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Guu Original Thurlow

4.1 (841 reviews)
ModerateJapanese, Tapas Bars
Closed 11:30 am - 2:00 pm, 5:00 PM - 11:00 PM

Order Guu Original Thurlow Takeout or Delivery

Guu Original Thurlow Photos

Business Info

GUU ORIGINAL THURLOW ATMOSPHERE

What's the vibe?
Very loud
Casual
Dogs allowed
Happy hour specials

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Recommended Reviews - Guu Original Thurlow

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Cynthia S.

The Oden was so light, warm and cozy on a chilly evening! Staff were lovely and attentive! Great recommendations

Menu
Susanna L.

Restaurant is very small so reservations (thru open table) is high recommended! Street parking in downtown area is crazy, make sure to give yourself plenty of time to make your resos Staff is very nice, we were running late and calledI to see if we can push back our reservation 15 mins and they did. My daughter spilled water and the staff was very kind about it, I felt so bad! Food is amazing, everything has its unique flavor and texture. All is so good is all I can say!! We had left over fried rice and ate it next morning cold but was still so delicious!! Love that you can order the sashimi combo (choose 3) and get a little of everything. We got spot prawn, salmon and yellow tail... so so so good Restaurant is very small so it does feel crowded and can get very noisy. We went with 2 younger kids and they weren't bothered. The booth seats are high so no boosters are needed. Food is so good!! The only complaint is noise level/ crowded space but it can't be helped since it's a small shop and the food is totally worth it

Calvin S.

As a native Torontonian who became a Winnipegger and was visiting Vancouver, these are the places I really miss back home. Guu is an izakaya place that I've been familiar with from having been to so many times in Toronto, so I decided to take my Winnipeg friends here for dinner this past weekend. I made a reservation a week before, and it was a good thing I did since the restaurant was fully reserved the entire night. I enjoyed seeing the surprised faces from my friends by the energetic welcome from the workers. In addition to the regular menu, there was a special menu of the day with unique dishes that change often. We ordered the three kinds sashimi and wagyu wrapped Hokkaido scallop skewers from the special menu. In the regular menu, we ordered the takowasabi, karaage, tuna and salmon tataki, and the ikamaru. Everything was excellent and delicious. I know my friends were especially impressed with the karaage, as they've never had chicken that juicy before. Small hit to the service here, as despite the energetic welcoming, we had to ask a few times for water to be refilled, or to ask for the bill. Besides that I would say this Guu does an excellent job creating the atmosphere that I was used to in my Toronto years.

Outside the sign of Guu
Nami N.

Whenever I come to Vancouver, I always go to Guu to check the seasonal menu. The Guu is not very large place. If you are alone, you will be seated at the counter. The staff at the store are energetic and lively. You can also look at the menu with a QR code, but I look at the seasonal menu every time. I chose J.P.S, simmered enoki mushroom on tofu, green beans w sesame sauce from $15 for three items. And I ordered a seafood bowl. I was curious about the meat dish that the person next to me was eating at that time, so I asked the staff. After that, along with the food I ordered, one dish came extra. It gave me a sample of that meat dish. What a thoughtful service! As someone who doesn't drink alcohol, the taste is a bit strong, but I recommend the seasonal menu where you can eat various things.

Eva C.

Came here during lunch time and it wasn't too crowded! We wanted to try their udon dishes, but realized that it was only served for dinner. I split a age tei teishoku combo (chicken karaage, pork cutlet & creamy croquette) with rice, miso soup & side dish included. It was delicious!! The creamy croquette was yummy and chicken karaage was tender. Would recommend getting this lunch combo!

Pumpkin croquette
Elton L.

Outstanding Japanese gastropub eats! Great place for tapas style dining w/ your friends. Lots of unique offerings like the pumpkin croquette, a delightful dish made with a hard boiled egg enveloped in sweet pumpkin, then fried and drizzled with a tangy sauce - Scotch egg lovers will have tears of joy. The chicken karaage has seriously large succulent, crispy pieces of chicken that satisfies. Don't miss the yaki udon, a creamy flavorful affair. So many things to try, dang you, small stomach! Fun, energetic space with warm, friendly service.

Salmon Yakke
Crystal L.

Really enjoy their cocktails, especially their ramune ones. Food is decent but lunch sets are better for the price. Service is good. Friendly staff and fast serving. A little hot inside the restaurant.

Busy Saturday dinner service. Luckily we were seated despite not having reservations:
Kelvin Y.

Delicious Japanese food served in an authentic casual setting. We enjoyed the Mackerel prepared aburi style. 3 appetizers for $15 CAD was a great value: The tilefish jerky was perfect. The enoki mushrooms served with tofu was delicious. The eggplant with miso was super tasty. The Kimchi Fried Rice was the surprise find of the night. Service was fast, friendly and efficient!

Carling J.

To die for! I think we ordered half the menu & every bite was delicious. Great service & atmosphere.

Beef carpaccio; takowasabi; grilled, dried filefish; diafuku mochi; hirame sashimi; fried chicken; aburi salmon.
Mike N.

We've usually gone to Guu with Garlic so we decided to try Guu Original after watching some rugby from BC Place. The service and food were excellent, and you always feel welcome. Plus, we love these boisterous spots and so glad we decided to stop on by. Guu Original definitely gives off the Guu DNA.

We asked for a free smile as listed on the menu!  Kawaii!!

Excellent food and amazing team of people working there! We had the wagyu carpaccio, tako wasabi, pork cheeks and uni. It was all so tasty, fresh and well prepared. I think I have a new favorite Izakaya in Vancouver! Plus the people who work there are so friendly and have great energy!! Great ambiance too! Worth a visit!!

Sake Tei Combo
Asad B.

Guu has generally been my go to establishment for a quick Japanese Izakaya lunch/dinner spot, however I was quite disappointed in this experience. Usually, service is lightning quick at Guu, not on this occasion. We had to call servers to take our order after waiting for 10-15 minutes for a server. I got the Age Tei combo which comes with a a pork cutlet, creamy cheese fritter, chicken karage, Miso Soup and a bowl of rice. This combo is of great value and is a lunch special! The food was decent, the cheese fritter was a stand out. However, the pork cutlet was already and a bit undercooked for my liking. This is a comment on my co-workers experience. The salmon he had ordered came out burnt (picture attached). Staff were nice about it and switched it out for him, but even the replacement was slightly burnt as well. Overall, the food was very inconsistent. The ambience was on the louder side and is generally the case especially when going for a weekday lunch. Will definitely be stopping by Guu again, but this was a below average experience.

Chicken Karaage
Chris K.

This place is so f-cking good! Why it doesn't have a 4.5 or 5 star rating puzzles me. If you want a true to the core, authentic izakaya style experience outside of Japan, this is it. Not only the service and the ambiance check the boxes, but the food is amazing. So good. Flavors you'd only find in Japan. Excellent drinks too. I recommend starting off with a draft beer, and then moving out to Chu-Hi (Shochu cocktail) or Highball (Japanese whisky and club soda mix). We ordered: Grilled squid legs Grilled pork belly Chicken Karaage Baked Broccoli Kimchi Pickled Vegetables Negitoro Miso Soup We wanted to order more like the yakisoba but got too full from the drinks. The dishes that stood out were the chicken karaage (big. juicy, delicious pieces of chicken thigh), baked broccoli (an excellent umami blend of mayo and teriyaki sauce on top), and Negitoro (chopped tuna belly that you roll in seaweed and wasabi). If you go with a party of less than 3, try to sit at the bar as you'll get to see the cooks do their thing and also see what each dish looks like. If you're hungry and want a great meal and experience, don't think twice. Go here. You won't regret it. Thank you to the staff at Guu for an excellent meal.

Grilled squid legs

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16 days ago

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1 year ago

Great atmosphere for this Japanese tapas restaurant. Food was wonderful and service was top notch.

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Guu Original Thurlow Reviews in Other Languages

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We visited Bar Corso during happy hour. It was nice ambience and service was very good…read more What we ordered: Crostini - Wagyu(Wagyu tartar Smoked bone marrow emulsion, onion ash and pickles) Tonnato(Confit Albacone tunnel belly Fried capers) Stacciatella(house stracciatella, balsamic,Perl's and basil) Tapenade(olive, sun dried tomatoes, roasted pepper and Calabrian chill) Wagyu was the best. It was full of flavor and wagyu was tender. Great item. Tonnato was also good. Very solid item. I did not have stacciatella. Tapenade was sour side, with strong olive and roasted pepper flavors stand out. Vongole(savory clams, fermented Taragu mares chilli white wine and parsley, squid ink linguine) Highlight! Clam and Vongole sauce were very delicious! Squid ink linguine was also good. It was good to have sauce with bread. Bistecca(Babette steak, Amaro jus, garlic scapes, frisee and hazelnuts) This item was also very delicious. Medium rare steak was tender(a bit chewy) the garlic scapes, hazelnut and frisée combination was excellent. i really enjoyed having together with meat. Overall, I really liked this restaurant. I would like to visit late night next time.

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EL MERCAT Spanish Food…read more Summer Pop Up Store We tried some samples: Gazpacho A traditional Spanish drink that was mixed of tomato, cucumber, onion, bell pepper, garlic, cider vinegar, olive oil, salt, black pepper Traditionally, gazpacho is a fresh, puréed tomato soup of Spanish origin. It typically is made with lots of garlic, onions, bell peppers and cucumbers. This was refreshing and bursting with fresh-from-the-garden flavors. This was like non-alcoholic Spanish version of Tomato Caesar Drink. Taste: 3/5 Sangria - in house drink This tasted very refreshing with fruity smell and flavor. Taste: 4/5 Tortilla De Patatas Spanish omelette or Spanish tortilla is a traditional dish from Spain and one of the signature dishes in the Spanish cuisine. It is an omelette made with eggs and potatoes, optionally including onion. It is often served at room temperature as a tapa. Wikipedia It tasted good as an appetizer. The texture was like a breakfast potatoes with onions in omelette. I would like this to be served in hot. Taste: 3.5/5 Quillo Potato Chips - 100% olive oil and salt This Spanish potato chips were crunchy, crispy with a perfect balance of olive oil and salt. I like it. Taste: 4/5 Acorn Fed 100% Iberian Bellota Ham, Hand-cut It's about Cdn $3000 for the whole leg. It was not for samplings but luckily the staff hand-cut a small slice for us. He explained why this ham is premium quality & taste. This ham is from free range pigs that only fed with 100% acorns. Omg, it tasted amazingly delicious. It was like melt in your mouth with a rich aromatic flavor. Taste: 5/5 Unfortunately we came in late afternoon, other tapas and Basque-style Cheesecake samples were gone. Follow me @eatisvibikki #eatisvibikki #vibikki #gazpacho #sangria #tortilladepatatas #quillopotatochips #acornfed100% #IberianBellotaHam #spanishfood #chilltime #foodsample #popupstore #getinmybelly #fullbelly #yelpvancouver #foodphotography #dishedvancouver #yvreats #burnabyfoodies #instafood #foodblogger #foodbloggers #foodstagram #vancouverfoodie #spanishfoodie #cameraeatfirst #cameradrinkfirst #canada

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Guu Original Thurlow - japanese - Updated July 2026

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