5 stars for everything! Great ambiance. Huge bourbon selection. Food is outstanding. Best chicken…read moreand Pizza around and the Friday fish fry is a choice of cod or walleye.

Well, I just wasted $8.50 on the worst Bloody Mary mix I've ever tried. Actually, the entire…read moreexperience was less than pleasant here. I walked up to the bar, was greeted by a woman with a sour look on her face, and ordered a non-alcoholic Bloody Mary. I asked for it to be spicy. I've been ordering these drinks with and without alcohol for about 40 years now: This was the only undrinkable one I've encountered. It tasted like Red Hot on the rocks. I took a couple of sips and had to go throw up in the bathroom. Not kidding. My stomach and mouth were on fire. I'm still sick over an hour later. The two people I was with ordered food and were happy with it. I only had this horrible drink. When the waitress came back a couple of times, my full drink sat in front of me. She didn't ask if something was wrong with it. The second time she came back to the table I told her she could take the drink, that it was not drinkable. She said their mix is hot. Understatement of the year! There aren't a lot of people up north who like things spicy. I, however, do. She was kind enough to leave the full glass and bring a bill for $8.50. I paid it. On the way out, I handed the full drink to the sour faced lady that had originally "greeted" me at the bar. I told her it was so hot that it was undrinkable. No offer of a refund. I told her it was a nice way to spend $8.50. Now I remember why we stopped going here.

Grandpa's pizza has lots of space for larger parties and awesome pizza. The thin crust is the…read moreperfect, crispy thickness and the amount of sauce and cheese are well balanced. The atmosphere is casual and the service is laid back, they won't check in a ton but will leave you a pitcher of water if you'd like. Garlic Chicken Pizza and Hawaiian Pizza are our favorites.

Great wings Great pizza. Ppl need to stop complaining about cash in small town Wisconsin. Bring…read morecash! Besides, every place in a small town is cheaper

Admittedly, this will be a narrow review…read more I went to Cornell to find someplace for lunch. Just a note, Moonridge will not show up for "open now" selection during the day yet. Yelp only shows that it's open for dinner, but that is not the case. For lunch I had the pulled chicken sandwich with macaroni and cheese and grilled vegetables. The sandwich was delightful. The bread was excellent though I only ate half to cut down on carbs. The chicken was good, just be aware if you're super picky it is a mix of light and dark meat, but the accompanying barbecue sauces, regular, sweet, and spicy, are all really good. I had a hard time deciding which one to use so I just made a few different pools and alternated my dipping. The grilled vegetables were fine, but I thought the macaroni and cheese was really good. It was not gooey or super creamy. it was just macaroni with cheese. I don't know if that makes sense or does it justice because it was delicious, but it wasn't super heavy, thick, or greasy. I really liked it a lot. Now it appears the place is more famous for being a brewpub and I did not sample anything so I can't speak to that. However, the bar area was nice and the dining area was very clean. I did speak to the owner a little bit before I left and he was a really nice guy. I observed the way he interacted with other customers that were there and he was super nice to everybody. The ambience is casual but nice and clean and the service was friendly and professional. I travel almost every week for work and keep a list of places that I enjoy eating at and Moonridge went on the list today. I can't wait to try something else there.

Reasonable prices on craft beer and pizza. I also enjoyable a Bloody Moon----beer meets Bloody…read moreMary. They also have seltzers. Friendly service. We enjoyed outside deck with our dog.

Ive been here many times with my husband over the years and its always been great, food is always…read moredelicious.The Reuben was really good too, and the chicken oh yummy. I haven't been there now for 2 yrs so I don't really know anymore, but, I'm sure its just as good as it was before. the people that work there are all kind and funny.

Whether you call it broasted chicken or best chicken, you're right. We ate this many times on our…read morefrequent Birchwood visits, that are now fewer and further between. We miss it. In fact, we loved this chicken so much we are planning to fly in for lunch when the weather warms up a bit more. Literally.

Matt was incredible at helping us! The bartender was very personable. They did not skimp on the…read moredrinks. The price was right as well.

Great people...great food!!! Hope I ll see you guys again…read more Italian beef was awesome! Its so cool place.

The food was incredible! Friendliness the same. It isn't a fancy place, our drinks were poured…read moreover ice from cans. But it was well worth the visit. The appetizer we got, something called party bread, was so good that we forgot to take a picture! The servings are HUGE! So excited to be taking home leftovers! And, as we were complimenting the waitress, she informed that the vegetables that can, come from their garden.

Stone oven pizza in cameron wi. is what anybody who likes pizza is searching for. Up from chicago…read more Try it.

Had another great meal! Tried pepperoni, gyro, and Philly…read morecheesesteak (you can do 1/2s). The cheesy garlic bread is ridiculous! And the fettuccini Alfredo was so good, two others were eating off my plate) Service was super friendly and fantastic and prompt. And.... Gluten Free Options Gluten free crust options; 12" regular flavor and 10" Cauliflower. Award winning gluten free Key Lime Pie! See you again soon.

Where Great Pizza Becomes Tradition…read more It's refreshing to find a restaurant that still does things the right way. Locally owned, welcoming, and focused on quality instead of shortcuts. The dough and sauces are made fresh in-house, the ingredients taste fresh, and the Wisconsin cheese really shines. Every pizza feels like it was made with care. Small-town restaurants like this deserve to be celebrated. It's locally owned, serves outstanding food, and clearly takes pride in every pizza.

It's not delivery and it's not Digiorno…read more What it is is terrible pizza. I mean $1 frozen pizza is better. Middle school hot lunch pizza is better. Two hour old slices at Kwik Trip are better Go any where else for the love of pizza but don't go here It's busy. The staff seem nice. You can get a mixed drink and there is plenty of out door seating. Just get your pizza from B &Bs.Or anywhere else

Really bad service, waited 20 minutes for a waitress to stop by after walking by us atleast 15…read moretimes. But helped 2 other tables repeatedly. Sitting at a table waiting for 2 other couples but..... had to leave

We were visiting the area and stopped in at The Sawmill after a friend recommended the pizza. They…read moreare only open on Sunday afternoons to the public. The rest of the week is reset for private events. First, the venue is the perfect place to sit outside and enjoy the large property when the weather is nice. There are a couple of buildings with outdoor seating as well as indoor space for events. There is a large flat screen TV by the bar inside the main building if you would like to sit and enjoy a game, etc. They have outdoor live entertainment which was very nice to sit back and listen to the music. They also had a few yard games which people were enjoying. The website isn't quite up to date as it instructs you to bring your own picnic supplies, non alcoholic beverages, etc. as they just serve beer. However, they do provide paper plates and napkins a well as have a full bar including some wine and non alcoholic beverages for purchase. Sawmill had a set menu of a few thin crust pizza options as well as a handful of seasonal pizzas. No additional pizza toppings allowed but you can ask for a topping to be removed if you don't like it. Our group ordered a Pep Fest which is tomato sauce, pepperoni, co-jack and a Trippin' Balls which is tomato sauce, mushrooms, green peppers, onions, sausage, mozzarella. The pizza was okay. Toppings are limited. The pizzas are cooked in an outdoor wood fired pizza oven so we were expecting more of a crispy thin crust pizza. The pizza dough is not crispy but soft and doughy. Not exactly what we were expecting but the flavor was pretty good. Every employee we encountered was nice and everyone seemed to enjoy working there. It's a nice place to hang out, have a drink and enjoy the outdoors and live entertainment.

5 stars - definitely worth the stop if you're in the area!…read more I really enjoyed my first visit to Sawmill Pizza & Brew Shed. It's out in a rural area, quite a trek west of downtown Clear Lake. But they have plenty of signs directing the way. And "yes", back in the day, it used to be a real working sawmill. I was skeptical when my 2 Wisconsin friends invited me to hang out at Sawmill on a Sunday. Only open 1 day a week on Sundays? Only open from 2:30 to 7:00? Only 4 kinds of pizza? Yes, it's true! But it's great! The property is huge, many acres with tons of parking. They have multiple buildings, outdoor activities, a lake across the street, live music, pizza, beer, and soda. The whole atmosphere is like a super chill county fair - awesome! The custom pizzas are great too. They're all the same size - large. The pizza is neopolitan style & cooked in a brick fired oven. The flavor options are great. They're all, basically, giant gourmet Italian style pies. They can definitely compete with any fancy-dancy pizza joint in the Twin Cities (minus the snobbery). The beer options are excellent. They have a bunch of interesting craft beers on tap in addition to standard options in cans & bottles. Finally, this place is run like a clock. They're extremely well organized. Everyone is super friendly too. That goes for the staff as well as the guests. (No pets or outside alcohol allowed.) For those of you that may be interested, Sawmill does special events too. LOW CARB: It was a little tricky eating low carb, carnivore style at Sawmill. Basically, I picked the pizza with the most meat & the thickest toppings and I scraped all the toppings off the doughy crust. It worked fine. I ate all the toppings and none of the high carb dough. And I saved the crust for the family of noisy crows that visits me every morning. So everyone was happy...me, my buddies, and my feathered friends. A big thumbs up! -Maxx

Absolutely the best pizza around this area. It's worth the drive. Small ma and pa business. We went…read morefor a birthday pizza party with the family and enjoyed the time. We were able to get appetizers and drinks while we waited for our pizza. We enjoyed our chat with the owner, who took our order and made our drinks. His wife makes the pizzas.

If you know the area Outback is a little drive from any town. I'm not blaming Google or Yelp who…read moreindicated they would be open but they were not. I blame Outback who's phone would sometimes just ring and at other times seem to pick up and then disconnect. Would it be too much to ask if Outback could leave at least a recorded message indicating their hours of business. Maybe, even go the extra mile and update there hours with Google. It seems to me it would be a good business practice.