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    Goodkind

    4.1 (337 reviews)
    Closed 5:00 pm - 10:00 PM

    Goodkind Photos

    GOODKIND ATMOSPHERE

    What's the vibe?
    Hipster
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Goodkind

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    Old fashioned and whiskey sour
    Emma M.

    What a great Bayview find! Goodkind was a cute neighborhood restaurant with the coziest vibe. We loved the high quality cocktails, pork chop and seafood pasta (unfortunately no photo of this one). They made the experience extra special with a handwritten birthday card and dessert.

    Rotisserie chicken with vegetables & dill sauce
    John L.

    Great food and service. It is a little noisy but well worth it. Staff knew the menu and was happy to adjust to make it yours

    Jess H.

    This was a very cozy restaurant. There was a lot of warm/yellow lighting that made the restaurant feel homey. At times it did feel like the music was on a little too loud, where it felt like my friend and I were shouting to hear each other. The food and service were amazing. I got the Fennel Pollen Dry Brined 1/2 Amish Chicken and my friend got the Linguini Alla Carbonara. Both were incredible. The chicken was not dry at all and the vinaigrette paired really well with the vegetables. We also got the Chocolate Stout Cake for dessert. The brittle on top...fire. I'm excited to stop by again and try their other dishes with each changing season.

    Rebecca F.

    Food: 4/5 Prices: 4/5 Location: 4/5 Service: 5/5 This is one of those affordable-ish fancy restaurants tucked away in the side streets just outside of downtown. So parking is free on the street. From the outside you might even mistake it for a house. This is one of those restaurants whose menu constantly changes because the chef always tries something new. See pics for food samples. But overall flavor-wise it was great. Loved the cheese selection. I just found my pork chop a little over cooked and the deserts can be a little sweet. But inside has a lot of character with tabletop candle lighting. Restaurant interior overall is pretty dim which would be nice for a date night. But on a busy night is very loud inside. There is some seating outdoors though. Our server was attentive it fill our waters without prompting and was able to give us a good overview of the menu.

    Jieun L.

    Ambiance: super intimate restaurant with light decor aspect to it. I did not like how loud it was in there to the point we couldn't really hear eachother & i don't think it was the music. just how busy & small the restaurant is. Service: our service was okay - she messed up our cocktail order twice and it felt like she didn't come by our table often enough. Food: we got the spicy crab pasta & that was a 3/5. I didn't think it was spicy and it was just kind of bland - not sure if it's because we put the crab on the side but even with it mixed in, i didn't care for it. the champagne battered oyster mushrooms were really good! it was light and crispy and the sauce was delicious. we got the 1/2 amish chicken which was also very good & flavorful. for sides, we got french fries & the sourdough bread which were good (as expected)

    Emily M.

    FINALLY made it to burger night and it didn't disappoint. I've always loved Goodkind and think it is one of Milwaukee's quaintest and cutest restaurants! The vibes are perfect- I love the wallpaper and all of the decor. The crispy Brussels sprout salad was incredible, and I am still thinking about the garlicky dressing that really made the dish! For burger night, I love that they change it up each week and create something fun the day of service. The night we went, our burger was topped with red rock crab, a hollandaise sauce, and avocado. Slightly different combo, but I love fresh crab and the burger really came together for a well balanced brunch vibe . The fries were tasty, but the beer batter was a little heavy for my liking- still ate them though and enjoyed with the sauce. We took some of our burger and fries home, and it was almost better the next day. Our waitress was knowledgeable and attentive. I love that they have a N.A. cocktail selection- the spicy mock marg was a 10/10. Will definitely return for more burger nights and regular dinners!

    Fennel Pollen Dry Brined 1/2 Amish Chicken
    Harmony L.

    First stop on our Milwaukee trip! We came on a Friday evening and thankfully there was a reservation available. We started with the Crispy Brussel Sprouts Salad and Champagne Battered Oyster Mushrooms. Salad was delicious with the right amount of dressing, the oyster mushrooms I wish didn't have as much breading. It took over the flavor of the mushrooms unfortunately. The 1/2 chicken was insanely big! Was worth every penny. The fish had a very light breading, which was good. We were too full for dessert, but maybe next time.

    Sformato
    Jennifer N.

    This is your sign to book your reservation now! Dined for two on a Saturday night. It was warm, comfy, and cozy. We sat at a booth near the back with views of the whole restaurant. This spot was so unique and we really enjoyed all the details of the restaurant. We started with the sformato and then the pork tenderloin and spicy crab bucatini. The sformato had a great mix of fresh, crispy, and creaminess. We felt like the crab bucatini was too heavy on the pasta and didn't have enough of the spicy crab. It wouldn't be my first pick next time but it was a great first few bites. Make sure you walk around the neighborhood before or after your meal! This side of town is adorable!

    meatball entree
    Scott W.

    First time here. And we were very impressed (mostly). Make a reservation and got in right away. It was early Saturday night and the place was full. It's an interesting layout and design. Has a hip, art-deco vibe going on. Nicely lit and lot of interesting items to check out (wallpaper, plants, vases, etc). What we also noticed right away was both the noise level and how close the tables are. Our server got to us right away, and did an amazing job the entire night, checking in, clearing plates, getting drinks, and hot water my the tea. Thanks Eric! We got the Brussel Sprout Salad, along with the Meatballs, and Trout. All were excellent. Lot of flavors, textures, and good portions. I would say that it is the best Pan Seared Trout that I have ever had. Didn't have room for dessert, but maybe next time. Would love to come back. But the crowding of the tables, and the noise level, was less than optimal. Felt like we were part of 3 different conversations. It was a little hard to ignore. We might try another night, other than a busy Saturday night.

    Spicy Crab Pasta & Jamaican Coconut Curry (seasonal)
    Julia J.

    WOW! Visited about a month ago and stilllllll thinking about the spicy crab pasta and the jamaican coconut curry. Both dishes were flavor filled and just YUMMY! I posted the picture attached to my instagram and I swear I had 10 people reach out like "I need that" and I can confirm, you do. Would recommend sharing larger plates to get a taste of all the goodness at Goodkind.

    Delicious crab pasta dish
    Katherine S.

    Do you ever stumble upon a spot that's so fun, and has delicious food you don't want to share, but you also don't people to miss out?! That's Goodkind. We wandered in one night and were able to get a seat at the bar. I'd recommend a reservation on the weekends because it was packed! The space while on the smaller side made up for size where it counts in big flavors and delicious drinks. The staff at the bar were friendly and attentive.

    Rohan D.

    I was initially disappointed in my Burek, as it didn't look or taste like Serbo-Croatian Burek. But I gave it a chance and realize that it was very good. Their dishes are like that, unique, tasty, not exactly what you might expect from the name or even the description. Nice place, ambiance is pleasing and comfortable though sometime inside can get too loud. When weather permits this is a great place to dine al fresco. Competent cocktails, attentive service.

    Craig H.

    We had an excellent meal at Goodkind. Intimate and raucous at the same time, the place had a great energy. Our server was excellent and the food was really, really good (as were the cocktails). We will definitely be back!

    Spice Rubbed Wild Gulf Shrimp

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    9 months ago

    Service Food & Drink 5 stars outstanding restaurant simple the best chicken in Milwaukee

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    3 years ago

    This is by far the best restaurant in Milwaukee. A hidden gem in bayview with excellent cocktails and good.

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    Page 1 of 9

    Ask the Community - Goodkind

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    The Tin Widow

    The Tin Widow

    4.7
    (107 reviews)
    2.0 mi
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    We stopped in on a whim after dinner out in the deer district. Driving home when I saw the holiday…read moreinflatables and I thought if I can find a parking spot, we are going in. I had heard about the Tin Widow's holiday pop up being one of the best area, the hype was not wrong. From the entrance to the ceiling and walks, this place is the definition of deck the halls. Unless you get here right when they open it early in the holiday season, I would expect a crowd. The drink menu is so fun with holiday themed drinks served in matching glassware. You can even purchase the glass/mug for an additional fee. A lot of the cocktails looked to be batched cocktails which help with the bartender's efficiency. Highly recommend making this place a holiday stop. I'm also curious to stop in after the holidays to experience it without all the holiday decor.

    Stopped in for their Miracle on 2nd St holiday pop-up. We only had to wait about 5-10min for a…read moretable, but it does get busy fast, especially on weekends. They had several seasonal cocktails in special festive cups, which you could also buy to take home. I got the Cheery Cherry Chocosaurus, which was good, but pricey for what it was. Almost all the seasonal drinks were $15 each and didn't seem too big. The venue itself is medium sized, but feels crammed quickly. There's more people let in at a time than there is seating, so you have to move fast to get a seat. I'll likely come back during the summer to try something else.

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    Interior
    Interior
    The Tin Widow
    The Tin Widow

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    Barnacle Bud's

    Barnacle Bud's

    3.8
    (319 reviews)
    1.0 mi
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    Three friends and I booked a reservation two months in advance for Barnacle Bud's Pop-Up Supper…read moreClub. The only reservation we could get was 4:30PM but we were excited we were able to get in at any time. Because of the timing, the sun was setting over the water, which was really pretty to see. I got a little confused with where to enter the building and I guess I went in the wrong way because I walked down the dock and entered the back of the restaurant by the restrooms, lol. Barnacle Bud's had a cool decor vibe and moody lighting. Our waitress was incredibly friendly, welcoming, and you could tell she was very excited about the menu and the pop-up experience. She provided exceptional customer service- she went over the menu thoroughly, came back to check on us multiple times, and always refilled our water, which I always appreciate! To start, we ordered wine and the relish tray. Everything on the relish tray was a little too vinegary for me but most of the table enjoyed it. However, the four of us didn't finish it. It was pretty powerful with vinegar flavor. For an entree, I had the salmon with veggies and my friends ordered the lamb chops, carbonara, and a vegetarian friend ordered a plate of Bud's potatoes and veggies. The food was good but I thought mine was very salty. And I'm glad I ordered my sauce on the side. For dessert, the four of us shared the mousse, which had good flavor and texture. Also to note, there were up-charges for veggies, sauce was $3 extra, etc., so just pay attention to pricing if that's a concern for you. Overall, it was a unique experience and worth checking out.

    Barnacle buds was the best tonight! We went because I haven't been in a while and I was craving…read morethat outside vacation feel. Great weather, delicious drinks, and even better service. Brad was the best!

    Photos
    2023 seafood boil
    2023 seafood boil
    Mushroom tostadas from their Autumn/seasonal specials during their popup supper club
    Mushroom tostadas from their Autumn/seasonal specials during their popup supper club
    Chocolate mousse

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    Chocolate mousse

    Goodkind - bars - Updated July 2026

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