Chicken gyro and macaroni bechamel with greek salad, pita (soft and made fresh)and hummus…read more Delicious, well flavored and tender meat, and fresh vegetables. Fast service with REASONABLE prices. We sat lake side and enjoyed the last afternoon. Note: No alcohol beverages.

Located in a quiet small strip mall area of Brentwood suburb, Mediterranean Cuisine is maybe one of…read morethe stranger names for a restaurant that one could derive. It is clearly descriptive, at the same time, it's a name of an entire food category translated into a restaurant name. In reality, the restaurant is a mix of Greek and Lebanese influences. The gyro platter is one of the more popular items. The gyro itself is served with a sauce over it and generally enjoyable. The tabbouleh is the real disappointment, parsley is clearly not washed well, so the entire salad is full of crunchy sand. Basically, inedible. The chefs must not have tried it. Lastly, the hummus is ok, but extremely acidic and felt off balance. That might be a matter of taste however. Inside, the establishment is clean and casually decorated. Mediterranean Cuisine is clearly a family run business with kind and pleasant staff working, preparing some solid food, but also does not need some extra attention in the kitchen to make the dishes something worth returning for.

I was not sure what to expect from a restaurant inside a Hilton, but Zoya impressed us from the…read moremoment we sat down. Their updated and more focused menu works in their favor, and the chef went out of his way to accommodate my pescatarian diet. Every dish was excellent. My wife enjoyed her wings, my son loved his burger, and my noodle dish was rich and satisfying. The real standout was the Parmesan truffle fries, which were crisp, aromatic, and absolutely addictive. We will definitely return.

This place has the absolute best Alfredo I have ever had. The garlic bread they served it with was…read moreperfect too!

I ordered food to go Spacious restaurant inside…read more Food was fresh and delicious Will definitely be back

I'm a sucker for a good lunch spot and had been to this place before but didn't to review it…read more Finally had extra time to go today and check it out again. The aroma when you walk in this place is incredible. The air is filled with spices and aromas of cooked meat. The staff was incredibly helpful on recommendations. The seating is a mix of tables and Mediterranean/middle eastern themed. I ended up with the crispy chicken shawarma wrap. I believe they put sumac on the outside of the wrap and grill it into the bread. The chicken was seasoned perfectly and such a great bite. The best part for me was the baklava. I eat at a lot of local gyro places and have had baklava from most of them. This was the best baklava I have ever had! Can't wait to go back and get a mixed platter to try out more things.

It is a good place deserved a true Uzbek food highest recognition! They do a Tashkent " Toy Osh"…read more pilav kind identical to the one made in Tashkent, Uzbekistan! Serving it with traditional tomato salad and "Katick" a yogurt kind. Chief and Owners are nice guys with serving you with top respect! I do recommend this place to enjoy yummy Uzbek Foods!

We made a special visit to Osh to try them on a weekend trip to Nashville about a month ago. I'd…read moresaved them in my Nashville bookmarks for some time after they received a lot of acclaim on Yelp - I believe at one time they were on a Yelp list of best restaurants in the US. We were certainly excited to try Uzbek food, as there's nowhere that serves it where we live. The restaurant doesn't look like too much from the outside and the parking lot is a little run down. However, the inside is very updated and super clean and comfortable. There's lots of seating, what appears to be a private room in the back, and some high-tech features, like a machine that you can use to alert waitstaff if you need a refill, a to-go box, or any other kind of attention. The bathrooms were also immaculate. Service was a little strange. I wouldn't say it was slow - every time we placed an order or had a request, our food or items were promptly brought out to us. However, the challenge came in getting the attention of our waitresses. Two ladies took care of us, alternating based on availability. One was very nice and friendly, the other a little gruff and irritable-seeming. But both were completely averse to coming in and checking on us without one of us flagging them down. Perhaps they're used to the little machines? I don't like using those because they come across as too demanding; I'd prefer to just be visited and checked in on from time to time by staff. Not so here. Despite not being very busy, our visit took a lot of time, even though the actual food service was fairly quick. Onto the food, the most important part. We ordered a lot because I wanted to experience as many unique dishes as possible. One waitress first brought out a complimentary serving of pita and what I believe was suzma, which the menu describes as a yogurt-based cheese. This was one of the highlights of our meal, actually, as the pita was hot, fresh, and very lightly charred. The suzma went very well with it. Then we ordered a chicken somsa and some Uzbek bread. The chicken somsa was alright; the pastry was delightfully flaky, but for me it was way too onion-forward. The Uzbek bread was another highlight. It was a temperature and textural delight - so warm and fluffy - if not a flavor bomb. It was great to polish off the remaining suzma from our complimentary treat. For entrees, my husband wanted to try the signature osh, while I ordered chicken shashlik. The osh was probably the better of the two but he didn't love it. It was quite greasy and the lamb was on the gamey side. My chicken shashlik had definitely been near charcoal too long; it had an overly-charred, unpleasant chemical-y taste. The accompanying rice had so much butter or oil in it that it was greasy, too, and although that imparted more flavor into it, I felt gross after a couple of bites. Everything was cooked well, just the flavors really didn't quite come together for us on this visit. It's hard for me to believe, given the average outstanding reviews and consistent praise this place gets, that our experience was an average one. Perhaps we just came on an off day or ordered the wrong things for our palates, since we're fairly unfamiliar with this cuisine. I would be willing to try again some day, but sadly our first visit didn't quite wow the way we'd hoped it would. I appreciate the clean and pretty environment and quickly prepared food!

Found this place on yelp a travel a lot so I'm constantly checking out new spots. I love a good…read moreMediterranean Greek place from time to time and let me tell you some of that best service from the bus boy to the person taking the order not to mention how delicious my meal was. I got a steak hummus plate. I believe delicious I'll be back. Pretty pricey for sure, but the quality is there to back it up. I think with my tip that plate was $31. Yummy though I don't think I can afford to go there as much as I would like to however, I'll definitely be back.

I've heard for years about how great this place is still. I supported early on and it lost its…read moreflavor but tonight. NEVER WILL I EVER COME BACK. The waitress was lack luster in personality, we sat down asked for hummus and the young guy with long hair on staff said they didn't have change for a $20 so a 7.99 hummus turned into a 20 dollar bill when he never brought back the $5 my friend said just to bring back as a tip. Then my mom's hummus lamb plate had a clump of hair in the hummus. The staff, "would you like us to remake it or a refund" no I'm sorry not anything to remedy the situation. Between the 5 of us with to go plates was nearly $130 ish. I'm so disappointed and know the owner would be upset with how his staff handled this. My chicken saaj bowl also was lack luster in flavor, I go to another Mediterranean place locally that is way way way more flavor. Hope the owner has a talk with his team about back of the kitchen etiquette so there isn't food in other people's food.

Bahar Cafe is one of my go-to spots…read more This is where I come to sit down, slow things down, have a cappuccino or Turkish coffee, and read or do Bible study. The atmosphere is calm, never overly busy, and just has a great vibe all around. The coffee is top tier--honestly the best cappuccino in town. And the food is just as good. The gyro is phenomenal, and the goulash is one of our favorites. What really sets this place apart is that it's a small, family-run business. I've been going here for years, and I genuinely love this family and what they've built. You can feel that it's authentic and made with care. If you're looking for a peaceful spot with great coffee, great food, and real people behind it, this is it.

What a great find! Our friend took us here when we were visiting. I don't think we would have even…read morefound this place without him showing us. It's a cute lil restaurant and convenience store. We ordered a few items and everything was delicious. It took some time for the food, but that was fine because it was worth it. The portion size was pretty big so bring your appetite. There was only one person prepping the food from what we could tell. The staff were all friendly. If I'm back in the area I'd definitely go here again.

This place is a little hidden gem of ashland city ! A must…read moreexperience. The owner is so nice and accommodating! His staff was as well The food is sooooo good! There's also a Drive-through! I had the lunch gyro sandwich special and I gotta say... it was special ! My wife got the Greek salad with chicken and she loved it ! The chicken was juicy and flavorful. The hummus was great too! The place was very clean also. A wonderful spot we can't wait to go back to.

Omg it was terrible! The whole experience was awful...food not authentic and the dining area was…read moreold, dirty and the chair cushions were popping out of the fabric

Came here on a very nice Thursday evening with some friends & their dog. Service was good even…read morethough it got very busy. We enjoyed the outdoor patio for about 2 1/2 hours while catching up & having some drinks. I had two of the Oh Iris cocktail which was so refreshing. For food we shared some whipped feta & I had the Milanese sandwhich. It was a big portion & overall very good. Made for a great leftover lunch the next day. The fries here have a lot of hype & definitely some of the best in town. Would it hesitate to come back!

Sabell's is the quintessential East Nashville bar/restaurant - located at the edge of the vibrant…read moreRiverside Village and located inside a converted little cottage. It's cute and divey, with an expansive patio that is always packed on a beautiful day. My husband and I stopped in right after a rainstorm around 2 PM, which is probably why the bar wasn't too busy! We ordered some drinks and a late lunch as well. I went with the Steak Pita, which was massive and stuffed full of meat, cheese, greens, and two tasty sauces. Crispy sweet potatoes were served on the side. Honestly the pita and the sauces were my favorite part of this meal. The steak was flavorful but a bit chewy. However, my husband ordered the Chopped Cheese and it was delicious! Also stuffed full of mix-ins, and with a bit of Greek-inspired flavor. The seasoned fries on the side were also tasty. I'm sure we'll be back soon to take advantage of their awesome happy hour deals. And judging by other reviews, it sounds like I need to try their falafel!