Today, my fiancée and I had brunch at this cozy little spot we found through the Everywhere Is…read moreQueer app, and we're so glad we did! I stuck with my usual two eggs, which were cooked perfectly and tasted amazing. My fiancée ordered the Pretty Toast, their take on French toast, topped with cream cheese, pecans, and sweetened peaches. It honestly reminded me of peach cobbler! When I saw her plate, my jaw dropped--I was instantly jealous! She let me steal a couple of bites, and it was absolutely delicious. It's one of those dishes you could enjoy for breakfast, brunch, or even as a sweet snack. The food was a solid 10/10. Our server, Ben, was incredibly friendly, welcoming, and attentive. He took the time to tell us a little about the menu and even suggested we try something different. Looking back... I probably should have listened! The atmosphere was clean, cozy, and inviting. It honestly felt like sitting in your nonna's kitchen--warm, comfortable, and full of charm. We can't wait to come back and work our way through the dinner menu. If brunch was this good, we have a feeling dinner will be just as amazing!

Went for brunch and was thoroughly impressed and excited for South Jersey's food scene…read more Nachos at 11am shouldn't work this well, but they do-- fluffy eggs with sausage, crunchy home made chips, jalapeños and salsa verde for spice. Great to share. The artichoke cake sandwich was the sleeper hit: crispy outside, creamy inside, packed with flavor. Cozy, sentimental touch and we'll be back for dinner!

Amazing food choices, fresh quality! Not to mention the great customer service and timely manner of…read morereceiving my order. Just a very pleasant experience!!

Every time I wind up east of the Delaware River for an occasion to dine -- and that isn't often --…read moreI wind up at the Farm and the Fisherman. Reservations necessary on a Wednesday night in mid-June when half of greater Philadelphia is already down the shore. And for good reason! The food and service are outstanding. I went here before I had kids, I went here after I had kids, I went here now that my kids are both sophisticated enough for chili oil and cheese plates, and I'll probably wind up here with my kids when they're old enough to sit at the bar. Just a really, really well-done farm-to-table concept with a wide variety of dishes. If you haven't gone, go, but make reservations first.

I've been to the Silver Diner a few times. Service has been impeccable every time I have been…read morethere. The food is excellent, I especially love the meatloaf, tastes homemade! Food is always fresh and the price is reasonable. This is my "go to" diner in the Cherry Hill area.

We had breakfast at Silver Diner this morning, and overall it was an excellent experience. The food…read morewas outstanding. I had the Power Breakfast, and my wife enjoyed the California Omelette. Both meals were fresh, flavorful, generously portioned, and beautifully prepared. We would absolutely order them again. Our server, Benjamin, deserves special recognition. He was friendly, attentive, checked on us at just the right times, and never made us feel rushed. His service was outstanding and added to an otherwise wonderful dining experience. The only disappointment was the beverage pricing. I'll admit that we typically don't study the menu prices before ordering--that was probably our mistake. After eating in restaurants for more than 70 years, however, I can honestly say these beverage prices are among the most outrageous I've encountered. We were charged $3.99 for a single cup of black coffee and $5.99 for one glass of lemonade--nearly $10 for two beverages. The coffee was simply one ordinary cup of black coffee, and the lemonade was so incredibly sweet that it was almost undrinkable. Neither beverage came close to justifying its price. It's unfortunate because everything else was excellent. The quality of the food, the atmosphere, and Benjamin's exceptional service make Silver Diner a place we would gladly visit again. However, management should seriously reconsider charging nearly $10 for one standard cup of coffee and one mediocre glass of lemonade. Prices like that leave customers feeling taken advantage of and detract from what is otherwise a terrific dining experience. We'll definitely be back--but next time we'll probably skip the beverages unless the pricing becomes more reasonable.

The food here is fresh and delicious! The waitstaff was very friendly and attentive! The prices…read morewere good for the quality and amount of food you get. Highly recommended and we will definitely be returning!

Super over priced, definitely up the prices because it's a cafe in haddonfield. Super over crowded…read moreand the food is subpar. The coffee drinks are good. They pack too many people into the place, i was legit sitting directly next to a stranger at 10 am. Ambiance is giving "im gonna charge you x10 more than a diner because i have open windows and plants"

Loved this place. Adorable little brunch/breakfast coffee house. My husband & I took our son for a…read morebreakfast date, and this place didn't disappoint. There was no wait and we sat inside just because it was a bit hot out but the patio area looked very nice. We got the home made donuts which came with a strawberry frosting, they were definitely bakery dense homemade deliciousness. Hubs got the churro French toast, I got blueberry lemon ricotta pancakes son got the banana strawberry crepes. We ended up taking a donut home along with a crepe cause we just couldn't finish it all. Everything on the menu looked phenomenal so we will for sure be returning. If you're local check it out, if you're coming this way make it a stop! Service was also wonderful and attentive.

I visited Cubby Hole on June 7th with my daughter for brunch. We wanted to try somewhere new, and…read moreafter reading several positive reviews, we decided to give it a shot. When we arrived, the restaurant was busy, and we waited about 15-20 minutes after adding our names to the waitlist. Since it was a beautiful day, there was the option to dine indoors or outside. We chose to sit inside. My first impression was that the restaurant was lively and bustling, which made it feel like a popular neighborhood favorite. It also appeared to be both family-friendly and pet-friendly, which was a nice touch. For my meal, I ordered the Omelette & Potatoes with mushrooms, tomatoes, spinach, and onions, along with a side of bacon. The omelet itself was good, but the bacon was a major disappointment. It was extremely overcooked--so crispy that it resembled bacon chips rather than strips of bacon. My daughter ordered the Egg White Wrap with turkey sausage, spinach, and feta, along with a side of fresh fruit. She enjoyed it well enough but felt it was just okay. Overall, we both agreed that the food was pretty basic. It wasn't bad and it was nothing to write home about. While the atmosphere was welcoming, the staff was attentive and the service was pleasant, the food didn't quite live up to the reviews I had read. Unfortunately, I don't think it's a place I'd be in a hurry to revisit.

Been to this spot for breakfast and brunch a few times. The food (quality and quantity) and service…read moreis quite consistent - which is an huge plus. Will definitely be coming back.

Summer menu - banana brittle French toast. Not too sweet…read more Healthy turkey - asked for ham instead and it was soo good. Theres usually wait on weekends so now I changed to go before work and it was so perfect to just walk right in. No wait. Quick service and start my day!

One word -Yummy!!! I had the lox on the cheddar & habanero. The family had either sausage or bacon,…read moreegg, and cheese bagels. To drink I had the hot macchiato with oat milk. It was THE BEST macchiato that I ever had! The service is top notch! I understand the awesome ratings and so glad we tried this establishment on our visit from Arizona!

Super friendly and they always greet you as you walk in. Very helpful if you need any help with…read moreordering tablet. Food is always made fresh. Bagels are good but the breakfast sandwiches are killer. Smoothies are great too. This is my "GO TO BREAKFAST" spot. Other day, I had a killer omelette with sausage, Swiss cheese, peppers, onions and mushrooms. It was incredible. The menu is extensive and fairly priced. They also have another location just as great as this one. They also offer a freshly made Gluten Free Bagel. Come check them out.

My friend from Texas loved this place so much she made us go twice in one week…read more The lemon blueberry ricotta pancakes are stellar. The fluff, the flavor, the size, you will fall in love with these hotcakes. With or without syrup, that's how you know you got a good pancake. The shrimp and grits. Unbelievable flavor. ONLY issue, take the tails off. And the bowl shape. I was struggling to get the trails off and with a knife and then there's no where to lean the knife so yes maybe the knife flung itself to the floor with grits on it. But that dish is damn good. Service is always great, friendly, with quick service.

Mother's Day brunch at Sabrina's Café with my beautiful daughter We made sure to get there early…read morebecause if you know anything about this neighborhood gem, you know they don't take reservations. This wasn't my first time at Sabrina's, so I already knew the service would probably be a little different with the Mother's Day rush -- and understandably so. Overall, the food was still good! We started with their Blueberry Lavender Lemonade, made with blueberry and lavender, then garnished with fresh blueberries and lemon. It was so refreshing and honestly one of my favorite parts of the meal. For our entrées, I ordered the Shrimp & Grits and added salmon, while my daughter got the Teriyaki Salmon Bowl. For appetizers, we tried one of their "Heated Rivalry" May specials: Shane Hollander's Jambalaya Benedict. It came with shredded potato waffles, two poached eggs, fried shrimp, Creole sauce, smoked beef andouille sausage, pico de gallo, and green onions. Now listen... it looked AMAZING on the menu and had so much potential, but the taste was a little underwhelming for me. The dish came out room temperature, almost like it had been sitting for a while, and I really think it would've hit differently if it had been served hot -- especially the potato waffles. Still, I understand they were extremely busy and trying to accommodate everyone during the holiday rush. Sabrina's is definitely still a local favorite that I'll continue to support. Overall rating for this visit: 8/10

Stopped by to grab a bite at a place I had never been before today. Ordered breakfast as it is good…read moreany time of day in my book. Restaurant has ample parking and offers an indoor/outdoor seating. Amy's was pretty busy. Once seated it took a moment, but again when busy that can be a good thing as the guests enjoy the food. Ordered a short stake, scrambled eggs, fried potatoes and scrapple. I was in heaven with the pancakes. Could be due to pancakes just taking me to a happy place. Eggs were good. Potatoes already came with fried onions and I appreciate that it was made with real potatoes. Wasn't a fan of the scrapple, should have had the bacon. Overall it was good. Portion size was good as I had leftovers.

Ok first of all Amy's Omellette House has been here for a very long time. So if you have not tried…read morethem out, then you have to go immediately. Just for the spirit of all things old. The menu is so long that it can easily be a good pass time read. Pick some of their classics and get it with a side of grits. You will nit be disappointed. The food itself is nothing fancy , just a lot of options. Nothing specific to rave about, but try it out. Service is fast and polite. Coffee is terrible so stay away from it

I had been wanting to stop in since Heng Seng opened, and tonight three of us finally went for…read moredinner. While I've eaten and cooked many cuisines from East and Southeast Asia, I have had relatively little experience with Khmer (Cambodian) food, which made the visit especially exciting for me. For appetizers we ordered the fried dough, which is essentially identical to Chinese youtiao, and the Kaw Ko with bread. The Kaw Ko was outstanding--deeply flavorful beef stew gravy filled with generous chunks of beef and carrots, served with crisp, crusty yet fluffy bread that was perfect for soaking up the rich sauce. My fellow diners both ordered the large Traditional Kuy Teav soup, Phnom Penh style, and they thoroughly enjoyed it. The pork broth is flavorful but intentionally mild, allowing diners to customize it with condiments. Both of them added chili crisp oil, hoisin sauce, fresh chiles, and soy sauce to season it to their liking. On our next visit they both plan to try the dry noodles or possibly order a full portion of the Kaw Ko. I ordered the Kuy Teav Kouk (dry noodles), Phnom Penh style, and absolutely loved it. The dish is served with the pork bone broth on the side, which I found perfect. I added chili crisp and chili oil to the noodles and mixed everything together. The dry style gives you a wonderful range of textures--soft noodles, assorted meats and offal, crisp bean sprouts and coriander--followed by sips of the rich pork broth. It makes for a truly satisfying and balanced dining experience. To drink, I had tea and the pandan limeade, which was refreshing and delicious. Service was impeccable and the restaurant is very welcoming and a pleasant environment with comfortable seating. We were greeted warmly, seated promptly, and our food arrived fresh, hot, and beautifully prepared. I would highly recommend Heng Seng Noodles to anyone. If you enjoy the flavors of Vietnamese or Thai cuisine, you'll find Cambodian flavors familiar--but also pleasantly and interestingly different.

I have been wanting to try Heng Seng Noodles for awhile now and finally got there. I haven't had…read moreCambodian food since Khmer Kitchen kitchen in Philadelphia. Khmer Kitchen was always crowded and always good. Heng Seng is a really nice space, modern and clean. The staff was very friendly and helpful. The menu is varied but not overwhelming. We had the spring rolls and the papaya salad for appetizers. The spring rolls were very good and similar to Vietnamese ones but not as crispy. The Papaya salad was packed with flavors. We ordered with 1 pepper and it was plenty spicy. The best dish we had was the Khmer chicken seasonal item. The chicken was cooked perfectly and had a lot of flavors. I am a sucker for anything advertised as street food and this was very good. I would like to return to Heng Seng soon to try some other dishes such as the grilled beef skewers and dry and wet noodle soups. Heng Seng offers some very interesting drink options also. This strip mall is fast becoming a little China Town within Cherry Hill!