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    Tozen Sushi Bar

    4.5 (82 reviews)
    Open 11:30 am - 9:00 pm

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    TOZEN SUSHI BAR ATMOSPHERE

    What's the vibe?
    Upscale
    Good for groups
    Dogs allowed

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    Tuna Bomb
    Kyle T.

    TLDR: Great sushi restaurant that has a large variety of fish and sushi items. Would recommend getting a reservation ahead of time! Think of it as a more upscale Tom Sushi (same chef) Food: We had the Tuna Bomb to share which came with pieces of cripsy rice and tuna topping. The rice was light, crispy, and provided a nice compliment to the creamy spicy tuna. We also had the super kaisen don which came with a large variety of premium fish and a very large piece of anago (saltwater eel). All of the fish pieces were fresh, had great texture, and had unique tastes. Price: For the quality and portion I think it was a great value. The super kaisen don was $68 and the tuna bomb was $14 Service/Ambiance: The restaurant was very modern, chic, and lively. It was a busy sunday night but the service was friendly and very quick Note: Parking is pretty difficult, I would also recommend getting a reservation in advance!

    Spicy Tuna Roll, Assorted Tempura
    Bowie T.

    Solid place for Korean-style Japanese food, Tom Sushi-esque. Came in for two at seven o'clock with no reservations and seated at the bar right away. They're on Open Table for resos btw. The place was packed on a Saturday night. Ordered: Assorted tempura, spicy tuna roll, Alaska roll and a special vegetable roll. Pros: - attentive service and food came out promptly - street parking is free on the residential streets north of broadway or right across from the hospital on oak street after six pm - vibes are cute and seating is spacious - solid food and well-priced

    Pressed salmon sushi
    Cristen F.

    I really enjoyed my experience here. I ubered so I cannot say how parking is but currently the construction on the street makes it look like a mess. Once you enter it's nice though. I came here based on TikToks as I am not from Vancouver/Canada. The sushi was delicious. Everyone around us also looked really pleased with their meals. We weren't super hungry but ordered a couple of items. The meal is served with hot tea (unsweetened if that matters) which is nice for cold Vancouver. Maybe it was barley tea, but I can't be sure. We ordered the tuna tataki which was delicioussssss. The salad underneath was a little soaked in sauce/dressing but it was so good that I didn't mind. The fish was fresh and complimented well by the sauce and sesame seeds. I got the pressed salmon sushi. (Salmon jalapeno something). I also really like that. The shrimp inside could've been a tiny bit more crispy but other than that it was perfect. I would've ordered it twice if I was hungrier. My boyfriend go the volcano roll. He said it was ok but the cream cheese overwhelmed the fish flavor. I tasted the roll and liked the cream cheese addition. The fish was fresh and the sauce was good. It is a saucy roll though. Be warned if you don't like cream cheese or sauce heavy rolls. We finished with the chopped scallop roll. It might have been my favorite thing. Also it was only $7 for 8 pieces. It was delicious. Still saucy but I loved it. I would have 3 of them LOL. We were celebrating our anniversary so they brought us vanilla ice cream with matcha powder on top and a candle. It was really nice and delicious (especially for such a simple combination). The service was also great. The servers were attentive and also very nice.

    IKA MARUYAKI 13 Grilled Squid
    Kathy P.

    Everything was delicious and fresh. Excellent and quick service. There are a few spots of complimentary parking downstairs. There is only one spot for large groups. We celebrated a birthday and received a scoop of ice cream, candle on top and a birthday song sung by our waiter.

    Sushi and dessert

    We were 5 people visiting from Mississauga, Ontario . The restaurant was beautiful and the service was perfect ! Michael and Katia were very professional and knew their stuff ! She accommodated all of our dietary restrictions perfectly. We highly recommend her !

    Kelly T.

    Tozen Sushi Bar was a place I'd been recommended several times and it did not disappoint! It was definitely very busy on a Friday night so I was glad I booked ahead. The ambiance was lively and I enjoyed the lighting in the restaurant. I did find it a little bit hard to flag someone down to order since it was quite loud. My friend and I shared the mentaiko udon, a few types of sashimi and we each tried a cocktail. The mentaiko udon was flavourful and rich, and the mushrooms really tied it together (this is definitely on the better end of mentaiko udons I've tried!) The sashimi quality was also great and I particularly enjoyed the tuna While the matcha sour was definitely up my alley in terms of presentation, I found it a bit strong on the vodka taste and prefer something a bit sweeter. Overall, I really enjoyed my time here and would probably come back if looking for a vibey Japanese spot I felt that the quality of everything I tried did match its pricepoint

    Menu
    Stephen C.

    Just some updates for Tozen Sushi Bar on 967 West Broadway Vancouver Food:(5/5) No doubt Service :(4/5)

    Stephanie M.

    If I could I would give this place a 3.5 based on the food and service I received. The decor is very chic and cool but still comfortable. We got some nigiris and the salmon jalapeno oshi. The best thing was the salmon jalapeno sushi. The nigiri is not where Tozen shines. The fish didn't taste the best. The best part was the fried shrimp head which isn't surprising considering they are known for their fried foods. Overall service was super nice and professional. Based on the nigiri, I didn't love it. But based on the oshi sushi only it was good. If you visit, only get their special rolls and oshis

    Annie W.

    Fresh, delicious, and reasonably priced given the quality. I've been to Tozen many times and have never been disappointed. Highly recommend making reservations as the restaurant can be very busy during dinner time!

    Hojiacha opera cake
    Min A.

    Amazing sushi restaurant which is now one of my favorites. We couldn't get a reservation but they had space for walk in. We were celebrating a birthday so we ordered the house warm sake with gomae to start then ordered the Salmon jalapeño Aburi hako which is pressed salmon oishi w/ fried prawn inside, it was delicious. I had ordered it once before as take away but it tasted better at the restaurant. We also ordered red dainamaito fried prawn, avocado, cucumber w/ soy paper and spicy tuna on top..Also delicious as love rolls with soy paper. Then we ordered Hojicha Opera Cake for dessert which had black sesame, need I say more? A fabulous meal as definitely plan to go back frequently to try more items from their menu, the restaurant is very pretty also. Don't let the construction on West Broadway deter you as it's worth checking this out, it's a very popular restaurant as was packed on a weeknight.

    Explosive tuna bomb
    Maling S.

    Just had the most amazing early birthday dinner at Tozen Sushi Bar! The modern decor created a beautiful experience. The food? Absolutely outstanding! We indulged in: Ruby Spritz Mocktail (refreshing!) Warm & comforting Miso Soup Fresh Gomae Crispy Chicken Karaage Light & airy Prawn Tempura Explosive Tuna Bomb Delicious Maki Rolls (Salmon, Tuna, Tamago, Avocado) Flavorful Beef Yakiudon Sweet & savory Chicken Teriyaki with a bowl of rice Every dish was a delight! Highly recommend Tozen for any occasion. The staff is so attentive, I noticed every detail is thoughtful and mindful. Can't wait to go back!

    Michelle S.

    Tozen Sushi Bar is a casual yet pretty fancy looking sushi restaurant in Fairview. Had a casual catch up with friends during weekdays and place was decently full. Tldr; it's a pretty nice place for good quality sushi that's still relatively affordable, with good options for both traditional and more fusion take on sushi. Beef Yaki Udon ($16) 5/10 A pretty standard soy based with beef, mushrooms, and onion. I did note that give pretty nice amount of topping but nothing memorable taste-wise. Negi Kanpa Hama ($24) 6.5/10 Negi hamachi and kanpachi, kani stick, avocado, and cucumber. Very light, bright taste. Good quality of fishes but for hamachi I think I like them better in nigiri. The Volcano ($23) 7/10 Spicy tuna, cream cheese, cucumber, and extra spicy tuna on the top. An unexpected favourite given how I don't usually enjoy cream cheese in my sushi, however they surprisingly added enough hot sauce to for the roll to feel 'spicy'.

    Fav salmon aburi in town
    Ksyusha K.

    Beautiful presented and delicious Japanese food which been made by skilled cooks , u can see them preparing orders at the bar area . The restaurant have modern design with comfortable seating . Also can recommend their hamachi crudo , it's melting in the mouth . Stuff is polite and well mannered . Keep coming by for lunch when in the area and recommending :)

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    Page 1 of 3

    Tozen Sushi Bar Reviews in Other Languages

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    Miku

    Miku

    4.4(2.6k reviews)
    2.7 kmDowntown
    $$$

    I've been to Miku several times, and today I finally decided to write a proper review. First, I…read morewant to praise the service. Every time I come, I can feel the professionalism and attentiveness of the staff. From seating to ordering, and then to the care during the meal, everything is done with great finesse, making me feel comfortable and at ease. The unique politeness and meticulousness of Japanese service are naturally reflected here. The food is also a reason I want to come back. Whether it's the freshness of the ingredients, the presentation, or the taste, you can feel the attention to detail. Japanese cuisine emphasizes the quality of the ingredients themselves, and Miku presents this refinement beautifully. Every dish is pleasing to the eye and has a layered flavor. I also love the ambiance. The overall design is simple, elegant, and has a very comfortable Japanese aesthetic. The lighting, seating, and spatial layout all create a relaxing atmosphere without feeling overly decorated; instead, they have a high-quality feel. As for the atmosphere, I think it's what makes this place so special. Elegant and quiet, yet not too formal, it's suitable for dates or enjoying a good meal with friends. Sitting there slowly eating and chatting makes the whole dining experience particularly comfortable. After several visits, I still feel that Miku is a restaurant worth returning to again and again. It's not just because of any one dish, but because the service, cuisine, environment, and atmosphere combine to create a very pleasant experience every time I come.

    Very good experience. Love to go again with my family every month . love the experienceread more

    Photos
    Miku - Inside the restaurant

    Inside the restaurant

    Miku - Spicy edamame (CAD $8)

    Spicy edamame (CAD $8)

    Miku - Little emperor (CAD $10) and Aka miso old fashioned (CAD $24)

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    Little emperor (CAD $10) and Aka miso old fashioned (CAD $24)

    Marulilu Cafe - Unagi onigiri set ($15.00)

    Marulilu Cafe

    4.0(305 reviews)
    0.8 kmMount Pleasant
    $$

    Marulilu cafe has been opened for many years and I'm pleased to say the their quality and taste…read morehaven't changed. The exterior looks very rundown, and the store sign is somewhat disappearing. Basically, the exterior is not well maintained and if I didn't know about this place i wouldn't even notice its existence. The interior is very basic and lack of decors. There's usually only one staff member up front. You'd order at the cashier and pay first. The restaurant is quite small and can get busy during peak times. They serve delicious Japanese staples such as hamburger, omelette rice, and also Western options such as waffles and sausages. The portion is good and price is also reasonable. Drinks are also yummy. I had a lavender latte.

    A friend has been wanting to try this place for a few years, so we decided to give a try together…read more When we got there, it was a little hard to recognize because the outside signage was in terrible shape, and we could barely make out the name of it. As we entered, it's exactly as others have described - very tiny, homely and quaint. We were seated immediately, were given menu's and instructed to order at the front counter when ready. Once we ordered and paid, the food probably took less than 7 minutes to come out - so quite fast. I tried both the Omu Curry Rice with Pork Cutlet and the Omu Hayashi Rice with Nikomi Hamburger Patty. Both looked very home-cooking style dishes, but in a good way that is very different from what you can find in a Japanese restaurant in Vancouver. Flavours were good, the portion sizes were generous and the prices were reasonable. Staff were very friendly. They made sure so thank us before we went out the door. Overall, a very pleasant experience. I liked the food, and always supportive a hard-working family. I'd come back again.

    Photos
    Marulilu Cafe - Interior

    Interior

    Marulilu Cafe - Omelette rice

    Omelette rice

    Marulilu Cafe - Shop exterior

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    Shop exterior

    Saku

    Saku

    4.3(300 reviews)
    0.7 kmFairview Slopes
    $$

    This place is extraordinary. Everything was fried to perfection. We were also told that the panko…read moreis created fresh everyday from a local bakery in Vancouver. I would recommend chicken or shrimp if you want a protein. I had the tonkatsu (pork) which was a little tougher. The thinly sliced pork with cheese inside was the best bite I had. I also enjoyed the katsu nabe but the soup does affect the texture of the fried pork. There was also unlimited rice, cabbage salad, and sesame sauce here. Amazing! My husband ordered the curry chicken katsu which was excellent and our friends ordered the Zenbu Katsu which was plenty to share between two people. The staff are very sweet and attentive and the restaurant is clean and simple.

    I had no idea that katsu could taste this GOOD. I mean, all katsu I've had prior to eating at Saku…read morejust pales in comparison. Who knew??? My hubs and I vacationed in Vancouver a few weeks ago in late April. We had seen the long lines for dinner at Saku when we were here more than a year ago. So, we decided to give them a try for a late lunch around 2pm on a Wednesday afternoon. No wait. We got seated right away. We liked how spacious and airy the dining room was. Our wait staff were friendly and on point. They were considerate about answering our questions about the food and food allergies. I ordered the chicken thigh katsu ($26 Can) and my hubs got the chicken thigh curry ($28.50 Can). No dairy involved in either dish which I was happy about because I have challenges digesting milk protein. Yes, it's kinda pricey. Yes, it's totally worth it. The katsu is light, crispy, fried perfectly, not greasy, and comes with unlimited rice, miso soup, finely chopped cabbage salad, and an addictively delicious sesame dressing. My hubs' curry sauce was served on the side so he could pour out as much or as little as he wanted. All in all, it was a very pleasant and satisfying meal. Saku is top notch for katsu. You won't believe how good katsu can be until you try it.

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    Saku
    Saku
    Saku

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    Minami

    Minami

    4.1(846 reviews)
    1.3 kmYaletown, Downtown
    $$$

    We loved our dinner at Minami. We came on a Friday night with an infant and sat in the back…read morecourtyard area. The staff was welcoming and kind. The food was amazing. We loved the pressed sushi. The salmon oshi was probably our favorite. The ebi oshi was delicious as well. We also got the duck breast and Brussel sprouts. The drinks were great as well - I had the daiquiri and the ginza margarita.

    If you haven't had aburi sushi, this is the place to fix that. Minami is the sister restaurant to…read moreMiku and they're the ones who brought the flame-seared style to Vancouver, so they know exactly what they're doing. Each piece gets torched over charcoal which gives it this smoky, melt-in-your-mouth quality, and the specialty sauces mean you don't even reach for the soy (they will also say to your face not to, so unless you want to endure their judgement--which my husband happily does--I'd stay away from soy sauce for the aburi. Their salmon oshi is well known, I love the ebi oshi the most but definitely get both and decide for yourself. The whole menu delivers though, from the sashimi to the rolls to the cocktails, all of it beautifully plated without feeling fussy. The space is nice too, took a big group of family here once after an event and they all loved it. And if you're here in the summer ask about the garden patio out back. It's an elevated experience but never stuffy. Perfect for a date night or when you want to treat yourself. Reservations are a good idea because it fills up. Easily one of my favourite spots in Yaletown though!

    Photos
    Minami - Stunning artwork

    Stunning artwork

    Minami - Minami zen has three courses, and this is one of them.

    Minami zen has three courses, and this is one of them.

    Minami - Minami Martini ... Kyoto Sparkles

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    Minami Martini ... Kyoto Sparkles

    Okeya Kyujiro

    Okeya Kyujiro

    4.8(44 reviews)
    1.4 kmYaletown, Downtown

    I went here for a special occasion dinner. Reservations are highly recommended because they are…read morevery small - 12 diners per sitting and 2 sittings per night. I made reservations about 4 months in advance. Upon arrival, one of the hostesses opened the door for us, and asked us to wait in a very ornate waiting area. We only waited a couple of minutes before another hostess seated us at the main seating area. The space is very dark, and only lit with candles while the rest of the diners trickled in. During that time they take drink orders, which is limited to sake, wine, beer and a few non-alcoholic drinks. Of note, they don't provide a drink menu, so we were a little surprised by the cost - the yuzu sake and the plum wine were $30 each. My non-alcoholic drink was $12, but a fair size. The theatrical portion started a few minutes later than the official start time - closer to 6pm. The shades lifted, the lights turned on, and the chefs introduced themselves. And from that moment on, they immediately went to work preparing our meal. They operate like clockwork to show the ingredients whole to the diners, and then preparing them, and serving them. Soon as the one dish was completed by all the diners, the next round came shortly after. Over 20+ dishes, there was very little wait time in between each. Each time a dish was served, a hostess was there to describe the dish and provided tips on how best to eat it. The food was overall was very good. I thought a few items were very average, most of them were very good, and a select few were truly outstanding. Most of the ingredients are imported from Japan, so I would imagine that it's part of the reason it's so expensive. This is definitely a splurge meal. I think half the diners at our sitting was celebrating a birthday. On the most part, the food is very good, watching the chefs at work is part of the entertainment, and the service is excellent. It's not some place I could afford to go to often, but glad to do it at least this one time.

    I made a reservation at Okeya Kyujiro for my partner's 40th birthday, and he had the best time…read more Honestly, it was one of the most memorable omakase experiences I've had in Vancouver. Okeya Kyujiro is a Michelin one-star theatrical omakase restaurant, and when they say theatrical, they mean it! From the moment you're welcomed by smiling ushers in kimono to the closing tea ceremony, every movement feels intentional, precise, and elevated. The ambiance is serene and anticipatory. At the start, guests sit in silence as a black screen conceals the chefs. You see their shadows moving behind it. A bell rings, the screen lifts, and the performance begins. Dinner is a 25+ course experience priced at $325 per person. It's undeniably a splurge, but for a milestone celebration, it feels justified. The menu is seafood-forward, with many ingredients flown in from Japan. Each ingredient is presented before preparation, then carefully assembled and served directly from chef to guest. Courses arrive one by one, never rushed. The service team moves seamlessly in the background, refilling water and attending to drinks (available as an add-on) without disrupting the flow. The finale is a matcha ceremony, whisked in front of you with the same quiet precision that defines the evening. When the final sip is taken, the bell chimes once more, the chefs and staff bow, and the screens close. It was a beautifully choreographed dining experience, perfect for marking a special moment, and one I'd gladly return to for the next celebration.

    Photos
    Okeya Kyujiro - Inside the waiting area before being taken to your seat.

    Inside the waiting area before being taken to your seat.

    Okeya Kyujiro - Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange

    Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange

    Okeya Kyujiro - A5 wagyu sukiyaki

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    A5 wagyu sukiyaki

    Tozen Sushi Bar - japanese - Updated September 2026

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