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    Fuji Hibach Express

    2.8 (8 reviews)
    Closed 12:00 pm - 9:30 PM
    Updated 3 months ago

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    Chicken hibachi
    Cass G.

    So for me this was a new restaurant that hasn't been in my neighborhood long. Hibachi, teriyaki and sushi. The menu is extensive for what I would say is fast food-ish like. There were at least six food delivery drivers waiting for their order so this place.must be very popular. The fried 4ice was great and the chicken and vegetables done hibachi style were outstanding. My partner had shrimp and it was moist, tender and really good. The prices were competitive and I fear the Chinese down at the end of the corner better beef up its fame because this place is way better overall. We ate inside and the restaurant was clean and the staff was quite friendly. Will eat there again...but I'll go through door dash!! Lol

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    Photo of Kerry C.
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    5275

    5 years ago

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    1 year ago

    Good food good service clean environment in overall way better than the auburndale hibachi express

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    Daisy Garden

    Daisy Garden

    4.1
    (105 reviews)
    2.3 mi
    $$

    Comfortable, Unique, Delicious, Great location! INSIDE:…read moreunique decor, Japanese, though American hits playing, cozy, very clean. SERVICE: I was seated quickly, given gracious service and attention and had a smooth experience. The food comes out quickly and the servers move quickly to keep everything harmonious. THE FOOD: although a smaller portion than anticipated, i enjoyed the plating and the appetizers. The soup was classic and the salad was fantastic! The dressing is perfect and the vegetables crunchy! The fried rice and noodles were a bit underwhelming, more oil than I'm used to and the vegetables were overcooked. The salmon was tender and melts in the mouth. Skin on. I was very amazed to see vegetables occasionally cut into shapes. Overall, I'm impressed by details such as the fish bowl bar, soup, salad, shapes in vegetables, location, and service. I would like to see the taste improve on the entree. I understand the portions and price are fair due to location.

    Got into Lakeland a bit late but still needed supper. This came up on Yelp and was an easy walk…read morefrom the Terrace. Sign out front says it is under new management. The Daisy use to be call Tsunami. Huge bar and large restaurant. Nice interior with a mix of typical Asian art and visit colors with cool led lights for accents. I rally came for a roll or two but Jacki suggested I try Pho. I had never tried so we discussed it and I chose this with the shrimp. It came with a fish sauce which was delicious and then Jacki recommended I try it with some Hoisin sauce. Wow! Awesome. Filling but not overwhelming and not spicy which is key this late. Super friendly folks and delicious food.

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    Asian restaurant
    Asian restaurant
    Best-Asian-restaurant-Tennessee-near-me
    Best-Asian-restaurant-Tennessee-near-me
    Asian restaurant

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    Asian restaurant
    Oksumi Ramen & Bar

    Oksumi Ramen & Bar

    4.2
    (49 reviews)
    3.8 mi
    $$

    It took several visits to Oksumi for me to realize just how special a place it is. Oh, make no…read moremistake, I knew that I liked it from the first visit, but it took a bit of reflection, and a bit of exploring the menu, for Oksumi's charm to really unfold, before me. Read other reviews, and the phrase "nothing fancy" keeps appearing. Another reviewer calls it "simple" and "to the point." This, right here, is the soul of Oksumi. It isn't a restaurant using the idea of ramen as a canvas for the ego of a chef looking to reinvent the dish. It is a ramenya, and its menu is a love letter to ramen. It does not need to uplift or reinvent ramen, because ramen is already perfect, as it is. One does not taste ego in Oksumi's dishes; one tastes respect, care, craftsmanship, and balance. Perhaps most importantly, one tastes every ingredient, and one tastes the role that every ingredient plays in the whole of one's ramen experience. As I explored the menu, as I tasted each element in my bowl, I found myself, again and again, noticing the quality of each element I tasted. The karaage is crisp, juicy inside, and its notes of melting fat aren't lost, even against a spicier base. The tonkotsu is silky upon the tongue, the shio clean but not at all simple, a subtle medley of salt, chicken, and the transparency needed to let the more delicate elements like the cilantro and bean sprouts express themselves, even as the fresh garlic and bonito express themselves more assertively. Oksumi's care and attention to balance encourages one to see these simple, elemental forms of ramen not as "basic" in the slightest, but as works of art expressed in their own whitespace. Approach the shio here not with the need for every space to be filled. This dish is a culinary Gokui no Uta. If you think there is something, there is nothing; if you think there is nothing, there is something. Over a fragile moment with calamari, in which I reflected that I had never once tasted a rubbery or greasy piece of squid at Oksumi, and in fact, had never tasted a *better* piece of squid, not even in my years on the California coast, it really came home for me. Oksumi is a place in which I stopped consuming, and started appreciating the "something-there." I wandered the menu, from tonkotsu black garlic (a flavor hurricane) to simple shio and the robustness of vegetarian Nagoya-style ramen, and let myself dissolve into the moment, into the Kai, the "something-there" that manifests when one's mind stops playing with its expectations and assumptions, and simply experiences. My happiest moments, as a diner, happen when a meal silences my unreasonable, arrogant, chattering mind, and brings me to a lighted door of experience somewhere between the late Leonard Cohen's semi-contrition and the late Anthony Bourdain's quiet confessionals in moments of being a stranger at a table. Again and again, I return to Oksumi, to understand what ramen *is*, and to humble my difficult, noisy mind to a level of quiet that can appreciate the Kai, the "something-there" that appears only when the mind is still, quiet, and allows itself to experience without a commentary track of judgment. Calling Oksumi "simple" is the highest praise one can pay it. Its ramen does not *need* adornment because its ramen is as adorned as ramen might ever need to be. Your attention is the substrate upon which Oksumi's elemental, straightforward ramen expresses itself. This place is an underrated treasure.

    Well I thought I had a pic of my ramen bowl with extra noodles but alas I have failed. So you'll…read morehave to take my word for it that it was good. The staff are very polite and attentive. It's nothing fancy just a good food. So if you're looking for something simple and to the point give it a try.

    Photos
    Dining room
    Dining room
    07/23
    07/23
    Open Kitchen area

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    Open Kitchen area

    Fuji Hibach Express - japanese - Updated June 2026

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