Great food, make sure you get a Texas Twinkie or two, nice place and good people. The bar tender…read morewas fun to chat with and the beers are cold.. not much else to say

Have you ever had a smoke fish fry? I hadn't until I tried Yankee BBQ! Located on the corner of…read moreMcKinley and Clark, when you pull into the parking lot, you will see all of the smokers working their magic. Smoke-a-fried wings are smoked and then fried in beef tallow and covered with sauce or rub of your choice. The brisket had a great smoke ring and crust. The fish fry is smoked haddock filet battered and fried...what a great twist for something so very WNY! Mac and cheese is YUMMY and the tots are a favorite addition to any menu that I see! Check them out...full bar, big dining room, and everything travels well if you prefer take-out.

Last summer (2022) Allie and her team provided amazing service for me and my family on a very…read moredifficult occasion. I was responsible for working out a menu and orchestrating all details to feed about 200 folks that were attending my dad's funeral at a church here in Hamburg. Allie and her mom met with me and my mother to finalize the menu, plan the details, and assure my mother that Allie and her team would take care of us. Boy did they. I needed to have the freedom to be fully present for my dad's service and family and O'Brien's Farm Fresh Food Truck and their team set up in the parking lot and just handled everything. Without. A. Hitch. The food was soul-nourishing on a day when we were understandably shaken and I can only tell you how grateful our family was to be in their care. It was a day that you could really taste the love in all they prepared and how they served us. If you see the truck around anywhere, get in line and don't think too hard about what to order as it's all amazing. If Allie's there, thank her for me again and don't leave without getting some peanut butter pie. It may change your life too. Mike

I had the best hummus wrap ever at the O'Briens Farm Fresh Food Truck today. I preordered on…read moreline and I was ready when I arrived. Never a disappointment here!

Strolled into Lancaster location during Fall Fest 2026 and loved the vibe walking in. Bartenders…read morewere Pros, and that I recognized immediately. I sipped on an Oktoberfest ( recommended by bartender) and ordered a Bluegrass Burger ( Double Smash, America Cheese, Maple Bacon Jam and Garlic Aioli )from Brunch menu. And let me tell you ; It was the Best burger I ever consumed , melted in my mouth and I gave serious consideration to ordering another one. The people in the kitchen really give an A+ effort and I am here to give them their props. I will definitely be back for that Chicken Sandwich with Pimento Cheese and candied bacon . Two Thumbs Up.

Delicious burgers and fries, but man do you pay for it. Pretty much the same pricing as Five Guys…read more You will shell out between $20 and $30 for a burger and fries. The fries alone are almost $6. They are good, but woosh! This unfortunately will keep me from making return visits. This being said, they do offer a point system that eventually rewards you. The burgers are smash burger style and the patties melt with the cheese to create a really nice texture and flavor. Inside is clean and fresh and there are a couple small tables outside you can sit at. They also offer milkshakes and refills on drinks. Quality and food are good. Worth a stop? You decide.

My friends and I found this new BBQ spot for our monthly dinner. Very casual atmosphere choices of…read morehigh top tables, low tables or the bar. The high tops slid on the floor very easily so much you couldn't even lean. We arrived early enough for happy hour, it was cool $2 off drinks. Excellent special drinks. We ordered apps, street corn, deviled eggs with pepper jelly, & sweet potato puffs!! All were excellent very tasty but the sweet potato's were . My friend got a burger which was huge came with fresh cut shoe string fries and my other friend got the brisket it came with two sides, mac and cheese and baked beans. I got brisket, ribs, Mac and cheese and garlic parm mashed taters!! Everything was sooo good! Perfectly cooked very flavorful served piping hot! Needless to say after drinks and apps. We all had BIG take home boxes. I highly recommend lasso prices are reasonable for a ton of food!

Great experience here last night! Went here last night for dinner - table of 6 of us. There was…read morelive music which was great, but also a little loud for the size of the restaurant. We started with a couple cocktails - I tried the peach old fashioned and the tropic thunder. Both delicious! We tried the deviled eggs and Texas Twinkies for appetizers. Deviled eggs were great, but the Texas Twinkies were out of this world LOL highly recommend those. I got the two-meat platter with brisket and ribs, and baked beans and mac n cheese for my sides. The brisket was my favorite out of everything! The ribs I was hoping for a little more fall off the bone, but still flavorful. Hoping to try a few other things on the menu next time!

I entered and received: - The $5 Burger Monday…read more- Quality ingredients (amazing pickles) - Intriguing Space Theme & Creative Menu Names - Comfortable Atmosphere - Stellar Service - The best milkshake I've had in a minute All because I happened to stop by a little town named Hamburg in New York.

Girl at order desk, unfriendly and couldn't care less to help us, no explanation of procedure that…read moreyou order at counter and they bring food over. We attempted to figure out if they had sweet and low for the iced tea, the cashier girl told me to check with the bar!? Nope. Blasting music so loud we couldn't hear each other. $50 for two smallish burgers and an order of sweet potato fries with hard cinnamon butter was enough for one visit. Don't waste your time or money. Bathroom was also pretty dirty as well.

I think this might be one of my favorite restaurants for taking a family in the Buffalo area! They…read morehave a menu filled with variety (but not overwhelming), plenty of different dining areas, and I especially love sitting outside in the summertime. The service was superb. Christina was one of the kindest, most genuine waitresses I've had in a long time. Their kids' menu prices have to be the same as they were at least five years ago, just $5, including a drink and a side. You really can't beat that! I was torn between their corned beef and chicken fingers, so I secured that I could get a finger from a shared meal and then ordered the Mother Superior. I substituted grilled sourdough since I'm not a fan of Kimmelweck seeds. This sandwich was loaded with tender corned beef and absolutely delicious with the melty Swiss, creamy Russian dressing, and lightly cooked red onions. We also ordered Combo #2 to share, which has several Buffalo favorites: chicken fingers, wings, beef on weck, and waffle fries. It was a LOT of food for a very reasonable price. My boys said the wings were amazing and perfectly crispy. There were plenty of waffle fries to share, and the chicken tenders were nice and crispy too. The kids loved their meals: mozzarella sticks, boneless wings, and chicken tenders. The fries were just okay, but when you have a vessels of blue cheese and a salt grinder on the table, you know they're going to be just fine. And then there's dessert... Very smart marketing to have a display of their homemade desserts right on the table! Our waitress mentioned that everything is made by their pastry chef, so of course we had to order a couple. We went with the pistachio cheesecake and peanut butter pie. The peanut butter pie was so smooth and creamy, and the kids loved the cookie crust and puddle of chocolate sauce. One of them actually said it was too much peanut butter. I had no idea there was such a thing! The pistachio cheesecake had a cake bottom with a thick, rich layer of cheesecake on top. We really liked the addition of lemon, it added a nice freshness to balance everything out. I absolutely love this spot and highly recommend it to anyone looking for good food, a great atmosphere, and reasonable prices. Oh, and there's a popcorn machine in the bar area, which the kids made approximately 17 trips to.

Monday lunch with friends, there were eight of us and we were seated in the room I would consider…read morethe sun room. We were the only ones in the room so it was great to be as loud as we wanted without disturbing anyone. They have a large parking lot but it can be easy to miss since it's by one of the roundabout's. I had the Beef on Weck wrap. Asked our waitress about it since it's been a while since I was there. She said it was one of the newer items and is very popular. The beef is wrapped in a flour tortilla with provolone, creamy horseradish, salt & caraway seeds & finished in a panini press. It comes with chips and a pickle but I upgraded to fries. My choices were straight cut, waffle or sweet potato so I opted for waffle fries. I would definitely order it again. Everyone enjoyed their food, too busy talking to take pics but some of their options were the beer cheddar soup, corned beef quesadilla, burger, chicken sandwich, roast beef on white bread with mashed potatoes & gravy. Their rye bread is baked in-house and you can purchase it just like one of my friends did.

This place is fantastic! The ower has been in business 11 years and my wife and I just found it…read more They offer great specials and local spirits and beer . We have been back 3 times already great places, great food and a superb atmosphere. Thanks

We're from the northrowns and drove up to a benefit in Gowanda for a good college buddy. On our way…read morehome my wife suggested trying Butera's. Around 3:45 we parked out front and my wife and I plus our 2 children walked in. We were really turned off by the woman who greeted us. She appeared to be a miserable older lady with tatted arms and a disgust toward my wife that has many medical conditions. At this point we were about to walk out. We were blessed with the most incredible waitress, Meghan, that turned our experience completely around. She knew the menu well. Was attentive without being overbearing. The best thing about her was her genuine love for Butera's quality of food and her appreciation of the management. The chicken parm, the chicken broccoli penne, the stinger sandwich, and the chicken alfredo were all excellent! Salad was served cold and was one of our favorites. Going back for sure. Going to try their burgers and pizza. Both of wich we heard nice ratings for! We very highly recommend this establishment!

I always stop for a casa Italiano when I'm in the area. I love the combination of ingredients the…read morehot/bbq "fajita" sauce, the spicy cherry peppers, pepperoni, chicken and various cheeses are just delicious. The pizza is just as good. The Western Cheddar is my favorite specialty pizza. I do wish they had coke products, but that's just my personal taste.

Love this place! Their wings are always cooked to perfection. Their blue cheese and ranch is very…read moredelicious. The meat lovers Bambino is my favorite and don't forget the turkey sandwiches always delicious.

Food is so good and well worth the price! Would definitely recommend.!!!!!!!!!!!!!!!!!!read more

I love this place! Always friendly and well stocked!! Food is good quality and I've never been…read moredisappointed.

Correction on my previous review. You order them Jimmy Carter style here. A bit messy and very hot…read moreso beware. But excellent. Service was fast and friendly. We sat out on the back patio. So quiet and relaxing. HIGHLY RECOMMEND!!

The atmosphere of this bar seems great! It was bit tough to get service but the lady running the…read moreestablishment was a bit passive aggressive. My family and I went to top off our visit to Buffalo with our last helping of wings for the trip. Well... these are the worst wings I have had in my life. I felt like the fry cook fried them an hour ago then decided to reheat those for about 10 times as long as they should have been. Every bite was like tasting a dehydrated chicken wing that turns to dust in your mouth with no sauce. My question is at what point does this wing get the sauce. Before or after the frying process. I feel they might have been dunked prior to? Oh dang. I almost forgot the unremarkable stuffed banana peppers. They were pretty luke warm and barely melted served with a side of cold marinara sauce. So in a nut shell. No thank you, I'll opt for other options when needing my wing fix.