Back again at Raices Latin Kitchen, this time for lunch. Had the arrachera tacos, hands down best…read moretaco I can ever remember having!! Tender steak, grilled cheese melted into perfect warm soft shells, topped with slices of ripe avocado and grilled onions. I'm still thinking about it. Server/bartender was spot on. Always a pleasure there, the staff is so welcoming and the food a level above most places. Inside is colorful, clean and comfortable. Go get you some of that!!

I think the food and the ambiance here are pretty good. We came for Happy Hour and Masa Monday…read morewhich offered discounts. Upon arrival I asked about their happy hour menu. They don't have a menu but it's $1 off beers and $3 off certain drinks. Masa Mondays offers $3 off certain dishes including papusas and empanadas. I couldn't find empanadas on the menu. We ordered the mofongo based on the great reviews and wanting to try something different. We also got the Papusa, a hibiscus drink and a margarita. Overall the food was good. The mofongo is heavy - so it's best eaten shared with something on the lighter side. The Mofongo comes with a topping of beef or shrimp. Our waiter didn't ask our preference so I thought maybe it comes with both. Later we heard another waiter ask the customer if they wanted beef or shrimp. We were given beef and that was fine but it would have been nice to have a choice! The disappointment came in the service. The waiter was unaware of happy hour or the Masa Monday discount. We asked about Happy Hour on arrival. Upon receiving the bill we had to ask for an adjustment. Then the bill came back and the Papusa (a $10 dish) was charged at $12 with a $3 discount. At this point I was tired of asking so we just let it go. To the owners - don't advertise discounts and then try to avoid them or not train your staff about them. Will not come back for that reason. I felt it was false advertising. Puts all the work on the customer to follow up.

I don't usually order much from Jersey Mikes, probably once a year so my memory is not the best…read morewhen remembering what sides you can order. I went in and ordered from the board and I didn't see the different types of breads so I automatically got white. The person who took the order didn't tell me the different types of bread that they have and the sides that they have, like the olive oil and red wine vinegar that I missed out on. I know that as a consumer, I can check before coming to make sure I know what I'm ordering - but it's the little things like reiterating the menu to customers, whether they're new or not. Aside from that; the sandwich was good.

What's up with a large sub being misleading and being reclassified as a large by your employees…read more It's misleading and not even remotely accurate. Please explain this disinformation because it's misleading and disingenuous

It's a nice small bar. Pool, music, food and good people. Go with friends or go alone. You'll find…read morepeople to chat with.

Great food ,good service also nice atmosphere ,has pool tables close to home right on the riverread more

Wow! What a beautiful beach vibe and spectacular food with very nice waitresses and staff. Not to…read moremention the price was very competitive given the location. Well done

First time at this restaurant and we were not sure what our experience would be like as the…read morerestaurant looked like a chain operation and we shy away from them but we were about to head back home to Philly and just wanted something close and available. We were pleasantly greeted & seated. The restaurant is open and large with lots of booths along large bright windows. Our waiter came over promptly and gave us the specials and took our drink order. It was great that we were able to customize our order by adding more shrimp and changing the potato option to whipped instead of fries. The Caesar salad was too small to be shared but was excellent! The kitchen did not catch the potato switch and send fries which was quickly fixed by our waiter so we had both the fries & whipped! Both were excellent as well! The fried shrimp were a little small from what we expected but tasted great. Overall this was a great first visit and we will definitely give this place a second shot.

Two Meatballs is without a doubt a delicious Italian Choice in Long Neck Delaware, my wife and I…read moreenjoy taking family and friends there for all types of occasions.....anniversaries,birthdays,and just enjoying a bottle of wine and outstanding Italian food and deserts. Keep up the great work and we will see you again soon. Thank you for the great service, Pete and Ann Marie Noack

two meatballs two thumbs up! had house and caesar salads (cold plates make a difference), onion…read morerings, spaghetti and meatballs and meatball pizza. the food was delicious, hot and quick, the drinks were quickly refilled and cold. no notes! excellent service too!!

Food was dope! Little bit of a wait to be seated, so my honey and I had to lounge until the table…read moreopened up. Music had us vibing and we stayed 2x longer compared to the other guests. We will be back fo show. BR, Pistol

Love the ambiance and the coffee here, but the food was just such a miss. We paid $12 for avocado…read moretoast which was a container of sabra guacamole spread on bread. For that price it should be fresh avocado with olive oil, seasalt, fresh seasoning, etc. This put a really bad taste in my mouth and I would not return for overpriced food.

One of the BETTER Texas Roadhouse's I've visited. My party and I waited around 20 minutes to be…read moreseated. Like all Texas Roadhouse's, we got the infamous rolls upon seating. We ordered the ribeye, and forth worth ribeye. The steaks were AMAZING, and cooked perfectly. The drinks were phenomenal. The mango margarita ordered, had actual pieces of mango fruit in it (that was a first). The customer service was also on point. The waitress, and manager continuously made sure we were ok. Like most Texas Roadhouse's, it's a big and spacious restaurant. It was clean and we enjoyed being there. I am absolutely returning.

The food was fantastic! We ordered the sirloin steaks. They were cooked exactly as ordered. Our…read moreserver, Harmony, was wonderful. She stayed on top of our drinks even though she was slammed with other tables.

This was the best Like a pizza/salad/bruschetta…read more All in one I would gets this every time Very large

Came at lunch time on a weekday in the summer, it was absolutely slammed so I got a salad to go…read more Parking is rough, one in one out - patience is needed, it's a small lot, not sure if there is overflow. There's a small shop inside with housewares and kitchen items, it's cute! Outside there's a plant store. My salad was actually delish - it was a beet salad with goat cheese. Overall, I think it's a cute space but definitely not a quick spot to sit and eat with the big crowd, may be better in the off season!

Fantastic bar & restaurant with amazing vegan options, this downtown Rehoboth hotspot was the ideal…read morespot for our Silver Jubilee Wedding Anniversary. The place was hopping on this holiday weekend, but our wait wasn't horrible and our server Maria remained attentive, sweet and cheery. She seated us at the porch window which was perfectly romantic. We enjoyed our view under the string of colored lights. The food was delicious and presented well. We got (all vegan) hush puppies, cauliflower, tofu tacos and sweet potato tacos to eat and a ducky cocktail. Everything was a 10/10. YES: vegan friendly

Loved this spot for brunch!…read more Cocktails were great, everyone liked their food and service was quick and friendly. I ordered the vegan toast with a poached egg and it was very flavorful. My espresso martini was also perfect. Would come back!

Our server Brandon was great! Attentive, friendly & accommodating! Would recommend OC 99 to anyone…read morevisiting Bethany.

Having frequented this location under its previous name, 99 Sea Level, I wanted to summarize our…read moreinitial two experiences under the restaurant's new management and rebranding. Our first visit took place on Mother's Day around 4:00 PM. Because brunch was still being served and dinner didn't begin until 4:15 PM, I booked a table for two, and we passed the time at the bar. We caught some live music while I enjoyed a $16 Maker's Mark Manhattan before settling the bar tab. Once dinner service opened at 4:15 PM, we were seated inside at table 45 to escape a breezy outdoor deck. It turned out to be the debut day for their new menu. I ordered another $16 Maker's Mark Manhattan and the $36 seafood stew--a rich combination of fish, clams, shrimp, fennel, pepper, onion, Spanish chorizo, and tomato seafood broth accompanied by grilled bread. It was a generous portion, so I brought the remaining stew home to enjoy later that evening. To conclude the meal, I tried the Lucky 7 porter from Evolution Craft Brewing Company ($7), which featured dark dried fruit and sweet toffee tones balanced by notes of chocolate, coffee, and smoke. Our server, Brendan V., did an excellent job caring for us and demonstrated great knowledge of the new menu, even while managing a large outdoor table with five children. Our total bill for that evening came to $114, excluding gratuity. We returned on Memorial Day for a second dinner, this time in a group of five that included family and a friend visiting from Scottsdale, AZ. Since the outdoor fire tables were completely full, we secured a table on the left side of the restaurant. I began with a spicy mango margarita for $14, which featured tequila, mango, lime, agave, jalapeno, and a tajin rim, and opted for the $36 seafood stew once again. Unfortunately, the cocktails were inconsistent this time; I ordered a Maker's Mark Manhattan up, but it tasted like watered-down bourbon. When a second Manhattan tasted exactly the same, I decided to cancel the order. Nevertheless, our server Nadine K. provided excellent service throughout the evening, and our bill came out to $92 before gratuity. Ultimately, we all agreed that we would gladly visit again.