Seaside Cafe is such a great place to start your day. Not…read moreonly is the food amazing the employees are beyond friendly. They are professional and hardworking. We are thankful to have found this treasure in beautiful Stuart Beach.

We recently moved to the Port St. Lucie area and have been exploring different places and…read morerestaurants. One spot we found and really enjoyed is Seaside Cafe. It has a very relaxed atmosphere where you can bring your dog, have a great breakfast, and then walk right over to the beach afterward. They offer all kinds of little extras that make the experience more comfortable, and they also serve lunch with a variety of sandwiches. If you plan to go for breakfast, try to arrive early. Even though the parking lot is large, it fills up quickly since many people are also heading to the beach. Overall, it was a great experience--lots of people enjoying the ocean, the sunshine, and a peaceful morning by the water. Oh and the pancakes are huge!

The Waterfront never disappoints! The atmosphere is beautiful, the drinks were outstanding, and the…read moreservice was top-notch. I had one of the best espresso martinis I've had in a long time--perfectly balanced and presented. The staff was friendly, attentive, and made us feel welcome from the moment we arrived. The restaurant was clean, relaxing, and the waterfront setting made for a great evening. Whether you're stopping in for cocktails, dinner, or just to enjoy the view, I highly recommend giving The Waterfront a visit. We'll definitely be back!

On our way home from Orlando, we decided to make a lunch stop in Stuart and chose Waterfront. My…read morehusband thought he knew the place, but it turned out he was thinking of somewhere else. It ended up being a great find! The restaurant is spacious with huge windows overlooking the water, which I absolutely loved. It was much too hot to sit outside, so we enjoyed the view from an inside table. We decided to split the steamed clams (without the sausage) and a lobster bisque for lunch. Our server, Sydney, was friendly, helpful, and made sure we had everything we needed. The clams were served inside a bread-like pastry. My husband especially enjoyed that part, while I skipped the bread and dug right into the clams--they were fresh and delicious. The lobster bisque was rich, flavorful, and just as good. One unexpected bit of entertainment came from the couple seated next to us. It sounded like they were on a first date, and while I certainly wasn't trying to eavesdrop, they were talking so loudly it was impossible not to overhear! They seemed to be having a wonderful time, and it added a lighthearted touch to our lunch. Hope springs eternal! Overall, I was very happy with both our meal and the beautiful waterfront setting. I'd definitely stop here again the next time we're passing through Stuart. The only thing that gave me pause was the dinner menu, which looked a bit pricey, but for lunch this was a very enjoyable stop. You don't need a reservation for lunch so that was a plus. Sometimes you just want to go with the flow, and that is just what we did!

Great sports bar. I came here for.a quick lunch and sat at…read morethe bar. Service was friendly and very personable. I ordered the French dip roast beef sandwich and it was really good. One of the best I've had. Drinks are not expensive and well made.

Ok I always like this place it's my husbands go to for lunch.. today I walked in very strong smell…read moreof bleach so much so my eyes and throat r burning. Really I'm only staying for my husband cuz id leave. The server said she doesn't smell anything and she has a great sense of smell.. sorry u must have a stuffed nose cuz cv it's really hard to sit here . Food always good very large restaurant full of big screen tv for sports fans big bar great bar prices too. I have an appointment in a few hours or id be heading to a new place to eat this is making me very uncomfortable!! There r people with chemical sensitivity and this is a no go. Sorry management or owner u need to be more aware

3/7/26 UPDATE: see pic of previous A+++ previous review…read more A+++ My fav bar in town. Always full of characters and my crews go to on Wednesdays. Delicious Food, Excellent Service and THE BEST Bartenders in town; Colleen, Big Jim, Johnny and Chris!!

Had dinner here and was great as usual. I had the haddock which is always enjoyable my friend had…read morethe French dip which also is always a good choice. The atmosphere is casual upscale bar/restaurant so very nice.the service was friendly and professional, thank you Madison for the great experience. You can sit inside or outside (under roof) for a bit quieter experience. This is a great place to try you will not be disappointed

This was our first time at this cafe. My cousins who live in Stuart recommended we go there for a…read morelate lunch. We were a party of 5. The service was friendly and we thoroughly enjoyed our meal. My shrimp and grits with over easy eggs was a standout! I highly recommend this.

The Bird's Nest were two nests of hash-browns, topped with grilled asparagus , poached egg,…read morehouse-made hollandaise sauce, crumbled applewood bacon, a slice of avocado, and lightly sprinkled with seasoning. Every item was cooked properly, though I suspect the avocados were refrigerated. The interior was kitschy beach decor with a cozy vibe. However, I felt like they missed the opportunity to do a full bird-themed restaurant. They could've at least used beach birds for their logo design instead of going two directions with their decor. I appreciated catching pieces of conversation from the locals meeting up at other tables around me. The casual and friendly server immediately put me at ease.

I visited Philly Down South twice in the two weeks I visited Stuart for the holidays - it's that…read moregood. This review will encompass both visits. You can seat yourself anywhere for lunch under the big grass roof or under some accompanying umbrella tables. Servers came by quickly and were attentive to order details. Drink wise I got a classic Arnold Palmer for one visit, and a Virgin pina colada for the other. Both were good! I like my Arny P less sweet, and I love my pina coladas with a good amount of pineapple. For lunch the first time I got the Philly with the pineapple slaw, which is really something different compared to wherever else you can get a Philly. There wasn't a lot of slaw on my sandwich but it was just enough to brighten up the sandwich. The second time I got the chicken Philly, which has your classic fixings just with chicken instead. Fries on the side both times are delicious! Nice and crispy on the outside but fluffy on the inside. One standout memory I have is that my mom wanted a loaded fries that was more vegetable than meat which isn't on the menu. However, they were able to accommodate this and delivered very well to her liking! I remember when Philly Down South was just the food truck and a couple of umbrella tables. My mom says that every time she visits Philly Down South, it seems to get a little larger. I love the current grass hut ambiance that even features a stage for some live music! In my opinion, they should be the prime dining option at Stuart beach. Bathrooms for Philly Down South are really the Elliot Museum's, so make sure to bring proper coverups and footwear if you're coming from the beach. Can't wait to come again when I next visit Stuart!

First timer, but will be back-- Came to see Girlfriend Material a couple of weekends ago and…read moreenjoyed the venue and the food. Our server was a bit slow in getting our drinks at first, but she ended up being very sweet and accommodating. Hubby and I ordered and shared dry rubbed wings , a wedge salad that the waitress had the kitchen split for us, and a cheesesteak sandwich. I also had two NA beers. All things were very tasty and enjoyable, though I'd likely try their house specialty called the Pineapple Express. Per the menu, it's coconut rice, red and green peppers, onions, and pineapple chunks served in a fresh pineapple boat with a sweet and sour sauce. You can choose to add a protein if desired. Our total bill was $55, which is pretty reasonable given the location and all that we had.

**INITIAL REVIEW**…read more Initially, I found Frazier Creek Brewing and Distilling (which I will shorthand simply to Frazier Creek for the remainder of this review) through my adventuring, specifically the Treasure Coast Wine, Ale & Spirits Trail. Though not the first brewery in Martin County, it is the first "brewstillery" in which it serves as both a brewery and distillery. Wanting to check in at another location on the aforementioned trail, I have to say this place is pretty good, but since I went early afternoon (I work 3rd shift at the time), it isn't exactly the most active place to be at. And to be fair, the same goes for the other brewery I went to at this time (Ocean Republic). Ergo, this initial review will be based on a visit between noontime and 3 p.m. In short, too early to be at a brewery, but the only time I could go because of my working shift. Though an address is provided, Frazier Creek is located in Mayfair Plaza on US-1 (Federal Hwy.). If it helps, it is the business that seems to have a "watchtower" rising up from its entrance like a sentinal. Upon entering, you're greeted to a nice open space that hints this place was probably an extreme sporting goods vendor or business in its past. Why I say that? Because of all the decks on the wall used to highlight Frazier Creek's drink menu. I sat at the bar which was optimally observed by the cute bartender, and I understand why it was minimal as it was, as aforementioned, "too early to be in a brewery" and there were like only one or two more patrons inside besides me. Nevertheless, the bartender was attentive and gave me drinks based on how I was feeling at the time as well as the fact it was still early afternoon. So for me, lighter beers. I would not drink a heavy stout or IPA this "early" in the day. What I did have were three drinks they always have on tap, two alcoholic so I had them in 4 oz. tasters and one that was non-alcoholic so I had a regular 8 oz. glass. Must stress I was hitting up the locales in the Treasure Coast Wine, Spirit & Ale trail in Martin County so I can't get all happy at ONE location, right? I had the Stuart Shandy and Zero Gravity Sour in the 4 oz. tasters. The former had more of the grapefruit flavor over the lemonade flavor, but it was delightfully sour. As for the latter, I enjoyed that one more because I prefer oranges as my citrus of choice. And to "fill in the gap" without having too much alcohol since I would be drinking mead next (Hani Honey Co.), I had their root beer, too. That was good too, but I am more of a cream soda kind of guy, and since sugar is in everything, I have a thing for Olipop, Virgil's, and Poppi flavors. So far, not one brewery has made a sugar free root beer (yet). As for the last part of food and drink, there was no formal food menu I saw, but they did have either a collaboration or something "in house" outside of the actual brewery and distillery was served for food: fish dip. There were two versions I got, and I ate one with Ritz crackers at the bar. Fantastic. Definitely home made and independent given the price point, but I am more than willing to pay to help support it. As for the other dip, it was good too once I opened and finished it back home. On a sidenote, the restrooms - at least the men's restroom - was decently clean and stocked. Nothing out of the norm. Given the fact I showed up during a time I don't expect the full service and experience Frazier Creek has to offer, I can only rate my visit(s) for what they offer at the time I went which is three out of five stars. Now I must stress that is actually not bad as they hit all the main points on serving a customer during a time when they are "down" and "slow." I don't expect them, or any brewery/distillery/meadery/etc. to bend over backwards for me when I show up at 1 p.m. on a weekday. But I will also say that for many places, doing just the basics is a chore during that time, so the fact Frazier Creek did, I applaud you all. Now that I am working a normal schedule, I can truly come by during your peak hours and see what Frazier Creek has to offer. I did see they were preparing for a cornhole tournament when I left, and I would have loved to stay to smash the competition, but a las, responsibilities over pleasure when in the midst of a workweek. If Frazier Creek is consistent with what they provided during the early afternoon, plus whatever they do during their peak hours, I'll definitely update this review.

We stopped in Saturday afternoon for a flight after our Uber driver recommend the spot. Overall the…read morebeers were pretty average, but there was a wide variety of styles to choose from. They also have a nice cocktail menu and THC drinks if that's your preference. Staff were very attentive and friendly, & knowledgeable about the beer and the area in general. We plan on visiting again for one of their many evening events nights.

We had brunch this morning! Belgium waffles! Delicious! I had whipped cream on the side!!…read more Fresh iced teas!! The restaurant is spotless and the staff are awesome! Our waiter Roger R kept an eye on us to be sure we had everything we wanted!!! Thank you!!

Large breakfast place with nice tables and booths. Service…read morewas excellent as was the breakfast. French toast with requested real Maple syrup... eggs and bacon... cooked perfectly. Good coffee. So I purposely went out for breakfast knowing that I had about an hour of paper work to do... NO INTERNET!!! Talked to the manager (Lovely... from Macedonia! She was surprised that I knew where it is) She stated it's a corporate thing!! What?? What restaurant/coffee house does not have WIFI?!!