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    FlourGirl Patissier

    5.0 (4 reviews)

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    Mezzanine - Reuben

    Mezzanine

    3.8(92 reviews)
    2.9 km
    $$

    Food was great! The menu was very creative and fast service. Our server Paige and the owner were…read moresuper friendly and accommodating, and location/view is beautiful.

    We went to lunch recently at Mezzanine, as we were in Egg Harbor--and there it was. The food was…read moremostly good, the setting--we sat outside on their deck--is stunning, and the service was good. I was having lunch with my husband and a friend of ours. I ordered the Ahi Tuna Tacos, my husband ordered the Whitefish Tacos, and my friend ordered two appetizers as her meal--the guac and the ceviche. She also ordered a cocktail--I think the margarita (I remember she said she wanted salt). My husband liked his tacos quite a bit, but one odd thing is that the lunches come with either fries or watermelon. As he isn't a watermelon fan, he got the fries, which is the odd thing is having fries with tacos. But as someone who is really picky about her fries, these were very good--fresh and hot. The Ahi Tacos were also very good. For $20, I would've like maybe more than two tacos, but since I ate a lot of his fries, I wasn't starving. And I do realize food prices have not been going down... My friend's guac was fine, but her ceviche was not ceviche. The first time it came out, it was green--it looked exactly like the guac, so she sent it back, explaining that one should be able to see the fish and it shouldn't be green (and she tasted it--whatever it was, it was not ceviche). The second time, it was certainly fish, but it was more like a fish salad, but it did not have the acid in it that one expects in ceviche, as that is what "cooks" the fish. She said it tasted it fine, but just not--yeah, I've said this a bunch--ceviche. Oh, and her cocktail was fine. We will definitely go back next time we're up that way. On a sunny day, it would be gorgeous. Our day was a bit iffy, and we were lucky--we got our bill just as it began to rain, so we were able to duck under the covered bar to settle up, have a brief convo with the bartender, and went downstairs to the Chocolate Chicken to get a piece of chocolate (my husband's and friend's chocolate was fine--I'm a pain in the neck, and I wanted darker chocolate with more pecans!) and wait out the rain.

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    Mezzanine - Inside

    Inside

    Mezzanine - What a beef tenderloin should be cooked like.

    What a beef tenderloin should be cooked like.

    Mezzanine - Awesome Old Fashioned

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    Awesome Old Fashioned

    FlourGirl Patissier - cupcakes - Updated July 2026

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