"Doon po sa port"…read more Our servers told us that when we hit Juneau there would be Filipino BBQ. Oh yes there was. Even after eating at Tracy's we still had to grab some fresh Filipino food. The marinade on the pork bbq was very classic. Sauces available at the stand. Many different items and combos you can build. I wanted one thing though and that was this stick of bbq. It was fantastic. Thicker cuts of meat that typically used but it was tender to eat right off the stick. Just the right amounts of meat and high blood taba. I couldn't have had a better dessert in Alaska.

On the waterfront by the cruise ship port sits Carrillo's Caldo Filipino booth (blue roof). A…read moreseasonal food booth that sells tasty Filipino bbq, papaitan, dinuguan, lumpia & dessert delicacies like turon & carioca to the Pinoy crew ship staff and tourists like us, who after binging on cruise ship food, one suddenly craves for that delicious charred bbq. My favorite was the pinapaitan & dinuguan dish. It's tasty, vinegary & savory. Thumbs up on the turon dessert; sweet, crunchy & satisfyingly hits the spot. Glad to know their business is open even for only 6 months a year (spring-summer) to cater to our Pinoy friends working on the cruise ship and those vacationing in Alaska. Mabuhay!

I used to come to Golddigger when it was still in Skagway. I was thrilled when they reopened here…read morein downtown Juneau a few years back! Sit down/ turo turo style filipino restaurant with all the classics! The menu is has a pretty decent selection for you to choose from. I really liked their Bicol express which had nice savory flavor a little heat! Lumpia is a perennial crowd favorite and is freshly fried. I have yet to get through the bulk of their menu but plan to attempt more on my next visit. Their other location in town in the valley sadly closed and this downtown location is only open during the spring-autumn cruise ship season to plan accordingly!

Felt like a home-cooked meal! They hosted us well! Having to come to Juneau for work reasons, this…read morewas very close to out hotel.

Further proof of seriously legit Filipino food here in Juneau! Located basically connected to the…read morelobby of the Frontier Inn, this establishment serves up all the great filipino classics! The vibe is more of a western style diner and they do serve standard American diner food as well. But I would just stick to the filipino menu! Stuff tried Pork Sinigang: nice and tart! This broth is truly healing when it's cold outside! Made with pork belly, cabbage and green beans, this hearty version of sinigang is one of my favorites! Lechon Kawali: there really is no way to go wrong with fried pork belly! Freshly fried and crispy! Beef kare kare: served with eggplant and green beans, everything smothered in a thick peanut sauce. If you like your kare kare a bit on the funky, ask for the house made housemade bagoong. It's pungent! Bicol Express: a bit on the saucy side than what I am used to but had great flavor and not too spicy. Longanisa: not sure if they were made in-house but they are yummy and fatty! The place always seems quite empty but most of their business it seems is from togo orders. Because of the slow in person business, sometimes you have to holler in the kitchen to see if they are really open! Nice folks!

When I visited they were having a family members birthday dinner. It did not effect the service or…read morethe food quality. Whoever is in the kitchen is amazing! My food came sizzling on a plate with very little wait time and the rice was perfectly cooked. They have boba tea and so many other things to choose from. There is something for everyone regardless of tastes. The lighting is just right and the music is on point. This is a hidden gem in Juneau. If you're visiting or just out with family you should stop by. FYI I do not give 5 stars very often.

Bernadette's is the red capped tent found in Marine Park, right behind the blue tent of Carillo's…read more For some reason when we visited the park, Carillo's had a huge line (which we joined of course), and Bernadette's was completely empty. Is this an indication of faster service? Or is it because the food is worse? We ended up picking a pork skewer to compare. Pork Skewer ($8) - The first piece I ate seemed to be superior to the Carillo's version - still with the sticky sweet savory sauce, but a fattier and juicier piece of meat in the center. Subsequent pieces destroyed my initial impression. This business seems to be using very low quality cuts of meat, filled with fat and gristle, making the meat very difficult to chew and eat. In addition, some pieces of the meat taste old, as if they are close to rotting, kind of a nasty flavor that made me not want to finish the skewer. I guess the only real advantage as that the skewers they serve are larger than that of Carillo's? (2/5) Well, I certainly learned why the blue tent had a longer line... Maybe the chicken skewers and other food served at Bernadette's are better? I'm not sure, but I certainly won't be revisiting.

While we were in Juneau we were looking for a quickish bite to eat. We chose Bernadette's because…read moreit had the shorter line of the two food carts (I think only due to location though) and I'm always up for Filipino food. The menu offers most of your popular items. I spied sisig so I definitely had to get an order of that. I also got an order of lumpia and turon. The sisig was a smallish portion wrapped in foil but it was really delicious. This version tasted different than others I've had at restaurants and there was a definite spicy kick to it. The lumpia and turon were also quite good with a crispy outer shell and plentiful filling. Service was friendly and it took a few minutes for the lumpia and sisig to be ready for us and the turon was premade so we only needed to grab one from the stack on the cart. Since Bernadette's is a food cart, you could say the ambiance is the surrounding port area which is a scenic place to sit off to the side and eat your tasty meal.

In such a small city with no Starbucks, this place was a lifesaver. They provide Wifi and boba!…read more I had already eaten some salmon tacos in a neighboring restaurant and was craving something sweet. So I got their taro with boba and it was delicious! The lady at the counter was super friendly and conversed well. And serve was speedy. There are table and chairs outside in addition to a little bench where the Wifi is. In addition to boba and drinks, they also sell exotic meats like bison and ostrich. Their menu is unique and I love that. I definitely have to try their burgers the next time I am in town. Such a great cafe, I definitely recommend this place!

Awesome Filipino dining, a must visit. Not many quality south east Asian spots in Miami, glad this…read moreis one of them.

Cafeteria style, only open when cruise ships come in to port. Mainly focus and caters to the…read moreFilipino ship's personnel on shore leave. Had their pork adobo, pork overcooked, and salty. Offered a sample of their beef steak, overcooked, dry meat. Their vegetable dish which I don't remember it's name was decent. Halo halo USD 7 was good. One entree item USD 6, one scoop of rice USD 1; two entree items with two scoops of rice USD 11. Free wifi but slow. Credit cards accepted. http://www.foodspotting.com/reviews/4691032

I've been to Lola's many many times, it's been through a few different owners. Once named Oriental…read moreExpress, to Lolitas and now Lola's. What can I say, I'm a big fan. It's the experience I really enjoy, the staff is friendly and the food is good. Their menu rotates quite a bit and you have to be open minded going in and willing to try new/different stuff. My favorite dish is Bikol Express, Pork with coconut milk and some zest. Taro leaves, sweet and sour wings and adobo are also wonderful. I usually avoid adobo, pancit and spring rolls because our town is overrun with those Filipino staples, but adobo is good none the less. I also enjoy the TVs with the goofy(by American standards) shows, the mixed in English you can barely tell what's going on. This is not a fine dining restaurant, it's very much a hole in the wall experience, don't expect much else. the $10 2 item meal also comes with soup, but you have to ask for it. An off menu drink/desert which is tasty is called Halo Halo. Give it a try.

Why would you be closed when cruise ships come in? We are only here for one day and it's Sunday and…read moreyour closed , good grief

Full service, and an especially attentive server Julian. I really recommend stopping by while…read moreyou're in Juneau. Sometimes the sign says closed, but it's just got weird hours. Best Cuban cuisine in town

Filipino ethnic grocery store, frozen fish, canned fish varieties, King Kong Chips $1, Chaokoh…read morecoconut milk $2.75, tumeric tea bags $5.5

The owner charges different prices for different people. If you are not from the Philippines, then…read moreyou are charged more. Watch them! They are not honest people. We will never go back.

This eatery is actually located within Forbidden Peak brewery so no signage out front to clue you…read morein on its location. Suprisingly ambitious, diverse and ever changing menu! I have always found the food to be quite good mixing in some standard bar food fare with some out of left field options. Stuff tried: Oxtail kare curry: did not expect to see this filipino comfort food on the menu at a brewery in Juneau! Version as the name suggests is a more fusion approach which sports a more curry forward (sort of like Japanese curry) sauce. Still very oxtail bone suckingly delicious over rice! Chicken wings: lightly flour dusted and fried. They use the extra large wings here so a few wings go a long way. Spicy oil dipping sauce is a must. Bavarian Pretzel: different texture than what I was expecting and slightly sweet I expect that the next time I am back the menu will be completely different! Excited to see what they come up with!

The ambience is amazing. If only we didn't have to wait over an hour to get our food. Ridiculous…read morewait times after you order and pay for food. When we went to the counter and tried to cancel our order they rushed it ahead of all the other people waiting. It was super salty and cold. This place used to be great and I used to recommend it to friends. Unfortunately they seem to be suffering from a lack of staff. Maybe I'll try them again next year when they are fully staffed.