The bbq chicken is very good service and very good. and the place was very clean, and all the staff…read morewere quick and friendly.

Food was great excellent garlic wings Will be back for more…read morewings Everyone was really helpful and nice to get my order

Great quality and quantity of meat, lots of good banchan that are more unique than at other kbbq…read moreplaces (especially liked the marinated leeks and the potatoes). The brisket was so juicy and pork belly nice and thick. Our server was always ready to change our grill or get the next meat cooked. You have the option of of ordering other sides, meats , and dishes a la carte - we got a cold noodle which was overall good but the noodles were a little gummy and stuck together when it got to our table. Overall, probably the best quality meat these days and if it weren't so far away or pricey, I'd be a regular here.

I'm officially updating and upgrading my rating for CowWow to 5 stars once again. They did a…read morefantastic job hosting my son's birthday and everything was perfect with highest quality meats served. We ordered a combo for 6 and this was plenty for all 7 of us. Absolutely fantastic Korean BBQ can be had at Cow Wow Korean BBQ and the service and ambiance was superb as well so no minus stars there. We came for a late lunch and enjoyed a relaxed and very enjoyable Korean BBQ meal and everything was to a very high standard. Health score and proper handling of the food is no longer a concern whatsoever. They are open late till 2:00 a.m. so late eaters can enjoy some mean Korean BBQ grilled over charcoal. Honestly, this has to be one of the top three Korean barbecue places in all of Georgia and possibly even in all of USA. 5 stars is an understatement. Thank you Cow Wow!

Stop by this place by default. Potato salad is a must have, Incredible!!!…read moreYou have to try it.

Ni is always super helpful and friendly! Love her! I enjoy coming here because of her and all the…read morestaff plus the fact the food is great of course lol! I love it here :o) ~Febi aka Bebe~

Came for dinner on a Friday night around 6:30pm. We were seated right away. The restaurant is quite…read morespacious - there were a good number of other tables eating around that time. You are greeted with a nice warm basket of muffins. They are a little cheesy and remind me of a mix of corn bread and regular muffins. We ordered the brisket and spare ribs. Brisket has an option of fatty marbled or lean - we got fatty but it was more a layer of fat than a nice marbling. The meat was a bit tough but not inedible. I do wish it was more marbled and flavorful. It definitely needed the bbq sauce. The spare ribs were quite good. They were big and meaty with different sections of fatty and chewier lean on each rib. The marinade they use for cooking is notably on the sweeter side. The ribs did not need extra bbq sauce in my opinion. The sides were just okay to me: Mac n cheese - nice and creamy but the real tasty cheese flavor was only in the melty cheese globs. Collard greens - good flavor but definitely on the salty side. Lots of meat in this side. Baked beans - your average sweet baked beans, tasty! Side salad - upgrade for $2 - portion was reasonable for price. I was disappointed by the dressing i selected, the vinaigrette. It was mostly oil and little vinegar leading to a very light and unnoticeable flavor. I added more to get more flavor and ultimately ended up with oily leaves... Bonus points for the nugget ice! My favorite :)

Jim N Nick's has always been pretty reliable when it comes to BBQ. The interior is pretty standard…read more We set at the bar and got served right away. This time I ordered ribs with greens and fries. Also a side of smoked wings and we can't forget about those muffins. The food was good and the portion size was big. Overall this place is pretty reliable. Especially when I don't feel like firing the grill up.

Finally got to try this chain after an appointment day last month. I didn't realize it was a…read morenational chain until recently. Apparently, there are locations all the way to Michigan and Wisconsin even. Ordered curbside pickup online just to see if they really would honor it, fully expecting to go in, since so much of that has stopped since the height of COVID. We decided to try the Motherload sampler with a variety of sides. When we got there and checked in via text, we were surprised that they actually were going to come outside to deliver it (but we met them at the door in any case). Good to know for next time. Overall, it was a pretty satisfying meal. We tried as many sides as we could get with our meal. All of them were pretty great. I'm partial to my own homemade mac and cheese and greens, but they weren't bad. As far as the meats go, I think I liked the brisket, turkey breast, and sausage best. The ribs could have been more tender but were slightly better than the ones I got from Cozy Coop this year. I still haven't found a rib place that really sticks with me in my immediate area, but there are many more to try of course! I just like that turkey breast was even an option for the sampler. It was seasoned well and not dry also. I joined the rewards program, so I received a discount that I used up front. I would definitely like to try some of their sandwiches with housemade pastrami, nachos, and some more of the meats and sides. It seems to be a good, solid place for dinner or lunch with a lot of options for all. I'll be back.

Pretty good meat offerings. I tried the Pastrami which was special at this time. No need to tip…read more You order at counter and grab the sauce you want at the sauce station. Several options available. Place is open and pretty noisy, but has a charm. Was fine while I listened to an audio book.

I've driven by several times and finally decided to stop by. It's in a strip mall next door to a…read morevape place, but don't let that sketch you out. Super friendly staff take great care of your every need and I loved the private room aspect. The charcoal grill provides amazing flavor and the meat is seasoned perfectly - especially the Kalbi. I'd stop by again for sure!

We had Mild Marinated Beef Short Rib, King Pork Rib & Pork Shoulder Butt, Tteokbokki, and cold…read morenoodles. Everything here tastes super authentic, great spot if you are looking for comforting Korean food.

I had brisket and Mac and cheese last Friday. The brisket is always amazing and does not need…read moresauce, but I really like the sauces too. I tend to mix the spicy with the sweet. The Mac and cheese was also fantastic. It was rich and flavorful. Very special. My one surprise was the root beer. I tried that and it was really smooth and flavorful. Great taste. The service is always outstanding. See you again soon. Love this family establishment.

Went to It's Different BBQ Company for lunch with my partner at exactly 12:00 PM on Friday, March…read more27, 2026, and surprisingly, we had the whole place to ourselves. The dining area looked clean and well-kept, and the hostess/cashier was genuinely friendly--she took the time to walk us through the menu, drinks, sauces, and even the different pickles, which I appreciated. We ordered the brisket, ribs, mac & cheese, green beans, two sauces (both free), house and spicy pickles (also free), and a Banana Cream Soda. 2 Slices of Brisket - $9 (3.5/5): The brisket was solid overall--tender with a nice, juicy interior and a lightly smoky aroma that came through in each bite. It wasn't dry at all, which is always a win, though it could've had a bit more depth in flavor on its own. That said, it really came alive when paired with the spicy sauce, which added a bold, tangy kick that elevated the meat nicely. 2 Pork Spare Ribs - $7 (4/5): These were definitely a highlight. The ribs were beautifully seasoned with a savory, slightly sweet rub that formed a flavorful crust on the outside. The meat was incredibly tender--so much so that it fell clean off the bone with just a fork, no effort needed. Juicy, rich, and super satisfying, especially with the spicy sauce adding an extra layer of heat and tang. Mac & Cheese - $4.50 (4/5): Very impressive side. The spiral noodles were cooked perfectly--tender but still holding their shape, not mushy at all. What stood out most was the texture: there was a subtle crunch on top, possibly from a light breadcrumb or rice-based topping, which added a nice contrast. The cheese sauce was creamy, rich, and coated every curve of the spirals, so each bite had these little pockets of cheesy goodness that almost "popped" with flavor. The sprinkle of green onions on top added a fresh, slightly sharp brightness that cut through the richness and made the dish feel surprisingly refreshing. Green Beans - $4.50 (3.5/5): These had a great bite to them--crisp-tender with a fresh, vibrant texture. The seasoning was flavorful with a savory base, but what surprised me most was the subtle heat that built up as you ate more. It wasn't overpowering, just a nice, unexpected kick that made them more interesting than your typical side. House Pickles (free) - 2/5: These were very crunchy and had a sharp, vinegary tang that leaned heavily on the sour side. While they were fresh and crisp, the flavor felt a bit one-dimensional and overly acidic for my taste. Spicy Pickles (free) - 4/5: Much better balance here. Still nice and crunchy with that same sour backbone, but the added heat gave them a bold, zesty edge that made them way more enjoyable. The spice lingered just enough to keep you reaching for another. Banana Cream Soda - $2 (2.5/5): This was light, fizzy, and refreshing with a smooth, slightly creamy mouthfeel. The banana flavor was present but very subtle--more of a faint, artificial sweetness than a rich, ripe banana taste. It leaned more toward a mellow vanilla-cream soda vibe with just a hint of banana in the background. Not bad, just a bit underwhelming if you're expecting a bold, dessert-like banana flavor. Overall, a solid BBQ spot with friendly service and some standout items--especially the ribs and mac & cheese. Definitely worth checking out if you're in the mood for a laid-back, no-frills lunch.

I had a great experience at Korea Garden. The restaurant itself has a beautiful, clean atmosphere,…read moremaking it a nice spot for dinner. The eel is absolutely the main event here. I thought the quality of the meat was alsobfantastic. Definitely order the marinated galbi which was tender and packed with flavor. The banchan is good as well. Overall, the incredible food quality and nice environment make this a good option for Korean BBQ in the Suwanee area.

I stopped at Korean Garden after a long hike, and it was such a great choice! Even though I was…read moredining solo, I was welcomed with smiles and outstanding service from the moment I walked in. The hot pot bulgogi was packed with flavor and brought back memories of Seoul, and the soju was a sweet first for me--absolutely loved it. Shanna, my server, was attentive and explained how to enjoy the dishes Korean style, which made the experience even better. Ambiance was inviting, music was just right, and presentation was 5-star. Dining alone never felt awkward here--I left happy, full, and eager to return. Highly recommend!

5 stars across the board! Not only is the food good, but we experienced the ultimate customer…read moreexperience! The restaurant was super clean, great restrooms and the prices were right. Mac & Cheese is the winning combination, all sides were season to perfections. You should definitely check this place out.

Service was excellent, Food is delicious, resturant wasn't fancy but it was very clean. I took away…read moreone star because it is expensive and two items I tried to order they were out of (mac n cheese and potato salad) But if you're looking for good bbq (I had the ribs and mom had the ribtips), turnip greens, cornbread, candied yams, and fried okra in the Buford area this is your spot!

Over the holidays, I tried out 985 BBQ on a Saturday around lunch time. 985 BBQ overtook an old…read moreGolden Corral location so the interior is very open and spacious. We were happy to find out that the lunch menu applies on the weekends too! $24.99 for lunch and $29.99 for dinner. You can opt for the dinner menu if you want more beef options. Since it was our first visit, we stuck with the lunch and it was more than enough for us. Some of the meats we ordered: - Beef Brisket - Beef Bulgogi - Spicy Beef Bulgogi - Pork Belly - Spicy Pork Belly I enjoyed the beef brisket and pork belly the most. Banchan offered are japchae, corn cheese, kimchi, sesame broccoli, pickled radishes, egg soufflé and rice. Japchae, sesame broccoli and egg soufflé was tasty. I wasn't a fan of the corn cheese as it came out in these little aluminum cups with cheese on top and it's left on the grill until the cheese melts. The service is good. You cook the meat yourselves here, but our server came around to take our orders and change the grills pretty often. 985 also offers a ramen bar for an additional cost at the center of the restaurant. They have a ton of ramen options for you to choose from and various toppings to add a la carte. Overall, it's a decent AYCE KBBQ at a good value. Nowadays, $25 AYCE KBBQ spots are rare and for that price point, I'd consider this a 3.5 rounded up to 4 star.

I tried this KBBQ restaurant with a couple of friends in the Duluth area. The place wasn't packed…read morewhen we got there around 7 pm on a Friday night. Beef and pork combo for four, lots of beer and soju, and extra side dishes. The side dishes were pretty tasty, much better than the meat... Service was not bad