Heard great reviews of this place so had to give it a try. The cashier was so friendly and there…read morewas a regular customer who told us that anything and everything is amazing. We got the AAA flank steak, classic fried chicken, and classic poutine. My favourite was the fried chicken which was crispy and juicy and the honey gave it a sweet touch. My friend's favourite was the steak sandwich because of the char flavour. The standout was definitely the poutine - the gravy was so flavourful! There are a few 4 person tables, a 2 person bar table against the window, and a small outdoor area as well.

A friend took me here. I ordered cubano. Toasty crispy…read morebread. Yummy pork filling. The chopped pickled on it brighten up the flavor (perfect pairing). Tried the beef steak as well (which is the reason why my friend took me here). It was good, but I think chimichuri (in general) doesnt sit well with my taste bud. Fast service. Simple but delish sandwich. The bread is not heavy. Glad to have a chance to try it!

已經唔係以前嗰間 Uncle Joe's ! 本人第一次去30年前聽過好好味，今非昔比！ 轉咗老細好幾個月聽講！…read more It's not Uncle Joe's before! I heard it for the first time 30 years ago. It's delicious. I've been listening to the golden brown for several months!

After many years since our last visit, we came to celebrate the winter solstice tonight with a…read morefamily dinner. My dad got the T-Bone special at medium (originally it was only meant for the 23rd onwards) which was allowed because the original owner was present tonight. My mom got the Certified Angus medium. I got the New York steak for myself at rare doneness. For the soup that came with I upgraded mine to French Onion and my parents took the regular/daily which was also accompanied by garlic bread-ish. Additionally, I got a Long Island Iced Tea and in the process of it caught a conversation between Kitchen and Old Owner that their ice machine is broken so I have NO IDEA where the ice for my drink came from--other than that it tasted fine and the old owner personally made it. T-Bone was not up to par. It was exceedingly tough according to my dad and inconsistently cooked. It was closer to a medium well than a medium rare-medium and subsequently whether from improper prep or age of the cut, it wasn't juicy. From what I witnessed when I did look up at my dad, it was tough to cut no matter how small or large he sliced it. Certified Angus was passable. My mom didn't have many complaints nor praises so take that as you will. Could tell at a glance the vegetables were the family pack frozen ones from Costco. My New York Steak was passable-ish. The fat cap wasn't rendered down properly and the steak itself was slightly tough in certain areas. The doneness was fine at rare, but with all this in mind--if you want a consistent cook medium to well seems to be the way. My problem mainly with the food lies in seasoning and ingredient quality. The vegetables are for some reason visually and texturally rough and fuzzy? They melt in your mouth in the worst way possible. There is no crunch, not even on the carrot. It was mush, plain and simply, same with the mashed potatoes. No seasoning aside from gravy and actual mush it was melting every forkful into my mouth. No hint of garlic, butter, milk or cream--just bland potato mush with gravy. Ambiance? Nothing at all. I don't know what to describe it other than quiet and empty. There was one other table aside from ours and one take-out order. From the bits of conversation with the old owner, I gleaned that at the turnover at first, regulars were aplenty but they tapered off and dwindled as time went on and that looks to be accurate based on reviews here on Yelp and over on Google. Business has been slowing down and much of it is attributed to the declining quality both in service and food/ingredients. The new owners of the establishment bought this restaurant for the brand name but didn't upkeep the standard for food, quality, and service. There's just no business acumen from the new owners from what I can see based on reviews of this year and my experience tonight. The old owner was the saving grace for this visit on Saturday December 20th, otherwise the rating might drop to a 1 or 2 out of 5.

Came here when it first opened a few years back. I can't remember what we ordered but whatever it…read morewas, it was so bad we haven't gone back til now. They open at 7 and most of our go to's open after 8. Went there for an early breakfast. We split the Mediterranean sizzler which came with toast and 2 eggs. It had spinach, peppers, feta and olives with large chunks of potatoes. It was excellent. Fresh orange juice. Service was excellent. We'll definitely be back.

We went here for a concert on a Thursday and it wasn't busy and were able to get a table right…read moreaway. It's a very cute place with tons of seating. The menu had a good variety of everything and everything sounded good. I got the turkey triple decker sandwich and honestly it was okay. A little dry and slightly burnt. The home style fries were not anything amazing either. We also tried the fish and chips and it was on the oiler side but was flaky and alright. However, the highlight of the meal was their apple pie with ice cream, which was absolutely amazing and worth the try! The flaky pastry paired well with the ice cream and gooey apple filling. The service was also good, with a very attentive and kind service. She was very caring and made sure we had everything for our meal. Overall not a bad place to grab some food, worth going just for that pie!

Absolutely loved it. My only complaint is that I don't live nearer so trips here for me won't be…read moretoo frequent. Very basic of me, but I love hamburgers. But adding the seasoning, some different toppings and touch from Persian cuisine works perfectly and where fusion feels perfectly natural and not contrived at all. The freshness and seasoning of the beef especially was the real highlight. I always love fresh cut fries which were made upon ordering. Automatically brings it up in my book. I believe it was the owner who was also there preparing the food. A wonderful, hospitable man and you know you're getting the dish the way it's intended. Really should be on a 'best of' list for burgers in the area if it isn't already.

Baba's Burger serves the most delicious burgers and sandwiches and has recently added weekend…read morebrunch to their menu. The owner and staff are very friendly and deeply care about providing high quality and tasty food and amazing service. We ordered "The New Orleans Eggs Benedict", "Triple Stack Pancakes", "Belgian Waffle" and "Real Swiss Mushroom Burger". We mixed and matched our pancakes and chose blueberry, chocolate chip and banana and all 3 were delicious. The New Orleans Egg Benedict had a nice caviar topping and was served with a generous portion of seasonal fruits. The waffle was delicious and fresh, served with fruits. The burger was one of the best burgers I've had. The beef patty was juicy, tender and perfectly seasoned. The restaurant has a cozy vibe. There's ample parking spots available in front of the restaurant.

A decent 24hr eatery with not only breakfast, but also burgers, pastas, sandwiches and with a good…read morevariety on the menu. You name it. We ordered a few dishes including the Crispy buffalo chicken burger w/ nachos, cheeseburger w/ nachos, New York Striploin, chicken parmesan fettuccine, and garlic bread. Good portions and food are not bad neither. Pretty packed with some waiting in the line but not too bad for a weekend brunch. Servers are also attentive. Recommended.

I was in the area of Markham station so I decided to drop by yesterday…read more I was hesitant because of my last visit and the not so great service (look at previous review) But I must say, they have redeemed themselves. The male server serving us was a true professional. He came and asked us numerous times if everything was ok which it was. He was always hovering around in case we needed anything which we didn't and most importantly ;) coffee was always refilled This is the optimal service you expect when dining out On to the food We tried the chicken souvlaki for the first time and it was delicious. The chopped steak was also amazing. I will not be hesitant to drop in next time and am going to put Markham Station back in my regular rotation of places to dine out.

Nice cafe with a grill. Surprised by the menu selections. The drinks were beautifully presented…read more Service was quick and nice. Such a relaxing atmosphere. My friend and I had good lunch here.

My friend and I wanted a quick bite when we were in the area and decided to check this place out…read moreout. The menu had a lot of options and with pictures! I ordered a grilled chicken and mushroom wrap and made it a combo with fries. The prices were a little steep but the portions were huge. The presentation was nice and the food came out relatively fast so I would recommend this place!

Went for breakfast. Coffee was decent. I cannot say the same about the food…read more Value: Good. 4/5 - Good value What I ordered: Bistro Famous Breakfast: Meh. 2.5/5 - Bog standard, potatoes were under-seasoned Classic Frittata: Bad. 2/5 - Not a good Frittata. Overcooked and not a great texture.

This place has some very good reviews, albeit from a very small pool. It was very close to where my…read morecar was being serviced so I wandered over to have some breakfast. With a closing time of 4:00pm, their menu features (all day) breakfast items, sandwiches, burgers, pasta, and a few entrees. There's a little bit of everything. In addition to traditional and classic Canadian fare, there's Mexican, Italian, Greek, Asian, South Asian, Cajun, and more. I think they got most bases covered. I ordered the Eggs Jenny, a variation of Eggs Benedict - two poached eggs on house made crab cakes with hollandaise sauce and home fries. The crab cakes, made with real crab (not surimi), were good but maybe not outstanding. The eggs were perfectly poached to my liking. The home fries were also good. The execution of this dish was very good but the hollandaise sauce was disappointing. It was thick, lumpy, and bland. I tried not to eat it. The restaurant was clean and the service was very good. The rest of the menu looks interesting enough, with reasonable pricing for me to come back. I just won't order anything with hollandaise.

March 16, 2026 - I had this place recommended by a co worker so I decided to check it out. The…read moreinterior was very old school 1950s dinner vibes with all the old school booths and old pictures on the wall. The food was also really good. I got the breakfast sandwich and it came with a side of home Fries and hollandaise sauce. The sandwich was huge and packed with eggs, peameal bacon and cheese. Topped with a creamy hollandaise sauce, it was a lovely mix of flavours that blended really well together. The home fries were grilled. They were a little soft and seasoned very well. Overall, I really enjoyed the food and would like to come back to try something else.

Absolutely delicious brunch! Vibe is cool old school diner. The staff are all great! Very quick and…read morepersonable service. They have so many options for brunch and from what i've tried, it's all been yummy. I always have trouble deciding between savoury or sweet. Every time i look at the menu i have something saved for when i come back to try next.