great for a cold or feeling under the weather or just want something soupy…read more the taiwanese spicy is pretty darn spicy, but great, def has a bite broth was good quantity is satisfying sides are great sauces are good customer service took a long time though only one man server running the entire place wish there were extra support the free tea was somehow addicting recommended spot!

Tasty says it all. We came back to try something different. We shared everything so don't dog me…read morefor chowing down! Kimchi dumpling soup has Taiwanese Cabbage, Pork Slices, Kimchi, Dumpling, Vermicelli, Mini Sausage, Shrimp, Enoki Mushroom, Kamaboko, Tempura, Clam, Fuzhou Fishball, Soft Tofu, Fried Tofu Skin, Zucchini, Imitation Crabmeat, Egg, Scallion in a Pork bone soup. Yes that is just one dish. No wonder it tastes so good. Crunchy, spicy, savory in the rich broth is something you should try. Shrimp tempura with a spicy dipping sauce is her favorite. This is an excellent appetizer. Fried rice is my absolute favorite and the chicken version here is fabulous and makes an excellent breakfast the next morning! Then there is the tiger boba Let's talk....this is so rich and creamy it should be illegal but thank goodness it's not. Check out the picture, you can gain a pound or so just from the picture. Don't miss out on this amazing treat. Our server has always been helpful and suggested dishes for us to try. Great suggestions. Your pot will have a heater inside that I suggest you ask to be turned off as soon as it arrives. Don't worry your pot will still be plenty hot to enjoy. If you try Tasty Pot once chances are you'll be back.

Amazing Pastries. One of the best croissants I've had.... Buttery, soft in the inside, and crunchy…read moreoutside. It's a bit of a wait as the line can be long and they. But it's all worth it.

This is my second time at Beloved's, with the first time being when they first opened and I'm happy…read moreto say that I liked it even better this time. We ordered a few pastries: a croissant, a breakfast bialy, a peanut butter and banana stuffed laminated pastry and a hazelnut chocolate pastry. Every single one of those was delicious. I usually go to Perenn and I think these pastries absolutely rival Perenn. We also ordered three breakfast items: aubergine tartine, what came first egg Benedict and smoked salmon Benedict. These were also delicious as well. You order at the counter and sit down wherever you want, then bus your table when you're done.

The employees were incredibly friendly, and the food was absolutely delicious. My daughter and I…read moreordered the spicy mozzarella, fries, and donuts -- everything was cooked perfectly and full of flavor. For drinks, I had the crème brûlée matcha tea, which was outstanding, and my daughter enjoyed the tiger tea. The entire place has a cozy, cute atmosphere that makes you want to stay awhile. I truly love this spot. The food was amazing, and the service made it even better.

Came to see how their mochi donuts compared to the ones we enjoy in Hawaii. The staff greeted us as…read morewe walked in around 5:30 pm. It wasn't busy with only a couple tables occupied. I had looked online prior to see what kind of offerings they had and it seemed like a wide variety of donuts. Once we started ordering on their one operational kiosk, it only offered maybe 6 different flavors (not sure if it was cause they sold out of some flavors or just offer a limited bunch each day). We picked out a strawberry cheesecake, mango sticky rice, and toasted marshmallow mochi donut plus a rice dog with just mozzarella. It took a little bit of wait time for our order to come out but the rice dog was really crunchy and light on the batter and super melted mozzarella in the center. Delicious! We tried bites of each donut and my favorite was the mango sticky rice. The mango drizzle made the donut pop with flavor. The other two were ok, didn't seem to do anything to distinguish the sugary flavors it was supposed to be. But overall I really liked the chewy texture of the mochi and would be happy with just a plain glaze. We will have to return to try one of their Taki rice dogs and see what other mochi donut flavors they have.

Malayà Eats Restaurant…read more This is a review for my dining experience at Malayà Eats. Malayà Eats is a restaurant specializing in Filipino cuisine. Malayà means "free" in Tagalog. As artists specializing in cooking, they named it Malayà because they have freedom in creating Filipino dishes with their own unique twists. Website: https://malayareno.com WORDS TO DESCRIBE MALAYÀ EATS: Comfort food, elevated Filipino dishes, taste of home, savory meat dishes paired with rice, filling, hug in every bite, tropical, sunshine, flavorful DISHES: My favorite dishes were the 1)Crispy "Kare Kare" Pata- Crispy Pata- Deep fried pork leg (Pata) Kare Kare is a stew with peanut sauce and various vegetables, such as eggplant, bok choy, and green beans This dish is very filling and delicious 2)Chicken Curry: curry with potatoes, carrots, very rich and flavorful 3)Pork sisig: chopped pork with citrus and chilies We also ordered pork adobo, which was well marinated and excellent as well DRINKS: Guada Slaycation: sweet and tropical SERVICE: Staff and service were exceptional. They were all knowledgeable about the dishes served and were attentive to our table. DECOR: I loved the decor of the restaurant. The ambience was very warm and inviting. Right when I stepped in I was immersed in Filipino culture. The natural materials of bamboo, rattan, abaca, and wood made it homey and beautiful. I loved the display of fans, woven items, cooking tools, and books. I was reminded of my family back in the Philippines. CLOSING: All in all I had a wonderful experience eating at Malayà Eats! I am looking forward to dining there again! Thank you Titas, Titos, Ates and Kuyas for serving and creating such delicious dishes! Masarap na Masarap!

I think this is the only full-service Filipino restaurant in the Northern Nevada region. Please,…read morecorrect me if I'm wrong because I'd love to try another spot. Drove all the way from Genoa to satisfy some cravings. Got there on a Monday afternoon and it was packed! We were able to get a table outside which was fine. We ordered a number of items: - Pork Adobo - Vegetable Lumpia - Pork Pansit - Crispy Pata - Chicken Lumpia - Tofu Sisig - Ube Creamsicle (drink) - Asim Kilig (drink) - Halo Halo Service was struggling that day. It took over 20 minutes just to receive our lumpia gulay. And that took us 30 seconds to eat. Probably another 10 min before the main dishes appeared. And even by the time we got them, they were lack luster. The main gripe is that majority of the savory dishes lacked UMPH! The dishes were bland, not with just salt, but with flavor. Filipino food is very savory and full of umami that you need that rice to balance it out. I can't say any of the dishes other than the crispy pata possessed any of that. Of all the dishes we got that could have been the star, was the Tofu Sisig. This was my fave, but needed so much more of that mayo. The dish was dry. I ended up dipping the tofu in the sawsawan that came with the crispy pata. Another detail that bugged me was that we ordered their vegan pansit, but requested to add pork to it. Instead of having small bite sized pieces of pork that you can pick up with your fork and have noodles, veggies, and protein in one bite, they just topped it with the same huge chunks of pork they use for their adobo. The dish was difficult to eat and I felt the ratio of noodles to veggies/protein were off. In other words, it was more veggies/protein than noodles. For some positives, the mocktails we got were good. And I particularly enjoyed the Halo Halo. I believe they used coconut milk and/or regular milk in place of evaporated milk. It was much lighter in texture, less rich, and much less sweet compared to a traditional one which I very much appreciated. I also got subtle hints of lemongrass in there too which was such a great touch. I typically feel bloated from all the sugary sweetness of a typical Halo Halo and I never finish it, but theirs was light and refreshing - i finished the whole thing. Service was polite, but despite that they were busy that day, I don't think there is an excuse to get a deep fried appetizer, that only contained 3 pieces, 20+ minutes after it's ordered and then have another 15 or so minutes to receive the main dishes. The only way I would go back is if someone wanted to try it and I would just tag along. I would not come back on my own accord.

Another fantastic visit to Armando & Sons for lunch! For a non-smash burger in a fast-casual…read moreenvironment, this is your place! I ordered a BBQ burger at the counter and added an extra patty as well as some chicken tenders and fries for the kids. Service was quick and friendly. I've never had an issue with Armando's service! Truly- the quality of the food here can't be beat. Freshly ground meat, selection between beef, elk, and bison, and high-quality ingredients all the way down to the produce. Sometimes a thick, juicy burger is just what you want. You won't find a puny smashed patty here. Only delicious, perfectly cooked, thick patties. The extra $6 to make it a double is totally worth it. I was even impressed by the fries! Super crispy and well seasoned. The chicken tenders were not overcooked, as you find at many places. The chicken was still very moist while maintaining a crispy exterior. Great choice for your butchery needs, but also a great place to grab some very tasty lunch!

We don't get to visit this shop too often, but it looks like the last time it was there was two…read moreyears ago. And it was actually two years of the date because we were there for Mother's Day as well. We decided to make it a day of visiting different restaurants so we decided to split a couple burgers and some fries. The burgers turned out to be amazing and my kids love them and my wife loved hers. There was four of us that split two burgers, which was honestly more than enough for us because we were going from a place to place. We did have a small issue and a very comical issue that we accidentally ordered four baskets of fries rather than four sides of fries. No I'm not sure if this was our fault or the gentleman upfront hitting the wrong button. But after speaking with the owner, Chris, he took care of it for us. Thank you for the amazing service.