Sadly, Noli's, the best pizza in town where good pizza is rare, is closing due to a series of…read moreevents tied to streetcar construction. https://www.wowt.com/2026/09/16/blackstone-pizza-place-closes-restaurant-owner-cites-omaha-streetcar-construction-toll/?outputType=amp

Solid if you want pizza in the Blackstone, check them out. Beer served on tap…read more When there's no construction, there's a good view of the street as well

I've been to Lyle's a handful of times over the years, and after a gap of over a year, my recent…read morevisit reminded me why I keep coming back. I went with the Tre Carne: fennel sausage, pepperoni, mozzarella, and oregano topped with thinly sliced prosciutto draped over everything. Salty, savory, and seriously satisfying. The sourdough crust is the standout! thin but sturdy, with a blistered edge that's airy and satisfying.

Had a great experience at Lyle's Pizzeria! We brought the party together for our Pizza Quest and…read moreordered two Lyle Supremes, a Tre Carne, and a couple of salads. The pizzas were delicious, and the portions were HUGE! Each 12-inch pizza comes cut into four massive slices. We had three pizzas for five adults and a kid and still went home with an entire pizza. Honestly, two pizzas probably would have been plenty! The atmosphere was great for getting everyone together and enjoying a meal, and the generous portions made it easy to share with the whole party. Overall, Lyle's was a great stop on our Pizza Quest. Between the food and the substantial portions, it's definitely a place worth checking out if you're looking for pizza to share with family or friends!

I will start off by saying we are older folk, a table of 5. The music was head banging but it is a…read morebar. The waitress must have been barely over 21. I ordered a margarita. My SIL watching said she was putting something red in there. Turns out it was watermelon because that's the only flavor they had otherwise she would have had to make me "just the plain old lime". Ummmm that's what I wanted. It's a good thing I had my own tequila because she seemed to have forgotten that. We ordered two large pizzas. They must only be able to make one at a time because they were half done before I got mine. They got the combo. I got meatball and added onions. They do not have garlic cheese bread but the pizza crust is pan style and fabulous. I would go back, but make sure I specify the original margarita. The others would prefer takeout because the pizza was fantastic.

Very good place, the Columbian hotdog was very good and the fries were crispy service was amazingread more

Went to Pizza west today. I'm a ketogenic diet at the moment so wanted to try their cauliflower…read morecrust pizza. Have to say is was pretty dang tasty. Our server was very friendly and attentive. They also have a good salad bar. Overall was very pleased ! Will be back.

Back again for another amazing Hawaiian with my besty. Can't say enough good things about this…read moreselection although I've tried several.

Excellent selection of craft beers! And the bourbon bbq pizza was fantastic! Friendly service…read more(order at the bar then either sit there or go find a table). They have a variety of games, like Yahtzee, Jenga, Shut the Box, etc that you can play at your table for free. On the weekend, the kitchen has a more limited late night menu. Still a good selection of appetizers and pizza as well as all the beers. Definitely will be back!

Great Detroit Style pizza in Aksarben. I wish they had some pizza portions that are smaller, but…read morefor 2 people the classic 8 by 10 is just right. The space can get a little loud, but feels pretty lively usually. I haven't seen the same people working there twice, but they've all been good.

Pizza Quest -- Episode 3: Built with Love…read more The campaign continues. Next stop: Piezon's Pizzeria a neighborhood stronghold with a robust menu that offers plenty of choices without feeling overwhelming. For this session, I picked up: One slice of the Oh Mio Dio One slice of the Mahalo with jalapeños The standout of the encounter was the Oh Mio Dio. The combination of fiery chicken and cream cheese landed exactly where I like my pizza builds to be--bringing the perfect balance of heat and coolness in every bite. The Mahalo took a different path. Built with Canadian bacon, pineapple, and cream cheese, it already offers a unique take on a Hawaiian-style pizza. Adding jalapeños gave it just enough kick to complement the sweet and savory flavors without overwhelming them. I can see why it's my wife's favorite. The menu itself deserves credit. There's a lot to choose from, but it never feels complicated. Whether you're a seasoned adventurer or a first-time visitor, finding your next slice feels straightforward. What stuck with me most, though, was the atmosphere. The walls are filled with stories and adventures drawn by kids, while pizza trays signed by Husker fans cover the space with messages and memories. Everywhere you look, there's evidence that people care about this place and that this place cares about its community. Heart 18 (+4) From children's drawings to signed pizza trays, the entire restaurant feels built on memories, traditions, and community. Wisdom 16 (+3) A menu with plenty of variety that remains easy to navigate and approachable for any adventuring party. Dexterity 17 (+3) The Oh Mio Dio balances heat and coolness with precision, while the jalapeños on the Mahalo add just the right amount of extra movement to the build. Session 3 Complete. #PizzaQuest #OmahaFood #OmahaEats #FoodJourney #SupportLocal

This is in my top three pizza places in Omaha. The Mio Dio is my go to and a pizza unlike any other…read morein Omaha. The buffalo chicken with the cream cheese with the pepperoni. Chefs kiss. You need to try it yourself.

Was a short notice for a late birthday party but manager Eric helped us out on his day off!!!…read more Our tables were set and reserved when we arrived. Our waitress did not miss a single order and was very prompt in getting our drinks and food, in addition to keeping track of multiple tickets! The pizza was delicious and the Cheezy bread--amazing!! A staff of 3 kept super busy and worked like a dream team helping each other to take care of us! Brandy was incredible managing the team and pitching in. They all deserve a round of applause! I highly recommend this spot for anyone who wants good food, cleanliness, incredible service and special attention or any gathering. Hats off for being customer focused and great at your jobs!!!

It's not really that bad of a place that people are suggesting. It's definitely a locals place…read morewhere everyone knows everyone. My cheeseburger was fine. Nothing great but it satisfied my hunger. Very small draft list. And they were out of one draft I wanted. Little disappointed a waitress didn't make b out with me, which another reviewer said would happen if I come here on a Thursday (Sarcasm) Service was friendly. And music was fine.

Guys. This isn't normal pizza. I've never had pizza crust that tasted as good as the crust…read morehere. Chef Tim said it took him four years to get it right. My response (for what it's worth) is that was time well spent. My husband and I ordered a Rustica and a pepperoni pizza. GUYS! The Pepperoni on the pizza is unlike any pepperoni I've ever had as well! We also ordered the Kale Caesar salad with REAL anchovy dressing. My chef husband said his impressions was centered around how good the diary products were. It's obvious they are gourmet. Another areas where I was happy was how the seasoning was on point! I can always tell a good chef is at the helm when I take my first bite and am greeted with FULL FLAVOR (which means they use salt!). Such good seasoning choices here. Needless to say I was so impressed. It's very much worth your effort and time to eat here. The service was very good, knowledgeable and kind. Chef Tim was out on the floor which was cool to see. He's got a great vibe to him. Caring (which does a long way in the services arena) and very knowledgeable. He's easy going and even tho' the place was crazy busy he was obviously in his element....relaxed. Cleaning tables. Interacting with guests. I love to see that. Makes the place feel cared for....and by proxy the guests. The wait staff were good at their jobs too. Working in the crazy with ease. A very well run place. Again, it's worth your time to go. Thankfully we don't live a long distance away from Dolomiti so we can order stuff to go. And on that note, It should be noted that the pizza was just as good (literally nothing was lost) the next morning when we ate the left overs for breakfast.

My go-to pizza spot in Omaha! The service is always great and friendly! You may need to circle the…read moreblock for parking, but it is so worth it when you eat delicious pizza and have the Coneflower ice cream shop next door! My go-to is the Rustica pizza, the hot honey on it has an amazing flavor. My friend ordered a standard pepper and was impressed with the flavor and quality. We also shared some of the best meatballs as an appetizer (it comes with bread for my bread lovers out there) Indoor and outdoor seating both provide a lovely dining experience! I'll be back soon!