This place is now called the Kokomo Alehouse but is in the same location as was Mulligan's. So…read moresomeone should update the listing as the Kokomo Alehouse is definitely worth finding! Really good food in a friendly and comfortable setting! Service was excellent and the Indiana Craftbrew selections were broad, deep and chilled! Right off the intersection of IN-931 (S. Reed Rd) and IN-22 (E. Markland Ave) just North of the Kokomo Transmission Plant & a couple miles SW of the travel softball Championship Park. Nice patio as well! They have a Facebook Page: Kokomo Alehouse (765) 868-8230 https://g.co/kgs/eWPa1vg https://www.facebook.com/share/KC6a7FwMxNSG3Eqx/?mibextid=LQQJ4d

we went to Alehouse today after seeing their picture of biscuits and gravy and bloody Mary's on FB!…read more Gravy had a great taste and the bloody Mary's were very good! The bartender, Phillip was so nice and friendly as are all the other bartenders they have! Alehouse has become our new fav with the friendly staff and good food, love their pizza! It's a great place to go and feel like you are among a group of friends!

Just finished a meat loaf dinner with​ 2 sides, green beans, and steamed broccoli. Meat loaf was…read moreexcellent. Green beans were tasty but the serving size was very small - 4 fork bites. Broccoli serving was more generous but the last floret was extremely bitter. At the end of the meal I asked for a veteran's discount. They only provide one of you come in uniform. I served 31 years and fortunately other many restaurants in Kokomo h9nor that service​​​​​​​​​​​ regardless as long as I show my ID card.​ Probably will not go back.​

Had a great dinner and extra great service. We love the pork chops and shrimp, yum! Thank you!read more

Nice Diner vibe. Clean. Big menu. Friendly staff. Kind of expensive, but that just this crappy…read moreTrump economy, not so much the restaurant's fault. Everything is expensive now. My meal today was a 7 out of 10. Not phenomenal, just okay. It was fine for what it was.

My family and I decided to go here for breakfast. This restaurant serves breakfast and lunch but we…read moreall elected to get breakfast. It is a small restaurant but it was clean and enough seats for people to eat. The service was great our waiter had made sure we got what we needed. The food was good. I was happy that they had a turkey sausage due to me not eating pork. Prices are reasonable which you can pay by cash to make the bill lower or if you pay by card than the bill will be lower. They also offer military a discount which is 10%c.

Artie's is a little corner sandwich shop that has been around since the 1940's. The tiny diner…read moreprobably hasn't changed much over those 80 years with original vinyl counter seats and Formica tables. I counted five booths and five counter stools that stayed full during our visit. The staff (a couple) are salt-of-the-earth sweet and hustle to keep orders coming. They know the regulars by name and cajole about family. The menu offers breakfast or lunch, with tenderloins as the featured items. Prices are inexpensive. Food comes out quickly. The tenderloins are premade and frozen. They are thin and the breading is flavorful. I had the daily special, a Tenderloin Manhattan which came with green beans and mashed potatoes. This was pure comfort food. The potatoes and tenderloin were good, but the gravy was over salty for me. My husband had the tenderloin sandwich with fries. The tenderloin was ok and the fries were really hot and good. An article on the wall indicated that Artie, the original owner, passed away in an auto accident in 1954. A local business award plaque hung above our table. I'm not sure that the shop is A.D.A. compliant as there are steps at the front door and the aisle is very narrow. There may be a ramp at a rear entrance, I couldn't tell. We found free street parking on an adjacent street. I give the place high marks on character and I love the service. The food is ok.

The very definition of a hole in the wall. So review has nothing to do with ambiance lol…read moreI'm a transplanted New Yorker so a tenderloin is not part of my memories and honestly, I mostly don't enjoy fried sandwiches. In the world of tenderloins, these are stars. I ordered a lunch special my husband wisely ordered the tenderloin. Mine was...well look at the pictures. It was very tasty with the tenderloin you can taste that it's pork not a fried cracker. I will certainly get one next time. It's honestly the way to go.. I have a very sensitive nose and I can smell old oil at 100 feet there was no smell of oil at all. My husband had fries and they were not at all oily. Your waiter and waitress are the owners and the cook and whatever needs to be done I guess very pleasant prompt service. I'm going to post a bunch of pictures. The mashed potatoes in the picture are actual mashed potatoes not fake The green beans are probably canned possibly frozen. They were fine. My husband is the gravy connoisseur and he said the gravy was excellent. Everything you see in the pictures that I post everything including a 20% tip came to $22 and less than $.50 unbelievable .

Went on a Monday for lunch and it was pretty empty. A few people at the bar that seemed to be…read moreregulars. The establishment is old and has dark wood from top to bottom, covered in Irish decor. We sat in a secluded area that honestly felt like we were on a boat. I got a Guiness on draft (because you HAVE to when you're at an Irish bar, right?). It was smooth and frothy. We got the pretzel bites and beer cheese (really good) and fried pickles. I got a french dip sandwich - which was on soft toast which made it really hard to dip in the au juis with fries (which were really cripsy and flavorful). Honestly, I've had better dip sandwiches so I wouldn't get it again however they have a very large menu and lots of Irish favorites. Will go back to the establishment for something else. Street parking- didn't see any private flat lot however there is a parking garage about a block away available. Service was good, no complaints.

Went here while in town on business. Had a few recommendations. Went in on a Saturday for dinner. I…read morewas by myself so I sat at the bar as not to tie up a table. The bartender Brenda was awesome super friendly and was busting her butt. I got an old fashioned which was very good. I ordered the Shepherds Pie (half order) and it was very good. On the side I got McDoogal balls which were unique but they were good as well. I end the night with an excellent Irish Coffee. Greta value and good food. Definitely would go back and recommend you try it as well.

Third visit here and 10/10 all three times. Delicious, fresh, and locally sourced meals…read more Great staff. Great cocktails.

Angry Donkey is worth the trip. We make the trek from Indianapolis and always have a great…read moreexperience. Ambiance is classy but casual attire is acceptable. It's a great escape from the chain restaurants. Fresh ingredients and new takes make for a great destination/meal. Service was great - and our waitress was super attentive and efficient in know to check in when needed and not hover. If you haven't already checked it out - hurry up!

The decor emphasizes coffee, roosters, forks and spoons. I rated it for the food. The catfish plate…read morehad large pieces of catfish. The skillet had plenty of potatoes. The lady serving us was friendly and nice.

Found this little gem passing through. The host was our server because they were super busy and…read moreshortstaffed. He did an excellent job he should be upgraded to a server. The food took longer the most restaurants however it was a Sunday and it was quite busy, so it was fine. We had breakfast. It was extremely tasty. I would return if I ever passed through that small town again.

Someone told me this place serves a good prime rib dinner on a Friday. And the place does. It's a…read moreBAR reminiscent of bars that my friends and I patronized in the late 70s early 80s. Absolutely casual. What the place lacks in ambiance is made up for with friendly wait staff and, most importantly, good food. Salads were cold, crisp and fresh. Baked potatoes were large and hot and, yes, the prime rib was very good. We were a group of 4.

If you like a dark crust that tasted like a soda cracker it was just okay. The tomato sauce was…read moregood that's about it.