Great sandwiches, meat is high quality sliced thin. Staff are very friendly and service is quick…read more Ordering online is easy

Very skimpy on ingredients Sliced the tomatoes in half to…read moreconserve Limited selection So many other choices for way better sandwiches in the area

Came into The Hot Cafe for breakfast and ordered the breakfast sandwich. It wasn't very busy--no…read moreline when I arrived, and most people seated already had their food--so I was surprised that my sandwich still took about 30 minutes to come out. I had great expectations because of reviews and I hate to leave a negative review on popular places. The cashier/server was friendly, and the place has a classic small American café vibe, which I appreciated. Unfortunately, the food really missed the mark for me. The "crispy cheese" just tasted burnt rather than crispy, and there were way too many greens--cilantro and parsley--which completely overpowered the sandwich. I also didn't care for the sauces at all. Overall, it wasn't a good sandwich. I didn't even finish it and ended up going somewhere else to eat. Between the long wait and the disappointing food, I don't think I'd come back.

I'm so glad I found The Cafe Hot while looking up places for breakfast in town. When we visited in…read moreSept. 2025 the street in front was under construction, but I promise it is worth it. The menu is a little chaotic and hard to read, but I did my research beforehand and knew I probably wanted the brakefast sandwich. Luckily Nate ordered the special number 8 and my friend got the basterd bing, so we all kind of shared. Everything is vegetarian! The employee taking our order was super friendly and kind, very much appreciated! We also got some coffee drinks and a donut to share. The donuts are made with biscuit dough, which was interesting and tasty. The texture is quite dense but not dry. Our food was ready quickly and the portions were large - you could definitely share something if you're not super hungry. I need to take a moment to talk about the number 8 sandwich. It BLEW MY MIND in the greatest way ever. I LOVE when I eat foods I've never had, even more so when those foods are delicious and mind-boggling. This is a breakfast sandwich on a tasty sesame bun and it features chicken fried egg. So imagine a pile of scrambled eggs that they somehow deep fry(???) and it turns into something that so closely resembles fried chicken it's wild. Seriously I'm still thinking about this sandwich. I know it sounds so weird but really you just have to try it. The brakefast sandwich was good, but VERY MESSY. Plan for lots of napkins. I will be back for the number 8.

I'm so happy the owners of Istanbul have opened another restaurant. Same fabulous, authentic dishes…read morejust at a new location. The old venue was more inviting and intimate, but I guess you can't beat the prime location on Church St. Service was excellent and the patio is great on nice weather days.

When I walked in, I wasn't sure if you ordered at counter or seat yourself or what. The server…read moreannounced fairly quickly that it was seat wherever I wanted and he would take my order. Good to know. Lots of things in the menu I didn't recognize by name (would be nice to have photos of the food near each different item. But I went with the Dóner Kebab, which is basically thin sliced marinated meat placed in a thin bread (like a flour tortilla) with some pickled veg and it has Tzatziki sauce in a little cup that you can pour or dip. The meat was tender and flavorful along with the pickled veggies, made for a balanced 'sandwich'/wrap. I also tried both kinds of Baklava and each were good, but I like the original pistachio ones best. The server was nice and explained anything on the menu I had questions about. He was also from Turkey and was very knowledgeable about the food and culture. The atmosphere was open and welcoming, lots of Turkey images on the walls and the hanging lamps were cute. Will have to come again and try a few new/different items

I ran here before heading to the airport. I was in town for work and excited about the photos. I…read moreordered The Strega Nona which came with; roasted asparagus, salami, red pesto, fennel, olive, grape, red onion salad, herb aioli, pickled zucchini, crispy parm chips, and greens on house-made focaccia for $15.00. It was fresh, balanced and beautifully assembled. The bread was soft, the vegetables provided nice crunch, and the onion salad and pickled zucchini provided nice acid. I got great service and there was plenty of street parking available. The place is located on the corner in a residential area, but there is seating outside so you dont overlook it. Definitely give this place a try. The menu is always changing so there is always something new and exciting to try.

Delicious sandwiches and huge portions. I tried the stoop kid - a vegan sandwich (but you would…read morehave no idea it's vegan) and it was so flavorful and unique. The focaccia bread held up perfectly. Can't wait to try some of their other veggie options!

Locally owned and independently operated bakery with a counter dining experience. Casual ambiance…read morewith indoor and outdoor seating (garage doors that can be rolled up to expose the front of the cafe on nice days). A no laptop policy keeps things flowing and encourages folks to talk vs work. Breakfast menu is available all day while lunch starts at 11 and goes until close at 3p. We tried a few things: * croissant - super flaky and perfectly made. * breakfast sandwich - with sausage. Buttery and crispy edges toast with fried egg and melted cheese with sausage. One of my favorite breakfast sandwiches ever. * banner eighteen - a play on cheesesteak with broccoli mushrooms and shaved steak in a sesame hogie. This one had slight spice and a slight taste reminiscent of a combination pizza. It's a big sandwich and quite tasty. * oatmeal raisin cookie - not too sweet which I loved. Chewy. * fresh baquette. Bread . . . . . * maple lemonade - slightly sweet with a good bit of tartness. It was good! I'd definitely comeback here if I'm craving some sandwiches

We tried out August First when visiting the Vermont area at the recommendation of a local. We came…read moreduring a busy lunch rush, and although the cafe was crowded, the line moved quickly and we received our food fast as well. We tried the eat the east breakfast sandwich ($11) and the vermonter sandwich ($16). I especially liked the vermonter sandwich and the bread it came on. The cafe also sells various bread items and baked goods. One thing to note is that since the cafe is counter-serve, seating is also first come first serve. We were able to snag a seat right as someone left, but for that reason I would recommend coming at a less peak time if able. August First is deservedly a busy spot in Burlington and I would be there often if I were a local.

This place is solid. Sandwich is made with care not just slopped together. Bread has a homemade…read morefeel but don't think it is. I really like the meatball toasty and cheese nice tangy marinara. The service is prompt but takes a minute but it's worth it. The counter is cool with tons of 60's and 70's vinyl albums that everyone knows if you're of that era. Great stop and sandwich! Clean and friendly place

I stopped here purchase a sub for lunch I really like the inside decor. The sub was perfect size…read moreand tasted great. It was made quickly by the worker. I'll stop again if I'm in the area.

awesome vegan options, the bread and salads are delightful!…read more five out of five, would eat again

Really wonderful!! You should go!…read moreGood food, super nice staff The woman forgot my sandwich and it it got burnt in the oven. She made me another and brought me an extra treat to make up for it. Very caring and sweet

Was recommended this place by a local. Seemed cool, and everything was fun up until I sat at the…read morebar. The barkeep was far more interested in her conversations with her friends at the bar than me. I asked for a deli menu and never got one. My old fashioned had far too much bitters. Like, far too much. I had to be really assertive to get the tab she was so focused in her friends. This place seems cool, but unless you are "in" with the 'keep, not much to be said.

Why hasn't there been a review yet?? It seems ridiculous that this place hasn't garnered at least a…read moremicro following on Yelp. Well, here I go!! First thing to know: this place is a sandwich shop by day, cocktail lounge by night. Second thing to know: make sure you REALLY love meat. The deli: I honestly don't know what to say...but I will anyway! First off, they offer about 12 regular sandwiches, half of them hot and half of them cold. They also have specials and make your owns. Keep in mind that all sandwiches can be hot (or cold I'm guessing!). One thing is that most sandwiches have minimal veg ingredients but it's definitely worth it. Staff-wise, all the guys (and yes they were all men when I visited) were really nice and helpful. Definitely ask their thoughts if you can't decide!! On my visit, I ordered their spin on a Cuban and...daaang! The sandwich weighed AT LEAST 2 lbs!!! What's more, it was mostly meat! This is the first sandwich that I have enjoyed an appropriate bread to meat ratio. I mean this thing was severely pregnant with meat! Whew! Honestly, I probably could have saved half of it for lunch but it was so good that I ate all of it. In a separate visit, the cocktail lounge was very posh in an old school speakeasy jazz club type of way. All of the menus are glued to actual books (is that legal??) and they have a great cocktail list. Their chocolate cake is excellent as well! The room is divided into a music room and the bar area. You can still see the music but it was nice to be divided if you wanted to talk vs listen to music. Overall: the sandwich will hold you over for a week (or at least the day!) and the cocktails are great!