The most delicious meal I've had in Memphis. I recommend studying the menu before you come because…read moreyou'll be asked to order as you enter. You'll pay there and then be offered a table and your food will be brought to you. Your check includes a 15% service charge of course you can tip additionally with cash later if you wish. I've never heard of eating neckbones so of course that's what I ordered. The pork neckbones had been well braised and were super delicious. Truly an ultimate pork experience. You definitely have to pick them up and chew all over. But there's lots of meat. Some of it you can get to with a fork, and some of it can be broken apart for easier access to the meat, but it is not an elegant meal! I found the vinegar at the table really enhanced the flavor. My sides were black-eyed peas and turnip greens, and the greens were spectacular. The corn muffin was very good. The sweet tea was very sweet, but not nearly as sweet as the peach cobbler. The cobbler was delicious with lots of nutmeg, but people really have a sweet tooth in Memphis. I ate on a Sunday and got there just before noon to get in ahead of the after-church crowd and my timing was perfect. The dining room filled up while I was eating.

Went here at the recommendation of two Lyft drivers…read more Easy walk 0.6 miles from Stax Music, safe. Courtney (see photo)greeted us and took our orders. He chatted with us as we waited at our table for our orders. He served our orders and bused our plates too. He does everything and is very personable providing welcoming hospitality. And he's only worked there for a mere 5 weeks. I asked him who the owner is and he directed me to Jerry and Patrice Thompson, two of the nicest folks you'll ever meet. Jerry has a big welcoming personality and a great sense of humor. Fried catfish fillets were excellent! Crust was just right and the fillets were moist. I ate everything in my plate. Peach cobbler was warmed up, we opted to not have it w ice cream, and it is the best in Memphis! Such a long and storied history for this restaurant. We are so glad we came here and will return next time we are in Memphis. My only regret is we were too full to eat fried chicken too.

Chose this spot for Sunday dinner on 05.17.26, and despite a long line when I arrived, it moved…read morepretty quickly. I ordered the lasagna with greens, mac and cheese, and cornbread, plus a peach cobbler for dessert. Overall, I really enjoyed the meal. The lasagna, greens, cornbread, and peach cobbler were all satisfying and flavorful. The only item that didn't work for me was the mac and cheese, which had a taste that didn't agree with me personally. I also ordered the "Holy Water" (blueberry lemonade). It was very good and refreshing, though super, super sweet!!! One thing that really stood out was the service. Everyone was super nice, welcoming, and courteous throughout the visit. The dining area of the restaurant is small and at the time of my visit, everyone was ordering to go. The restaurant decor features lots of pictures and spiritual references. I'm not sure if I've seen chitterlings and hog maws on a restaurant menu before. They offer them and I may come back and try them one day.

Finally a Memphis spot that didn't let me down. I ordered the Lasagna with Cabbage and Sweet…read morePotatoes, it also came with a piece of cornbread. The entire plate was delicious. I also grabbed a piece of meatloaf to try and it was also good. Large portions and the food reminds you of home cooking, for dessert I grabbed the banana pudding, this was a different type of pudding that I'm used to, but it was fantastic, glad I found some good soul food in Memphis, Great Job

I can not believe I have not reviewed Soul Fish as of yet. I am a huge fan…read more Let me preface this review by saying ... My grandfather owned two successful catfish restaurants. As a child I grew up on fried fish filets and hush puppies until my grandfather had to retire and sell his restaurant due to his Health. He still cooks up a mess of catfish for us about two or three times a year when we visit. Yum! My standards for good catfish are extremely high. Good fried catfish is not greasy, light cornmeal batter, tender flaky inside, and slightly crispy on the outside. Sounds simple enough but the truth of the matter is... Good fried catfish takes skill. After an epic searched for any decent catfish in Memphis and surrounding areas that took a few years ... My family and I decided to give up. And when I heard about Soul Fish it took some considerable convincing to get them to go. We where, none of us, disappointed! Soul Fish is without a doubt the best Catfish in Memphis. It is perfectly fried... Hushpuppies are tasty, coleslaw edible if not always yummy, fried pickles crisp and tart, pickle green tomatoes so yummy I could swim in them, and vegetables always cooked and seasons well (special recognition to the cabbage, broccoli, and black eyed peas). The service is always friendly, fast, efficient, and correct. The blackened catfish is pretty tasty too ... Sometimes they get a little heavy handed on the seasoning. Deserts are pretty great as well. My sister loves the Mississippi mud chocolate thingy they have (I'm not a chocolate fan). I've introduced many people (about 40 or so) to Soul Fish - locals and visitors alike - and no one ... And I mean not a single one of them where disappointed. So why four stars instead of five? True... the catfish is the best in Memphis - however it is not the best I've ever had. And Sometimes a filet or two at Soul Fish fall short of perfection... However ... I'm a regular and a fan of Soul Fish Cafe. If you have spent hours and disappointed meals trying to find good catfish in Memphis ... Look no further ... This is the place for you. I promise you will not Be disappointed!

Still on the amazing food stops from our December 2025 Smoky Mountains trip, our final Tennessee…read moremeal had to be memorable--and Soul Fish Cafe delivered. Memphis is a slight detour on our way back to Texas, but there was no way we were settling for fast food along the highway. We wanted good seafood--fresh, satisfying, and worth the stop. So glad we chose this spot. From the outside, it's simple and unassuming. Inside, it feels like a slightly bougie fish cafe--clean, cozy, and well-kept, with subtle holiday decor and that warm Southern hospitality greeting you at the door. Our server, Denise, was professional, knowledgeable, and genuinely welcoming. The one-page menu keeps it simple, and she walked us through it along with the daily special. We ordered the gumbo, salmon burger, and a grilled salmon plate--everything tasted fresh and cooked to order. A perfect seafood meal in Tennessee. We left full, happy, and already planning what to try next time. Definitely a spot worth revisiting.

There is no way this should be okay. In what world would you pay for this as a finished product?…read moreWould you eat this?

This is not the place - do not even make the trip yall. Mop water fragrance as soon as you hit…read morethe door - ran out of supplies and chicken

Service was excellent, food was fantastic. I had a cup of loaded potato soup, and I could not…read moreshovel it into my mouth fast enough. Also had the Tuna and jungle of greens, friend had the Salmon, and both were great. It is placed in a cool older building, with a nice selection at the bar.

This place was very interesting to me. The look and vibe of it was very nice. It is a more upscale…read morerestaurant which is always nice for a special evening out. The food however was honestly meh (in my opinion). I got a creole dish and to be fair my dish looked beautiful. The plating was 10/10 but the taste for me left something to be desired. After eating this dish I questioned if I even like creole sauce because it really just wasn't that good. If this is a preference issue, I honestly don't know. I also thought the charcuterie appetizer had a weird mix of items on it from club crackers, to meat and cheese, and random veggies. Not bad but just kind of a weird mix. My husband ordered the salmon and he said it was good, not the best he's had but it was good. Other friends of ours got the white fish among the many other dishes. I did have a salad with these apples on it which was incredibly yummy. I will say though my dish looked amazing some of the other dishes were not plated well. Not to nitpick but to want to be considered a more upscale restaurant which means charging guest more money than say a local Applebee's then knowing how to appropriately garnish or drizzle sauce to elevate at plate is important (see my picture of the chicken dish). All and all not my favorite restaurant but definitely not the worst!!

Loved everything about Gus's! I avoid meat mostly, but I was…read morenot about to miss trying famous fried chicken! The restaurant is tucked away on a small, empty street. There is plenty of parking in a lot across the street. We went inside and found it to be pretty busy, but we got a table for 4 quickly. The place was clean and homey-feeling and I loved the fact that they used disposable plates, utensils and napkins! It is probably way easier on the crew to clean up, and it adds to the relaxed atmosphere. I had the corn nuggets to start, yum! We finished them easily, they were so good. Then the entree of my chicken tenders, beans, and Mac and cheese came out, along with my sweet tea. The sweet tea was perfect, I drank a whole one during my meal and they gave me another to go in the souvenir Gus's cup. The food was just great, chicken was juicy and perfectly crunchy on the outside. Beans and Mac and cheese, delicious! I ate all of it even though I was stuffed. I even went so far as to order a piece of pecan pie for dessert, but unfortunately our server came back out to tell us they were out of it! Guess it wasn't meant to be (this time)! Our server was really friendly during our whole meal, chatted with us a little and made sure we had a great experience! Bottom line.... Go to Gus's!

TtttHHeeEEeeee best fried chicken in the mid south with a spicy punch!…read more Service: typical Memphis attitude, mildly nice. Ambience: casual Pricing: .a 2 pc with sides and a slice of bread will set you back about $13. Depending on white or dark meats.

It's always a great time at Peggy's food is always seasoned, quality and quantity of food is always…read morepleasing not to mention the service is always pleasant. You definitely want to stop by on Sunday's.

Miss Peggy's home cooking is beyond incredible. Every dish is like home, and her meat loaf is out…read moreof this world. What a treasure her restaurant is to Memphis, so much so that I don't think you've really discovered Memphis until you eat her food. The meat loaf is to die for.

Pork chops in gravy were great. Had cabbage and green beans …read more Definitely found my go to lunch place.

Gracie's Kitchen is one of my go-to spots for comfort food. I always order the fried chicken plate,…read moreusually with cabbage, mac & cheese, or yams, and it never disappoints. The fried chicken is crispy, well-seasoned, and cooked just right every time. Their sweet tea is so good--definitely a must-have with your meal. My only critiques would be that I wish the yams had a deeper glaze and the mac & cheese was a bit more thoroughly baked, but the flavors are still solid overall. I always get my food to go, the prices are very reasonable, and the portions are satisfying. If you're ordering a fried entrée, make sure to order ahead and allow about 15 minutes for them to finish frying--it's worth the wait.