I went there under recommendation from the mother of my son and we enjoyed our Italian bounties…read more It became a tradition really quick!

A step back in time!! When the world is simpler and people are more friendly!…read more The Colander Restaurant is indeed Trail's Tradition ... and a good tradition! Family style classic Italian food is served on huge platters, and yes they are huge! Spaghetti sauce is very meaty and full of fresh tomato flavour, oh and their Meatballs are homemade with their own recipe!! Great service as well, all staffs are very young and very polite!! Kudos to Aiden for his professional and friendly service!! Will always be on my list of to go restaurants for this lovely town of Trail!

New to town in 2012. Family run small Italian restaurant. Love the atmosphere. As for the food, it…read morewas good, but not overwhelming. We loved our appys. We found our main course to be tasty, but the stock pasta sauce used on most dishes was bland. And the mushrooms on top the chicken appeared to be canned. Lots of potential tho.

My husband and I had dinner here while visiting from out of town. The food is delicious. Their…read morepastas are clearly homemade and the portions are very generous. The service is slow however, and the prices are a bit high. I think this is a great place for a special night out but not really ideal for a quick meal.

My wife and i were pleasantly surprised at the quality, service and atmosphere of this restaurant…read morewhile on a ski trip. Kind service, with helpful recommendations and attentive to the tables needs. Delicious food- tacos, enchiladas and guacamole. We went back a second night!

Made a reservation for our party of 7. We were hungry so we arrived early and our table was ready…read more Glad we made a reservation bc it was busy and lots of people were turned away at the door. Got the baked Brie appetizer. They also serve you bread with olive oil and balsamic. My friend and I got the Cajun fish. Another friend got the lamb chops and our other friend got the shrimp curry. All the proteins were cooked perfectly! The veggies didn't have much flavor but they were cooked ok. My friends then got two different cheesecakes for dessert. Overall service was good, it was a cute restaurant and food was decently priced. We would return.

I have been to Marzano several times in the past and had excellent experiences this time it was…read moreokay. The crust on the prosciutto pizza was soft like a pillow and the tomato sauce was fresh and full of flavour. However, the pizza arrived cold at the table. Cavatelli Frutti di Mare had a rich flavour where you could taste the lobster oil that was used in a way that did not make the dish too fishy. One downside the pasta was undercooked. The cracklin chicken was the dish of envy tonight. The chicken was moist and flavourful with the skin having a snappy crust to it. Served with risotto. Marzano usually has excellent service, but this go round it was lack lustre. The restaurant was not super busy and plenty of staff were on but not very attentive. We waited over 15 minutes after we were seated before someone came to the table to greet us. Nonetheless the restaurant offers a great atmosphere that is cozy, clean and clearly well thought out in aesthetic design.

We came here as a group of four--three vegetarians and myself, eating gluten free--and overall had…read morea really positive experience. Marzano clearly puts intention behind what they do, drawing inspiration from traditional Neapolitan techniques and a focus on high-quality, simple ingredients, and that care shows up on the menu. From an accessibility standpoint, this was one of the easier Italian meals I've had while eating GF. Gluten-free options were clearly labeled, including modification notes, which made ordering straightforward. Nearly all pizzas and pastas could be made gluten free, aside from specialty pastas like the gnocchi and lasagna. They also had a gluten-free focaccia available as an appetizer, which had an excellent texture. The appetizers were a standout. We shared the gnocchi and burrata and both were delicious. Pizza got great feedback from the table overall, though a couple slices were slightly undercooked in the center and flopped when picked up. I ordered the sirloin, which was okay, though not my favorite part of the meal. Service was excellent. Our server was attentive and thoughtful, offering a soup sample to our 90-year-old guest who was unsure about the daily option, and kindly helped wrangle us for a group photo during a busy dinner hour, which I really appreciated. The interior is gorgeous--modern, warm, and very well maintained. Even though Marzano opened in 2018, it feels much newer. I debated between a 4 and 5 star review due to my entrée and the pizza texture, but the intention is clearly there, and the overall experience was strong. I'd absolutely come back and would love to try more of the menu next time.

Amazing customer service! We walked in as we got drawn by the building, after we walked in we…read morewanted to stay for dinner! The Library Lounge has a very old English Gentlemen Club look and feel with bookshelves on the walls ( hence Library ). I say amazing customer service is that the restaurant staffs are very accommodating and also courteous, while we were waiting for our table, ( they had a very very busy Wednesday night ), even the Bar Tender came to chat with just keep us happy. We ordered: To start : Beef Barley Soup / Borscht both were done well but it took about 45 mins. before our soup appeared, our server did communicate to the kitchen but still our soups were not ready until later! I do not blame the server at all, but I saw a few tables before us got their soups or salads and they all came after us. Oh well, sometimes the kitchen staffs are hard to deal with. Steak & Prawns - Cooked to perfection, the meat is slightly on the lean side for my taste, but still very flavourful. Seafood Pasta - Tomato based sauce filled with Halibut, Salmon, Mussels etc. Creamy and full of fresh tomatoes, the pasta can be a tad more al dente and will be perfect! Nice ambience, with live music, this is a great spot to come enjoy a relaxing evening with good food and wine, and of course the very friendly staffs and even fellow dinners!!

We decided to check out this place after researching thing to do and places to eat in Nelson…read more The Hume Hotel, Library Lounge in a very old rustic Gentleman 1898 restaurant. With Original fireplace and floor with wood work from the 1898 era. Due to the covid it is recommended to make reservations. We were lucky they had a few tables available for stragglers like us. The restaurant tables are spaced apart for covid social distancing. Very friendly and help staff made recommendations to what is good on the menu. Like everything! LOL Ordered the following: - 2 Smokey Paprika Salmon with choice of soup or salad at $29.00 each - 1 Grilled Salmon Salad $17.00 - 1 Veal cutlets $25.00 Of course with white wine that was suggested by our waitress can't remember the name, was so good. Ordered Dessert: -Pie special: Blueberry A la mode $10.00 -White Chocolate Cheese Cake $8.00 Desserts are all made in house we were told by our wonderful waitress This stop was well worth it for the food and the history of the building

Good atmosphere and service, very good Friday live music = 5 stars…read more Pizza and French dip were fine, cheese fries were really good = 4 stars Beer & booze = 1 star. Beer selection was weak, no ambers and no darks without coffee flavoring. The 4 beers I tasted were sub par. Very weak mixed drink menu and hard alcohol selection. For a brewery, I would expect the beer to be the best part of the establishment, not the music.

You know this spot is a favourite amongst the locals when it's packed on a Wednesday night! It's…read moregot great atmosphere, service, and the food was just on point. Here's what I ordered: 1. Pretzel with beer cheese dipping sauce: the pretzel tasted like it was freshly out of the oven - crispy on the outside while soft on the inside. I thought the sauce was a little bit on the saltier side. I would've preferred it to be a bit sweeter just because the pretzel was already salty. Great appetizer nonetheless. 2. Beef dip: I will let the picture speak for itself as I am having a hard time stopping myself from drooling... All jokes aside, I thought the au jus had amazing flavours and really helped to bring the sandwich together. 100% would order again.

Terrible customer service when I called and spoke to owner about our usual takeout dishes that…read moretoday were extremely sour tasting, we couldn't even eat them! He offered nothing to make this right. We order the exact same 3 dishes every 3 weeks so we know what to expect, but the tomato sauce in the pizza and lasagnas was so sour today! We wint be ordering from you again Leo's! You need to learn about good and decent customer service!! What a waste of $75!!

Best Caesar salad ever. Ive been going to Leo's for over 20…read moreyears and the salad has always been the best Caesar I've ever had. Someone else's yelp review said the hummus and pita was disgusting... me and my family have always loved it and would buy extra tzatziki/hummus/pita whenever we ordered from there. The Greek salad and calamari has always been pretty good too, and I haven't had the Montreal fries since I was a kid, but those were always a favourite as well