I live in Florida, and I cannot get Limberger cheese. I order six blocks at a time from Vern's. The…read moreshipping is iffy. Sometimes the cheese comes cold and in good shape, other times the cheese is warm and damaged.

Do not use this company. I ordered a 5 lb bag of Grande Mozzarella Cheese on July 15, 2025. i was…read moretold by their sales representative that because it was summer time they would require United Parcel Service 2nd day air shipping at a cost of $37.50 to ship to Texas. My order was dropped at a UPS facility by Vern's on 7/16. At some point in the process, UPS had a technical issue and when I received my order 5 days later the temperature inside the cooler (which I paid 11 dollars for) was 88 degrees. I immediately contacted Vern's to let them know of the issue and was told by their sales rep Alyssa that she would have to speak with someone in the shipping department to see what could be done. i waited one full business day to hear from someone, but just crickets!!! The next morning I called Vern's again and was told they would transfer me to Mike the shipping supervisor to handle my issue. Mike immediately started telling me there was nothing they could do as they have no control over UPS and that I would have to contact UPS to find out what happened and to get a refund. I calmly explained to Mike that I did not contract with UPS to deliver my order, that they did and that all I was requesting was that they make things right by re-shipping my order at no cost to me. Mike, then went on a long winded story about how the truck that delivered my 88 degree cheese did not say Vern's on it but UPS, so they would not refund my money or re-ship my order. The pomposity of this guy cannot be measured!! I asked him if in their 61 years of business had they ever had this problem before? He said "Sometimes" I then proceeded to ask him if he gave the same response that he had given me to those customers, nothing but crickets. Can you imagine the gall of this company to just give you the middle finger after paying 80 plus dollars for cheese and the best they can do is tell you its your problem now , not theirs!!! I don't know if Vern is still on God's green earth, but if he is he should be ashamed to have his name on a company that has no ethical or moral compass. If you order from Vern's, you best drive to Wisconsin to pick up your order, because all Vern's delivers to you is terrible customer service, headed up by Mike and the middle finger!

I love their cheeses and enjoyed passing all the independent farmers pastures of their cows on the…read moreway to the Creamery. Unfortunately, as of late July 2018, the retail store is no longer open. Darn! Definitely call ahead.

On my last visit to Wisconsin, I went out to see the Saxon Creamery. The creamery is located in…read moreCleveland, Wisconsin. It was started by the Klessig and Heimerl families, who brought in Neville McNaughton, Pat Knowles and Dan Strongin as consultants. Not only do I love cheese, but I grew up in Cleveland and went to grade school with the Klessigs, so I was very interested and excited to try their cheese. After 15 years of planning, the first milk was delivered and a vat of cheese was made on August 24, 2007. I had some of the cheese during the winter holiday -- and they are now ramping up for national distribution. Look for their cheese at Whole Foods in the DC area in July -- and they will be rolling out nationally in the coming 6 months. They have 3 core cheeses -- Green Fields, Big Eds and Saxony. I have only tasted the prototypes, they were all delicious and are worth seeking out. You can contact the creamery at their website to get additional information about where to purchase their cheese. Green Fields A semi-soft cheese that is carefully tended then wrapped in a special breathable paper to protect Green Field's sophisticated flavor during the journey from our creamery to you. Made from whole raw cow's milk, and unpressed cooked curds, with a washed rind ripened a minimum of 60 days -- at its peak at four months with a shelf life of six months. Big Eds Young, mild, but full of flavor, with a buttery body. Enthusiastic, like Ed Klessig, whom it was named after, it hugs you back, never offends, and is great both for first time tasters and afficionados. A "clean rind" cheese made from raw cow's milk formed into cooked, pressed curds and ripened 120 days, with a shelf life of six months -- clean rind cheeses are meticulously wiped to keep them clean, cultivating a nearly perfect rind. Saxony A sophisticated cheese with a nutty flavor and a supple-body, as comfortable in the kitchen as it is on the table. Cooked pressed curds from whole raw cow's milk with a light, dry, washed rind ripened a minimum of 90 days, peaking at 150, with a shelf life of 9 months.

Nice place to stop. If you take the time and walk around, you get to see how cheese production is…read moremade. Unfortunately, there are limited hours and more you can at the animals. However, there are baby goats there! Fun little gift shop. This is a nice place to stop if you're driving by or in the area.

Stopped here for lunch on our way to Green Bay. Great cafe with incredibly delicious food. From the…read moresandwiches to the salads and the assortments of chocolates (and other items in their market) it was well worth the stop. Although it was rainy we did walk outside and saw the goats in their pen and the goat chilling at the top of the silo . Make sure to stop here as its own day trip or on your way up north. You won't be disappointed!

Soo many flavor options of cheese and cheese spreads. As well as many gift type options…read more Staff was very helpful. But don't forget the .50 ice cream. It was delicious.

Amazing selection of cheese and super friendly staff!!! definitely worth a stop especially for the…read morehand dip cones!!!

Drove here from Milwaukee, just because and was not disappointed…read more The cheese was delicious!!! And the staff was very friendly and helpful. We'll be back!

We absolutely love heading to this cellar every time we are in Wisconsin. We fill up on the curds…read moreand spreads and fly them back to AZ. Every time we are here the staff is super friendly and helpful while providing insight on cheese flavors and tastes. The Coby is amazing, and they just won a state award for it! Theresa is a small quant town, and you have a feeling of walking back in time as you enter into the store. It feels great to support the team here. The only downfall we found out this last trip is the waxed cheese our 'WI' shaped one was full of mold, and it is not even made there. That made my son sad when he broke it open when we got home to find it full of green. They are made in MI so we lost the 'local' feel on that this round.

We were driving back down to catch a flight in Milwaukee and a sign for this spot caught our eye…read more So glad we made the decision to pit stop! Such a cute little cheese shop....with everything cheese related. Cheesy snacks (salty and sweet...and don't be weirded out by the sweet because the cheese caramels were awesome), cheese clothing with some hilarious and adorable options to choose from, plenty of fresh cheese and curds, and even a little cafe that makes a bomb grilled cheese. The little town it's in is super cute and definitely worth it to walk around a little. You have to check this place out next time you're in the area!

What an amazing place! We came to Plymouth just to visit and we are so happy we did!! Service was…read moreamazing and selection is out of this world!! Love this experience of cheeses and times gone by

This is my must stop cheese place and more! Some of the best cheese cards I've ever had and so many…read morevarieties. They also have an awesome selection of wines, bakery, and fresh bites in back.

The very best string cheese! The little cafe is delicious! All around great store!…read moreThe staff was friendly & helpful!!

This is a small cheese shop connected to the dairy that makes the cheese, so you know it's fresh. I…read morestopped in for some cheese curds. I wound up buying 3 blocks of cheese, some cheese dip, a meat stick, and the cheese curds. There are several different specialty cheeses. One that was particularly interesting was the mystery cheese. This is a combination of whatever cheese was left in the vat before changeover and the new cheese that went into the vat after changeover. I got a block of a white and orange mix. This shop will become a regular stop when in the Sheboygan area.

This is a cute little cheese shop connected to the factory that makes the cheese, so you can be…read moreassured the cheese is fresh. They have a wide variety of cheese, spreads, and trinkets. Their prices are inexpensive compared to other cheese shops, so we stocked up! When we finally sliced into the first block, the cheese was fresh and yummy! The curds were squeaky, and any true Wisconsinite knows that means they are fresh!! We are glad we stumbled across this place . The next time we are in the area, we will definitely swing by to stock up!

Great meat market in Sheboygan. One of the biggest meat counters I have ever seen. Great…read moreselection,. descent prices, friendly folks working there. Can't go wrong with any of the 31 brat flavors!

Went well today. First time stop. We bought more than what we came for, which is a great sign. So…read moremany choices! We decided to get a brat from the brat fry and the only thing is, it was extremely salty. Both my mom and myself got one and we said the some thing. I didn't even finish mine. We are very familiar with the brats from this store as my in-laws always bring some back for us. Definitely something to look into and change.

They sell pre-packaged cheese, cheese spreads, curds and mozzarella whips. They also slice the…read morecheese to custom order and you can order custom cheese trays for parties. And, ship cheese for gifts all around the USA.

This is the gas station / little cheese shop that sells the infamous 'Branch Curds.' These are the…read morebest cheese curds in the world. There are other respectable curds in Wisconsin, but these hold the crown. They also sell Pine River cheese spreads and you can get cheese platters for like a catered event. Rest of the place is your typical country gas station. Get you some Branch Curds! Super Fresh