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    Fixins Soul Kitchen

    4.2 (303 reviews)
    ModerateSoul Food
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

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    FIXINS SOUL KITCHEN ATMOSPHERE

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    Monique C.

    Finally got to try Fixins Soul Kitchen! A friend had told me about the one in LA, so when I moved to Tulsa and saw they had a location here, I was excited to check it out. I stopped by with a friend for dinner, and the place is very nice and clean, with a friendly and welcoming staff. The food was good overall. I ordered the shrimp and grits and if I see that on a menu, I'm definitely trying it and it hit the spot. My friend got the catfish nuggets, and those were really good! Of course, I had to get my go-to drink, a French 75, and it did not disappoint. I didn't get a chance to try the Kool-Aid (my friend told me I should've!), so now I definitely have a reason to go back. I'd love to come back and try more items and maybe even brunch if they offer it. Overall, a solid spot and one I'd recommend checking out!

    Shea S.

    Outstanding! I absolutely never order fried chicken but I did today ater learning the fish on the menu was swai. To my surprise the fried chicken was really good, perfectly cooked and seasoned. The collards were just as good, tender, great mild seasoning with lots of flavor and nothing weird like sugar or vinegar. The mac & cheese was made with several cheeses, creamy, and baked perfectly. My corn bread muffin was a tad bit too sweet for me and very hard, although golden brown. The sweet butter that came with it didnt melt. Grits were stone ground but creamy due to the heavy cream they were cooked in. My kid said he enjoyed his mid-well burger although it looked like a pre-shaped frozen patty, but we both enjoyed his fries. I could swear the peaches in the cobbler a la mode were made with fresh peaches especially after I bit down on a piece of the pit! It was seasoned perfectly with a good balance of cinimmon and nutmeg but wayyyyyyyyy too much sugar. The sweet tea is also wayyyyyyyy to sweet. Someone else's server, Jasmine was very personable with her table and assisted us with the TV that was malfunctioning near our table. On the other hand our server, Ashley must've not have been feeling her best this evening. She just didn't match the ambience of the place or her colleagues' energy. An added bonus was knowing this establishment it part of Kevin Johnson's family of restaurants! Kudos to he and his wife! The food was fantastic! Uncle Nearest is served here-for those who know!!!

    Entrance
    Jamie S.

    I've been wanting to try this spot forever! And finally had dinner before a concert downtown. It was dead on a Tuesday night, and our server was so nice. It's a really cool vibe inside. I had a vodka kool aid, and it's exactly as sweet as momma makes it in the holler. Fried green tomatoes were crispy and delicious. Both biscuits & cornbread are delicious with specialty butters! My fish was perfectly fried. Mac & cheese has tons of flavor. But my favorite bite of the night was collard greens. Absolutely amazing! I'll definitely be back to try more menu items.

    3 piece Fried Chicken with Collard Greens
    Kelly G.

    Well, I finally made it to Fixins to review their talked about fried chicken. And it did not disappoint. First off, the atmosphere is really nice. It's an upscale restaurant with a nice menu. Sorry, I can't tell you what else was offered on the menu cuz I only came in for 1 thing; Fried Chicken. The Fried Chicken came out hot and smelling great. It was crispy and juicy. I couldn't tell if they had brined it but regardless, it was juicy. The flavor was really Extra. I like my chicken simple without a lot of seasonings but they definitely had added some stuff in there. But that's ok, I ate every crumb and cleaned them bones like I was homeless. My only issue was that either they cooked my chicken a little long or the grease was too hot cuz the crust was a little dark. But still juicy so still good. Imma give it another try yo see if it was just one of their chefs was not paying attention or this was how they do it. The collard greens were good. Again, a bit over seasoned for me but I ate every bite. So what's up with no masked potatoes and gravy?? Fr? That was a shock for me. But I know all that takes time. But I need mashed potatoes and gravy and some home made biscuits to give it a 10, but I'm giving Fixins Fried Chicken an 8. Atmosphere and vibe was a 10 though. I'll definitely be back.

    Fried Fish and Fritters
    Teddy O.

    We've been wanting to try Fixins since it opened a few years ago but rarely go downtown. Now we'll be headed downtown once a month! Better than advertised. I got the 2 Piece Fried Chicken w/ yams and greens and cornbread muffin. Wow! The chicken was seasoned perfectly. Not as moist as Eischen's chicken but still delicious. The yams and greens perfect! The rest of the crew split the fried fish and Mac. They said it was perfect! Service and the inside were great. Loved the artwork. Highly recommend! A little pricey but worth it.

    Main Menu
    Lindsey B.

    We like Fixins'! This was a great opportunity to find parking easy on a Saturday to see what all the food talk downtown was about. We are glad we tried fried chicken, greens, black eyed peas. I did. My husband had the pancake brunch option. Brunch is before 3pm on Saturday and Sunday. Sure is a popular hit in Tulsa!! Host and table staff are friendly and welcoming. Had an enjoyable time!!

    Inside
    Ike S.

    Nice gem in downtown Tulsa. Both the food and drinks were good. The oxtail, greens and mac n cheese stood out in my meal. We had the fried deviled eggs and artichoke dip as well. The service and conversation with our server Kiara was great. Soft R&B playing in the background set the vibe just right. The place was clean and well lit. Can't wait to try something new next time

    Vashti T.

    Fixins is a soul food restaurant in downtown Tulsa. My first visit was in 2023, and I remember the food being outstanding. That time I ordered the catfish. This time I ordered the Oxtails. My order came out within 10 minutes. When it arrived to my table there was no steam from the oxtails or my collard greens. Hannah, my sweet waitress, warmed the food for me. I ordered a side of extra gravy ooooo weeee SALTYYYYY!!!! I'm really upset at myself for pouring it directly on my food. Hopefully I can do something at home to save the oxtails. I love the selection of music they play, especially on Sundays. But if you get the oxtails skip on the extra gravy

    Before they opened for the day.
    Bracken K.

    I love this place. The S/O and I come here a lot. We're vegan and we love the vegan menu. When we bring our friends and family here (meaty people) they like this place as well. That said, lately the vegan items have been VERY hit or miss. The sides are always en pointe but the mains have been less so. The blackened tofu has come out SO SALTY several times that it is almost inedible. The other things that come with it aren't salty so it has to be in the preparation of the tofu. How? How can that much salt get added and no one notices during the preparation? The vegan burger comes out in all kinds of ways. Despite the menu listing what comes on the burger, it comes out with missing veggies, sauce, etc. The staff are always very nice when we point this out and they take it back and make it right but this has been happening SO OFTEN we've stopped ordering anything to go. With no assurance that the items ordered will arrive as described on the menu, why would anyone? And that the vegan items have been so reliably unreliable is a big deterrent from ordering to go. Which sucks! I loved suggesting this for large groups since they offer vegan and meaty options. As the only soul food joint in Tulsa with vegan options this is especially disappointing. I hope they get this sorted out and return to the reliably delicious food they served for most of their existence in Tulsa.

    Picture on the wall
    Ashten A.

    Great Food, Great Vibes, and Excellent Service We stopped by Fixins Soul Kitchen while visiting our niece for her return to college, and we really enjoyed the experience. As Louisiana and Texas natives, we're pretty serious about good soul food -- and this spot definitely delivered. We ordered the oxtails, fried fish nuggets, collard greens, and gumbo. Everything was packed with flavor. The oxtails were seasoned perfectly and full of flavor, though they could've been a bit more tender -- still very enjoyable overall. The fish nuggets, collard greens, and gumbo were all on point. And listen... the croutons! Definitely give them a try -- one of a kind and a surprisingly great touch. Our server Briana was amazing and made great recommendations. She even swapped our mac & cheese for the collard greens (which turned out to be the right call -- they were delicious). The restaurant was clean, had great vibes, and the jazzy music made for a really nice atmosphere. Prices were very reasonable for the quality and portions. We'd definitely come back and recommend it to anyone looking for good soul food with a nice atmosphere.

    Kendra B.

    ITIS ALERT Have you ever eaten so good that all you want to do is go home, skip the shower, crawl into bed, and wake up the next day? Yeah... that's Fixins Soul Kitchen in a nutshell. I was visiting Oklahoma and stopped by on a foodie mission--and let me tell you, I'm picky. I'm from D.C., so I know what good food is supposed to taste like, and Fixins did not disappoint. Let's start with the mac and cheese--because that's a hit-or-miss item at a lot of soul food spots these days. But here? It was creamy, cheesy, and on point. The fried chicken was crispy on the outside, juicy on the inside--exactly how it should be. Now here's a tip: if you're deciding between the biscuit and the cornbread, get the biscuit. I planned to share it with a friend, but she devoured it before I could even get a bite. That should tell you everything you need to know. I also had the adult Kool-Aid (you already know), and it was the perfect little kick to go with the meal. Service was friendly and the vibe was cool. My only gripe? They brought one person's food out way before the rest of the table. I'm not a fan of that, but honestly, everything else ran smooth, and the energy in the place was warm and welcoming. I'll definitely be back the next time I'm in town. Fixins knows how to serve up flavor and comfort in one plate.

    Brittney D.

    Fixins was tasty. We were visiting and our hostess brought us here with a strong recommendation, and it did not disappoint. I like the interior, the feel and the Uncle Nearest whisky feature. I also like the different butters- one was spicy and one had jelly in it. Nice unique touch. Two word review: butter n jam.

    Felicia B.

    What a great dining experience!! It was busy but Kyara took great care of us. After seating us she explained the menu and answered any questions we had. The "red" Kool-aid was just like my momma made back in the day. The chicken and waffles were delicious!! The chicken crispy and flavorful with that amazing waffle with strawberry butter. Nice music was playing in the background.

    Cute condiments

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    16 days ago

    We loved eating here! Food was great, portions were huge, and our server, Hannah, was PHENOMENAL!! We can't wait to come back!

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    17 days ago

    The food is good but loud music interferes with trying to hear people at your table, especially in the enclosed rooms

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    13 days ago

    Very good food. Love the music and the atmosphere. The service was friendly. Love the restaurant

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    10 days ago

    Food came out fast & hot. I ordered the fried chicken, my sides were Mac & cheese and rice & beans.

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    3 months ago

    The food is amazing! The wait staff are incredibly friendly as well. I had some of the best food I have had in awhile.

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    Page 1 of 8

    Ask the Community - Fixins Soul Kitchen

    Are you open on July 4?

    YES we are open! 11 am - 9pm. Please come visit. Malik

    View All 2 Questions

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    I had been so excited to see Black Wall Street. After being irritated at knowing the history and…read morejust imagining how beautiful and thriving the area once was, I thought some comfort food would hit the spot. I had a vegetable plate after staring at the menu and only seeing protein options of fish (swai, catfish, talapia), chicken, or pork chop. Black eyed peas were good; cabbage was over cooked beyond recognition and was brown; green beans were too salty, which I exchanged for mac & cheese; and the fried green tomatoes were sliced sandwich thin--the fry coating might have been thicker than the actual tomato slice. All I could taste was the fried coating. Another order was whole fried catfish, catfish filet, wings, mac & cheese, and green beans; peach cobbler for dessert and blue Kool-Aid. The cobbler was ice cold, straight from the cooler with soggy crust, no cinnamon/nutmeg. My vegetables were luke warm. Best thing for me was the cornbread and peas. $50 on mediocre food. Such a let down. I expected so much more. Wishing I didn't have a 2 day reservation, I was ready to get back on the road and head home.

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    My Momma’s House Soul Food - Smoked Chicken!

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    3.9(14 reviews)
    0.5 miDowntown

    GAVE ME FOOD POISONING- We visited My Momma's House on March…read more21 around 6:00 PM (they opened at 5:00 PM), and unfortunately had a very disappointing experience. The patio seating area was extremely hot, with little to no airflow, making it uncomfortable to sit for an extended period. We placed our order around 6:20 PM. Initially, the hostess advised against ordering the meatloaf, explaining it would take "a while" (about 20 minutes). However, when we asked the owner, Chris, he told us it would be ready in 10 minutes, so we decided to proceed with the order. Our table ordered four meals: two meatloaf dinners, catfish, wings, and soul rolls. One meal (the catfish) arrived within about 10 minutes, but the remaining dishes were not served until 7:22 PM--over an hour later. This meant we were unable to eat together, and most of our party sat waiting in uncomfortable conditions for over an hour without any updates or communication from staff. When we raised our concerns, the owner's response felt dismissive. Chris and his mother were sadly unable to take accountability for our bad experience, even after mentioning 2 of us got food poisoning, instead he said that I the consumer "approached them wrong" as if I am not a paying customer who is trying to actually give feedback! While I was disappointed with the slow service and hot conditions I was never rude to them! He initially explained that the delay was due to the meatloaf taking longer to cook than the fish. However, when I pointed out that my meal had arrived nearly an hour earlier and could have been timed with the rest of the table, he then stated that the hostess had not grouped the tickets together, so he was unaware the orders were for the same table. This explanation did not make sense, as all of our receipts clearly showed the same table number. He did offer a refund, but to be clear, we were not seeking a free meal--we were looking for accountability and to provide feedback that could improve the customer experience. To make matters worse, both myself AND cousin who ordered the meatloaf became severely ill with food poisoning within hours of eating, which raises serious concerns about food safety and handling. We were genuinely excited to support a Black-owned business, which makes this experience even more disappointing. While the food we did receive tasted good, it does not make up for the excessive wait time, lack of communication, poor customer service, and now serious health concerns. Unfortunately, based on this experience, I would not return or recommend this restaurant.

    Just giving you a heads up, do not order food from this place off door dash. I paid for an order on…read moreFriday 9/8 and walked just over 1 mile in the rain (right before the tornado alert) only to be told they don't except door dash and he's been meaning to call them to fix it. No sympathy, no apology, no offer to refund me, I was told to contact DoorDash which I did and I had to get support involved because nothing is easy on that app and was told it would take 5-7 days to refund my money. Based on whomever I talked too there was no sense of urgency as I was told people keep showing from door dash, so why in the He11 did you not fix it the first time it happened. My time is just as important as yours and this is no way to run a restaurant. Save your time and money, this place is not worth it and they won't be in business long with this bougey service.

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    Sunday Dinner by Janet - Fried Catfish

    Sunday Dinner by Janet

    4.6(11 reviews)
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    How many of you have heard of Sunday Dinner by Janet? I love good soul food, so when I heard of…read morethis place, we had to try it. While called Sunday Dinner, we came for a Saturday lunch. I wasn't able to find many photos of the place and wasn't sure what to expect. We walked in and discovered they serve "buffet" style similar to Nelson's. She ordered the smothered chicken, and I had the smothered pork chops. They had quite a selection of sides, yet somehow we both got mac n cheese and broccoli rice casserole. This never happens as we usually coordinate and order different items just to try more things. Our meats tasted great and were super tender. The mac was flavorful, and the casserole was good, but a little too mushy for my taste. Let me know if you've been and what you thought of it. And if you haven't, go give them a try and support a real local restaurant.

    I was hooked when I found out they were going to cook my fish to order done and done. Well let me…read moreback up as I pulled I saw the parking was full around the block so that is a sign of good food and service. I went on a Sunday after church so, of course, it was packed, I saw cakes, banana pudding, and deserts galore in the fridge. The menu was decked out in a nice font on the right side of the wall and the sides were in front of you and continuously being refreshed. The staff was amazing and handled the huge crowd in the restaurant with grace and smiles, even making recommendations on items to order. I ended up with the catfish, mac and cheese, and collards. I got my order to go and it was still hot after the 20-minute ride to my hotel. The seasoning on the fish was A1 and it had just the amount of crunch needed if you are in the city GO TO THIS PLACE.

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    Stutts BBQ in Tulsa hits you with that rare, disarming warmth where the food is great, sure, but…read morethe real hook is the feeling that you just wandered into someone's family kitchen and they decided to feed you until you stop talking. The chopped brisket carries that perfect Tulsa flavor. It's not trying to be Austin, it's not chasing trends, it's just deeply smoked, tender, and unapologetically saucy in a way that makes you rethink why you ever bothered with sliced brisket at all. The ribs come out with that gentle tug, not the fall apart nonsense, the kind of rib that tells you the pitmaster actually respects the craft. And the hot links bring the heat in that slow, creeping way that makes you nod to yourself like, yeah, this is the right kind of trouble. But the buttermilk pie is the closer. The secret handshake. The thing that makes you sit back in your chair and realize you're not in a restaurant, you're in a home that just happens to have a smoker out back. It's creamy, tangy, sweet, and somehow nostalgic even if you've never had it before. It's the dish that makes you text someone immediately. Stutts isn't polished. It isn't corporate. It's lived in. It's warm. It's the kind of place where the food tastes like someone actually cares about you. And that's the whole point.

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    4.6(862 reviews)
    0.3 miDowntown
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    I love the Rasta Pasta! Very flavorful and filling. It comes either with chicken or as a veggie…read moredish. The bread starter comes with butter or a spicier, saucy spread, which is delicious and has a brief, sharp zing that' hits and leaves quickly. Yes, thank you! My wife got the jerk fried chicken which was prepared almost like chicken fried chicken, with cream gravy and a biscuit rather than what you'd expect more traditional "fried chicken" to look like. Also came with a small corn cob on a stick with spices on it. She said the jerk wasn't very spicy, which some may prefer. We eat here several times a year. It's reliably good every time but doesn't reach excellent.

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    Soul’d Out Cuisine

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    4.9(7 reviews)
    2.2 mi

    The customer service was really friendly and welcoming, making the experience quite enjoyable. I…read moretried the beef tips over rice with sweet potatoes and macaroni and cheese, along with a lemon cake and lemonade tea. While I appreciated that they used premixed tea, I wish they had gone for fresh tea in the South--it just felt more authentic that way. The beef tips were tasty, though I have to say, they didn't quite match the deliciousness of Wanda.J's. They did use a higher quality rice in basmati rice, which was nice. The yams were not overly sweet and quite good. The macaroni and cheese was a bit lacking something, but it was still decent. As for the lemon cake, I enjoyed the large piece and the fresh lemon juice poured on top. I think a thicker lemon glaze could really elevate the cake and make it even more delightful.

    I gotta small Soul Bowl with rice, lemon garlic chicken, candied yams & green beans. The moment I…read moretook the first bite, it brought me back to my adolescence when I had chicken & rice and the rice would be so perfect. As I got older (& started learning how to cook), I found out the main trick was chicken stock. I didn't want the bowl to end. Plenty of rice, plenty of chicken, plenty of green beans, plenty of candied yams. There's no need to add extra, not even hot sauce, just leave it as is. As a small, it still had more than a lot of food. With a large, I'm confident it could be shared or you'll be guaranteed to have leftovers. Outside of the chicken, you can get beef tips or shrimp. Instead of rice, you can get mashed potatoes. There are two other sides outside of the ones I chose: mac & cheese and cabbage. The small bowl came at $9.99, I got a separate side of mac & cheese and my whole order came out under $20. The person who took my order was super nice. With about 5 people in front of me, the food came out not even 10 mins later. I'd like to try their beef tips & mashed potatoes next time.

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    Soul’d Out Cuisine - Food Truck Wednesday at Guthrie Green

    Food Truck Wednesday at Guthrie Green

    Soul’d Out Cuisine - Bowl of Mashed Potatoes with Lemon garlic chicken, candies yams and macaroni and cheese

    Bowl of Mashed Potatoes with Lemon garlic chicken, candies yams and macaroni and cheese

    Soul’d Out Cuisine

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    Redrock Canyon Grill

    Redrock Canyon Grill

    4.4(682 reviews)
    9.9 mi
    $$

    We really only come here because my brother and his wife like it and they live out here…read more That is only to say it is a little trek for us from midtown and it often costs us a toll. Oops! I recommend getting a reservation, especially at dinner time. We like to go right before the sun goes down because everyone claps, ring bells and cheer for another day gone! It is a good time. :) The food and drinks are good. What you would expect from a fast casual restaurant. My boyfriend likes the Smokey old fashion. It is a whole thing also with a lid on it at serving and then a bunch of smoke rises from the glass. It's fun. The servers are all kind and it is clean inside. You do have a view of the river which is nice.

    First timer... Let's dig in - The jalapeño cornbread…read morestarted things off with a kick! 10/10 Warm, comforting and full of flavor. For my starter I ordered "Our Nice Little Salad" this beauty was crisp, fresh, and had tomatoes that popped in your mouth and bursted with flavor. The in-house croutons had that perfect buttery crunch, spiced pecans added a unique boldness and the homemade ranch was thick and creamy. I will say I had to ask three times for ranch. I just kept waiting. For our main courses we had the bone-in pork chop. Thick, juicy, and properly rested paired with red mashed potatoes.... Which were very good. The seasonal corn - was gone so quick! It was just so delicious. Ate that right up!! The shrimp scampi leaned heavily into garlic and butter in the best possible way. Shrimp were big, tender and juicy. Unfortunately my rotisserie chicken.... was very dry. I kept choking because of that. I was unable to eat it, that was disappointing. As far as atmosphere... very warm lighting, intimate feels, candle lit, steady energy, attentive staff. The dining room hums with laughter and happy customers... but without overtaking the conversation at our table. The volume was comfortable considering it was a full house.

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    Redrock Canyon Grill
    Redrock Canyon Grill
    Redrock Canyon Grill

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    Fixins Soul Kitchen - soulfood - Updated May 2026

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