfill your fish and chips cravings. My only recommendation is to provide better takeout packaging and proper training to the staff. While I was dining at the restaurant, I observed two different customers who had ordered fish and chips for takeout. The staff handed the customers overstuffed boxes with no bags. Generous portions are great for customers, but there needs to be better takeout packaging. One of the customers complained and said that the box will likely burst open and the food will spill out all over their car during transit. The staff member should have anticipated the customer's concerns and properly packaged the food (e.g., separate the fish and chips into two boxes instead of stuffing them into one). This issue can be corrected. Would you go? Let me know. Follow me for all the Salt City sips and trips.

Nutella cheesecake

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9 months ago

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28 days ago

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10 months ago

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3 months ago

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1 year ago

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10 months ago

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2 years ago

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2 years ago

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3 years ago

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11 months ago

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2 years ago

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2 years ago

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2 years ago

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7 months ago

I've tried to go here twice and both times it was closed! I even checked the hours online the second time.

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6 months ago

Showed up they were supposed to be open and were closed. Drove clear across town to try it. Super unprofessional.

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2 years ago

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1 year ago

Best fish and chips in town. Cute and quaint place. Always look forward to coming back.

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3 years ago

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3 years ago

Helpful 10
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3 years ago

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9 months ago

My wife loves fish n chips. We visited today and will certainly continue to in the future!

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1 year ago

Super friendly service. Our 2 year old loved the Mac and cheese. Fries were really good, and fish was crispy. The batter was a little oily.

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10 months ago

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2 years ago

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2 years ago

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3 years ago

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2 years ago

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2 years ago

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2 years ago

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2 years ago

Excellent fish and chips. They have done a good job with it but could use more menu items to select from.

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2 years ago

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2 years ago

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2 years ago

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1 year ago

The chowder is fantastic! I also ordered fish and chips which came to my table directly from the fryer-tasty and hot.

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2 years ago

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1 year ago

Great food! SLOW service. Be prepared. Your 20-minute wait after you order will really be 40 minutes.

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2 years ago

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3.4(142 reviews)
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Great Navajo taco! My husband and I ordered to-go and they were able to make it for us quickly…read moredespite being busy. The staff were sweet and doing their best with a busy restaurant and perhaps short staffed. I'm used to this bread base being called "fry-bread" as it pertains to Native Americans making what they had the resources for at reservations. The hubby enjoyed the chili with the fixing on top of shredded lettuce, olives, onion, tomato, cheese and sour cream. I ate the other have without the chili. I was still able to feel satiated as this was a big portion.

I was trying hard not to judge this location of Virg's compared to another. However, this one was…read moreabout the same. Three of us stopped in for breakfast on Friday. The place is typical of a diner atmosphere and setup. It was clean and decently taken care of. Our server was ok. She wasn't really friendly, but not totally awful either. She could have acknowledged us when we thanked her for menus and food. The food was so-so. One of us had the ham and cheese omelette. It was good and seemed plentiful. The hashbrowns were barely cooked though. The toast was good. Two of us had the deluxe country breakfast. We asked the server what type of sausage they had and she said links or patties. One of us ordered links and the other ordered patties. When our meals arrived, the patties looked great, the links looked like those precooked Jimmy Dean ones from the grocery store...small and shriveled, with little flavor. The hashbrowns were barely cooked through as well. A little bit of crispiness, but not much. The meal came with sausage gravy and biscuits. The gravy had no sausage though. It was just a pepper gravy. The biscuits were ok, more like a roll crossed with a biscuit. I think the biscuits at the Tooele location are different. The coffee was the best part of the meal. When we got the bill we saw there was an up charge for the sausage patties. The server never mentioned it. The nicest person in the place was the older gentleman that was bussing tables. He brought a bag out to put our to go containers in and was very nice. We won't be back any time soon.

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I Like this restaurant. I've been here several times. It seems to serve as a happy medium to my…read morefriends who want to eat somewhere nice and my other friends who don't want to spend a lot on dinner. It's certainly not fine dining but it's a good "middle ground ". The food is hearty and tasty and very reasonably priced. Special notes to the potatoe pancakes, Chicken Paprikash, and the Schnitzel. I would however, avoid the seafood . I ordered salmon that was very overcooked ( in all fairness this isn't a seafood restaurant). The ambiance is fitting for a German inspired eatery. It's very warm and inviting. The staff have always been friendly. My only negative would be, they should take reservations. The wait is often too long. Otherwise I'd definitely recommend this restaurant.

Four of us came on a Saturday morning for brunch and it was delicious! Keep in mind they don't…read moreserve alcohol until 10:30. We also made a reservation online. We ordered the bohemian eggs Florentine, three egg omelet, ham and egg sandwich, and the three eggs the way you like it. Each entree came with a side of breakfast potatoes and fruit. The potatoes were perfectly roasted and the portions were a decent size. We definitely left with leftovers. Service was great and the space has plenty of seating. I do wish they had some type of blinds on their windows because it was so bright when seating facing the windows.

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3.9(369 reviews)
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The menu is very good. The service was excellent. The food I ordered was delicious. I enjoyed my…read moremeal and I will return.

This place did not start off well for me. We arrived at 5:30 pm and there was no parking. Even if…read morethey had a spot, I'm not sure I wanted to park there. For some reason, the customers forgot how to park in between the lines. When I first looked at the menu, the prices were a little shocking. I ordered a side salad with ranch, and the Left Fork burger on a brioche bun with Havarti cheese. The salad was romaine but they had a leaf that had some spoilage on it. The buttermilk ranch was homemade, which I appreciated but something was missing. It needed more garlic powder and a tad more dill. The burger was supposed to have garlic mayo on it but there was no hint of garlic whatsoever. I appreciated the fact that they used real butter and toasted the buns. However, they did not season the patty which made the ground beef flavor come through more. Nasty. The pickle was wilted and not crunchy. They coated the fries, which gave it that extra little crunch. That was good. For dessert, I ordered the pecan pie. The filing was amazing. The crust, at least the bottom, not so good. The bottom crust was way too thin for my liking. It was so thin that it made it soggy. The top rim crust was crispy but not flakey. This place is closing in April 2026 and I don't know if it's even worth rating at this point. We spoke to the employees and they said they're closing due to the apartment complex is taking over their lease for additional parking. This place is old. The chairs are rickety and the tables really rock. The carpet is dirty and it looks in need of a refreshing anyways. The portion sizes are ok and maybe I just ordered the wrong items. My sister-in-law ordered the grapefruit cream pie and it was amazing. Everyone else's dish looked pretty good. Now for my rating. I'm torn. It's a 3 1/2 but I can only rate a 3 or 4. I choose 3. Unfortunately, you don't get a second chance at a first impression. I got the bill. $7,99 for a salad??? I almost had a bird!!! Oh, and the tap water tasted funny...

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FishOn Bistro - fishnchips - Updated May 2026

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