1. Franny's Kitchen

    1. Franny's Kitchen

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    San Francisco, CA

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    Franny's Kitchen

    4.6 (36 reviews)
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    Ask the Community - Franny's Kitchen

    Review Highlights - Franny's Kitchen

    . As two working parents, the thought of arriving home around 5pm and then having to start cooking was just TOO much

    Mentioned in 5 reviews

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    The Good Chocolate - Good chocolate signature dark

    The Good Chocolate

    4.8(14 reviews)
    1.3 miVisitacion Valley

    I haven't set foot in Visitation Valley for so long since I been riding the 8 bus from downtown to…read moreCity College all the way back and forth. The only familiar place I once headed many times was Cow Palace. That place once hold The Great Dickens Christmas Fair yearly just as it also holds 626 Market. This was a good opportunity to try good places in Visitation Valley where I value at least one small local business. And The Good Chocolate was the perfect target. Judging by what's inside the entrance, I could've sworn that this chocolatier was closed. But if I were to open and get a good peek, a modest female worker was kind enough to let me in. Quite a tiny space to buy chocolate bars, at least I can fit right in to purchase one of them. Ranging from bite size to the regular chocolate bars, the highest percentage one can get is 65% Cacao. Despite the decent amount of flavonoids, one certain ingredient in each bars called "Erythritol" is sustainable enough to make up to a consumer such as myself. Not my favorite chocolatier, it was such a pleasant experience. I'm sure I'll be waiting for one magical cacao café to find its retail space throughout my hometown. If anyone likes chocolate bars that's 65% or lower, The Good Chocolate is right up your alley.

    Pretty cool spot for chocolate. This place prides itself on making chocolate that fits a variety of…read moredietary needs, whether it be keto or lower sugar or pretty much anything you can think of. I just tried a little sample square because I was unsure if I was going to like it. Actually, it was pretty good. You can definitely tell it's not your standard chocolate bar, but it's still tasty. The almond square had a nice texture with little pieces throughout, but I'd still say it could use a bit more almond flavor. But not bad, and cool packaging as well.

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    The Good Chocolate - Outside

    Outside

    The Good Chocolate - The Good Chocolate 12/2022

    The Good Chocolate 12/2022

    The Good Chocolate - Outside

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    Outside

    Après Vous - Packaged seafood

    Après Vous

    4.7(63 reviews)
    2.9 miWest Portal

    In a rush to a dinner party/potluck? Not sure what to bring? Absolutely no time to prepare…read moreanything, but it's gotta be somewhat classy and not from a supermarket? Après Vous saved the day for me when I dropped in there right after a busy running-late-oh-so-hectic day before rushing off to the East Bay for a friendly potluck! On this quieter side of Taraval just a block or two off of 19th Ave is Après Vous.. Before you are long counters full of classic dinner entrees such as Meat Lasagna, Quiches, Pulled Pork, Beef Tri Tip, Roasted Potatoes, Rice Pilaf, Mixed Veggies, Mashed Potatoes, Roast Turkey and many others. The menu seems to vary daily, with a more basic menu on Saturdays. Closed Sundays from what I've observed. Parking is convenient right out in front, and so is transit, with the L-Taraval Light Rail line just outside too! Pricing seems in line with the fancier supermarkets, but I think it's fair for what you get. This is also a great place for a quiet meal by yourself or a companion, as there are a couple of small tables by the window where you can watch the world go by. It's a peaceful place with friendly attentive service. I look forward to trying this place out again anytime and exploring their selections!

    Picked up dinner from here for takeout. It was really convenient and the staff was really helpful…read morein answering all our questions. The food was delicious. The ambiance is exactly what they advertise themselves as: a European style market. Overall I enjoyed it as it made dinner very easy.

    Photos
    Après Vous
    Après Vous - Roast turkey sandwich, sorry for the bite

    Roast turkey sandwich, sorry for the bite

    Après Vous

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    Halal International and Greek market - Beef Haneeth Plate w/ rice, salad, and yogurt sauce | $19.99

    Halal International and Greek market

    4.4(50 reviews)
    2.2 mi

    Was in the area and found this spot on Yelp. The outside is…read morenothing exciting but the food counter area was clean, the staff is friendly and responsive and they grilled our food on the spot. Delicious meat selection, their Adana, chicken shawarma and the lamb shawarma are all great. We tried both the plates and sandwiches. Very reasonably priced too. We will be back

    I thought this would be a neighborhood gem but it kinda missed the mark. The store itself is very…read moresmall, like a basic mini middle eastern market. Of their menu of 10 entrees, they only had lamb -- no beef, no chicken. So I got the lamb haneeth $19.99 and I had a choice of hummus or babaghanoush. Haneeth is a traditional Yemeni dish consisting of slow-roasted, spice-marinated lamb or chicken served over fragrant basmati rice. The meat is often seasoned with a blend of spices like cumin, cardamom, and turmeric, and slow-cooked in a sealed pot or an underground oven (tannour) to keep it moist. This tender, fall-off-the-bone meat, which is cooked for several hours, is a festive dish reserved for special occasions and feasts. The lamb was definitely tender but was kinda bland and lacked flavor. Same with the basmati rice -- it almost tasted a little old. Service was fine. I waited about 15 minutes for my takeout. There is a tiny counter along the side if you want to eat in. I also got a spanakopita (spinach) and tiropita (feta), each for $3. With so many Mediterranean places around, this market just doesn't stand up to the competition.

    Photos
    Halal International and Greek market - Grilled Shrimp

    Grilled Shrimp

    Halal International and Greek market - Baklavas

    Baklavas

    Halal International and Greek market - Menu 2

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    Menu 2

    Giddy Gummies

    Giddy Gummies

    4.5(189 reviews)
    3.2 miCastro
    $$

    Looking for bubs and other Swedish candies, licorice, chocolates, or gummies in serve yourself pay…read moreby the weigh, this is the place. We had fun picking all different kinds. The staff was helpful and friendly. For a tiny shop they have a big variety. The candy was fresh, Swedish candies soft and fresh tasting.

    Growing up in San Francisco I attended different schools all within a two block radius which…read moreincludes Sanchez Elementary, Everett Middle School , and Mission High School. I would go to corner candy store for each school to buy my favorite candies through my formative years. Candies were also part of celebrations in the Mission involving a piñata .As an adult you will see me at See's when I get a sweet tooth craving. There is a place which sells chocolate from Switzerland and the Philippines and if you are sour because it's Monday or just everyday of the week in SF you should visit a place called Giddy. On Spring stroll in my old school stomping grounds I walked on Noe street and landed on Market at Giddy. Inside it's a candy store with lots of variety of gummies and licorice along with some international chocolate from the Ecuador and the Philippines. What you will also find a lot of varieties of candies which are very sour like some in SF. You will find lots of sour fizzy chewy cherries along sour mango belts. You will also find the classic sour cherry balls and berry sour foamy and sour strawberry and lemon butterflies along with a favorite from Sweden known as Bubs which is a sour strawberry and lemons skull gummy. Giddy is a good place to get sweet or sour. Sour is how you "felt" on a Monday when the chocolate in your pocket on a hot day "melt" and the best way in the past how it was "dealt" is go grab for a sour "gummy cherry belt" On Market street there lots of places for foods I have "eaten"some want on a cheat day a place for some "cheatin" at a place with chocolate from Ecuador , Philippines and Switzerland which is a bit "sweeten" and some like it sour like the strawberry and lemon skulls called Bubs which are from "Sweden"

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    Giddy Gummies
    Giddy Gummies - Inside

    Inside

    Giddy Gummies - Bubs Swedish candy

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    Bubs Swedish candy

    Adam Small Cooks - Parmesan Budino

    Adam Small Cooks

    5.0(64 reviews)
    4.2 miCivic Center, Hayes Valley
    Locally owned & operated
    5 years in business

    Adam Small and his team were recommended to us by a family member who also used his services for…read moreher wedding. We could not be happier with the recommendation as the appetizers and entrées were absolutely stunning -- both in flavor and aesthetics! Our biggest difficulty was choosing dishes from his diverse catalog of offerings since they all sounded delicious. He was also very accommodating and made various adjustments to account for particular food allergies that some of our guests had (without compromising on flavor at all). For appetizers, we chose: - Pepper-Crusted Seared Ahi Tuna (Seka Hills EVOO, Sicilian Pesto, Herbs) - Ratatouille Tarts (Puff Pastry, Seka Hills EVOO, Parmigiano Reggiano) - Pistachio Flatbread (Onion, Burrata, Honey, and Chili Oil -- this one was a extra-huge hit with all guests) For dinner, we started with a Local Harvest Salad (Farm Vegetables, Fruit, Vinaigrette, Cheese, and Nuts -- plating was particularly beautiful for the salad), and had three entrée options: - Wagyu New York Steak (Imperial American Wagyu, Roasted Vegetables, Marinated Portobello Mushrooms, Potato Galette, and Red Wine Jus) - Signature Duck (Mary's Crusted Duck Breast, Hind-Quarter Confit, Potato Cake, Charred Vegetables, and Duck Jus) - Roasted Butternut Squash with Cannellini Beans (Charred Vegetables, Marinated Portobello Mushrooms, and Saffron-Rosemary Broth) Throughout our entire wedding and afterwards, guests were telling us how impressed they were and that it was the best food they had ever had at a wedding! He and his team arrived right on schedule, set up (including silverware and plates) cooked and served outstanding food, provided extremely attentive service, and then cleaned up, leaving the kitchen absolutely spotless (while also deftly navigating a brief power outage!). We cannot recommend Adam Small Cooks highly enough! His food, attention to detail, and service are truly next level. Thank you again for making our wedding so special!

    Chef Adam was amazing!!!…read more We celebrated a friend's birthday with 6 people at an Airbnb in Sonoma. We had a six course menu (see below for details) that was excellent! For the vegetarian in the group (me) he was able to whip up a wonderful dish when everyone else was eating halibut. Every single dish was a stand out and the group was so happy with how everything turned out. This was a wish of the birthday girl - to have a private chef and to spend time with her girlfriends. She was blown away by the experience. The 6 course meal included: Fried Baby Artichokes: lemon aioli, herbs, chili oil Flatbread: preserved truffle, pistachios, onion, burrata, honey, chili oil Ash Roasted Beets: kimchi honey, pistachios, ravigote, feta Charred Zucchini Agnolotti: fried sage, brown butter, lemon, pepper, parmigiana Seared Halibut: fennel-potato salad, herbs, haricot vert, preserved truffle champagne sauce Under-Baked Chocolate Cake: Italian meringue, Luxardo cherries, cocoa nibs Also, our kitchen was left spotless! Thanks again Chef Adam for giving us the perfect first day of our trip!

    Photos
    Adam Small Cooks - Kampachi Tartare, chili-lime aioli, herbs, crostini

    Kampachi Tartare, chili-lime aioli, herbs, crostini

    Adam Small Cooks - Wood Fired Prawns

    Wood Fired Prawns

    Adam Small Cooks - Ash roasted beets

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    Ash roasted beets

    Franny's Kitchen - gourmet - Updated September 2026

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