The best Crab Boil I had so far in Columbus. The service was great, our server was informative and…read moreoutgoing. The ambiance made for a good experience with family and friends.

So this was the Goog apology for literally being asked to leave after spending $300 at this place…read moreAWFUL CUSTOMER SERVICE I make a bad Review and this is the Apology ‍ If you don't have space on Major occasions then You Should not take large Parties and make that plain You certainly took the money and the 18% gratuity tip. AWFUL SERVICE AND A EVEN WORSE EXCUSE We deeply apologize if this policy was not clearly communicated to your party by our hosting staff upon your arrival. It is never our intention to make our guests feel rushed, and we regret that the reminder from our management came across as harsh or selective. This limit was applied to all tables that day so we could honor the reservation times of waiting guests.

We haven't been here for a long time. Ashleigh was our server, and she was very nice and…read moreconsiderate. She patiently answered all of our questions and gave us everything before we even asked. She was very professional. The food here was very good too. We will definitely come back again.

I came in with no expectations -- just a Monday lunch, curious if the $5 martinis I saw in a reel…read morewere actually real. Spoiler: They are. All day Mondays, and worth it. We sat at the bar and got Zack, who was easily one of the best parts of the visit. He was chill, helpful, and gave honest food insight without trying to upsell. Ask for him if you go. My drinks? * Crushed Pineapple Martini - smooth, not syrupy, with an actually-fresh pineapple wedge * Heatwave - tequila, citrus, jalapeño, tajín rim. Bold but balanced. My dining partner had the Pomegranate followed by the Lychee Martini -- floral and light, with a soft dessert finish. Food-wise: * Bang Bang Shrimp leaned saucy (mayo-forward), but still came out hot and seasoned. Not my go-to texture, but my partner liked them. * Mussels Josephine were the real win -- buttery, garlicky white wine broth with fresh tomato, herbs, and tender mussels. Every shell opened, every bite flavorful. Served with surprisingly good bread and herbed oil that wasn't just decoration -- it actually tasted like something. My dining partner had never tried mussels before and ended up loving them. Said the texture fell between shrimp and lobster -- tender and briny in the best way. Would I go back? Yes. Not because it was flashy, but because the food was hot, the prices were fair, and the experience felt easy and intentional. Sometimes that's all you need. Polaris location - sat at the bar Monday visit around 12:30 PM $5 martinis until 9PM Mondays (confirmed) Ask for Zack. Tell him Jess sent you.

Pleasantly surprised with our visit here. Became in on a Saturday evening and the restaurant was…read morepretty empty so it was very easy to get a seat. We ordered steamed oysters for our appetizer and they were a very nice size. My husband got a catfish basket and he said he likes the flavor of his fish. I got a seafood boil bag with shrimp, scallops and sausage. I also got the Pier 11 sauce which was decent, but I added some old bay for a little more saltiness. I really liked my seafood boil. My toddler also really liked their fish tank!

This is a rare treat and it's always been good. This bag wasn't seasoned and almost bland with no…read moreheat at all. But the worst - that took my appetite - was seeing poop in my shrimp because it wasn't clean

Best place we went while visiting Ohio! Absolutely loved the vibes, decor - modern /upscale, but…read morestill casual, phenomenal service by Preston, even while busy, and the food was AMAZING! We had the mule of the week (cherry limeade) and blackberry drink, chicken schezuan, street corn nachos, cheddar biscuits, and pimento cheese burger. Y'all I wish I would've taken more photos because this place was the best! If we come back to Ohio, we are coming back to kitchen social! If you're thinking of going, make a reservation, and go!!! - A foodie from HTX

Yeahhhh ngl, this was extremely fire. The flavors were melting on my tongue…read more I definitely asked for the sauce on the side but I'm glad my server forgot / didn't listen to me bc this was tewwww good. The steak could've been more on the rare side but tbh i still ate the entire thing... & the veggies in this dish were divine. I could kill a whole tub of the carrots and cauliflower. 10/10 The place itself is so insanely busy so def make a reservation ahead of time & try to avoid Sunday brunch / lunch or you'll hit the church crowd. Service was great as well. Parking can be a bit annoying and tight but nothing too bad that will make u want to choose another restaurant.

Finished with an appointment nearby and needed a bite to eat. This was not our first choice but it…read moreworked. Saw seats at the bar and headed over. Bartender got us water and menus pretty quickly despite being busy. Ordered drinks and he got those mixed right away. Place was busy but quiet. Nice atmosphere for an easy dinner out. The chicken sandwich and tots were good. Order a side of the hot honey sauce for dipping- you will be pleased. My wife liked the salad but that is what she always orders. Nice place.

Wow...this place has gone downhill. A friend said so as…read morewell when I was telling her about my experience. First off..Brunch. Not Dinner. People in our group ordered the Ribs, Salmon and a burger...those were all fine. The Breakfast Sandwich..egg, bacon and cheese biscuit..or a BLT..anything with Bacon..avoid...unless you like it undercooked and limp. The manager, lied right to my face when she brought me new well done (as I originally asked for) bacon. She said..it looks like less bacon because it's cooked more well done!! What a stupid thing to say!! Do you think I'm an idiot and can't count??!!! She took away about 8 pieces of limp bacon and brought me 2.5 crispy pieces!!! Then..by the time all that happened..my obviously microwaved biscuit had turned to stone..couldn't eat it at all. My server said that her manager told her to charge me full price! I refused to pay $18 for something I couldn't eat. Eventually, after some arguing..we got it taken off the bill. No apologies, no other concessions...nothing! My daughter had the exact same issue with her BLT. She was charged and paid for nothing. After that experience..they lost 2 customers and more to follow I'm sure. Do they care? Not bloody likely. They will be going under soon unless they make changes quickly.

First time visit to Asterik was for a group to enjoy the tea service menu. Cute decor that reminded…read moreme of a library or den of someone's house. The tea sets that our teas were served in were all different which was nice so we could admire the different ones. Very beautiful pieces. Our servers, which were multiple, were very kind. Downside was they were not checking on refilling our tea pots unless we asked for a refill. Another disappointing part of the service was we were working on a Prix Fix menu but at no point did they ask if we wanted anything additional which I did. The food and teas had a mixed review amongst my group. My highlights were the deviled egg tea sandwich, chicken salad tea sandwich, and blueberry lemon scone. Personally wasn't a fan of the house salad and custard. The salad was plain with almost no dressing. While looking what other tables were having, there are a few things such as the tomato soup and poutine that caught my eye. Willing to come back to try the regular menu as well as iced teas. Tip: Parking can be difficult due to only street parking or a lot down the street.

Great food, drinks, and atmosphere. Staff is polite and friendly. Coming back for Tea Sandwiches…read more Only thing that threw me off was what was on the receipt. Never seen that before.

Catfish was almost 50% overfried crust and batter. There wasn't much meat on the catfish. The sides…read morewere good but the catfish was not due to the pieces being half crust and batter. Service was ok...

Came here when my first choice nearby was closed for the day. I'd heard a ton of good things about…read moretheir other location, of course, and meant to go eventually but forgot this one was here. Tiny, carryout only, though there are a couple of tables to sit while you wait or maybe to eat a quick lunch. Super friendly staff. Fairly short menu; all the good stuff. I wasn't famished and didn't want to wait for chicken or fish, so I got an assortment of sides thinking that would be quicker. They fried up the okra right then, though, and had a steady stream of pickup orders coming through the door, so it still took 10-15 minutes. It was okay, though, smelling the amazing scents coming from the kitchen, talking to the staff and customers. I hadn't noticed they have ribs (just a picture, not on the menu) so I might've ordered those. Oh well. $20 I think, or they do combos with sides or fish and sides. Anyway. I got fried okra, and it was a big portion and absolutely amazing. No need for any sauces, tasty on its own. Perfectly crisp. Baked beans: my style, sauce so thick you can eat them with a fork. Slightly sweet, mostly savory, very good. Greens (collards) with turkey: outstanding. Tender but not floppy, nicely seasoned. Cornbread: soft, sweet, crumbly, topped with butter. Yum. Geechee rice: seasoned, bacon and sausage, very good. And black-eyed pea salad. I like black-eyed peas but had never had them in a salad. These were great: plump, with bits of tomato and cucumber and onion, in a vinegary dressing. Again, yum. Enough food for two meals. They gave me the side plate special, three sides and cornbread, which helped with the price. I was headed home and not thirsty so I didn't get a drink, but based on conversations with other customers I missed out on the lemonade and sweet tea. I'll be back for those and maybe a rib-fish combo. And to try the mac. Get here if you can!

We enjoyed everything we got here! There's plenty of seating inside for small and large groups…read more There's a lot of free parking in their lot and around the plaza. The restaurant is decorated so fun and welcoming. We got two different types of preset seafood boil, a couple drinks, and some extras to add. We enjoyed their Shake sauce and their Cajun sauce. The Cajun sauce is a bit more sweet but both sauces were great. The seafood was cooked very well, sauces coated everything, and the seafood pieces were decently sized. The potatoes, corn, broccoli, and egg was just right. The drinks were made well and each drink was refreshing and delicious. The staff that served us and we're there were awesome! They checked in on us frequently and we're very accommodating. I would come back and I would like to try the other boils and sides! Good places for small to big parties, great food, and kind people.

First time visiting, the host/bartender was very friendly and knowledgeable of the menu…read more Not a lot of people here tonight, but it is a Monday at 7pm. The fried shrimp appetizer was fantastic and the meal was fantastic.