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    Gõ Seattle Grab & Go

    4.3 (60 reviews)
    Closed • 7:00 am - 7:00 pm

    Gõ Seattle Grab & Go Photos

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    GÕ SEATTLE GRAB & GO ATMOSPHERE

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    Che Thai add durian
    Christy H.

    Che Thai add durian chunks is life! I took a bite at the restaurant and realized I needed some alone time. Drove to a secluded area, turned my phone off, and dove the spoon into the durian in such a heinous way that I couldn't even confess it to a priest. Went for a stroll to burn those unnecessary calories, then met a wise old owl. It was so disappointed at me that it turned its back on me, couldn't even get to squeeze a pic in. How rude, mister owl!

    Evee! One of my favorite Pokémon that's how I knew it was meant to be.
    Peka G.

    Today I stopped by for a Tofu (Vegetarian) Bahn Mi! It was so good. Well balanced flavor, good bread that didn't scratch the roof of my mouth, and warm! I hadn't ate for some hours so I forgot to take a photo before eating, it was worth it though. The location is a small space, I only noticed one table, not much of a dine in spot. They had a hand full of yummy looking food items "ready to go". But I love that they made the sandwich fresh. It is a tight fit if there's a couple people waiting, so if you'd prefer to not wait with others maybe call ahead. I had no issue waiting inside, it smelled great. I will definitely go again.

    Grab and go food
    Destiny P.

    I really wanted to like this place because it is quick, convenient, and has a parking lot, but the Nem nuong cuon was extremely disappointing and although the banh mi had food flavor, I wish there was more filling inside. I came here straight from the airport so I could grab a bite to eat before heading to work. I am giving this place 3 stars instead of two because I do like that parking is easy, and they are quick to get your food out. I got the combination banh mi, Nem nuong cuon, and Vietnamese iced coffee. The coffee was good and was not watered down. The banh mi had good flavor but I wish there was more filling. The Nem nuong cuon was extremely disappointing and I actually ended up throwing it out. It was a shame because I love Nem nuong cuon and it looked really good, until I bit into it and saw that it barely had any of the meat patty and only tasted like noodles and lettuce. All in all, if I do come back due to convenience, I will stick with the banh mi and pass on the grab and go spring rolls.

    Hang M.

    I have been here so many times. Not only me but my coworkers also love their food. My favourite are Bánh Mì Chả Cá, Bánh Mì Heo Quay, Cơm Chiên, Gỏi Cuốn, and Mì Xào. Taste is just right to everything. Their Vietnamese coffee is very good as well. Their service is super quick and nice. The store is small but has a lot of things for you to order. Parking is plenty.

    New deli!
    Latifa S.

    Yumm yumm!! This place is amazing. Former owners of green leaf: the best one are now running this new spot. Same amazing food in a bustling spot. They have a ton of options. Rolls, sweets homemade, vermicelli bowls! Banh mis! It's inside the strip mall with a lot of parking but I came on a Saturday around lunch time: line was out the door. Paneling was full. Yes, they are popular!! And you can see why. Their spring rolls are delicious. So is their banh mi. They also take large/ catering orders. Trays of many delicious items. It's a drive but.. worth it! I'm definitely coming back.

    Cafe sua da
    Cindy N.

    My favorite lunch stop ever since I started working in white center. I usually call ahead and place my order and it's always done within 10 minutes or so. But if you go in and place an order it shouldn't be that long a wait either! They have so much more than just bomb banh mi and cafe sua da, but those are my favorite items off the menu so far. They put a lot of jalapeno just FYI for those of you who don't eat spicy! They also do catering, and I've considered this heavily for upcoming family parties. Most banh mi places charge unreasonably in my opinion, Go Seattle does not! Can't wait for my next lunch break :)

    Pate chaud and banh bao
    Sophia Y.

    Cute little Vietnamese deli in white center. Don't make it down in this neighborhood often but wanted to make my trip more worth while and found this little place for some snacks. Seemed like they had a lot of standard Vietnamese deli options like banh mi, egg roll, etc - I opted for the pate chaud and banh bao with pork and quail egg. I am giving this 3 stars just based on the two items I sampled. Both were salt bombs - it might be great for those that love salt but it was a lot for me to take in and needed to split them up across a few days to ensure I wasn't going to have a salt overload situation on hand. I had high hopes for the pate chaud as the pastry itself was great! Flakey and light but the filling was far too strong. I'd like to try their other offerings next time I'm in white center neighborhood but I wouldn't come down this way based on the items I sampled on my first visit.

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    2 months ago

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    4 months ago

    Great Vietnamese catering service. The food gets delivered hot and eggrolls are still crispy. Highly recommend.

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    1 year ago

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    2 years ago

    They are really good and fast. Best bahn mi in seattle. If you're in west seattle and need a quick bite go here

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    2 years ago

    They used old bread when i came in first thing in the morning and the Pate Chaud was large with a tiny piece of meat inside.

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    2 years ago

    Amazing catering! Large portions. Very tasty! We loved all the dishes especially fried spring rolls, banh mis and the noodles!

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    Great variety of Vietnamese to go items. Weekly specials are delicious and super friendly customer service. Go spot for Vietnamese food.

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    Page 1 of 2

    Ask the Community - Gõ Seattle Grab & Go

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    Xóm - Noble scallop

    Xóm

    4.1(124 reviews)
    7.1 mi•Capitol Hill
    •$$

    Xóm is a modernized Vietnamese restaurant located in Chophouse Row in the Capitol Hill area of…read moreSeattle. Our group of six spontaneously decided to grab dinner at Xóm since it was my birthday weekend! There was a bit of a wait to be seated since we didn't have a reservation, but luckily, we were seated within 30 minutes. We ordered the Xóm Wings (crispy whole chicken wing in garlic butter fish sauce reduction) to share as a group. These were delicious! The crispiness and fish sauce together was excellent. It had me drooling. For my entree, I decided on the Bún Thịt Nướng (choice of chicken or pork, vermicelli, lettuce and herbs, cucumber, picked daikon and carrot, purple cabbage, friend peanut and oiled green onion, and nước chấm). I opted for the pork option because that is always my protein preference with Bún Thịt Nướng. It's always a good sign with Bún Thịt Nướng is served with an eggroll without an extra charge, so loved that! Three of us decided on ordering some of their cocktails, which were fun! We had a great experience at Xóm and I would definitely recommend coming here!

    My sister and I stopped in here for dinner on a Tuesday…read more Their menu is Vietnamese with a variety of hearty, creative items. We ordered the: Spring Rolls ($12) - fine Ban Xeo ($18) - big Crepe-like dish, really good, though I was surprised at the scant amount of protein inside Bo Ne ($25) - such a rich dish - I loved using the baguette to sop up the over-easy eggs and pate I suppose the items are on the expensive side for Vietnamese food, but it does feel plated and more high quality than your average pho shop. The ambience inside is earthy, tropical, and beautiful. The staff are nice and the food was prepared promptly.

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    The Boat - Yummy Waffles

    The Boat

    4.4(376 reviews)
    6.2 mi•Little Saigon, Chinatown International District
    •$$

    Overall: 5 stars Fun…read morebrunch joint which is a literal boat built to utilize a triangular plot of land. This place uniquely has an interesting set of Filipino options for brunch, which adds to the diversity of options in Seattle! Waffle and Sago - The most exciting item on their brunch menu with so much going on, with two flavors of waffle, and a warm bowl of coconut sago. I love that the waffle flavors prominently come through and just soaks up the broth to give it that additional tropical complexity. Food: +1 Presentation: E Price: +1 Atmosphere: +1 Service: E Menu: +1 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

    I was here with friends catching up over brunch…read more Seating is quite limited at this place with several tables and a few bar seats. Service is quick and the food was ready about just when we expected it. The coffee (not shown in photos) was great. It was robusta coffee with coconut water which is refreshing on a nice sunny day. The chicken was a bit tough to eat, honestly a little over cooked but very flavorful. My personal opinion, there is too much sauce for the chicken. The waffle was great! Pandan had better texture, flaky and pairs really well with the coconut cream. Banana was somehow not as flaky and has more of a subtle taste but still paired well with the coconut cream. Overall, a great experience for first time! I'll be coming back for the waffles and coconut coffee in the future!

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    Interior

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    The Boat - Mì Trộn (with extra order of Half Chicken in the back)

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    Tamarind Tree Restaurant - Baby clams rice cracker

    Tamarind Tree Restaurant

    3.9(1.7k reviews)
    6.2 mi•Little Saigon, Chinatown International District, Yesler Terrace
    •$$

    i have gone to tamarind tree countless times in the past and haven't been there in at least a year…read moreor more. we went for lunch and i was used to it being packed with people who work on pill hill or the i.d. but surprisingly, it was quite empty with only a handful of tables occupied. is that due to the razed building in front of where tamarind tree is located or the precarious/sketchy nature of the main corner of little saigon at 12th and jackson? either way there we're noticeably less people eating during prime lunch hours. the food was exactly the same quality and presentation i remembered. it came out relatively quickly and tasted good. i visited the bathroom at the end of our meal and this was where the noticeable difference was: it just looks run down and shoddy. it was clean but definitely not maintained well over the years. in general, tamarind tree used to be such a popular place to eat. it will still be a place i'll go but my overall impression is that it isn't what it used to be; it's seen better days.

    Came with a friend to try some Vietnamese dishes that are a bit more challenging to find in NYC and…read moreit hit the spot! It's a bit pricey for the portions, but overall we enjoyed our meal and I really liked trying dishes beyond the typical spring roll/pho/rice place. Here's what we ordered: - Baby clams with rice cracker: Generous portion of clams, paired nicely with the crunchy cracker. - Braised fish pot: Make sure you eat this with rice as it can be a bit on the salty side, but super flavorful. - Tamarind tree soup: A great combination of sweet and sour with lots of veggies. Wish there was more protein. It's located in a bit of a sketchy mall, but it's one of the nicer restaurants located within the mall. The food took a longer than we were expecting, service was a bit more short, but overall it's a nicer sit-down Vietnamese restaurant in the area!

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    Tamarind Tree Restaurant - Decorative vase and painting

    Decorative vase and painting

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    Lotus Pond Vietnamese Cuisine - :D

    Lotus Pond Vietnamese Cuisine

    4.4(261 reviews)
    14.4 mi•Haller Lake
    •$$

    Lotus Pond Vietnamese Cuisine is one of those places that does not look impressive from the…read moreoutside, but the food is amazing. It has that hole-in-the-wall feel off Aurora, but honestly, this is some of the best Vietnamese food I have ever had. I am Vietnamese myself, and I have been looking for months, really years, for a Vietnamese restaurant in the Seattle area that actually feels worth coming back to. A lot of places have been average, or they have dishes like bún riêu or bún bò Huế on the menu but do not really do them well. Lotus Pond does. I tried the bún riêu and the bò né with steak and sizzling eggs, and both were delicious. My friend got the seafood pho and loved it too. Everything tasted like someone actually cared about the food, and I really appreciated seeing menu items that you usually have to search far and wide for, or go somewhere like Orange County or Houston to find done properly. The only downside is that it is definitely on the expensive side, but I will absolutely be coming back. The outside may not be flashy, but the food is seriously worth it.

    Hmm, I had some hype about this place from friends and I finally made it…read more Pretty empty when we showed up for a quick lunch. I am a pho dude so that's my order. And honestly I was disappointed, not the tastiest broth around and it just didn't get me. I might have to try it again anyways.

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    Ba Bar

    Ba Bar

    3.7(1.7k reviews)
    6.7 mi•Central District
    •$$

    We must have been here ~ 30 times. The University Village location is also great…read more The food is amazing. They really have elevated Saigon street food. The Crab noodles (& ask for an order of their chilly oil to go with it), the Garlic butter prawns - i do think that one needs a better name, the highlight is the sweet and tangy, spicy tamarind dip, and the Chinese donut, which is unlike any donut you would have had. Some of my favorites - the Com Ga Hoy An, Crispy Pork Belly. Cocktails are great - Asian inspired, spicy, tangy. The service has always been friendly and great. Great for a casual lunch and dinner. They're open till late in the night. Often our place to go for dinner after a show.

    I still love the food at the original Ba Bar 10 years after my first review. When I need a super…read moretasty, comfort meal to make me feel good, I order the Bun Cha Ca La Vong, the rice vermicelli with Washington Rockfish. It is one of my favorite restaurant dishes in Seattle and it hits every single time. It includes fried rockfish with tumeric, fresh dill, green onions, fried shallots, an Imperial Roll (yes!), fresh mint, basil, lettuce, cucumber, pickled vegetables on a bed of rice vermicelli. *Chef's kiss!* This Ba Bar has A/C (a beautiful thing in Seattle), free and paid street parking nearby, and a nice, low lights vibe. Service the last three times I went was good--friendly and efficient. They also have an excellent happy hour if you drink and like wings and such. If I lived closer, I'd probably go there all the time, but I don't, so I go whenever I'm in the Capitol Hill/First Hill area around lunch or dinner time. The only thing I don't like is they charge for takeout boxes. I think last time I ordered a pretty big order for myself and friends, I was charged 3%. Not cool. But that's the only beef I have with Ba Bar. NOTE: The pics below are from my review 10 years ago. Sorry I don't have any recent pics. Alas, they no longer offer the catfish or the beautiful, layered cronut. Tears.

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    Ramie - Grilled oysters

    Ramie

    4.1(116 reviews)
    7.2 mi•Capitol Hill

    We walked in for happy hour and walked out with a happy belly…read more The vibe is pretty casual with moody lighting and retro photos on the wall. We sat near the patio for fresh air and better acoustics so it wasn't hard to hear each other talk. Food wise, we did half dozen oysters with house hot sauce (yum!), hollow bread, shrimp toast, chicken bite and mini donuts, duck egg custards, and fish and chips. Dessert was coffee and pomelo entremet (fancy). I will definitely do shrimp toast again and try some other dishes next time. Drinks are pretty but not super memorable. I enjoyed the service that's warm attentive but not over bearing. Overall lovely date night spots and solid happy hour food menu.

    This restaurant is full of contradictions. On one hand, it…read morecontains some of the best individual dishes I've had in the city. On the other hand, some remarkably bizarre choices and inexplicably bad dishes leave you thoroughly confused. I'm a positive person (kind of), so let's start with the good. Their bahn tieu, or hollow bread, ranks up there as maybe the best bread-as-an-appetizer in the city. From the moment you cut it in half and feel the hiss of the steam escaping from the middle, you know it's going to be good. The outside is crispy, and the inside is so unbelievably fluffy it's wild. The honey coating on the bottom just adds that slightly sweet flavor that makes it even better, and the honey butter works perfectly to spread and let melt on the hot bread inside. For just $4, it's comes at an unbelievable price. We liked ours so much we ordered it again at the end. Following that same theme, the next thing we had, the toasted bahn mi, was also incredible. This is definitely not your typical bahn mi - as it comes in two mini triangle shaped pieces with a fried exterior. This outside has the perfect crunch and slight oiliness in its texture, and the inside of chicken liver parfait and pork floss just works so well. The nuoc cham also has essentially every flavor - sweet, salty, umami, spicy - it's the perfect dipping sauce. Ok, now let's talk about the truly incomprehensible. The rockfish fish and chips contains some of the worst fried fish I've ever had. The breading is beyond repair - it's practically soggy to the touch. When taking a bite out of the fish in your fish and chips feels like eating a bamboo shoot, you've completely lost the plot. I shudder to think about how this would appear when put next to some of the other fried fish I've had in Seattle. There's no seasoning, and to make matters worse, something just tastes very off about the inside. I don't even mean that's its overcooked, which it is, but there's just something weird going on that I can't quite put my finger on. Also, the tartar sauce might be the worst I've ever had. It's essentially just a pickled salad. There's no fat - no mayo or anything to provide something good to dip the fish into. It's just watery, liquidy, and functions atrociously at its job of being a dipping sauce. At least the fries were decent enough. If that wasn't everything - there's two more things that went wrong. The first one of these is just laughable. When we sat at our table and tried to order from the lounge menu, which is an all-day menu (not just happy hour), we were told that we couldn't be served the lounge menu at our current table, and had to be moved to the lounge area. And then - completely serious - we were proceeded to be moved like three seats over, now told we were in the lounge area, and allowed to order the lounge menu. It was so ridiculous both of us couldn't stop laughing for like five minutes. Even now I find it incredulous. The fact that there was some great firewall standing between the lounge and main dining area that prevented them from bringing a lounge plate one iota outside the allocated area is exceptionally funny. The second one is a bit more annoying. When we got our table, we were asked if we wanted still or sparkling water. I found this a bit odd - it reminded me of Europe - but I didn't think too much of it and asked for still, assuming that like essentially every restaurant in the US - the water would be complimentary. It was my absolute shock that we were charged 12 (twelve) American dollars for water. What!? In the land of the free? And the home of the brave? Really? Twelve dollars? Water? You know the kind where Seattle has some of the best tap water in the country, and you can literally just fill that up. Granted, it was probably partially our fault for not blocking the question entirely and asking for tap water from the start, but I assumed they asked between these two options to just determine the type of water we wanted. Overall, this has a couple of the highest highs, but the lows here are in the depths of hell. 5/10

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    Soufend Cafe & Eatery - chicken vermicelli

    Soufend Cafe & Eatery

    4.0(107 reviews)
    3.9 mi•Beacon Hill
    •$$

    Cute small cafe that serves fantastic Vietnamese food and specializes in matcha drinks…read more The banh mi chao aka beef skillet was delicious. They don't serve that dish at a lot of places in Seattle so I was glad they had it at Soufend Cafe & Eatery. It came with diced beef, two eggs, Chinese sausages, cha lua, pate, laughing cow cheese, some veggies, and a toasted French baguette. Overall I liked the sauce but I do think it was slightly salty. My friend got the vegetarian bánh xèo and it was HUGE! Each one was almost long as her forearm lol. It also came with plenty of vegetables. They put a lot of coconut creme and tofu inside the bánh xèo. Matcha with banana cookie foam was ok. The matcha flavor is there but it's not as strong as other matchas I've tried. Overall, we had a good experience and will be back! Hopefully get to try their popular bánh uot tower. Customer service was friendly; interior was clean and modern. They have self-serve water in the corner for you. They have their own private lot so plenty of parking. They're located on MLK st across the OG Joy Palace plaza.

    Food is AMAZING! The food is made to order and tastes so good. The service is pretty quick and they…read moreget a bit busy at times. For the amount of people here, it's not too loud. Limited parking availability outside so that may be an issue if there's a lot of people around that strip.

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    Gõ Seattle Grab & Go - delis - Updated September 2026

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