Service foo an ambiance were great. Would recommend for all meat lovers. Beef ribs fall off the…read morebone and the unlimited sides are awesome!

Finally stopped in for lunch. Meat Moot has plenty of seating both chairs and couches. Lounge like…read morevibes for sure. Menu or QR code and go up to front to place your order. We went with 1 lb beef ribs and 1 lb brisket both smoked. They have grilled options as well. You also get around 8 sauces and 8 sides too! Great service. Waitress was very descriptive with telling us what everything was from the sauces to the sides. When we got the proteins it was game on. The bone came right off the meat and probably was the most tender rib I've had in quite some time. The brisket had a great smoke flavor profile to go along with the crispy outer skin. Well seasoned just wish there wasn't that much seasoning on top of everything. All the sauces had their own unique taste. The sides were fresh and delicious too. We had so much left we took a ton home. Need to try the lamb next time

In business, things happen. After calling with a complaint about a purchase, whittingham not only…read morereplaced our product, they delivered it to our home within 30 minutes, saving our barbecue. We absolutely appreciate their amazing customer service and will continue to do business with whittingham.

Really nice people and amazing quality meats Will definitely…read morego back I don't know why Yelp forces me against my will to use 85 characters I really don't have much more to say

Looking for a local butcher for some quality steaks, I came across Prime and Tender Meats. On a…read morebusy Saturday, staff were very friendly and attentive. At first, the selection can be a little overwhelming. However, they are very patient for you to look over the items. For two steaks, and 2 twice baked potatoes, it was about $67. However, the portions were huge and enough leftover for a second meal. The quality of the steak was excellent. Previously, I would get my steak from Marianos, but this was better quality. I definitely will be back to try more items.

I came in to try that NY strip steak sandwich that people have been raving about on Google. The…read moreverdict is the hype is real. The NY strip steak is very tender and flavorful. It's like a medium rare burger, it requires very little chewing. It's the combination of the French roll, the steak, the grilled onions, and Asiago cheese that truly make it just a great sandwich. Even after devouring it, it's still on my mind and I wouldn't mind coming back to try other items on the menu. Customer service is very friendly and attentive. You can tell they care about their customers. Parking is easy, you just have to go into that big lot to the right. Prices are very fair for the quality of meat.

Support your local small business, I do. Expensive but good quality. Potato salad, chicken pot pie,…read moreand other ready made food, really good! The meat, I was told, does not come from a butcher who inject with GMO or hormones. Lots of options for single simple serving. Very good

Since they moved to their new location they are just a short walk from work. I have not ordered…read moretheir fresh meats, but would. They are more expensive than the big grocery stores which makes sense, you get a better cut of meat - it's in their name - PRIME is not select or choice and you get what you pay for. So, now what have I had? Oh, their take away sandwiches, veggies and salads make for a fantastic lunch! Boar's Head and the little roll are so good. The roll is "little" in the it is not long, but I guarantee it is just as much bread as a longer roll from those "subway" or "jimmy's". It is a square ciabatta roll topped with VERY generous portions of delicious meat. So much meat that I usually end up not eating all the bread. I am a fan! So good, very accommodating owners and employees. You get what you pay for, if you are cheap and want super processed crap, go else where. If you like yourself, treat yourself!

Had a a delicious weekday lunch here on beautiful Friday. Outdoor seating was easy to get and the…read moreservice was prompt and courteous. Great Summer vibes and the selection of meats and quality is amazing. I wish I could shop here regularly versus the usual grocery stores. We had an amazing pork sandwich, a pastrami, and a salad. The first salad was a little bitter, so the Server promptly swapped for a kale side salad which was nice. The breads and meats were standouts for these decadent sandwiches. The flavor and juices were soaked up by the tender meats. My favorite was definitely the pork. Always great eating here.

I wanted to like publican, but overall thought it was just okay. The portions are quite large, but…read moreis missing the finishing touches that are thoughtful to the customer. For example with my mussels, rather than this large chunk of baguette, I wouldn't preferred it pre-sliced. We went on a busy Saturday night and it was popping in here for sure. However because it was so busy, my table ended up being neglected and our waitress was impossible to flag down. In terms of vibes, it seems like a pretty cool place to be. I liked the chairs and then the little booths seem like a fun time. I was also a big fan of the bathroom sink. Overall, Publican was a fine time, and even better time if you're looking for meat forward dishes.

This place was so good that I came back the very next evening for dinner again…read more On my first visit, I ordered the pulled pork with mac and cheese, cornbread, and sweet tea. Every single part of the meal was outstanding. The pulled pork was delicious on its own, but I also loved the sweet barbecue sauce. The cornbread was, without exaggeration, the best I've ever had!! It was moist, flavorful, and served with absolutely incredible butter. The mac and cheese was rich, creamy, and one of the best I've ever had as well. Even the sweet tea was perfect: actually sweet without being overpowering or having that bitter, earthy aftertaste that some sweet teas have. I couldn't stop thinking about it, so I came back the next night and tried the brisket. It was sooooo good too. It was tender, smoky, juicy, and packed with flavor. At that point I knew the first meal wasn't a fluke. It's not inexpensive, but the portions are generous, and I felt the quality more than justified the price. I was there by myself because I'm traveling for work and actually enjoyed the communal tables. They made the atmosphere feel welcoming and a little less lonely than sitting by myself. The staff was excellent, too. The gentleman with the glasses at the meat counter was friendly, funny, and made the experience even more enjoyable. He even threw in a complimentary rib, which was such a nice surprise and a great example of the hospitality here. One thing to know before you go: the line can get long, but don't let that scare you away, it moves efficiently, and the food is absolutely worth the wait. Green Street Smoked Meats lived up to every bit of the hype. Between two visits, I tried the pulled pork, brisket, mac and cheese, cornbread, sweet tea, and a rib, and every single thing was excellent. This will be one of my first stops the next time I'm in Chicago.

3.5/5 stars. It's definitely a little pricey and didn't quite live up to the Texas BBQ I've had. It…read morecomes with two slices of bread and pickled onions on the side. Got 1/2 lb brisket, 1/2 lb pork ribs, 1/2 lb pulled pork, broccoli salad, elote style corn, and baked beans for $87 + tip. The Prime Sliced Brisket (7/10) was super tender and practically fell apart, but I wished the bark had a harder crust and a bit more flavor. The Pork Ribs (6.5/10) were somewhere between tender and chewy, so I'd probably skip them. The Pulled Pork (6.5/10) was slightly sweet but tasted pretty standard. All of the meats could've used a little more seasoning, and I wish they came out hotter. The spicy BBQ sauce and golden sauce were both delicious though. The Elote Style Corn (8/10) was my favorite side. Super creamy with plenty of parmesan. The Broccoli Salad (7/10) had great crunch from the pumpkin seeds and sweetness from the raisins, though I wish the seeds were toasted. The Baked Beans (6.5/10) had pork belly and onions mixed in, but otherwise tasted like a solid, classic baked bean. The vibes felt like a true Texas BBQ joint. You line up, order at the counter, watch them slice the meat in front of you, then grab a table cafeteria-style. The industrial space and dim lighting fit the atmosphere well. 7/10. Service was great. The guy slicing the meat asked how my day was, and staff were constantly walking around clearing tables. 8/10.

I've been making brisket forever and the one I bought from them was the best one ever. Excellent…read morequality.

I come here only to grab some eggs as the quality is exceptional, however the meat always looks…read moredelicious when I come in. Definitely need to try them at some point. Staff have always been friendly and prompt with service.

The people were friendly, and the meats that I purchased were delicious. I'll be back.read more

I usually call before I go so they can cut my steaks before I arrive. We like a thicker steak. They…read morehave great twice baked potatoes wonderful meats just great guys. If you go, make sure you get their fresh made beef jerky. It is amazing.