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    Noli's Pizzeria - Blackstone

    4.1 (483 reviews)
    ModeratePizza, Bars, Italian
    Open 11:00 am - 9:00 pm

    Order Noli's Pizzeria - Blackstone Takeout or Delivery

    Noli's Pizzeria - Blackstone Photos

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    NOLI'S PIZZERIA - BLACKSTONE ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Noli's Pizzeria - Blackstone

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    Reviews With Photos

    Alexander V.

    Blackstone is accessible again and Noli's needs to be on your list! Parking is available right out front and in a lot across the street too. I was there on a weeknight for a quick, casual pie. The service was quick and our server offered good recommendations. I loved the Grandma-style crust the best but the Giovanni certainly didn't disappoint. Some complained about the crust being overdone in other reviews but ours was perfect!

    Cinnamon rolls
    Trina B.

    Love the cinnamon rolls always. Pizza was medium pepperoni (though you have to check the website to see exactly which size it is, because it's not labeled "medium," it's labeled something else). I ordered over the phone, the lady was so sweet. I didn't eat in but pick up was easy and swift. Thanks for always taking care of us!

    Cheese Bread
    Julia Y.

    Noli's is tucked in Blackstone, family owned, boasting an open brick oven, and even offered local cider options. For me, that's a top notch pizza joint! Our server thoughtfully allowed us to try the different ciders before selecting our order. I'm obsessed with local ciders, and this is a big draw for me! They had three options, all delicious. These rotate, so be sure to ask what they have on tap! The cheese bread was unusually good. I know what you're thinking "it's just cheese bread! While you are correct, it was also clearly layered with *possibly* a garlic butter and was melty and soft with a crispy crust to hold it together. Wonderful. My pizza was the Bianca, layered in difference cheeses. The cheese was definitely oozing off the pizza and had the perfect pull! Yet, the amount of crust was a bit excessive. I love crust, unlike you childish non-crust eaters *kidding, but also, eat your crust* but even for me I felt I'd missed out on having more of the pizza that I paid for. They were mindful of my brother's slice size for the price. His slice came out small, so they made him a second one complimentary, we didn't even need to ask! The restaurant only had one other table in it as we visited on a Monday night. It was quiet enough to talk and had a view of Blackstone. I'd return to Noli's for sure, and I think their brick oven style, great flavors, and local ownership is enough to recommend to anyone craving a slice of pizza.

    Garlic Knots (1)
    Doreen R.

    This was our second time at this pizzeria since we loved it the first time. The first time we went, their garlic knots stood out to me, but this second time, the garlic knots could not be more different. They were so much smaller, with barely any garlic on them - maybe underproofed and overbaked? Not sure what happened there, I included some pictures of the differences. The pizzas, however, were delicious both times (the Polpette). The ambience and service were good!

    Cinnamon Knots
    Ricardo S.

    Sorry forgot the flavor of the pizza - I just know it was a medium and it was scrumptious and really great to munch on! Service was great - waiter delivered the food to us in a timely manner. Ambiance was great, we ate during a summer month, so there was a nice sunny (non-cold) breeze from the open porch window, while we were eating pizza.

    Good food! Nice Waitress, Crystal; Very rude busboy, Andrew! He should work on his basic customer service skill and has manner.
    Mercury W.

    If not because the rude busboy, this would be an absolute 5 star experience! We are visiting in town and took our family to this restaurant. The steak pizza is still unique and flavorful! We ordered 18 inch and it is large enough to feed 4 of us! The fried Brie was amazing! The waitress Crystal is very helpful. She suggested order one of our favorite pizza first and go from there. Super pleasant person and she also brought us back from the low mood that was caused by the super negativity of the busboy, Andrew. Before being seated, we saw a simple menu on the front desk, so we browsed it and asked him whether there is a full menu to look at when waiting. Andrew said, why didn't you ask me for the other menu at first, in an accusing tone, we were stunned by the angry face he is showing. When our babies were rushing in and my husband was trying to settle them down, he didn't see the sign 'wait to be seated' since it was blocked by two people who seated themselves as well. I felt bad and apologized to Andrew. In stead of being pleasant to accept my apology, he accused "since you already seated yourself, what can I do with you?" I mean, I would just say no worry to the customer and make everyone happy? When my mother in law tried to pick up the trash on the ground and clean up, he came over warned us that we should have never done that, and for our future reference with a super demanding tone. Not like you need to be respectful for the elderly, we should hold a basic pleasant tone for your customer. I didn't know whether he has a bad day or he is general like that. If it is not because we liked this place and we know it is a good restaurant, this "Andrew " person would have just ruined the reputation of the restaurant. I am still grateful that we had a good waitress, and good meal. The chef was nice as well. Just wish Andrew was not there to make things go downhill.

    Lunch Slice with Spicy Chicken and Black Olives
    Phillip K.

    First time going there. The pizza was great: flavorful chicken (called spicy, but not very), good cheese, and a sauce that tasted like bright tomatoes and just the right amount of tanginess and herbs. But the real standout was the Italian dressing on the salad. There was only one waitress working, but she was fast and efficient. Only thing I didn't like, the iced tea was the instant stuff from soda machines.

    Garlic Knots
    Lindsay S.

    I'm not one to give out 5 stars often, but Noli's is the best pizza I've had in Omaha. We've been multiple times, and the service and vibes are always unbeatable. Live music was an awesome touch! Garlic knots and caprese salad are a MUST, and literally pick any pizza on the menu or make your own, you won't be disappointed!

    Garlic knots
    Hannah B.

    One of the BEST pizza spots in Omaha! I have not tried a pizza here I didn't like...but, the Bianco has been one of my all time favorite; it's total cheesy goodness. Their slices are big and will fill you up. Also highly recommend their garlic knots!! Fun, chill atmosphere. People have always been nice! They have a selection of wine and beer, salads, and pastas as well! But their pizza is just incredible. Very good at what they do!!

    Side salad
    Linden D.

    10 out of 10, five star, top-of-the-line, I don't know if there are many other ways to say how much I absolutely love this place! This was my second time coming to Nohles and it definitely didn't disappoint, and it never does! This is truly the only pizza spot where it's going to in Omaha, and I say that with a heart that's full of love and feeling a little fat after I just downed two pizzas with my husband! ~satisfied~ FOOD : I got the gluten-free margarita pizza with added chicken and my husband got the spicy chicken pizza. I loved the thin crust on the margarita, three pieces Dave and it felt like I just ate a salad Just kidding, but I genuinely love how light it was and also how fresh the ingredients are. Everything we had as toppings felt real and not fake like some pizza places do, not only that but the flavors were so rich! Some thing that drew me in to going to Noli's was that they use olive oil instead of hydrogenated vegetable oils like safflower or canola oil. My husband loved his spicy chicken pizza and so did I! Wow, the flavors on that pizza will just make you melt into a puddle of glory. I liked the sand crust on my pizza but I also liked has thicker crust, it was tender but crispy and so dang delicious. I love the little bit of spice to it and overall was just so happy with our experience! We got side salads which weren't anything crazy but our food came out within 10 minutes of ordering which was wild! ATMOSPHERE / SERVICE : as soon as we walked through the door we were greeted with a big "HEY GUYS!!" Which honestly just makes you feel good because you almost feel like you're walking into a room with a bunch of your friends even though no one knows you. They are so warm and welcoming and super helpful when it comes to complicated orders like me The vibe is always on point and I love their big windows and how they will sometimes open the garage door so that it's an inside/outside feel. It's definitely a more expensive pizza outing, but it's by all means worth it. This is a great place to have a date night, take your friends, or just come by yourself and get a single slice! I can't recommend this restaurant enough and I'm so glad that there are multiple locations in Omaha now! All the love from the Hogan's, Noli's

    My friend drunkenly eating her pizza

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    Ask the Community - Noli's Pizzeria - Blackstone

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    Lychee coconut martini: balance of heavy coconut flavor with delicate lychee's gentle rose-strawberry flavors. vodka, lychee juice, lime

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    Noli's Pizzeria - Blackstone - pizza - Updated July 2026

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