I love these popsicles!!! A must-get every time I'm at the Amherst Farmer's Market. I love how they…read moreare made of entirely fresh fruit- you can really taste it- they are just so fresh and flavorful and leave me without the gross feeling from excessive added sugar- only refreshing! All of the flavors are fantastic. I usually go with the fruit flavors because they are always a delightful taste of the fruit, but their coffee/coconut flavors are also splendid. You really can't go wrong! Definitely expensive, but so worth it, especially on a summer day!

Speaking about Pops, this is obviously a summer pop-up shop. Are they going to be there in the…read morewinter selling hot popsicle soup? My Pop tasted like there were little pieces of fruit fiber in it. Seriously, it tasted more like there were bits of paper in there. It needed to go back in the Vita-mixer for another round. Expensive!

Steak and cheese sandwiches are best in the valley. Amazing soft bread with hot fresh ingredients!…read moreBig enough to split. Onions rings also best I've had in the valley, hot, crispy, cooked perfectly. French fries- another winner- hot with crisp outside and delicious inside. Two picnic tables of you want to eat there There was a steady stream of people getting their food to go as well. Fast, hot, delicious food. Lunchtime favorite.

I came here during the Vegan Food Festival last year. I ordered a Margarita and Animal Lover's…read morepizza (had to try the plant based substitutes). By god it was not only realistic to the "real" thing, but it was genuinely one of the better pizzas I've had. Whether it says more about this place or me, idk. But if you're in the area, especially if you're vegetarian, vegan, or are skeptical of plant based foods, definitely try this place out, you probably be glad you came here!

I have no hate for vegan pizza- I've had a lot of it from several places and have been happy with…read morethe pie. I had a Margarita pizza during a Food Truck Friday event and I was beyond disappointed. I never thought a pizza could be both raw and burnt at the same time. The dough was only cooked at the outer crust and the cheese was burnt. Not "crispy cheese" cooked, it just tasted burnt. 2 stars because it was technically edible, didn't make me sick, and I appreciate the options this place gives to those that need them. I'm just sad it's one of the only options in town. Also- it takes A LONG TIME for food to come out. Even when the brewery doesn't have an event, pizza or apps like olives take way longer than necessary. I have seen many people leave due to the wait and others go ask why their food is taking so long.

After driving past Buns on Wheels for the past few months I decided that it was time to try it out…read more This little food truck located in front of D & D Auto Parts has a decent menu ranging from hot dogs and burgers to kielbasa and Portuguese bifanas. The woman working in the truck didn't really engage much, but she made an incredible hamburger and order of fresh cut french fries. From the time I order until the time I started stuffing my face was under 5 minutes. I was surprised how delicious my food was and happy that I decided to stop. It was nice to sit at their picnic table to eat especially since it was so warm out. The only awkward part was that they were so close to the main road, and I felt like I was on exhibit. Overall, this is a great food truck which is super clean and makes a ton of great food. You need to give it a shot if you are in the street food mood.

Good food truck option in an area with (sadly) no food truck culture to speak of. Nothing…read moreimpressive about the dogs, burgers or fries, but you're coming here for something else. This lady is off-the-boat Portuguese and makes Bifanas to order. These are Portuguese pork cutlet sandwiches and hers are first rate. She's got pork marinating and throws it on the griddle with onions, peppers and garlicky butter sauce (I believe, you can barely understand her so I'm not sure!) which are finished with cheese on a squishy roll. It's customary to slather this up with some hot sauce and it is DELICIOUS. For about $7 you can combo it with some very ordinary fries from the freezer and a soda. I've been grabbing these by the handful for years whenever I have out of town guests and they never disappoint. I'm less impressed by her chourico so I just stick to Bifanas. She'll offer you a loyalty punch card that you should grab to earn your free sandwiches. Like any good food truck you'll find a small line of people out front on any given day in any weather. Don't just drive by her on the rotary in the center of town, stop and get your Bifana on!

"I look like a farmer But I'm a lover…read moreSo you can't judge a book By looking at the cover" (Bo Diddley) If you ever find yourself in the very cool city of Easthampton, MA, be sure to check out their modestly sized Farmer's Market in the heart of downtown. The market is in a parking lot behind 50 Payson Avenue and during the summer it is open on Sundays from 10-2. There is plenty of parking on the streets that surround the market, or in the park across the street. It's a "Producer Focused" market, meaning that the vendors are expected to "grow, raise, produce, or create their products themselves, or they will provide unique products that represent other local farmers". There was live music on site which was a nice addition to the vendor booths that offered local vegetables, fruits, meats, seafood, dairy, eggs, grains, nuts, flowers, wine, herbs, crafts, clothing, and specialty products. We saw one food truck on site, from the Wicked Whisk.

We were hanging out in town and visited this farmer's market on a Sunday. They had a good variety…read moreof vendors and organizations set up. We stopped by an art booth which provided kids the opportunity to make a cool craft. It was a bird feeder using a cake cone and a string of Cheerios on a pipe cleaner to act as the holder. This was a very creative idea! The gal running the booth was great and she gave our little friend a bag of bird seed to place inside once we returned home. I also stopped by the Creme Bru.LA booth because I freaking love crème brûlée. I sampled 3/4 flavors: maple, earl grey, and sweet corn. All so tasty! We ended up getting one of each and enjoyed them on this warm day at the picnic tables under a tent. I think this is a unique business idea and wish them well. Check them out on IG: cremebru.la. Also they have a market mascot, a tortoise named Tortilla who is the coolest! She was just wandering around the booths having a grand ol' time.

They catered my best friend's wedding yesterday. Everything was phenomenal, from the food which was…read moresuper fresh and flavorful, to the staff that was incredibly friendly and helpful. I'm a tough critic when it comes to food, and they get no notes from me. Every dish was a standout. I've never heard of a scallop roll before, but I want 3 more of them right now. And the lobster grilled cheese will forever hold a special place in my foodie heart. Awesome job guys! Highly, highly recommended!

Last weekend, we attended my cousin's 60th birthday bash in Rhode Island. Her partner and sister…read morehosted the event and used Shuckin' Truck (along with two other caterers) to provide the food. The party was held outdoors in their pretty yard under a tent. Shuckin Truck was an absolute hit! They set up the outdoor raw bar...clams (littlenecks), oysters, and shrimp on ice, in a very attractive manner. The table was manned by a charming "shucker". There were an assortment of passed hors d'oeuvres which included lobster grilled cheese lobster triangles...these were indescribably delicious. Everyone was oohing and aahing over these. I also loved the smoked salmon on toast and the small cups of really tasty clam chowder. All the appetizers were incredibly delicious although I would say the lobster grilled cheese was the biggest hit. All of the staff were polite and friendly. After the appetizer round, the lobster rolls came out and they were simply spectacular. They were true New England lobster rolls on toasted square edged (this is key) frankfurter buns, and absolutely stuffed with chunks of delicious lobster meat that had been lightly dressed with mayo. Those rolls were out of this world, deliciously prepared and very generously filled with sweet lobster meat. They also served fabulous fish tacos. For the non-seafood eaters of which there were none at this party, they served a pulled pork taco which was spicy and delicious. The portions were generous and the food just kept on coming out. While there was plenty of additional food at this party from other vendors as well as some homemade additions, Shuckin' Truck was my favorite part of the overall feast. Great job! I would not hesitate to hire them for a party or to seek out the food truck wherever it was parked!