Riley's has the best meat & seafood. It's reasonably priced and you can relax knowing there is no…read moreBill Gates poison in anything. This place is one of the perks of living in Burns.

Great service, nice employees, very helpful. The quality of the meat is 10-1 as compared to…read moregrocery stores.

Very good little butcher shop. Prices are fair. But if you want the insider on this joint, ask for…read morea smoked Boston butt! Its out of this world!

Place is absolutely a great find if your looking for a butcher shop that carries all types of meatsread more

From the owner: Specialties: Custom Meat Processing, USDA-Inspected…read moreProcessing, Whole & Half Beef Processing, Pork, Lamb & Goat Processing, House-Made Lard & Tallow, Local Meats, Retail Storefront Products: Fresh Beef, Pork & Lamb, Whole & Half Cow, Vacuum-Sealed Meats, Farm Fresh Eggs, Kitchen Staples, Cowhides, Home Decor Services: Full Slaughter & Processing, Custom Cut Sheets, USDA Processing for Resale, Drive-Thru Livestock Drop Off, Farm-to-Table Products, Take & Bake Meals, Gift Shop, Grocery Items Brands: Lodge Cast Iron, Watkins, Flowers Creamery, Nash Family Creamery, Sun-Drop, Bee Spoken Farm

Love the Chicken Cutlets and Fish. The beef was amazing as well. Was kind of upset that everything…read morewas frozen. But I can understand that it keeps the items fresh if the turnover isn't like a in a grocery store. The farm itself is beautiful. Love the cows

Another updated review:…read more Before moving to Tennessee from San Diego, I've honestly never thought about being able to purchase meats directly from a farm. It's amazing: freshness, quality, and taste. We generally do about 2-3 big orders a month. Here's a general list: GRASS-FED BEEFS: -filet mignon -ribeye -sirloin -New York strip -tri-tip -beef rib slabs -ground beef All great!! Usually do about 4-6 of each, every time we order. GRAIN FED: -wagyu short ribs -wagyu tri tip Both very tasty! PORK: -3/4" pork chops in packs of two (we eat these once a week, so good!!) -2" pork chops on our hungrier days are great -spare ribs -baby back ribs We love and enjoy all their ribs. Seafood: -salmon (I wish they were a bit larger but it was good) -gulf shrimps (my fav from here, they're big and we usually grab about 3-4 bags each purchase) Last time we came the owner wasn't there but I believe his daughter and her bf were. I'm not sure if there's a difference but each filets I added on were different price and they charged me $17-$20 each one. I don't remember paying that much for them before but maybe it's something new. Besides that customer service is always great. The bbq seasonings, steak seasonings, and their bbq sauce are pretty delicious as well.

The food was excellent, the service was fast! The best homemade sausage you can buy! I fill up my…read morefreezer from here also. Sip on coffee eat a nice breakfast while my order gets filled!!! Can't beat this place

Great prices, quality meats and friendly service. The pork breakfast sausage was far better than…read moreyou buy at a grocery store and less expensive. The Best buy though was the tenderized pork tenderloin steaks.

I love this place. My husband and I like local places tourists don't go. The people there are so…read morewonderful the food is great. Next time I'm in Nashville we will go back. Our Uber driver that picked us up from the airport recommended it. We went twice in 5 days.

Probably one of the best BBQ takeout places in Nashville. The brisket is tender with a little bit…read moreof fat for maximum flavor with a good amount of smoke. Turnip greens are the best I've had. Potato salad is a hidden gem, I've had a fair share of potato salad in my days and this one blows them all away. Friendly people working here. There's a credit card charge of 3% fyi.

A great place to get personalized service. After just a few visits they are greeting you by name…read more Steaks, chops, bacon, ham and roasts cut to your specs. Best breakfast sausage in town. They offer animal slaughter and preparation of the resulting products. There are truly "country" items here that you can't find at the grocery store. Real lard. Rendered fat that hasn't been processed, cleaned, homogenized or whatever other processes store bought lard goes through. Certain days, and while supplies last, pork rinds (cracklin', skins, chicharrones). Locally harvested honey. They don't offer a large selection of beef steak, but what they do offer has always been high quality. I wish they offered New York Strip. I get bacon ends and pieces, by the pound, to use for various things in the kitchen. Wonderful for rendering in an iron skillet and cooking onions in it, before adding to pinto beans or other dishes. Running it through a meat grinder to add to raw cat food. (They were able to procure a couple beef hearts for me to use in cat food making). I can usually walk in and get a variety of meats, cut my way, and then go to a grocery store for miscellaneous items needed to turn it all into wonderful meals. They offer pulled pork (isn't smoked) as well as, slug burger meat mixture http://www.slugburgerfestival.com/what-are-slugburgers/

I purchased a half cow from Rickman's based on the excellent experience I had with them last year…read more At that time, the product quality and customer service were both outstanding. Unfortunately, this most recent purchase was a major disappointment. The ground beef is significantly overworked, with a texture more like paste than proper ground beef. It has an unusually soft, almost mushy consistency, and the meat-to-fat ratio also seems off. While cooking, I have had to drain excessive amounts of grease. The flavor is acceptable, but the texture is often mealy and unpleasant. I contacted the butcher to provide feedback. I was not seeking a replacement for the roughly 120 pounds of ground beef I received. I simply wanted acknowledgment of the issue and reassurance that steps would be taken to prevent it from happening again. Instead, I was told the texture was the result of the cow's genetics. I found that explanation difficult to accept, as texture issues of this nature are typically associated with processing and preparation. Rather than addressing the concern, the response appeared to shift responsibility away from the butcher and onto the rancher. What disappointed me most was not the product itself, but the handling of the concern. A sincere acknowledgment and a willingness to discuss the issue would have gone a long way. Unfortunately, based on both the product quality and the customer service response, I will not be making future purchases from Rickman's.

Wonderful, diverse meat products. Excellent customer service…read morefrom friendly and knowledgeable staff. Great ambiance. Local business. My go to meat supplier.

I've heard nothing but good things about this place the last time I was in town. It was my…read morebrother-in-laws birthday and I wanted to surprise him with 2 Tomahawk steaks! I called the location and they picked 2 out for me, let me pay over the phone and allowed me to provide a name of the person to do the pickup! They were very polite and genuine over the phone! They even offered to send me the pictures of the steaks via text, which was also really great of them! I am extremely satisfied with their great customer service and their amazing cuts! My brother-in-law loves the quality of the meats! I'm definitely stopping by next time I'm in town!!

VISIT. ENJOY. REPEAT. If this small-town gem is off your beaten path...change your path. You'll…read morefind the charming delicatessen and shop on the north side of US 70 in the west end of McEwen, TN. Five stars for a road-side business? Yep. This humble establishment is shining full-on and out-classing others in more expensive places (that should be taking notes or otherwise be ashamed of themselves!) Expecting white bread and bologna?? It's there, but part of a menu that offers the best selection of sandwich meats (15 to 20+?,) cheeses, and artisan sandwich breads I've encountered in a long, long time. They simply do it well. I suspect you'll be hard pressed to find anyone else stocked to produce velvety smooth liver loaf on a cheddar and jalapeno bread (not sorry that I was too busy enjoying my meal to snag a pic.) It was not only tasty, it was beautifully done. It's not over-the-top and it's not high-volume. It's clean and truly memorable. There's a variety of sodas, teas, and coffee. Yes, they sell marmalade...and fudge...and top-notch prepared salads to-go...breads, bubblegum cigars...cookies...sauces...and just explore the shelves to find yourself smiling. You're in the country and your mileage is only likely to vary by the road that brought you there. So, enjoy the porch...the picnic table... or your car seat. All orders are for carry-out (no indoor dining.) Take time to smell the flowers and enjoy the potted plants which brighten the place (and are also for sale.)

Best homemade made sandwich in the area! It's a must sto for…read moreall the other gifts, candies and Bakery Goods