We were visiting from out of town. It was a Sunday so most places were closed. I love taco pizza…read moreand was excited that Take Six was open and had one. We figured we would order several things so we had left overs for a few days. The taco pizza...this was a very sorry excuse for a taco pizza It was sloppy with just tomatoes, some nacho cheese and lettuce. There was not any taco meat under whatever the melted cheese was. Poppers, onion rings and fries were good and crispy. Breaded mushrooms were very soggy. We just tossed them. The wedgie was ok. Dough wasn't fully cooked and the ham was a minimal amount. For the amount of money spent and the quality of the food, you would think the server , who just had to run my card because it was take out , would have been a bit nicer. Alas, do not recommend. As far as the decor , typical bar arrangement. Tables and chairs. Not a very big place. Coolers with alcohol and the place was clean.

Well - we arrived before closing but heard from the waitress that we cannot be served. Not sure…read morewhy? May be the waitress needed to come home earlier and did not care about the business.

I love getting Pizza here, It is always good especially since it's always hit and fresh with great…read moresides. It doesn't take long to wait if you get take out or order in since the staff is fast and efficient. The Outside has a nice view inside and outside. Overall it's a wonderful place to get pizza!

The service is always so friendly and the food is so tasty!! I would recommend this to anyone that…read morecomes into this small town in Meyersdale!

Some of the best pizza I have eaten and I know great pizza. Our server, Sierra, was fantastic,…read morefriendly, and on top of our order. Don't go anywhere else for pizza while in Oakland. Kevin M.

And the first Monday after Labor Day at Brenda's is 1/2 price pizza Monday! With specialty being…read more25% off, and regular 16 inch and 20 inch pizzas half off. We look forward to this every year. Tonight we ordered a 16 inch firecracker pizza and a 16 inch special pancetta pizza. We called our order in order to get the discount because we did not see any way to get the discount by using their online Toast Tab ordering system. The pizzas were ready for pick up in a mere 20 minutes, even though it was pretty busy in the restaurant. Pizzas were hot and fresh, lots of toppings, and a nice chewy crust. We have plenty of leftovers.

The wings were very small like bite size for a 7 year old. i think this is horrible for the price…read more disappointed.

The pizza was hot and delicious. The crust was very good. It was more of a takeout restaurant. It…read moredidn't feel clean and it was old. The bathroom was clean enough but again it needed a renovation. The servers were very friendly. It looked like there was a connected dirty bar for college students next door. Even though I loved the pizza I wouldn't go back though it's worth a. Try if you're driving in the area as we were.

One of the only pizza places in a large net that I haven't had. Doesn't look like much driving by…read moremany times but I like divey looking spots. Called ahead and ordered a pepperoni and philly steak pie. Somehow when it was all said and done I ended up spending $46 and I still have no idea why. Whatever. Upon opening the box I was pleasantly surprised. I usually can tell if a pizza is going to be good or not on first glance, and this passed the initial eye test. In terms of pizza - this is a VERY HEAVY style - fresh dough style - and reminded me of a homemade added pizza item on a bakery menu. The steak pizza was the same - made with ranch as the sauce and covered heavily with steak. With taste, the pizzas were good - I didn't have a really issue with them whatsoever. Very heavy and hard to really put away a lot of Slice's as I am known to do. I can tell you that the large is very filling and switching between the two I would say the pepperoni was my favorite, and the steak was a close second. The main issue to me was the pickup process and the confusion with charging me over the top.

My GPS map routed me through Salisbury for some reason. I've never been here before and never heard…read moreof the town. I happened to drive by this restaurant purely by accident. I thought to myself, "it's pizza, it will be fine." But wow! It was amazing! The flavor was outstanding and I had the choice of a thick crust. I could not believe how delicious this was. I would recommend visiting Salisbury PA if for no other reason than to get this pizza.

Craft beers, nice decor, good food, great staff, good for a group…read more About 12 of us wanted a meal all together in McHenry MD, and we all like craft beer and pizza, so the Mountain State Brewing Co. restaurant was an easy choice. (Jun 2026). It's a large brew pub with a cabin-like décor, out Sang Run Road just north of Deep Creek Lake. There's a little carved bear by the front door, and a kid-size huggable bear at the host stand. Photo ops! And fun for the kids! They seated us quickly and our server was quick in taking beer orders. They have plenty of soft drinks, and we got Lemonade and Apple Juice, Orange Fanta (a favorite), and a pitcher of Mountain State's own creamy MSBC Root Beer - made here! Beer-wise, there were 16 draft crafts plus a couple of old standards to choose from on a paper menu or by looking at their website or QR-code. Most were around 5% ABV. We had Pennsylvania's full-flavored grassy citrusy mildly-bitter Victory Summer Love golden ale. We raided MSBC's just-west-of-here West Virginia brewery of their creamy malty lightly-bitter Miner's Daughter oatmeal stout, and a lightly-bitter caramel Almost Heaven amber ale. New York's Hudson North brewed us some summery sweet Salted Watermelon cider. And we had some from home: Columbia MD's Black Flag Snozzberry Haze: a fruity piney hazy IPA, standing up at 7% ABV. Baltimore's Mobtown Fever Dream, a creamy flavorful somewhat fruity IPA, punching at 7.4% ABV. And Baltimore's Wico Street Yeah Brah, a strongly-bitter double IPA, clobbering us with an 8.5% ABV! A wonderful fermented tour of the northeast! Get ready to say "yum" out loud... From their wide range of bar foods and appetizers, we had fresh crisp tortilla chips with their medium-spicy cream cheese and homemade-ranch baked Buffalo Chicken Dip, elevated with blue cheese on top and an add-on side of chipotle! They made their own fresh-Spinach & Artichoke Dip with fresh basil, roasted red peppers, and an extravagant blend of cream cheese, feta, mozzarella, asiago, parmesan, and cheddar jack. The giant soft crust Pretzels & homemade Beer Cheese were notably popular with the kids. Salads? Yep. Tasty Lemon Herb Chicken Salad, crisp and crunchy Caesar salad, house salad with requested black olives, and cole slaw. And sides of orange segments and raisin-like cranberries for the little ones. And on to the main feast :-). Simple fried chicken nuggets and off-the-menu Pepperoni Pizza to be sure the younger crowd was satisfied. The Boars Nest sandwich was overnight-tender pulled pork with tangy Carolina BBQ sauce and fresh crunchy cole slaw on a lightly-toasted brioche bun. The spicier "wilder" Wild Boar sandwich had that low-and-slow pulled-pork awakened with bright jalapeños and spicy Chipotle BBQ sauce, topped with provolone on that toasted yet pillowy brioche. The fresh Caprese sandwich had firm ripe Roma tomatoes, tender baby spinach, and fresh mozzarella with requested added chicken. It was all dressed with bright basil dressing, drizzled with tangy sweet balsamic glaze, on crisp and soft toasted Italian bread. A well-made classic caprese re-invented by MSBC as a bright crunchy sandwich! Everyone liked those classic crisp pepperoni pies. From their world-class pizza recipes, we had the Supreme: pepperoni, sausage, onions, green peppers, their cheese blend, and black olives, drizzled with fragrant fresh olive oil. And the vegetarian so-tasty-you-wouldn't-guess it-was-gluten-free Yard Sale pizza: marinated artichokes, prosciutto, mozzarella, with an olive oil & garlic base, sprinkled with fresh basil and a dash of freshly-cracked black pepper. Mountain State Brewing Co. gave us a memorable spread of great beers and delicious creative foods. You know we enjoyed leftovers the next day :-) Our terrific server Claire was ever-attentive, and between you and me, made it seem effortless to host our full table of hungry adults and kids. We'll be back, especially for their wide-ranging ever-changing draft list and those amazing pizzas!

On our last trip to DCL, we went looking for a casual dinner brewpub where we could bring our pup…read more What a great find! We were able to sit out on the patio, have a great local brew and sample some absolutely great food, highlighted by some spectacular pizza. The pizzas were so good that, after a busy day the next day, we went back and got more to take home! Definitely a location to return to....

Our go to pizza spot when we're at the cabin! It's reliably good every time. Their crust isn't…read moresuper thick but it's not thin either - it's airy and the crust is doughy. Like most "pittsburgh" or western PA pizza there is lots of cheese but it never seems to be overly greasy. Their side salads are the perfect size and fresh - also packed with cheese! Service is friendly and it's in a convenient location at the end of County Line Rd. Lots of outdoor seating behind the building and a handful of tables inside. Will always be our go to spot for pizza! Really want to try a calzone or wedgie next time we're in

Stopped here while visiting from out of town. Came highly recommended and I can see why. The place…read morewas cute and had heart. The food came out quickly and was very affordable. I took off a star because the pizza had a slight flavor to it - almost metal like there was also two dead birds visible in the exhaust fan on the side of the building facing the road, and they were the first thing we saw when approaching the restaurant.

Pizza is pretty solid. Today a buddy and I had lunch in the…read morepizza cellar. Great motif and service. Pizza hit the spot.

This was a great afternoon stop for some yummy Italian food. Pizza was delicious and it was done in…read morea fire burning oven. We sat downstairs the stairs were a little narrow. The bathroom was clean too.

Our routine go to Pizza! We do order early as they get really busy during the peak times. Seating…read moreinside is limited but picnic tables are also available. Staff is awesome!

The pizza was good, but the two ladies who served me were exceptionally nice. I would recommend…read morethis place.

This place has good pizza. I believe it's the only local pizza place. Please be patient if they get…read morebusy.

The pizza was ok. Check your change when you leave. We were almost shorted $5. Good thing we…read morecounted the money before we left the counter.