Everything was amazing!!! Definitely a go to place now make sure to come here yall don't miss outread more

Whenever I visit Jax I always look forward to real BBQ. Usually I visit another favorite but this…read moretime my sister and I decided to try out The Butt Hutt for the first time. We came in on a Wednesday evening. We asked about the menu and were told at the counter that it was Wing Wednesday and the wings were $1 each. Well how could we not add those onto our order. We ordered a Burnt Ends platter with mac and cheese, and corn nuggets, a Brisket Platter with corn nuggets and beans. We also ordered a large mac for my son and a side of lean brisket. For the wings we ordered the Cajun ranch. Our food started coming out in about 5 minutes. Firstly, I was shocked at the wings. I love wings, but they aren't something I usually order often as I find them just OK. There are only a couple places that I visit specifically for wings. Well, let me tell you, I would make a visit back just for these wings. OMG, the Cajun ranch was simply amazing, really addictive. They were my favorite item. We devoured them. The burnt ends were very good. I appreciate they are big chunks of brisket with no pull pork filler. The flavor was amazing as well and the bits of fat melted in our mouth. The corn nuggets were fine and the Mac N Cheese was quite tasty. We enjoyed the meal so much, were were trying to figure out somewhere for a family lunch the next Sunday and came back again. This time my sister, son and I brought my dad. We of course ordered more wings and burnt ends and brisket with lots of Mac N Cheese. The food really is something special. The wings are absolutely wonderful and the burnt ends are a hit. This is definitely one of my new favorite restaurants and will always be on my list of visits to enjoy when I come back to Jax.

Heard the Lumpia Lady was near by and I had gotten recommendations to check them out so of course…read moreit did. Plus I hadn't had Filipino Food in a long time so win win. When I arrived I clicked out the menu and they had a lot of options. Now like I said I have never been so I wanted to try a little bit of everything so I went with the Chicken + Shrimp Pancit that comes with 6 Lumpia. Do love that pretty much every entree comes with Lumpia but that of course makes sense when you're at the Lumpia Lady. I also asked to add on a Pork Skewer but they were sold which was a bummer but hey should have come earlier. Now the told with tax was $23.50 with tax as well as I tipped so it was a little pricy. After about 10 minutes by food was ready and first thing I noticed this was a heavy bag. Once home I opened the box and it was loaded with food. I will say the first thing I noticed was the shrimp were fried and in every picture I had seen the were grilled which I could see being an issue for some but not for me. The Limpia were fresh and crispy even after being in the box on top of the Pancit. Honestly I understand why they sell the Lumpia in such big sizes here cause you can throw them back. I will say the chicken could have been a little more spiced but still good. I really enjoyed the Pancit and did I mention already that the box was full of it? Great job! Honestly I never normally do this but I was actually able to make 2 menus out of it which is crazy for me. I will for sure come back to the Lumpia Lady and you will not leave hungry.

I ordered the fiesta adobo chicken with chicken pancit, rice, and 4 lumpia. The adobo chicken…read moreliterally fell apart as I tried to eat it. It was so tender it was amazing. The lumpia was crisp on the outside and had that perfect amount of snap as I bit into it. Finish it all off with the pancit and I was very full afterwards. (I never even touched the rice)

I knew about Twisting Roots from their previous brick and mortar restaurant Cultural Kitchen near…read moreSan Marco. When I saw the food truck at the Porchfest, I was excited!! I tried a shrimp and veggie taco with sweet plantains. OMG the guava sauce and the sweet plantains were so perfect. This truck serves Puerto Rican food with Southern influences. My fried shrimp were also plump and juicy in the taco. My friend loved her pork tacos and I tried one of her tostones which was also delicious! The service was friendly from the woman working the cash register to the young man serving the tacos out of the truck. They had a variety of sandwiches, tacos, sides, and even a chicken tender basket that my friend enjoyed. Her fries were seasoned really well too. 5 stars. I will absolutely keep an eye out for this delicious food truck again in the future!

I was able to try the vegan jackfruit for the first time since I began eating as a vegan since last…read moreI ate at this truck. The canoa with triple meat is the way to go for sure if you eat meat. The vegan canoa was great with jackfruit. For my taste I don't think it needs extra sweetness from the sauces since it is on a sweet plantain already. I would adjust the sweetness of the sauces for the vegan option. The yucca fries are the same as you get in the area. Frozen and about 6 for $4. I would like to see a signature sauce for o go with them since everyone in St A does a coconut sauce which is too sweet. I think a mayo-ketchup would be perfect.

The Bearded Chef came to our neighborhood this evening and after looking at the menu we decided it…read morewas right up our alley for dinner! I had the grilled chicken salad which was shockingly delicious and fresh coming off a food truck. My husband had the burger and fries. The fries were well seasoned and thick. The burger was savory and delicious. The woman working at the food truck was so kind and they use a buzzer wait system so you can sit and relax knowing you'll be paged when your order is up! Definitely recommend!

WoW. Run, do not walk, directly to The Bearded Chef Food Truck!! You will thank me later! Someone…read morementioned the Bearded Chef on NextDoor and it caught my eye due to the proximity from my house, and the type of food it offers. And, well, my sons both have the facial fur thing going on, so the name got my attention as well! I stopped by for lunch today with one of my sons. We decided to order the Steak Wrap, the Murphy Chorizo Burrito, and an order of loaded Hash Rounds. Our food was ready in about 5 minutes! We brought it home to eat, but I have to tell you, the tantalizing aroma of all those spices and goodness was enough to make me want to rip open my box right there in the car! This is some of THE BEST food I've had anywhere in a long time! The grilled veggies (peppers & onions) were perfect-not too hard, not too soft (although personally I prefer mine a bit softer, I think the Bearded Chef has it just right, cooked to please almost anyone. The steak in my wrap was tender. Cheese oozed out of everything! My sons burrito was equally tasty with all sorts of flavors combining to make really an ultimate burrito. The Loaded Hash Rounds are plump fried mounds of potato (handmade) with chorizo sausage, cheese and topped with lime crema. Go to the Bearded Chef website Beardedchefbrunch.com or call 904-772-5976 to check out the hours as they can vary. And then go get you some AmAziNg grub at the Bearded Chef Food Truck!

Dorami Food Truck Experience -- 7:49 PM, Friday, April 10, 2026…read more I was genuinely excited to see Dorami listed in my neighborhood the day before and made an effort to stop by, even knowing I might be cutting it close to closing time. As I drove into the Bartram clubhouse parking lot, I was happy to see the truck still there. The service window was open, and there were no visible signs indicating that you were closed. I walked up, took a moment to look over the menu, and was ready to place a fairly large order. Unfortunately, before I could say a word, I was abruptly waved away by a staff member who told me they were closed--in a tone that came across as dismissive and unwelcoming. I completely understand that closing time is closing time, and there may have been circumstances I wasn't aware of. However, customer service doesn't end the moment service stops. A brief, courteous explanation or even a simple apology would have made a big difference in how that interaction felt. I came ready and excited to support your business, but instead left without food and with a very negative impression. As a military veteran who has spent time in Okinawa, I have a deep appreciation for food that brings back meaningful memories, and I make a point to support businesses that offer that connection. I hope this feedback is taken constructively. Great food is only part of the experience--how customers are treated, even in brief interactions, leaves a lasting impression. Thank you for your time.

My first time trying @doramiflorida…read more I ordered the Shrimp Teriyaki entree (served with fried rice, steamed broccoli, & a spring roll) plus a Beef Gyudon onigiri. Everything was delicious & I got three meals out of this because the portions are generous!

IMPORTANT LOCATION UPDATE!! The restaurants near St Augustine Rd is PERMANENTLY CLOSED!…read more The new location address is: 1821 Parental home rd unit 7 Jacksonville fl 32216 Please update your plans to visit accordingly.

This place should have way more reviews than it actually has. It could be because the name on the…read moreactual restaurant is different than what it is on yelp, but nonetheless, this place has quality in every bite. The inside is cute nicely decorated. I recently sat outside on the patio with my friends and it's usually the same few people that work the restaurant and they are always so nice. I wish I knew better Arabic so that I could actually feel at home. My friends and I ordered a mixed grill family size. Altogether it came out to $174 and when I tell you, it was enough food for a battalion. We all 38 till we rolled around and still had two carry out boxes each for lunch the next day. The meat is grilled to perfection. It tastes delicious and it is not dry whatsoever. The rice is seasoned exactly the right way and just makes you feel like you are at home.

I was thrilled to see this truck incidentally as we were looking for another truck. I decided to…read morechange my plans and get something from Taste of Korea instead and I'm glad that I was able to try it. I got the regular doshirak, which was essentially a large bento box. I opted for beef bulgogi and it came with rice, a fried dumpling, japchae, kimchi, pickled veggies, Korean rolled egg, bean sprouts, and a couple of other sides. The food was ready faster than the 15 minutes quoted, which was great. I enjoyed the bulgogi. It was tender and had good flavor. The pickled veggies and kimchi were the most flavorful sides. I also liked the japchae. The dumpling was too greasy, as evidenced by the grease in the wrapper and the egg and rice didn't have much flavor. The egg needed salt. I really wanted - and should've ordered - the Korean hot dog...next time. This place has great customer service and packaging. It's a bit pricey at $20 for what you get or for comparable options, which are within the $15-17 range.

When I was a kid, I was definitely into hot wheels cars. At 99 cents per car, I couldn't get…read moreenough of them. Whether they were small versions of actual vehicles in production, or crazy dragsters or monster themed or anything else the wizards at Mattel could come up with, I wanted them all. You know what I didn't really want or collect as a kid? Trucks. Sorry Tonka. But I just didn't care about dump trucks or bulldozers or big rigs. And you know what, I kind of felt that way as an adult about food trucks. I mean, to me they were fine, but like my penchant for hot wheels in the past, I'd rather go to a sit down restaurant. Yeah, well Taste of Korea has me rethinking my food truck aversion! Located in a pretty ordinary parking lot on Beach Blvd, this is definitely a little food truck that can deliver some fantastic food! The guy taking orders is super friendly and patient as a noob like me tried to figure out what to order. Ultimately went with the Premium Doshirak, the bibimbap and the kimbap. For both the doshirak and the bibimbap I got the bulgogi beef for the protein. On the kimbap I tried the ham. All were excellent. The Doshirak is a cool box filled with banchan - small side dishes, and cooked rice. The banchan include Kimche, Japchae, fried dumplings and some cool desserts. The blogs is excellent and all of the banchan tasted great. I thought the eggplant was a little mushy but the flavor was still really good. Bibimbap flavor was excellent as well. The only downside is that the rice at the bottom doesn't get all crunchy from being cooked at the bottom of the hot bowl. But it was a minor issue to me. And the kimbap was super fresh. The ham wasn't overpowering and it was a nice change from getting role bulgogi in the kimbap as well. The only wish I have is more variation on the proteins for the dishes we got. But the food is super tasty and I look forward to going back to try the fried chicken and well, anything else on the menu. Maybe I'll bring a matchbox car or two to help pass the time while waiting for the food!

This place is so good. You have to try the pork quesadilla if you go. Out of this world!!! So messy…read morebut worth it

I realized I had bad attitude one day, and I needed to change it, and the best way to change it?…read moreHave a fabulous lunch. Ella Maybe the best lunch you can have in North Florida. Yes, I'm talking about eating at the food truck called On the Fly. Calling it a food truck is in this number, I'm not sure what you would call. It is fabulous. Now let's start off with the negatives, parking is not as easy as it is for most lunch places, but it's really not that bad if you know what you're doing. There are plenty of slots on the street before you get to the restaurant, and if you called ahead and are just picking up then you can park in the reserve lot, where On the Fly is located. Now these spaces are reserved for lawyers going to the courthouse, which is nearby. So you can't park there here all day, but if you're just stopping in for lunch or if you've called ahead or just picking up takeout, then you should be fine. If you're in someone's spot, the first place to look is the restaurant, so just know you may have to move fairly quickly. For me, I like to call in advance, place my order, and then Park in one of the spaces. Then I pick up my food and go and I'm only there for five minutes. Now that that's all out of the way, let's talk about some of the best food that you will have in Jaxonville. On the Fly sauce - I think this is made by a team of leprechauns they keep in the back of the food truck. Because it comes out so fresh, so delicious, and if they sold it by the gallon, I would be numero Uno in buying it. Blue chips - a great starter chips and blue cheese, perfectly cooked, perfectly seasoned and delicious. Firecracker Sesame seared Tuna - another solid performer, it has some kick to it, although the tuna is always perfectly cooked. Sweet and spicy quesadilla - oh my God, this dishes as close to heaven as I think I will ever get to. The chicken is so tender and put into a tortilla with caramelized onions, banana peppers, and covered in On the Fly sauce. I don't know how but this works so well you cannot imagine. Service 5/5stars Food 10/5 stars Parking 3/5.