While visiting Lisbon for my birthday, I decided to stop by The Mill after seeing one of the…read morebaristas on Instagram and wanting to support the business. I sat alone at the windowsill and ordered the classic breakfast (€13.50) and a Bloody Mary (€8). The food was fine, but the experience at checkout left a bad impression. I was told there would be an additional €4.50 charge for the bacon in the Bloody Mary. I pointed out that this was not reflected anywhere on the menu. The waitress responded, "It doesn't make sense to me either," yet the charge was still not removed. So ultimately, I paid €4.50 for one piece of soggy bacon in tomato juice. I highlighted and attached the menu because transparency matters, especially for visitors unfamiliar with local practices. Unfortunately, this felt like a clear tourist upcharge, which was disappointing given my initial excitement to support the establishment.

Wonderful breakfast and great service would definitely go again next time I'm here. The veggie…read moreplate was great

Food and drinks were delicious and service was great. We didn't realize it was part of a bigger…read morefood court until we got there but they have a very large portion of the space. Definitely a place I would visit again!

One of my favorite breakfasts in Portugal. Colorful and memorable stacks of pancakes topped with…read moredelicious fresh fruit of your choosing. If they're not sweet enough already, they are paired with a homemade syrup and butter. A very cute modern restaurant with quick service too

Amazing service and good food. The fruit pancakes were delicious and they have great coffee too!read more

The food was a good deal, a orange juice, coffee and a meal of 17 euros. The portion was pretty big…read moreand the food was wonderful. The decor of the restaurant fits the Lisbon vibe so well, the tiles are so beautiful. Our service was calming and sweet!

An amazing place!! Food is delicious and the atmosphere is very cozy and charming. Service is fast…read moreand polite. I had a French Toast and a red velvet croissant. The French Toast was amazing! Very soft bread, with bacon, an egg on the top (with uncooked creamy yolk) and creamy cheese and blueberries aside. The croissant is brioche style, I'm not really a fan. It was a little too heavy. It has a nut cream on top (really good) and a chocolate filling (not necessary). I didn't like the chocolate...but, again, it's is due to my taste. I gave it to my friend and she loved it! My friend had a pancake with honey and they were delicious!! Also the juice (apple, pear and cinnamon) was deic Overall it think it really worths the price! I would definitely come back!!

Delicious. I had the red velvet croissant and the Espresso Choupana. The croissants was more like…read morered velvet brioche but that seems to be all the croissants here

Thanks to Lisbon, I'm completely reconsidering the idea of brunch as a concept... am I a brunch…read morelover after all??? My favorite thing about how they do it in Portugal is the emphasis on fresh-tasting, quality ingredients and natural fruit juices with generally smaller portions, rather than the massive food-coma-inducing servings that you'll find at many American brunch spots. My search for yet another delicious Lisbon brunch led me to Fauna & Flora, which caught my eye with its aesthetically pleasing menu featuring kataifi "nests", acai/smoothie bowls and unique fruit juice blends. Everything we ended up ordering was as delicious as it looked and sounded on the menu, from the Tropicália pancakes (a light yet indulgent stack layered with coconut and mango cream, topped with a pineapple confit, mint, lemon and coconut flakes) to the intricate Salmon nests (baked avocado with smoked salmon, cucumber pickle set and a perfectly sous vided egg on top over the crunchy kataifi nest for an elaborate and flavorful mix of textures). Between my bf and I, we also ended up ordering three of their natural fruit juices to try the inventive combos (watermelon and mango, acai with goji, banana and berries, etc), which were all delightfully refreshing~ Although it was a bit of a detour from our sightseeing path, Fauna & Flora is definitely worth a visit -- especially for vegan or gluten free diners who will find no shortage of delicious options on their breakfast and lunch menus. If I had more time in Lisbon, I'd absolutely return to try one of their açaí bowls, their juice of the day or one of the enticing lunch bowls that had me tempted even at brunch!

Five stars for the vibes since the whole place was so cute, but the food and drinks were just okay…read more The pancakes were drenched in syrup, and my portobacon was initially good but then tasted mostly like tangy tomato sauce. The matcha latte was light on matcha flavor so tasted like hot soy milk, but the lemonade was nice and tart (not sweetened).

Cafe Boulangerie Paul has an excellent view and location in Cascais ! Great for baked goodies and…read moresandwich and everything was fresh and yummy . Hubby and I came here twice and had an amazing experience! They have so much variety but we fell in live with their ham and cheese croissants and the pastel de nata ! I can honestly say it's the best croissant !!! Super fresh too !!i

GREAT PLACE TO GET FOOD IN DOWNTOWN CASCAIS…read more============================================ If you feel like a great sandwich or baked goods this is the place to go. My family and I had lunch at Paul a couple of times while staying nearby at the Citadel. We loved their Mediterranean caprese style sandwich and had those a couple of times. I can't even remember what my son and daughter-in-law ordered, but they were happy. The prices are good and they have plenty of tables.

LOVEEE this spot. It's so open and airy and so so many great food and drink options + very…read morevegetarian friendly. the lions mane bowl was filling and light and the mushroom was the perfect texture and crunch. matcha and chai were also really good!!

Staying nearby, I walked by Comobå daily during my time in Lisbon, always taking note that the food…read moreI saw and the space itself looked interesting. On the morning I was leaving this area my 4-person group had some time to kill and Comobå was the place at which we chose to kill it. Good idea. Comobå proved a perfect spot for unique morning food. With a meat-free menu and table service, the chefs here mix things up with creativity, flair, and a menu that they change on the regular. What I personally sampled (a dish of whipped cheese, honey, nuts, and bread on which to slather it) was so rich and satisfying that I shared only with reluctance. Others enjoyed what they got but I savored my order. This is a place that many come to get work done while sipping something warm and poring over their laptop. If you must, okay, but I think you're missing out if you don't try one or more of their unique, ever-changing menu offerings.

TL;DR - A chain serving good food, but this branch is special…read more We didn't actually realise this was part of a chain when we walked in because it looked like a high end deli. The food and drinks were reasonably priced and were very good, and the staff spoke perfect English. There's quite a bit of seating in the rear, including an outdoor courtyard. We had a couple of pastries, both filled with Nutella and one also filled with strawberries. We had freshly squeezed orange juice too - a perfect breakfast to set us up for a day of sightseeing. This is part of a chain, but the design and layout of this branch make it a cut above. LGBT+ friendly too, with a progress flag clearly posted in the window. There are toilets for customers located in the basement.

A perfect spot for breakfast. We love going where the locals go to see how they start their days…read more It's a two minute walk from our hotel. We had the egg custard, freshly squeezed OJ , fresh fruit, Greek yogurt with granola and cafe au lait. We watched the locals eat ham and cheese, egg custard and espresso. The wait staff is friendly. You take a ticket (choose from the to go or the eat in). When your number is called you place your order, take your food and sit anywhere. There is an outside area and two rooms for dining in. It was so good we had breakfast here every morning.