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    Fresh Approach

    4.2 (36 reviews)
    ModerateMeat Shops, Grocery
    Closed 8:00 am - 7:00 pm

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    Meat counter
    Tiff W.

    Nice spot with a small but local selection of meats and produce. It's similar to a corner store and deli rolled into one. I like that sandwiches are made-to-order and the vibe is not pretentious at all.

    Jules F.

    Fresh Approach is a West End neighborhood staple. Pros: plentiful beer and wine selections, freshly made pastries, tons of cheese, pre-made meals, a bunch of meats (for those who enjoy it), and reasonably priced veggies. Cons: it smells like three week old dead animal in here. It takes a while to get past the smell. One of the guys at the sandwich counter is pretty rude and clearly unhappy helping customers. I got a Veggie Italian here this week ($4.75), and it was just okay. Not super flavorful. My boyfriend got the Thanksgiving sandwich special ($6.99), which was just okay too. Come here in a pinch when you need something for dinner, or if you're like me and NEED a pound or two of cheese and haven't been to Hannaford in a while. It's pretty overpriced, but it's better than Rosemont! The best thing here is the decor. It's pretty grungy and definitely nothing has been scrubbed in a while. But the old beer glasses and Beatles posters make shopping for overpriced items more enjoyable. It's an experience. Stop in sometime.

    fresh herbs, broccoli, green onions, Italian parsley, cilantro, lettuce, celery
    Rebecca M.

    Fresh Approach is wonderful! Living nearby & not having a car, this place is instrumental to me being able to make dinner at home much of the time. Awesome meat counter with house-ground/made meat & sausage. House-made Schlitz sausages, also bison/buffalo hot dogs. Prices on chicken are right on target with local chain groceries; I've been pleasantly surprised. Of course the fresh produce is a smaller selection than at a chain grocer, but how many corner stores carry FRESH cilantro, jalapeño, herbs (yes, fresh), cabbage, tomatoes, avocado, lettuce, etc.? FA does, bless 'em! Selection of boxed/canned goods is small, but pretty thorough. They have your Annie's mac & cheese in the purple box (& the mac & cheese in the blue box, if that's your jam). They have both rice-crispy cereal & marshmallows (& butter, of course). They have 2 kinds of soy milk, & even tofu. I've no doubt that if they were open past 7pm, Fresh Approach would be a legendary destination among those who enjoy a bit of herbal relaxation in the evenings. I've been tempted a few times to try their various sandwich/burger options at the deli at lunchtime, but ordering is a bit chaotic.. I've stood at the counter for a few minutes on each occasion, but not ever approached by anyone who wanted to take my order. Mostly due to my own shyness, admittedly, I've ended up walking away each time. I'll keep trying when I feel brave & patient. In the meantime, they have a nice selection of individually packed & refrigerated deli selections.. stuff like spaghetti & meatballs, pasta salad, sauerkraut, Chinese boneless ribs, pieces of fried or roasted chicken, etc. Fortunately, service at the meat counter & at checkout is much more prompt & attentive. Fresh Approach has good prices on beer & wine; cheap wine here is actually 50 cents less than at nearby Cumby's for 1.5 L. Beer prices are about on par w Cumby's, if not cheaper for a few things. They sell (at the moment) Narragansett Summer Ale, which is quite enjoyable. The main things keeping me from giving a 5-star review are the lack of fish & the lack of plain yogurt. Apparently, they do have fish every now & then (I asked, to be sure), but not often. I understand there are practical reasons for not stocking a huge amount/variety of fish, but even just one popularly-used kind of fish in stock at a time (maybe just whitefish? perhaps alternating whitefish & salmon?) would be hugely helpful. Last week, they had tiny, individual-size containers of plain Greek yogurt, for $2 each. This week, no plain yogurt at all.. LOTS of blueberry yogurt, but that's only helpful for snacking, not for cooking. I use plain yogurt (doesn't have to be Greek) a LOT for cooking (snacking, too), & it surprises me that FA doesn't consider this a staple worthy of stocking. Large containers of Stonyfield plain yogurt, preferably low-fat, would be AWESOME & very helpful. Overall, I really do love this place. They're helpful, friendly, & genuinely thankful for your business.

    Outside of store

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    10 years ago

    I love this market. For everyday, fresh food, it's more reasonable than other local competitors, and the meat selections are outstanding.

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    7 years ago

    lived in this neighborhood for 20 years!! always fresh always good, homemade sausage is off the charts!!! thank you guys,

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    12 years ago

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    11 years ago

    Great Ground Beef! Meat is fresh, juicy, delish!! Bread and baked goods are great!

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    Terlingua

    Terlingua

    4.4
    (503 reviews)
    1.2 mi
    $$

    If you're in Portland and haven't been to Terlingua yet, you're missing out. I've been several…read moretimes and I make a point to bring every out of town guest there because it's not just a meal, it's an experience. This weekend I took my best friend and it was perfect, even in the middle of winter. The deck is still open with plenty of space heaters and even heated seat cushions. We actually got so warm we had to peel off layers, which feels like a small miracle in Maine. The two of us love a marg & taco outing, and make a point to scope out the best of the best. We started with chips and salsa and some queso, which were the perfect kickoff. Then we ordered the street corn succotash, my absolute favorite. It's packed with flavor and topped with the most delicious, salty cotija cheese that pulls everything together. I crave that dish. We split the smoked brisket tacos and the smoked pork carnitas tacos, and both were outstanding. The meat was smoky and tender, the flavors were bold without being overdone, and every bite delivered. And the margaritas? Excellent and refreshing. Exactly what you want alongside that food. On top of all that, the staff is consistently wonderful. Every single time we've gone, our waitstaff has been charming, attentive, and genuinely helpful with recommendations. They strike that perfect balance of checking in without hovering, and they make you feel welcome from start to finish. Terlingua never disappoints. Great atmosphere, incredible food, thoughtful touches that keep you cozy even in winter, and a team that clearly cares about the experience.

    First night and meal in Portland Maine and we started off at Terlingua. We had a large group so we…read moreended up doing the family style dinner which was $55 a person but let me tell you, you get some much food. We started of with what they called snacks... That being Chip, Guacamole, and Salsa. I will say I was a bag fan of the Guacamole. I was very was seasoned and very fresh. So for the mains them Family Style comes with Smoked Prime Brisket, Pork Shoulder (Pulled Pork), and the Rotating Daily BBQ which for us I believe were Burnt Ends which are one of my favorites. For the side we had Mac & Cheese Cornbread w/ Honey Butter, House BBQ Sauce & Spicy Vinegar with Pickles and Salad. To start with the sides that Mac & Cheese was really good but the winner was for the the Cornbread with the Honey Buter. The 2 just paired together so well. For the mains my favorites were the Smoked Prime Brisket and the Burnt Ends. The Brisket was good., probably not in my top 3 all time but for sure a must try. The Burnt Ends were also very good. You can't always get Burnt Ends but when you can it's for sure a must. We really enjoyed Terlingua and can't thank the staff enough for working with us for this event. For sure a must stop in Portland when you have a big party. Just plan ahead because they are so helpful to work with.

    Photos
    Inside the restaurant
    Inside the restaurant
    Five chili garlic duck Fideos
    Five chili garlic duck Fideos
    Entrance

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    Entrance
    N To Tail

    N To Tail

    4.1
    (234 reviews)
    0.8 mi
    $$$

    Confession time: the idea of paying to cook my own dinner has never exactly screamed "great night…read moreout." Then I went to N to Tail, and now I'm considering a career in table-side grilling. The meal started with spicy cucumbers, fried eggplant, and Korean fried chicken. The cucumbers were refreshing, sweet, spicy, and dangerously addictive. The eggplant was crispy, sticky, and packed with flavor. And the fried chicken? My partner could have just eaten that alone and been happy! The four of us went all in on the largest combo platter. Short rib, ribeye, pork belly, shrimp, chicken, veggies--the grill was working overtime. The short rib ipractically melted, the ribeye was buttery perfection, and the pork belly reminded us why pork belly has such a devoted fan club. There was a brief period where my partner and I had no idea what we were doing at the grill, luckily we were with seasoned veterans of it! By the end of the meal my confidence was soaring that I could do this again! The banchan, which the server hinted at has a few sides that change time to time, kept every bite interesting The service was fantastic and so informative, and the entire experience was far more fun than I expected. N to Tail is a hidden gem. Come hungry, bring friends, and don't be surprised if you leave wondering why you haven't stopped by sooner.

    I was caught off guard yesterday. We decided to go into Portland since we had guest in town…read more They're a big fan of KBBQ and so am I. We were really excited to try this spot out and chow down on a bunch of meat. We came in at 5pm and waited to be seated. The host said table for 4? I said yes. He said okay and was about to guide us but then I said oh and 2 babies. His reaction, ohhhh I don't we can accommodate your party here, sorry. I was caught off guard since I've never been to a restaurant that turned people away. I'm assuming kids/babies aren't welcomed here? There were plenty of large tables available in the front where the host stand was. I could count 4 tables on my way in, 1 or 2 of them larger tables. We were open to the grill tops or regular tables but he didn't ask us. I guess if you have kids, save the hassle and dine elsewhere. We ended up at Highrollers for the evening.

    Photos
    Inside area
    Inside area
    $11 dumps
    $11 dumps
    Entrées

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    Entrées
    Salvage BBQ

    Salvage BBQ

    3.8
    (426 reviews)
    0.6 mi
    $$

    During COVID I appreciated the socially distant "line up and order" food or drink, but now it's…read morejust confusing. If you sit at a table, you stand in line at the food counter, and then again at the bar. If you sit at the bar it's full service (food and drink), but not a lot of service IMO. And because I was confused, I went to the food counter while my hubby ordered what he thought would be HH drinks at the bar (and thus influenced our choices), and we had to pay separately without getting the Happy Hour prices since it was 5:01 when the order was entered. I wanted to like this place - been here before - and like the ambience, especially since there aren't a lot of cool areas to hang before going to the Sea Dogs. Pinball machines, decor, open space are all great, but not enough to make up for confusing and poor services and overcooked BBQ.

    We visited with our two kids (7 and 4) before a Sea Dogs game. The food was really good, the…read moreportions were generous. The hush puppies were particularly delicious. But they lose a star becuase they don't have a kid's menu and what's perhaps worse is they don't have kid's cups. This is definitely the kind of place people are going to bring kids to. They even have some games you can play. But they served my kids their drinks in tall heavy glass cups. Both of them got knocked over--one to the ground and it broke. We will definitely go back but I hope they make some accommodations for kids!

    Photos
    The smoker out back
    The smoker out back
    Meat coma
    Meat coma
    Meat coma

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    Meat coma
    Great East Butcher Company

    Great East Butcher Company

    4.1
    (28 reviews)
    4.6 mi
    $$

    When I'm in the area, I like to swing by here for a sandwich. Not often, but I make a point to when…read moreI do. The sandwiches have generally been very good. Sometimes just average. The burger I had today really hit the spot. There have been times when they've run out of a specific item, but I assume that's a testament to their devotion to freshness. I'm impressed with the amount of stuff they have on offer. The raw meats and prepared stuffs. Plus a lot of rubs and sauces throughout the store. Craft beers in the coolers. Lots of Maine gifts. I haven't purchased any cuts to bring home (yet) but I am definitely going to consider it the next time I'm out here. It's possible to dine-in, the eating area is nice and private, but I have yet to do so, though I have seen people eating there before. Worth a journey if you have business in the area.

    Ordered 6 sandwiches from this spot for a late lunch during the week. For a deli shop, they oddly…read moreran out of rolls for sandwiches, so brioche seemed like the next best option. Super sweet buns. I got a BLT + on brioche, and also had a bite of the Jersey italian. The deli meat sandwiches were loaded, the bacon not so much. Service once I got there was average, but on the phone they sounded annoyed with my order and not very friendly. Wondered if maybe they were busy, but once I was there to pick up, it was completely empty.

    Photos
    Sweet sausage, garlic cheddar sausage, garlic pepper potatoes, sweet potato and Bacon wrapped Meatloaf.
    Sweet sausage, garlic cheddar sausage, garlic pepper potatoes, sweet potato and Bacon wrapped Meatloaf.
    Really great pastrami sandwich.
    Really great pastrami sandwich.
    Pastrami on marble rye.

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    Pastrami on marble rye.
    Bogusha's Polish Restaurant & Deli

    Bogusha's Polish Restaurant & Deli

    4.5
    (53 reviews)
    2.8 mi
    $

    FINALLY was able try this place for lunch the other day. This is such a perfect hole in the wall…read moreold school kind of place. I got Pierogis to go and got a mix of the cabbage and onion ones and the cheese/potato ones. They were exactly what you would want. The dough was soft and perfectly cooked with a slight crisp on the outside with plenty of sour cream. There's limited seating so this is def a good take out spot. Cannot wait to come back and try a few more items on the menu. My advice- get both kinds of pierogis, and when you start to get full, pull the innards out of the cabbage/onion ones and add it on top of the potato ones. SO good.

    6/4/25 Walked in to this tiny passage way to Poland: two…read morewomen seated at one of four tables (Bogusha and Eva) speaking Polish, who sprang into action with smiles and flourishes, brought me pirogis and bigos with a bottle of Polish lemonade. I was the only customer, the only American, and I was in some side street in Warsaw. I had had Bigos at Karczma in Brooklyn and at Stash's in Old Montreal. This was better. All choices of pirogi are vegetarian and you get five with your order. I couldn't finish them; brought them home to my daughter. You are surrounded by Polish staples- I brought home fresh rye bread baked that morning, five kinds of mustard, borscht, frozen guylas. Bogusha and Eva were most engaging, said if I ate the entire loaf of bread, I would become Polish. This place and its women are fantastic!

    Photos
    View once u walk in
    View once u walk in
    Authentic potato pierogis and cabbage rolls
    Authentic potato pierogis and cabbage rolls
    Bogusha's Polish Restaurant & Deli

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    Wilson County Barbecue

    Wilson County Barbecue

    4.3
    (223 reviews)
    0.6 mi
    $$

    One word... AMAZING. Barbecue is an art with components that…read moreshould create a complete experience. Let's begin with ambiance--there are outside tables charmingly arranged beneath stylish arbors--and the interior is equally warm and stylishly arranged.. concrete floors, wooden tables of various sizes, chandeliers, brick walls, mixed with rustic white washed wooden signs. The menu is extensive .. there are so many choices it was tough deciding.. The proprietary sauces fantastic... my favorite.. the Carolina sauce..but in addition to perfect barbecue staples, let's also mention the hush puppies and biscuits to die for.. and the fresh cut crinkle potatoes are sprinkled with out of this world seasoning. Service is very friendly and helpful.. Great cocktails added the right tone. I cannot wait to go back!

    I didn't think I'd be able to find tasty barbecue in Portland, but I stand before you happily…read morecorrected! Delicious smoked wings, falling-off-the bone ribs and pork belly burnt ends are among my favorites. The pulled pork sandwich has a yummy tang with the slight kick. The seasoned crinkle cut fries stand no chance against me. Sides/appetizers are generously portioned and can easily be shared. Nicely curated beer menu to pair along with your hefty meal. One kiosk to order food, but it goes quickly and they text you when your order is ready. Lots of open seating available and in the cooler months, you can sit outside and enjoy the firepits. Very fun spot to do trivia on Wednesday nights!

    Photos
    Inside. Lounge area. Nice furniture and decor.
    Inside. Lounge area. Nice furniture and decor.
    Crispy Ribs
    Crispy Ribs
    White Peach Mojito

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    White Peach Mojito

    Fresh Approach - meats - Updated July 2026

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