Went for brunch and was thoroughly impressed and excited for South Jersey's food scene…read more Nachos at 11am shouldn't work this well, but they do-- fluffy eggs with sausage, crunchy home made chips, jalapeños and salsa verde for spice. Great to share. The artichoke cake sandwich was the sleeper hit: crispy outside, creamy inside, packed with flavor. Cozy, sentimental touch and we'll be back for dinner!

It's been some time since we have been there. The food was excellent!!! We ordered the blistered…read morecarrots with goat cheese cream...so delicious the combination of the tangy goat cheese and the caramelized sweet carrots from the char was never something we would imagine. Then our main course the perfectly seasoned potato home fries with the sunny side up fried eggs were key since the eggs were fried until the whites were crispy with the soft potatoes, onions and red peppers! Wow wow wow!! My husband got the salmon with salad and potatoes which were fried and crispy! Nothing left on the plate!! Then for dessert, everyone needs to experience the cosmic brownie! To die for delicious!! Service was so lovely! Matt is wonderful. Highly recommend this place! Can't wait to go back!!

This is still one of my favorite restaurants in the USA! I only get to come to Cherry Hill, NJ for…read morework every so often and I always make a point to come here for dinner because every meal is spectacular. This is a special place. Amazing craft beer and small batch spirits at the bar, a never ending changing menu that in my estimation is Michelin status. Creative, delightful and delicious. Every meal. This trip I went two night in a row. First night had the fish special which was grilled shrimp in a savory root vegetable chowder. The shrimp were ridiculous how good they were and the chowder broth was what dreams are made of. Tonight I tried the staple menu item chicken Zataar which was absolutely amazing. Service is always top notch and the vibe remains classy Gastropub casual. I can't say enough about this place. I've been coming here for 10 years. Best in the US.

Who needs Philly when we have Farm and Fisherman?…read more Honestly this is a gem in an unassuming strip mall. Brunch is stellar- try the house made cinnamon roll and breakfast pizza. Dinner is delicious as well.... The bloody beet salad is to die for. The fish specials are always amazing and the burgers are great too. Love it here!

The four basic food groups of most Jersey diners is very simple... eggs, burgers, cottage cheese…read morediet plates and turkey clubs... and oh yes, coffee. The Silver Diner excels at all but the key difference here is quality. Quality ingredients matter here and it shows. Terrific toast and a garden salad that doesn't taste like it was hanging around the locker room since it was made made two days ago. Five very easy stars.

What a surprise. Staff was very pleasant and I wish I remembered our servers name, she was always…read morechecking on us and very friendly and sweet with a huge smile on her face. Loved how bright and clean everything looked. The booths with the jukeboxes brought us back in time. Started off with the beet salad appetizer which that was amazing. My sister and I ordered the summer cod and that was DELICIOUS. Only a tad problem with the asparagus bottom needed to be cut off more. My Mom ordered the lamb chops (medium) but they came out well done. She didn't care because she loved how flavored everything was and she still ate every bite. So 3 stars tonight for the asparagus and temp on lamb chops, but we'll definitely be back.

What a fortunate find! We left Philly and headed to South Jersey to land on this spot. From the…read morewait and the crowds, we knew this was the place to go. When we were finally seated we had a great waitress who shared her recommendations. We landed on the Eggs Benedict and the $19 BUTTERSCOTCH APPLE FRENCH TOAST, which is baked cinnamon & vanilla custard-soaked brioche, butterscotch apples; topped with brown butter oat streusel & Philly whip. Unbelievable. The place was loud and popping on a Sunday around noon. Not intimate, but a fun post-church gathering of hungry souls. Haddonfield itself is a cute little town with what appeared to be a lot of cute dining spots. We will definitely make this our pit stop on future NY - DC sojourns!

Café Lift was a solid and enjoyable brunch stop in downtown Haddonfield…read more We stopped in for a mid-morning brunch on a Monday and were seated right away. The space is clean, modern, and welcoming, and the staff was genuinely pleasant from the start. Julian, our server, greeted us promptly, got coffee on the table quickly, and kept everything moving smoothly. In addition to standard coffee, they offer craft espresso-bar style drinks, which is a nice touch whether you are there for breakfast or brunch. The restaurant also has outdoor seating, not ideal in December, but it would be great in warmer weather for people-watching along Haddonfield's main street. The menu has plenty of options, and I went with the fennel sausage frittata with roasted potatoes and bacon. It was hearty and well executed, the bacon was crisp, the potatoes were crunchy, and the portion was generous enough that I could not finish it. My wife ordered the green goddess roll, which she really enjoyed, though her potatoes came out cold while mine were hot, the only real miss of the visit. We also shared a bowl of lentil soup, which was perfect for a cool day and a nice surprise on a brunch menu. This spot works well for weekdays or weekends, breakfast or brunch, and it does get busy, so reservations are a good idea or be prepared to wait with a coffee. Pricing felt very reasonable for the area, and overall it was a good stop we would happily return to.

Fun little neighborhood spot with tons of outside seating as well, food was out fast and tasty.read more

Such a darling place!! We enjoyed the patio and the sunshine. The food was spectacular and I highly…read morerecommend it. My only issues is the service is very slow. Even to get drinks was slow. But we'll be back!

I went to First Watch yesterday for the first time. It was a Friday morning around 9am. Since it's…read moreholiday season and people are off work and school, the place was probably much more crowded than usual for a weekday. Either way, my party of 6 got seated immediately. Our waitress seemed a bit flustered, but still very friendly and attentive. We ordered quickly and our food came out really fast. I got an omelette with salad greens. Everything seemed fresh and flavorful. I had zero issues with my food. One of my kids got the French toast with bacon and fruit and the other got a grilled cheese with fruit. Both kids liked the main meal but the fruit was on its way out. Lots of brown and squishy spots. Normally my kids could eat a pound of fruit each, but they both passed on it. My wife got a breakfast sandwich with potatoes. She really wanted fries, but they had none. What breakfast restaurant doesn't have French fries? We thought that was pretty strange. She said the sandwich was fine, but nothing spectacular. My parents shared eggs and potatoes and a pot of decaf. The potato consensus across the table was that they were not good. Too salty and not crispy enough. This was especially upsetting because of the lack of fries. Oh well. They also hated the coffee, but my parents only usually like McDonald's coffee. Boomers. What are you going to do. Everyone agreed we would not be back here, but for me, with the parking lot and satisfied kids, I wasn't too sad about the meal.

This was my first time at First Watch. I was not disappointed. The food wasn't out of this world…read moregood but it was good. For me, the service was the best. Apparently my pops has been there a few times because he remembered our server and he remembered my dad however, I don't think he did remember Pops but he made my dad feel like he remembered him and that is a good skill. The server was very helpful with picking items off the menu and all of his selections seemed to have been good. I liked mine but I probably won't get the waffle again but not because it wasn't good but I used to love waffles but I've moved on to french toast. That beet juice was interesting but tasted very healthy which doesn't mean it didn't taste good. It just wasn't sweet but it was good and it felt like it did something good for my system. We sat right outside of the kitchen so we did get to see all of the plates come out which is what I like to do so I can get inspired if I need some help finding something to eat but the server took care of that for us. I've been to another since and although the service and food was good, this guy was better.

The wraps and bagels are delicious. Pricing was reasonable and portions were generous. Nice folks…read morebehind the counter...items were turned around quickly. Looks like an old converted Wawa. Better than expected! Will be back!!!!!

One word -Yummy!!! I had the lox on the cheddar & habanero. The family had either sausage or bacon,…read moreegg, and cheese bagels. To drink I had the hot macchiato with oat milk. It was THE BEST macchiato that I ever had! The service is top notch! I understand the awesome ratings and so glad we tried this establishment on our visit from Arizona!

Mother's Day brunch at Sabrina's Café with my beautiful daughter We made sure to get there early…read morebecause if you know anything about this neighborhood gem, you know they don't take reservations. This wasn't my first time at Sabrina's, so I already knew the service would probably be a little different with the Mother's Day rush -- and understandably so. Overall, the food was still good! We started with their Blueberry Lavender Lemonade, made with blueberry and lavender, then garnished with fresh blueberries and lemon. It was so refreshing and honestly one of my favorite parts of the meal. For our entrées, I ordered the Shrimp & Grits and added salmon, while my daughter got the Teriyaki Salmon Bowl. For appetizers, we tried one of their "Heated Rivalry" May specials: Shane Hollander's Jambalaya Benedict. It came with shredded potato waffles, two poached eggs, fried shrimp, Creole sauce, smoked beef andouille sausage, pico de gallo, and green onions. Now listen... it looked AMAZING on the menu and had so much potential, but the taste was a little underwhelming for me. The dish came out room temperature, almost like it had been sitting for a while, and I really think it would've hit differently if it had been served hot -- especially the potato waffles. Still, I understand they were extremely busy and trying to accommodate everyone during the holiday rush. Sabrina's is definitely still a local favorite that I'll continue to support. Overall rating for this visit: 8/10

The service was great even though it was incredibly busy for Mother's Day. My dad loved the shrimp…read moreand grits and enjoyed that he received so many shrimp (7 or 8) that all had good size to it. The chicken and waffles were also excellent. My young son really enjoyed this. The fried buttermilk chicken was so on point that we ordered a second one as a side dish. Likewise the buttermilk chicken sandwich was great. I added bacon which was a good call. I would have liked the bacon a bit crispier and I think raw spinach rather than sautéd spinach would have helped the chicken stay crispier. We also order pancakes. The pancakes were super big. I'm talking dinner plate big. Unfortunately the taste did not live up to the big size. The texture was off putting and the flavor was strange. As for ambiance, it can get a bit loud since it is essentially and empty room with only a little decoration. They do have a small outside eating area which was quieter and could be quite nice on a day with comfy temperatures. All in all it was a good experience and we would go back again.

Ok first of all Amy's Omellette House has been here for a very long time. So if you have not tried…read morethem out, then you have to go immediately. Just for the spirit of all things old. The menu is so long that it can easily be a good pass time read. Pick some of their classics and get it with a side of grits. You will nit be disappointed. The food itself is nothing fancy , just a lot of options. Nothing specific to rave about, but try it out. Service is fast and polite. Coffee is terrible so stay away from it

Great place for families and parties around 5-6 peeps or less. Hugeee menu option, meaning you…read moregotta try once and come back for the rest! Kids love it, adults enjoy it, there is something for everyone here. However don't be surprised is there is a wait as the line is always out the door and the parking isn't that easy. Overall we went for the pancakes and combo platters. Large portions, can't even finish it! Really good price for what you're getting. Will definitely return again :)

I had been wanting to stop in since Heng Seng opened, and tonight three of us finally went for…read moredinner. While I've eaten and cooked many cuisines from East and Southeast Asia, I have had relatively little experience with Khmer (Cambodian) food, which made the visit especially exciting for me. For appetizers we ordered the fried dough, which is essentially identical to Chinese youtiao, and the Kaw Ko with bread. The Kaw Ko was outstanding--deeply flavorful beef stew gravy filled with generous chunks of beef and carrots, served with crisp, crusty yet fluffy bread that was perfect for soaking up the rich sauce. My fellow diners both ordered the large Traditional Kuy Teav soup, Phnom Penh style, and they thoroughly enjoyed it. The pork broth is flavorful but intentionally mild, allowing diners to customize it with condiments. Both of them added chili crisp oil, hoisin sauce, fresh chiles, and soy sauce to season it to their liking. On our next visit they both plan to try the dry noodles or possibly order a full portion of the Kaw Ko. I ordered the Kuy Teav Kouk (dry noodles), Phnom Penh style, and absolutely loved it. The dish is served with the pork bone broth on the side, which I found perfect. I added chili crisp and chili oil to the noodles and mixed everything together. The dry style gives you a wonderful range of textures--soft noodles, assorted meats and offal, crisp bean sprouts and coriander--followed by sips of the rich pork broth. It makes for a truly satisfying and balanced dining experience. To drink, I had tea and the pandan limeade, which was refreshing and delicious. Service was impeccable and the restaurant is very welcoming and a pleasant environment with comfortable seating. We were greeted warmly, seated promptly, and our food arrived fresh, hot, and beautifully prepared. I would highly recommend Heng Seng Noodles to anyone. If you enjoy the flavors of Vietnamese or Thai cuisine, you'll find Cambodian flavors familiar--but also pleasantly and interestingly different.

Food: 5/10 The noodles were not flavorful..only few chunks…read moreof beef. Overall, bland and had to add a lot of chili paste. Congee: the portion was big, however, like the noodles, locked flavor. Had to add more salt to it as well. Did not have much protein in it. The ginger overpowered the whole dish. Atmosphere: 7/10. And is a large, spacious area, however, almost seemed too spacious? It locked coziness of a home-cooked restaurant, vibe, but it is not like a takeout vibe either.. Service: 8/10. No issues here really. Not sure if I just went on a bad day, but food was pretty disappointing. Maybe I will try something new next time.