the food the ambiance and staff are all top tier. I have never had better pasta and the bread…read moresticks omg

Easy to find Service was awesome…read moreAmbiance was beautiful and clean Bread is out of this world Food was amazing Highly recommend

First class service, quaint atmosphere and delicious food. I would highly recommend this for groups…read moreof 6 or less. Not very big but amazing nonetheless.

Excellent meal and service, small town restaurant with city type meals and quality service, can't…read morewait to go back

A coworker gave me a sandwich from Gigis. Idk what it was, but it was delicious! I'll prob stop…read morethere for lunch on the way to work.

The food is very delicious and the service was great everyone was very nice and welcoming. Also…read moretried the mushroom soup and that was very good as well

Six of us took the cooking class today for my 70th birthday, including my daughter and her husband,…read moreand their two kids. WE HAD A BALL!! The owner, Elenora, took us in as family from the moment we stepped through the door. She showed us how to make delicious Italian sauces (butter & sage and a cherry tomato sauce). Then she instructed us all in making pasta dough, filling and forming ravioli, and making fettuccine and linguini. We all sat down for one of the best Italian meals we ever had. The pasta was perfect and the sauces were flavorful but light. The food was made with fresh ingredients from her garden and the atmosphere was lighthearted, fun and delightful. I highly recommend Eataliana!!

We came here for my birthday on a Saturday at 5:00. We thought it would be crowded but it wasn't…read more There are limited tables but we were the only ones dining in. We had our one year old son with us and the service was quick and friendly. The meals come with salad and rolls, which were both delicious. The rolls were hot and approved by the baby. The salad was good and fresh, we both really enjoyed the Italian dressing. For dinner I got the veggie lasagna and the baby and I both really enjoyed it. My husband ordered the chicken fettuccine Alfredo and it was very good! We all liked that the best. The sauce had great flavor so the out being too thick or heavy. For dessert we ordered a crème brûlée and also enjoyed that. It was not too sweet, which we appreciated. We really enjoyed our experience and will be back to try some of the other dishes.

Thursday night special - prime rib , salad & mashed potatoes $ 49 Was packed - dj - ladies nite-…read moreTaylor was a really good server- food was spectacular - & huge - split half of it- rest for dinner tommorow

I have been craving Italian so we decided to come here for a special occasion. It was a Sunday so I…read moredidn't think we would need reservations but that was surely a mistake. Make reservations trust me. This place has very long wait times. Fortunately for us, we were able to grab two seats at the bar...that's our preferred spot anyway. The bartender was great and everyone we were sitting with were regulara. He knew all their names and even knew their preferred orders. I was very impressed. I ordered a cocktail but it was a bit too strong for me. That's ok. I ended up having wine anyway. Our food was OUTSTANDING! Each meal came with a bread basket, and choice of soup or salad. Also a side of mostacolli . Everything was awesome. I'm so happy I gave them another try. This is a beautiful location and there is even seating outside if you'd prefer. I can't wait to go back!

The staff was great and I love the cozy atmosphere. The building is under construction so it may…read morebe tricky to find until they finish. Parking is available right out front and shared with other businesses. The rolls were delicious. The salmon was a bit dry and the pasta was drenched in sauce. My husband got the eggplant and it was really good. I would go back and try something different.

Great food for the price. Lots of healthy options. Good health score. Ordered fish and chips…read more Got pasta instead of chips. Side order of broccoli.

The Food, Service (Justin) & atmosphere absolutely outstanding! We were there to celebrate a 70th…read morebirthday . The extra touch of a personal card and rose a champagne taste and the manager stopping by made the evening extra special . Great Job !!! Would highly recommend

The Food is out standing, good portions. Service is great the waiter kept checking to see if we…read moreneeded or wanted anything. The Restaurant is decorated Really nice. Very clean. Plenty of Parking. Handicap accessible. I recommend this restaurant to all my friends and family. No one ever disappointed.

Great dining experience. Thanks so much to Loui G for the excellent service!!! And of course the…read morefood was wonderful and hot when it was delivered to our table.

Absolutely amazing experience! The food was delicious from start to finish. I had the cheese…read moreravioli with palomino sauce, and it was perfectly cooked and full of flavor. My husband ordered the spaghetti and meatballs, which were just as incredible--classic, hearty, and done right. To top it off, we had the tiramisu for dessert, and you can truly tell it was made from scratch--fresh, rich, and the perfect ending to our meal. Everything we ordered was outstanding. We will definitely be coming back! Highly recommend! Service was amazing! Definitely will come back and get the same server to our table! As for the ambiance, it's somewhat outdated.

My nephew and niece took my sister and me to Ottava Via for a belated Mother's Day celebration…read more They have been there many times, but it was the first time for us. First, the place is so welcoming. Several different rooms as well as the outside patio, which has bocce ball. It was too warm & humid for us, so we sat inside at a table near the bar. The servers were all very friendly; it seemed a different person brought each course. We had the bread service and calamari for an appetizer. The bread and herb butter were very good, and I understand that it does cost the restaurant to serve it, but $7 seemed like a lot to me. I also enjoyed the calamari. I had the pasta Bolognese (they had some other name for it), which is one of my favorite kinds of pasta. This did not disappoint. I loved the super wide papardelle noodles (also a favorite!) and the small scoop of cheese (burrata, maybe?) on top. My sister had the mushroom pizza (also with a different name). She enjoyed it as well. I am glad they decided to take us there; it was all very good and in a nice atmosphere as well.

It was lively an loud on a Saturday night. Portions were large. The food was tasty but they…read morerelied heavily on salt and oil for effect, which made for a fun time but left us feeling greasy and puffy. The waitress asked my husband 3 times if he wanted a third beer. Who did she think was driving home and why so pushy? Broccolini - nicely cooked, buried in cheese, a spicy aioli-type topping. Branzino - tasty, overly salted and oiled Cacio e Pepe - bucatini was a bit overcooked. Not enough pepper!

First time here even with a hour and Fifteen minute wait because of huge parties the food was…read morefabulous and our server Maria was top notch. We will definitely Go back

Nonna's recently has had some updates and the inside is beautiful- think simply modern with Italian…read morecomfort. Our server was kind and look great care of us. The eggplant parmesan was absolutely delicious and the perfect level of crisp. We couldn't decide on just one dessert and both were a wonderful finish. The tiramisu was a huge piece and delightful. The lemon sorbet was perfectly refreshing and served in the lemon shell was a great touch.