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    Guido's Pizza - Tontitown

    3.9 (75 reviews)
    ModeratePizza
    Closed 11:00 am - 9:00 pm

    Guido's Pizza - Tontitown Photos

    Business Info

    GUIDO'S PIZZA - TONTITOWN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Guido's Pizza - Tontitown

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    Reviews With Photos

    Cousin vinnie and pepperoni

    Great environment. We had three pizzas all good with plenty of toppings. The Reuben sandwich was excellent. Always a good spot

    Ranch cup
    Keri P.

    Servers are friendly and fast to take drink and food orders. Pizza was slow to come out, the place was packed with only a few empty tables. Take-out orders were steady. Family style ambiance on single door entrance and bar style at double door entrance. Secret is to order ahead of time and then let them know your name when you come to eat. Pizza has good flavor, crust is good and they are generous with the ranch cups.

    Crisp crust is good!
    Johnny M.

    I had the large Papa Guido's pizza. I was by myself. But, most everyone enjoys leftover pizza. The Papa Guido's had pepperoni, sausage, canadian bacon, italian sausage, onions and green peppers. Their version of a supreme or everything pizza. It really hit the spot. It was delicious! It was crisp crust with a great flavor. They have two sides to the place. One side is more a bar and the other more of a restaurant. I ate in the restaurant side. I was just traveling through on my way to Fayetteville. I will definitely stop back by.

    Kevin S.

    Decent pizza... Fresh ingredients and made with love... Crust was interesting... The bottom was almost cracker-like.

    Well it's no papa! And burnt on top of it.

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    17 days ago

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    11 months ago

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    3 months ago

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    9 months ago

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    8 months ago

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    2 years ago

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    3 years ago

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    1 year ago

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    3 years ago

    Helpful 1
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    4 years ago

    Helpful 5
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    4 years ago

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    2 years ago

    Very similar to Tim's pizza. The crust is almost a saltine cracker. I won't be going back. Very bad pizza.

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    2 years ago

    Guido's is such a fun, friendly atmosphere! My husband and I come by every week! We love the staff so much!!

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    Photo of Kari L.
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    2 years ago

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    3 years ago

    Very popular with the locals! Food was good, and served fast. It was just a little loud.

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    7 years ago

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    7 years ago

    Helpful 52
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    Photo of K O.
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    2 years ago

    Food was good and server was very friendly. Gotta get there early on a Saturday night to get a seat.

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    5 years ago

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    2 years ago

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    3 years ago

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    Photo of Jill L.
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    4 years ago

    This is our go to pizza place. So much meat on the pizza and not real saucy. The small salad feeds 2 and the large can serve. 3-4

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    Photo of Todd W.
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    4 years ago

    Best pizza around. Lots of toppings. It's fairly pricey but you get alot of good food. I highly recommend.

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    3 years ago

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    Photo of Matthew P.
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    4 years ago

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    3 years ago

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    Photo of Molly K.
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    4 years ago

    The pizza is good and the wait isn't too bad. Yummy ice and they provide ranch which is great.

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    6 years ago

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    8 years ago

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    5 years ago

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    3 years ago

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    Photo of Kyle V.
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    4 years ago

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    3 years ago

    consistently good food, I enjoy every pizza there, plus the spaghetti is an excellent option.

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    8 years ago

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    8 years ago

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    7 years ago

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    7 years ago

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    8 years ago

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    9 years ago

    We love the pizzas we order from here. It's always ready when we arrive and is always hot and loaded with toppings!!

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    Photo of Paige C.
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    10 years ago

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    Page 1 of 2

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    Pizzeria Ruby - Vodka pasta

    Pizzeria Ruby

    4.2(410 reviews)
    4.6 mi
    $$

    I had Italian sausage Bolognese, and halfway through traded it for my friends wild mushroom pasta…read more Both were fantastic, and had rich creamy sauces. The sausage was pretty killer, a tad spicy. The mushroom pasta had a tinge of lemony zest to it. Morels were deliciously panfried in butter. My favorite was the to go order for a third person though: pistachio Alfredo, a similar sauce to the wild mushroom pasta but a bit nuttier. Zero complaints with the food, and i look forward to the owners new location (pizza Lotties) that will be opening soon i hear. This place is dangerously close to five star perfection, if only it were not so crowded (locals know whats up) and it's also a bit loud. The open air kitchen is a nice touch but probably doesn't help with the noise. Imo good food for decent value and would be worth the wait (you can enter into the waitlist online which i will certainly do next time and probably opt for patio seating if possible) All in all very satisfied. This place has a cool menu that seems to evolve and explore the culinary arts. (I love that someone thought to make a sausage/pasta dish with Korean gochujang) I look forward to partaking in many future gourmand adventures here made possible made by such creative kitchen-bound artists

    Great food, abismal service. I genuinely can't even put it into words. I understand waiting a while…read morefor seats, what I don't understand is how takes 30 minutes to get us water. Couldn't tell you the servers name, but I can tell you I won't be back for that. Edit: To address your response, after waiting that long for water, I did go up and tell the person at the front desk. At which point, our server did come and check on us. She said that you all ran out of clean cups and got us water, but did not ask if we wanted other drinks, my brother had to quickly ask her to grab him a soda before she ran off, then she asked my sister and I if we wanted anything else. We put in our food order as well because we did not know how long it'd take her to come back. Thank God we did because it took forever for her to come check on us. We didn't get one refill, didn't get one "do you need anything." We watched her talk to who I assume was the manager about pre-closing, and watch her take phone orders. I get that she might be new, but there seemed to be no interest in taking our order or serving us. After we finished our food, we stacked our plates and waited for it another 30 minutes for the check. When we finally received it, I just walked up to the counter to get checked out because I was not going to give her my card and wait for another God knows how long. Appreciate the advice, but I did express frustration and was met with more frustration. Work on your training practices.

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    Mj Pizzeria - Sausage and black olive pizza.

    Mj Pizzeria

    4.0(203 reviews)
    3.3 mi
    $$

    Pizza is always great! Last time I picked it up, we got it…read morepar baked - to take home and finish, as our drive was another 45 minutes or so. Still turned out wonderful. Love the larger pieces of sausage vs. ground. My only wish would be friendlier host/hostess - helpfulness and appreciativeness for the business would be nice. When in the area - we'll continue to stop by MJ's.

    In town visiting friends and ordered takeout pizza and salad for lunch. We got a supreme and a gf…read morefour seasons, plus a Caesar salad to share. I tried to order online. It required me to create an account which was annoying because it's unlikely I will be through here again anytime soon. Then the system said online ordering wasn't available and please call to order. Aaargh. When I called, the employee was friendly and polite so that was easy. I was surprised they didn't ask for payment. Maybe it's different down here? Anyway, the food was ready in 20 minutes. And soon we had a hot lunch and cold salad--or should I say container of lettuce and one cherry tomato? It was romaine that seemed mostly stalks with small leaves and thin, narrow strips of tasteless cheese. The dressing lacked the anchovy tang that makes Caesar what it is. I would not recommend it, especially for the price. (I wish I'd taken a photo before we'd divided it.) The pizzas were okay, tasty enough. The Four Seasons was salty, with canned olives, artichokes, and ham. Mushrooms were fresh.

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    Mj Pizzeria - Inside dining

    Inside dining

    Mj Pizzeria
    Mj Pizzeria

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    U.S. Pizza - Bbq chicken pizza

    U.S. Pizza

    3.4(37 reviews)
    1.6 mi

    We recently went to US Pizza in tontitown to meet our children and grands for Sunday lunch. We got…read morethere and they immediately told us they were low on cheese and the truck would t be there until the next day. I understand restaurants can run on certain items but all of their cheese was being rationed. We asked about them going to Harps or Sam's (both less than 1 mile away) and they said it wasn't restaurant quality pizza cheese. Or why wouldnt they use cheese from one of their other restaurants in the area? Why didn't they shut the doors after they used all the cheese rather than trying to ration it? One of the stupidest management mistakes I know. It doesn't give me much confidence they'll have what they need in the future.

    Had this place recommended (to me) by an in-law - which given the source of reference - always find…read moreto be quite a crap shoot. Here's how I sum this place up: It's a middle of the road "ok" pizza place. Would I go there again if I had to? Yes. But I wouldn't be the one (ever) seeking this place out or putting on (my) go to list of places to go to. Pizza/salad combo lunch special: for the price, I thought it a good enough value for the money. The service to the place went well on this day...and they were a bit busy. For the food: Pizza: The crust texture was kinda ok, and the taste was kinda ok. But it was a crust that's intended to mimic a hand tossed - rather than being a real hand mixed/tossed pizza crust. The pizza sauce, was hardly present and couldn't taste it on this day. The sausage and onion toppings (did) taste good and fresh. However, something like the sausage. Isn't made in-house at all. The pizza itself is 6" for lunch...and I didn't measure...but it must've shrunk in the cooking process. I've never had slices so tiny - that they were kinda cute in how small they were. Salad: a real nice size salad for a lunch special. This place touts "World Famous" Italian dressing. Uhm.....no...don't think so. But the dressing is ok. One downer to the salad: fake bacon bits. You know....tye kind you think you're gonna break a tooth (kind). lol. This place; I wouldn't waste one of my prime time dinner times, on this place. But need a lunch place, it's ok for that, so long as you're not looking for anything, too special and better in pizza.

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    U.S. Pizza - Kitchen

    Kitchen

    U.S. Pizza - Side salad w/lunch special

    Side salad w/lunch special

    U.S. Pizza - Exterior

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    Exterior

    Guido's Pizza - Tontitown - pizza - Updated July 2026

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