A wonderful evening at Pedzouille! Our first choice upon arriving in Paris and so grateful for the…read morewarm welcome and service Charles provided us. He clearly explained our options and opened a bottle of Pinot Noir for us to enjoy meeting our preference for a light wine. We started our meal with Charcuterie and let the picture say it all! Thoughtfully presented to us leading to our sirloin and duck entree which was grilled to perfection and meeting our request for taste preference. We topped it off with a delicious dessert with crème which was French Toast delight. A cozy rustic wood themed spot perfectly matching the cuts of meat. However, best of all was Charles. He took such good care of us explaining every detail and he made us so happy and welcomed! To the chef... Nice work! We appreciate you and your craft as well. Muchas Gracias!

Sadly both the yelp hours and Google hours are incorrect. It's Thursday night and was just told the…read morekitchen is closed...just before 10pm.

Love this little place. Great bartenders. Prices are in check for the neighborhood. This is a good…read morego to for Americans.

Very cool find. Lots of good beer options for Paris. They great little plates to nosh on, like…read moretheir sausage dish is a great one to try. The beers are plentiful and great to come to if you are staying in a hotel in the area. If you live in Paris not so much.

Excellent food and even better service. Had such a lovely evening. Empanadas were fabulous. We had…read morethe filet and it was cooked perfectly. Their chimichurri is so flavorful. For dessert we had the chocolate cake and the ice cream - both were excellent.

AMAZING steak. It was perfectly cooked and came with a great garlic sauce. Sides were great as…read morewell. Service good.

Although Pink Mamma has been all over TikTok, it truly lives up to the hype and is a must-stop when…read morevisiting Paris. The menu is packed with fresh pasta and wood-fired pizzas, which are such a fun and comforting change of pace while in the city. Everything feels authentic and well done, making it easy to see why it's so popular. It does get pretty crowded inside, no surprise given how trendy it is--but it's absolutely worth the wait for the experience. The truffle pasta is a solid 10/10, rich, flavorful, and easily one of the standout dishes on the menu. The cocktails are another highlight, served in fun, unique glasses that add to the overall vibe and make the meal feel a little more special. Overall, Pink Mamma is more than just a TikTok trend.. it's a lively, delicious dining experience that's worth adding to your Paris itinerary.

We visited on a very hot day and were seated on the third floor. This is clearly a popular…read morerestaurant, as there were plenty of people waiting to get in. The décor was the highlight of the experience. The third floor was beautifully decorated, full of character, and felt very French. It was one of the more memorable dining rooms we experienced in Paris. I ordered the crab pasta. It was okay, but nothing particularly special. Overall, everyone in our group felt the food was average. One challenge was the heat. I understand that many traditional French restaurants don't have air conditioning, but being on the third floor on a very hot day made the dining room quite uncomfortable. This is probably much less of an issue during cooler weather, but it definitely affected our experience. Overall, the setting and décor made the visit worthwhile, but the food was not especially memorable, and the heat made it difficult to fully enjoy the meal.

This is the best restaurant we went to in Paris. They only have one item on the menu served with a…read moresalad. Great salad dressing but the steak and fries which you get two rounds of for 30 euros. That's a steal! Take me back but be prepared to wait for over an hour unless you get there just before they open. Excellent service and busy restaurant!

I redo my review. My wife went and SHE waited…read more (She called when it was time.) About half the people are irritated as they leave here. As I was the first time. But you know what? I am changing my mind by 2 stars. Its a gimmick but I enjoyed it. Sitting outside in Paris with a thin little piece of steak with a very nice sauce with some french fries soaking up all of the (everything) is not a bad way to spend a night. Oui?

5 star dining experience for taste and quality. However, with that said, the ONLY dinner items…read morethey serve are steak (with gravy - kind of mustardy taste) and fries. Your starter is a salad with a mild horseradishy sauce. All items are simple and delicious. There are about 12 dessert choices that are NOT included in the dinner price. We had three different items and they were all delicious. About 8€ each. If you want to get seated when you are hungry, you need to get in line outside 30 to 45 minutes in advance. The service is very friendly and quick. The restaurant is nice but comfortable nice not fancy smancy. Go and enjoy!

I'm going to be the party pooper here but the food was horrible. The line was a bit long at 10pm…read morebut it moved quickly. I didn't mind the wait if the food was good, but it wasn't the case for me. The mustard dressing salad was ok but the steak was so dry and I could eat only 3 slices. The waitress was very nice. She encouraged me to eat more but I just couldn't. I told her that I would skip the second plate. She actually packed the leftover for me but the food which didn't taste good then wouldn't taste good later, either. I had a bite of the steak later but I still didn't like it. The wine also tasted like water. We just laughed how bad everything was. This place is popular among tourists and I fell for it. Anyway I thought I should share my experience.

We found this spot one rainy evening in 2019. No reservation and sat the bar. What ensued was…read moremagical, which is fitting for a magical city. I've referred multiple people here and everyone loved the experience. This was my third, but certainly not final visit to the legendary Robert et Louise. I'm now rocking their merch. You know what it is, gang-gang. Cuisine: 5/5. Fromage? Steak? Whiskey. Wine. Dessert. All these basics are done exceptionally well, superb, you might say. Beverages: 5/5. Ask the staff for a pairing of whiskey or wine with your meal and enjoy the ride. Service/Ambiance: 5/5. Make a reservation. Yes, make a reservation. Sit at the bar or take whatever they have available if you happen to "drop in." Be cool. The legendary OG Anthony Bourdain dug this place, so don't be a demanding American. Buen provecho.

Welcoming to Americans, especially young adults. My granddaughter's favorite among all restaurants…read morewe dined at. Delectable steaks and sides.

Phenomenal steak. Don't come here if you don't like meat! Music was a bit loud but the ambiance was…read moregreat for it. Only a few tables - super intimate - and the server was very professional whatever you do, SAVE ROOM FOR DESSERT. We ordered everything they offered (only 3 options) and I was wishing I could've had all three just for myself!

The outdoor table at which we were seated was a bit awkward for three people. There wasn't enough…read moreroom for us and our food at one table, so the waiter-thankfully- pulled up the adjacent, empty table so that we weren't playing Jenga while dining. The food was good. Not dance in your chair good, but definitely worth having.

The last 2024 family super in Paris. Walked in without reservation around 8pm, waited for half hour…read moreand got seated. Definitely it was really busy night, and long line queued next to my seating area. The menu has great options for lunch, dinner, tea time, kids and more. Also great choices on American food, classic French food and great options on kids meal. Ordered Sangria, OJ, bbq ribs, mini fondue , toasted duck leg and fish and chips( shown in pictures) great tastes and descent portion, my kids also approved their food. Meanwhile, the price is reasonable. The service is good, the inside atmosphere is cozy and warm. Good for family and friends gathering.

First time in Paris with my husband, mother in law and her best friend! We decided to stop into…read morethis steak house and it was delicious! Our server was Mathis and he was just the sweetest thing ever. He worked so hard the entire time.

What a cute place! My husband and I were staying at a flat next door and passed Freddy's every time…read morewe came and went, and on our last night in Paris we decided to go ahead and give them a try because we appreciate good BBQ and were curious to try it in France. We each got the combo platter that allowed us to try multiple meats and sides, and I have to say that I was extremely impressed with the meat. Especially the brisket, a particular favorite of mine when it comes to BBQ. The mac and cheese was a solid side, but the coleslaw was underwhelming. As Americans, yes, we expect large portions. I've been to Europe often enough to manage those expectations pretty well, so I was also pleased when we each reached a comfortable stopping point and were able to get takeaway boxes for our leftovers. I know it's traditionally trés gauche to take leftovers from French restaurants, but I was happy to see that the trend is catching on. After all, not wasting food is a good thing, is it not? We carried those leftovers all the way to Amsterdam the next day--that's how much we wanted to finish them. We opted to sit in the terrace seating that has a suspended plank for a table so that we could people watch Rue St. Denis, a busy street in this arrondissement. It's in a great neighborhood that was vibrant and full of life, even in the wake of the pandemic. I'd definitely recommend this to anyone who would like to try good Texas style BBQ in the middle of Paris.

We were visiting from Texas and our apartment was right next door and we decided to give Freddy's a…read moretry after a week of French cuisine. Since we are from Texas we had low expectations but we were wrong. Freddy's BBQ Serves excellent BBQ THAT WOULD COMPETE WITH ANY IN Texas Or Tennessee! The brisket was perfectly smoked, tender and juicy! The pulled pork was fantastic and the ribs were solid! We had all the sides and loved them The two pitmasters are trained and from Texas and Oklahoma So you know they know what real BBQ is!