The staff and manager were so accommodating for our two dogs with us. It rained so we couldn't sit…read moreoutside. They opened up a room for us downstairs. And everyone was so friendly, and the food was great and so fast!

My wife and I tried this place out recently…read more She ordered tacos with chips and salsa and I had the pizza supreme, add jalapeños with a Guinness. My pizza was five stars and she enjoyed her tacos. You can't go wrong with Guinness. Unfortunately, although we asked our waiter to verify hers was gluten free, it does not seem that it was. We think the chips had gluten. My wife paid dearly with stomach cramps later that night. I would eat their pizza again but be careful if you are gluten sensitive or allergic.

We have never been to this place before and have been to the area many, many times. It's a hidden…read moregem! The food was absolutely delicious! The tap room is decorated with a lot of old time signs, etc. and is 'fun.' The service was great, and the staff were extremely nice and helpful. Would definitely return on our next trip to the area!

Great service even better food! Had the footlong chili dawggg. Very small place with a great…read moreatmosphere!

We came here on a "whim." We are, unfortunately, selling our home and we needed a place to spend…read moresome time. I've wanted to come here for a long time so we tried it. It has a cool vibe with music and attentive servers. I love the mounts on the wall. We got here around 5:20 and people kept streaming in. We started with their chili cheese fries: they were really good. They bring out a homemade ranch that is also good. I'm a spice fan, and their chili wasn't spicy, but the chili was thick and really good. Beer selection is pretty good; lots of domestic beers and some on draft. The food was very good: their fried banana peppers and fried pickles are fantastic. I had their spicy burger without a bun (sorry, no pic) and loved it. Overall, we really liked our visit.

I was travelling to Kingsport for work and came across this quaint little joint. A lot of the…read morepeople I know locally didn't even know it was there although some had heard good things so we decided to try it out. Nothing fancy about this place but that adds to the charm. We went on a Tuesday evening and there was only a handful of patrons at the bar and a few tables. The bartender/waitress was very friendly and attentive. She had us find a seat and was quick to get drinks and appetizer orders. The menu had many interesting items including about 10 different hot dogs and 10-15 different burgers. The food came out quickly and overall was pretty good. We had deviled eggs with pimento cheese and fried banana peppers for an appetizer. Both were large and fed multiple people. The eggs were a little disappointing because they were just hard boiled eggs hollowed out with pimento cheese put in place of the yolk. Would have been more interesting to see how it could have been made with the yolk as well. The banana peppers were tasty with a good balance of sweet and crunchy. I had the burger with spicy goat cheese and the banana peppers. Overall the burger was delicious with many layers of flavor. It's a smash patty type burger with crisp edges and cooked well done. While my preference is a thicker juicy burger, this has lots of flavor to it and the unique combinations gave everyone something to try. My side was pickle fries and these were excellent. Some of the best fried pickles I've had. Overall a delicious meal for a very reasonable price.

So unique! The Smoked Trout dip was so good and the ice cream was like nothing I've ever had…read morebefore.

Stayed in Johnson City for one night in the midst of a hiking weekend and stumbled upon truly one…read moreof the most amazing restaurants I've ever been to! The vibe, the food, the service - all of it was perfection. Kudos to the chefs, I'm beyond impressed with the Appalachia flair in each dish but also THE FLAVORS and mixing other ethnic cuisine with the local goods. A true farm to table with a flair! DO NOT SKIP the hand pie, I don't care what it contains as it changes daily. Try everything and go hungry! I'm still thinking about that meal and trying to decide if it's crazy to drive all the way back to Johnson City from Nashville just to eat there again soon. Iris, you are a gem and thank you for taking care of us. I will be back!! Also, apologies I took hardly any photos. It was too difficult not to devour the dishes right away.

First of all, let me begin by saying this was a trip to the bar area of this restaurant. I was in…read moretown visiting friends and they have a regular routine on Friday. They go to Aubrey's for drinks with friends they've met there who also have made this their favorite spot on Friday. Anyway, the bartenders Sid and Brian are friendly and great servers. If you enjoy a variety of beer types, Aubrey's has you covered. Ask for a taster of the PB&J beer. I know it sounds weird but it's actually pretty tasty. If you live nearby and feel the need to socialize and maybe meet a few new people, come to Aubrey's and ask for Sharon. She is one of the regulars and has never met a stranger

I really wanted to like this place because the bartender was friendly, the Pacifico beer was ice…read morecold, and they have an excellent tap list. The crispy potatoes were also good, and the Parmesan spinach tasted okay. However, the meal ended up causing a severe health issue for both my husband and myself. I ordered the fish and chips and was highly disappointed by the food quality. It wasn't the thick, flaky pub-style fish with a light crust you expect; instead, it was thin, heavily breaded, and tasted like a frozen product. I didn't care for the lemon caper sauce or malt vinegar combination and only ate a few small pieces of fish and two bites of the spinach side. That dinner (along with morning coffee with cream) was all I had consumed that entire day. Around midnight, I woke up with agonizing stomach cramps and spent the next several hours alternately vomiting and dealing with severe diarrhea. It was a miserable experience! My husband only tasted a single piece of my fish to see what I meant about the quality, and he had the Parmesan spinach side with his own meal. On our drive home, he had to make an emergency restroom pitstop and suffered from loose stools multiple times through the night, too. Because the fish and the spinach were the only shared items between us, there was clearly a major food safety issue with one of them. Management needs to urgently investigate their seafood storage, handling, or spinach prep temperatures. Drink here for the cold beer, but be extremely cautious with the food!

I noticed Hyperion doesn't have many recent reviews, so I wanted to leave one as we stopped in for…read morethe first time today. Yes, it's an adults only bar and grill that allows smoking. There's some nice outdoor seating as well as an open air covered space that looked really nice and would help with the smoke if that's an issue for you. Now that that fact is out of the way, let's move on! The food and service are both fantastic! Our waitress was a gem. I wish every waitress could be as sweet and friendly as that girl was. The food is not only delicious, it's so reasonably priced in this economy. We got a French dip and a club and then swapped halfway through so we could each try both. No complaints from me! The fries were seasoned and the roast beef in the French dip was chopped, so you weren't trying to bite through strings of beef. The club was jam packed with meats and cheese! It was so good! Our waitress recommended the mushroom Swiss burger with a side of au jus for our next time there. She said that's her favorite and it sounded like a great combo! We will definitely be back. To us it felt like we found a diamond in the rough.

We stopped on a whim as we were in town visiting our daughter and son-in-law who recently moved to…read moreGreeneville. Our Waitress was very sweet and attentive, but everything else was pretty awful. They allow smoking inside and the odor was overwhelming and probably unacceptable to most non smokers. The food was mid at best. Nearly every option was fried and seemed like it just came out of a box and went in the fryer. The Philly cheese steak was flavorless. The fish sandwich was bland. The burgers looked good, but my husband wasn't impressed. We had fried pickles as an appetizer and those were acceptable, but nothing to rave about. Prices were reasonable, but we would not go back.

Exceptional Dining & Unmatched Service! We visited Jackson's…read morePrime in Jonesboro on Tuesday to take advantage of their prime rib special with family visiting from out of state. It was our first time dining here, and it exceeded every expectation. Because of the summer heat, our company had only packed casual clothes. Even though it's a high-end, upscale steakhouse, we were treated with total warmth and hospitality--our attire was never an issue. When rain cut our walk through town short, we arrived an hour ahead of our reservation, but the host team graciously seated us without a hitch. The real star of our evening, however, was our waiter, Jayden. Simply put, Jayden was exceptional. From the moment we sat down until we walked out the door, he made us feel like the only table in the entire restaurant. He was incredibly attentive, knowledgeable, and went above and beyond at every turn. Every part of the meal was outstanding--from the expertly crafted drinks to the delicious prime rib dinner and dessert. We even ended up bringing home a bottle of their exclusive bourbon! To top off an already perfect night, Jayden helped us celebrate our 15th wedding anniversary (which we hadn't even mentioned beforehand) with a wonderful, thoughtful touch. Outstanding food, incredible atmosphere, and world-class service. We highly recommend Jackson's Prime, and we will definitely be asking for Jayden on our next visit. Thank you, Jayden--and cheers to 21!

I visited Jackson Prime on Thursday, August 20, and unfortunately, the experience was disappointing…read morebefore we ever had the opportunity to sit down and eat. I originally had an OpenTable reservation for 8:30 p.m. Earlier that day, while I was traveling from Kentucky to Johnson City, I received a call from the restaurant asking if I could move my reservation to an earlier time. I agreed and explained that, because I was traveling, the earliest I could reasonably make it was 7:30 p.m. My reservation was then changed to 7:30. We ended up arriving around 6:30 p.m. and checked in with the host, Caleb. I completely understood that we were an hour early and did not expect our reserved table to be immediately available. However, although the restaurant was busy, we could see several empty tables and booths, and there were no other guests waiting at the entrance. We were told our only options were to eat outside or sit at the bar. I asked if we could simply have a drink at the bar while waiting for our 7:30 table, which seemed like a perfectly reasonable request and something I have done at countless restaurants. Surprisingly, we were told no. At that point, we agreed to just eat at the bar. Caleb told us there were two seats available and walked us through the restaurant. Along the way, we passed empty booths and tables, only to arrive at a completely packed bar where there was actually only one available seat; another seat was being saved for someone else. Before we could even explain that there were not two seats available, Caleb turned around and disappeared toward the kitchen, leaving us standing there without any assistance or alternative. We returned to the front and told another staff member that we were leaving because there were not actually two seats available at the bar and no other reasonable option had been offered. After leaving, I decided to call and ask to speak with a manager because the entire interaction had been so unusual and unprofessional. Caleb answered the phone and placed me on hold for several minutes. I called back and was placed on hold again. Eventually, a woman came to the phone, but rather than simply listening to my concerns about the way the situation had been handled, the conversation immediately became defensive and she told me she had questions for me. At that point, I ended the call because it was clear that expressing my concerns was going nowhere. I dine out frequently and have been fortunate to visit many wonderful restaurants, from casual establishments to very high-end dining. I do not expect special treatment, and I certainly understood that we arrived earlier than our reservation. What I do expect is basic courtesy, professionalism, and reasonable communication--especially from a restaurant that had contacted me earlier that same day asking me to accommodate their request by changing my original reservation. Unfortunately, that was not the experience we received at Jackson Prime. What stood out most was not that we couldn't be seated an hour early; it was the dismissive and unprofessional way the entire situation was handled. A restaurant can have excellent food and a beautiful atmosphere, but the way guests are treated from the moment they walk through the door matters just as much.

Best in the area I highly recommend coming to this…read morerestaurant The staff is amazing the place is clean The food has decent sized portions the hours are reasonable

Food was great. Service was awesome. Krystle is amazing we love her. She's also so nice and sweet…read morewhen we come in there to eat. She use to wait on us at Pizza inn. Shes always on the go. All the servers are great but Krystle is our favorite.