I heard about Triton Yards awhile back, but completely forgot about it. My sister and I were in…read moresearch of some birria tacos, but somewhere we haven't been before. We ran across Pretty Little Taco Truck that has their take on birria tacos and had great reviews so we decided to head to Triton Yards. While it's not a huge place, it's a decent size. It is located in the Westend of Atlanta. We went on a Saturday and I believe there was about 5 food trucks along with a dj. They also have plenary of parking. There's a lot directly behind them for parking, as well as I noticed parking on the side where people could park. I really enjoyed the atmosphere. Triton Yards is family friendly. While there was a dj, the music was good and appropriate for all present. There is a green space out there with games for the kids like big jenga, as well as a fire pit for s'mores when the sun sets. They sell a s'mores kit for $3 which isn't bad. I also liked the fact that they have a drink shack with both alcoholic and nonalcoholic beverages. I really love that there is something like this in the African American community! I think that it gives those who live in and around the community a safe place to have fun and experience other minority small businesses that they can support. In following them on social media, I've noticed they also provide other events like wellness Wednesdays (yoga) and sip and paints. I know I'll be back because there's a number of other places I'd like to try and I love the fact that they support and provide a nice space for African Americans, as well as others to experience.

A great food truck park, they have a variety of food trucks come here everyday of the week. Places…read moreto sit and eat, tvs & games while you wait. On certain days they have movie showings. There is street parking & a grassy parking lot. They had the back parking lot open but when I've gone lately it's been closed.

I found this truck when I was driving along downtown Woodstock and got tired of sitting in traffic…read moreand decided to take the back way..... I ordered the Kimchi pup after Chris offered me a small sample...this Asian has to admit it was some of the best kimchi she's ever had...it was a perfect blend of crunch, sweet and spice...just like me...meow! Chris explained how he grew up in Korea and was stationed there as an adult...so that's why his kimchi taste better than your mama's.... The hot dog had a crunch with every bite and along with the cabbage and the mustard dancing inside your mouth... how do you say "rock star" in Korean? They have the following on their menu Great Dane (sausage of the day with 3 toppings $8.99 PBR pup (bacon, jam, pimento cheese & pickled red onions $7.00 Banh Mi pup (cucumber, pickled onions, carrots, cilantro, mayo, saracha $6.00 Kimchi pup (kimchi relish, Asian hot mustard) $6.00 Euro pup (kraut, smoked gouda cheese, spicy Guinness mustard) $6.00 Bulldog (chili cheese, mustard, onions) $6.00 Schnauzer (kraut, mustard) $5.00 Chihuahua (cheese, onions, Rotel, japalenos $6.00 Cocker (relish, onions, ketchup, mustard $5.00 Yorkie (coleslaw) $5.00 Dachshund (naked dog) $5.00 Sides: Mac n cheese $3.00 potato salad $2.00 Chips $1.00 Next time you see the Pup Truck in your neck of the woods...run don't walk over there...woof...woof...

I stumbled upon this truck during a wine festival because I figured I needed to put something on my…read morestomach before flooding it with grape-based libations. The menu offered a decent variety of hot dogs (pups) and I decided to go with a Great Dane Banh Mi Pup. The Great Dane was essentially the sausage of the day so I got that sausage with the banh mi toppings (cucumbers, pickled carrots and daikon, cilantro, Sriracha, etc). It was delicious, juicy, and definitely spicy! The owner was very friendly and funny and made the experience while waiting on our food that much more enjoyable. I highly recommend trying these pups out.

My brother-in-law introduced me to Irie Mon, and honestly, I didn't even know this place existed…read more As a Jamaican, I can confidently say this spot is a hidden gem! I tried the fried chicken with rice and peas topped with oxtail gravy, and the portion size was very generous. The flavors were solid and gave me that comforting taste I look for in Jamaican food. I also couldn't leave without grabbing a bottle of sorrel. After tasting it in the car, I immediately wished I had bought more than one! The only challenge is the location -- it's a bit hidden. A flag sign on the outer side of the parking deck could help bring more visibility and make it easier for first-time visitors to find. Overall, Irie Mon is a hidden gem worth checking out. The food is solid, the portions are great, and I'll definitely be back!

After a nearby event I stopped by Irie Mon Cafe with my niece to grab a bite to eat. The cafe is…read morepretty small but they do have 2-3 tables inside if you want to sit and enjoy your meal. I'm a music person, and I didn't hear any Caribbean music playing. So that was new... My niece and I ordered the brown stew chicken, which came with rice and peas and plantains. It was pretty flavorful. I guess with prices skyrocketing, it's the new norm to pay $21 for brown stew chicken?! That's pretty high to me... especially since I didn't get any cabbage and the chicken pieces we received were all chicken backs... . Not even a leg . Overall the service was ok. Like I said, we just finished an event so the line was pretty long. I probably wouldn't return because I don't feel like the price was worth it.

I checked out Grilldabeast last night at the Atlanta Food Truck Park on Howell Mill Rd…read more (http://www.yelp.com/events/atlanta-atlanta-food-truck-park-uye-part-2). Grilldabeast is, I assume, a play on the word wildebeest. I asked one of the owners what theme his food truck has and he explained to me it's street food favorites "with a twist." I believe it's a fairly new addition to the ATL food truck scene. No more than a month or two old. The small truck is painted all black. The menu consisted of an Avocado BLT, Chicken Shawarma, Peachy Pork (pork loin BBQ sandwich), and Smoke-Fried Wings (mango Thai chili glaze, avocado ranch). Sides included a Panko Avocado basket, Smoked Tomato Dill Hummus, Chips, and Slaw. Mains were about $7-8 each and sides $5 and less. Drinks (mint iced tea and bottled water) were $2. I tried the Chicken Shawarma ($8) plus a mint iced tea ($2). Shawarmas are Middle Eastern sandwiches or wraps that contain meat, typically off of a spit, along with a variety of garnishes such as tabbouleh salad, tomatoes, cumcumbers, etc. Grillabeast's Chicken Shawarma is huge. It's served open-faced, so it's kind of like eating a giant soft taco. The Chicken Shawarma contains pieces of marinated char-grilled chicken breast, tzatziki (Greek yogurt sauce), Mediterranean salsa (tomatoes, cucumber), lettuce, and feta cheese all inside pita bread. Overall, not bad. It was certainly filling and the ingredients were fresh enough. If anything, I thought the wrap could have used more tzatziki sauce because I love that stuff -- it's minty and refreshing, but I can see why they don't add more sauce as the wrap would get quite messy to eat. The shawarma came with a side of house-made chips, also not bad. They were thin and more on the soft rather than crispy side. Mint iced tea was pretty simple. Not much sugar added if any. $2 for one Styrofoam cupful may be asking a tad too much, but whatever. Staff was very nice and my food, which was made-to-order, came out fast. Credit cards are accepted, though I'm not sure if there's a minimum.

My review is for the loaded curly fries…read more My sister brought me to Atlanta's Food Truck park while I was visiting from San Francisco. One truck we tried was Grilldabeast (duh). I'm not going to reinvent the wheel here. Homie below me has all of the stats about menus and prices, so check out his review for more detailed info about things of that nature. My sis and I decided to split the loaded curly fries; Grilldabeast was our appetizer truck before we got down and dirty noshing on tacos, burritos, Jamaican jerk chicken, creole pretzels and popcorn, and custard. If my memory services me correctly, the fries were $5 and they were the perfect thing to get our food coma on and popping. Imagine: piping hot seasoned curly fries, ladened with fresh crispy bacon, and thick cheese sauce. I mean, can you REALLY go wrong with cheese, curly fries, and BACON? No, my dear Yelper, you cannot. Service was on point, food was fresh and made to order. We received our fries within 5-8 minutes.

I had been wanting to try this taco truck for a while because my coworkers are always getting food…read morefrom here. So when I found out they were going today, I asked them to bring me something back. And it definitely lived up to the hype. Everything was fresh, well-seasoned, and just really good. You can tell why people keep coming back. I'm honestly mad I waited this long to try it. Safe to say I'll be ordering for myself next time instead of just hearing about it from everyone else.

Not traditional tacos, but the tortilla with grilled cheese is seriously addictive…read more The aroma of the toasted cheese, the crispy texture, the soft chewiness of the tortilla, and the juicy fillings all come together for an amazing taco experience. The prices are also very reasonable--definitely a food truck worth supporting.

The food do not taste the same as it did in 2021, the price is to high.. for the portion size of…read more what you receive.. I used to frequent this spot but not anymore.

Cafe Bourbon Street food truck provides a taste of the real New Orleans Cajun and Creole food to…read morethe establishments of Atlanta and Marietta. They offer large chunks of gumbo, jambalaya egg rolls, shrimp po- boys and seasoned fries, in a casual family type of setting, and with a friendly staff. The taste is assertive and the prices are actually worth it. It is surely a place to go to when one has the urge to eat hearty Southern seafood in a casual surrounding.

This former food truck is now a brick and mortar on Austell Rd across from the plaza with Big Lots…read more It's out of business now but they had some of the best jerk pork and curry goat

Homemade ginger beer and chicken soup! The owner was pleasant and I was glad to see fresh ginger…read morebeer, carrot juice etc. The ginger beer wasn't sugary and processed and it had the proper kick. The soup, AMAZING! I enjoy coco bread but I prefer hard dough and was glad it was on the menu. No frills or gimmicks just real good and real people. I'm glad I stopped in and tried the place out. I'll definitely be back when I'm in the area.

Convenient to office when you're wanting to get out and think you're going to try something…read moredifferent. Sometimes there plenty of trucks to consider. However, not of late. Plan to spend at least $8 for lunch. My usual go to trucks are Mix'd Burgers, Seven Seas and Gekko isn't too bad either. What I like: Mix'd Up: Rockin Hero burger with extra Tzatziki sauce. (Lamb burger) $8.00. Mix'd Up : Sante Fe burger. Which is a black bean burger for the Veg heads or if you just love black beans like I do. $7 or $8....cant remember. It's only a dollar, go ahead....splurge a little. Lol Moving on...... Seven Seas: lamb gryro with loaded fries. It's worth every $12. The fries are loaded with feta and tzatziki sauce. Other than this.....like ordering from here Especially when I get to see the Owner's dreamy eyes. He's so handsome! (I can dream, right?) Gekko: Only been once. I tried a shrimp teriyaki bento box. It was filling and I think I spent somewhere between $12 to $15. Will probably try again one day. Well that's my long awaited review of Food Truck Thursday corner of 12th Street & Peachtree Street. Landmarks are STK restaurant and Bank of America...and obviously you shouldnt miss the Food Trucks.

If you don't want to spend most of your lunch hour standing in line, best time to go is 11:00 - and…read moreI heard after 1:00. We arrived today just after 11, and the line for Yumbii was reasonable and there were almost no lines at the other food trucks. Last week, we arrived after 11:30 and the lines were miserably long - at least 30-40 minutes for Sweet Auburn BBQ just to place an order, and then maybe another 10-15 minutes for the food. Honestly, the food wasn't worth the wait. I guess there's this expectation that street food is supposed to be unique - something I can't find at the everyday restaurant. And isn't street food supposed to be cheap - like average $5. But I still made the decision to try Sweet Auburn BBQ b/c I was so drawn to the smell of smoking meat. And maybe psychologically I was drawn b/c it had the 2nd longest line so maybe the food is really good. I got the $8 plate which included choice of meat, side, and Texas Toast - I decided on the beef brisket (ok) and the jicama & Asian pear slaw (good). Texas Toast was more like Texas bread - thick but not toasted, and plain w/ no garlic butter :( I tried my friend's salad w/ BBQ chicken - pretty good but nothing special either. If you're looking for a more authentic street food experience, your time might be better spent waiting in line for the other food trucks. So today, I finally had my first Yumbii - and it will not be my last :) My favorite was the sesame fries esp. the chipotle ketchup. The fries are dusted w/ salt & chili flakes, and you can taste a hint of the sesame oil - it really works! Fries are $3 and the portion is enough for 2 ppl. Yumbii tacos are $2 and $3. I had 2 tacos which was plenty - they are deceivingly filling! I enjoyed the fish taco ($3) which was surprisingly 1 big piece of fish (vs. the usual 2-3 tiny pieces you get at other places). I wasn't a fan of the spicy pulled pork taco ($2) - it was spicier than expected and dripping with oil :( And like week #1, we got a King of Pops to enjoy on our walk back to work. I tried the Mojito this time which was nice & refreshing - my only complaint is that all the herbs sank to the bottom of the popsicle which probably can't be helped. I'll just have to come up with a more creative way of solving that problem :) Overall I'm still giving 5 stars b/c I'm a huge fan of street food.