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    Henrietta’s

    4.0 (33 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated 2 months ago

    Henrietta’s Photos

    HENRIETTA’S ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Henrietta’s

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    Reviews With Photos - Henrietta’s

    Kelly C.

    The most bang for your buck here is the Sunday Supper deal on Sundays in June. We made reservations just to be safe, but there would have been space otherwise. The host was super nice and attentive which helped make up for when our waitress would go MIA. The drink menu was diverse and didn't feel overly expensive. For the Sunday Supper menu we each started with the focaccia and the chili butter wasn't overly spicy. I started with the burrata which was excellent and could've been my entire meal. My larger plate I chose the mushroom gnocchi and it was incredible. Very creamy and flavorful.

    Gnocchi
    Nicole V.

    Not my favorite spot! I had really high hopes coming in here but I felt like it was underwhelming. The food was pretty fine - of the items ordered I think I would only get the beef carpaccio again. The steak was cooked medium rare but it was in a bed of salsa which I didn't love. The gnocchi was also just fine it felt like everything needed a bit more flavor. My main was the scallops and they were also just fine. The service was okay, it seemed like the manager stepped in the help the team a good bit so that was nice when our waitress was busy.

    Menu
    Allison W.

    Great spot for a date night or a girls night. Super cute inside and is really nice. Our server was amazing!! So kind and helpful! The focaccia was phenomenal. The Brussels were good, but the blue cheese definitely was strong. The gnocchi was great. Pretty small serving, but everything was delicious.

    Cocktails
    Elizabeth D.

    Had a great girls' night dinner at Henrietta's!!! Fun vibe, basically attached to Rally. Staff are very friendly and the menu is just the right size in my opinion (enough options for variety, but not enough to be overwhelming). Loved the mocktail I tried with cucumber, and all the shareables were phenomenal (the shishito peppers with yuzu umami aoli were the standout, followed by the carrots and the buratta with apple butter & Verdant sourdough). Entree-wise, the fettuccine with red sauce was yummy, and the market fish (sea bass) was cooked perfectly, but it was served over a massive pile of unseasoned black-eyed peas (the only thing that I can find to complain about with the meal honestly). The chocolate mousse cake for dessert was rich and delicious - perfect end to a lovely meal!!

    Cecillia A.

    First time here and it's so hard to find parking. Nice that is near rally. I know they are still new and that they only open for dinner but opening up for lunch would be cool too. We got the burrata and it was delicious. The yam was good. Portion small. I also got the chicken and the sauce on it helped it from not being fried. My friend got the circle pasta and there was like only 10 pieces. I think it's a little overrated. I wouldn't go again. Portion small, prices too much, not worth it. They didn't have a lot to choose from their menu so that didn't help either. The service was good. Ambiance is nice like a date night spot. Custom shop will forever be my fave spot.

    Fettuccine
    Audrey H.

    Tasty food and a classy ambiance! Our group of seven ordered a few small plates to share. The focaccia didn't have that classic airy crumb (it reminded me more of a regular artisanal loaf) but it was still fluffy and delicious -- especially paired with the slightly sweet and spicy chili butter. The shishitos were flavorful and the crispy rice they're served with offered a welcome crunch. The creamy texture of the burrata was flawless, though I definitely wish there was more peach butter, and I think we were missing the almonds. For my main, I asked our server if I should opt for the gnocchi or the fettuccine, and she recommended the latter. The pasta tasted exceptionally fresh, with the tomato and basil sauce offering a bright, herby freshness that felt light yet flavorful. The crispy pancetta brought a rich, savory saltiness that tied everything together beautifully. I LOVED it and could have easily indulged in a second bowl. In my group's visit, we encountered a handful of hiccups in the overall experience, including not getting water for quite a while after being seated and one member of the group not getting her entree until well after everyone else had finished. They had just opened a few days prior, so some adjustments are to be expected. Still, I look forward to returning and exploring more of their menu.

    Burrata
    Julie S.

    This spot is right next to Rally and makes a cute date night or girls night out spot! We had reservations and were seated right away at a 2-person table up the stairs against a ledge. It gave a nice view of the entire space. The hostess that sat us let us know about the cocktail and food sides of the menu and our servers name who would help us walk through the menu. Lia, our server was very friendly. We ordered cocktails immediately and then decided on several small plates to share. Light as a feather (gin) cocktail was yummy and even had a bird design. My friends spritz was huge and she loved it. The star of the small plates for me was the burrata. We asked for more bread so we could finish it. The peach jam made it sweet but not too sweet. The peppers were really good too. I wish they were a little crispy, but still very flavorful. The carrots were delicious. We gobbled them up and fought over the last one. Our carrots weren't served very warm, not sure if that was intentional, but the flavor was great. The salad seemed to missing something -- my friend and I thought if there was a strawberry or blueberry or maybe even a different type of nut on it, that would make it better. The real stars of the night: chocolate mousse cake and cherry cola sorbet. The mousse cake was not what I expected but it was the best surprise. The texture was a brownie cake situation and SO good. Wish it came with a little vanilla ice cream or something rather than topping. I didn't taste the sorbet since I don't like cherry cola, but my friend raved about the texture -- it was frothy and yummy. Overall, we enjoyed our dinner. My biggest complaint was the timing of everything. All of our small plates came relatively quickly so it crowded the table and made us feel a bit rushed to be able to try everything. Then dessert was a bit of a wait, but as I said, worth it. Hoping it continues to improve since it's still a new spot!

    Carrots
    Justin S.

    Tried Henrietta's for the first time and have mixed feelings. The place is very cute inside, well decorated and dimly lit but not too dark, comfortable seating and spacing. Service and staff were super great and very welcoming! Cocktails were good and well priced, a good range of options provided on the menu. We had the focaccia, carrots, gnocchi, and fettuccine. The focaccia and carrots were really good, well priced and presented. I think the carrots were the favorite of our order. The gnocchi and fettuccine were good, but the portion size for their price was pretty comical. Gnocchi was $24, fettuccine was $22, and both were small tapas sized plates that gave a few bites to a couple sharing. For those prices I would have expected probably double the amount of food, the fettuccine was similar to what you could make at home for maybe $4. Overall the food, drinks, and service were good, but hesitant to make a recommendation with how tiny the portions were for the pastas.

    Light as a Feather
    Zara T.

    so glad Henrietta's is here!! I took my parents here while they were in town and they were impressed. It's a nice, elevated casual experience, so not too fancy, but you're having a nice meal in a nice space. Basically, you feel like you're in the right place. The menu is local and seasonal, so I suspect it'll be ever-evolving. It's small enough to easily narrow down your choices, which I really appreciate. There's a bar area as well, with a range of cocktails, plus beer and wine and mocktails. Plates can be shareable, so we ordered, for four people, scallops, half green circle chicken, fettuccine, burrata and carrots. The star for us might have been the burrata, which was sweet (but not too sweet) and creamy. Almost recommend that as a dessert. I could have eaten the whole plate myself. Honestly, everything was delicious. I'd order any of those again - we had no leftovers! Additionally had the cherry cola sorbet, which was interesting and refreshing on a hot summer day. Our server was friendly, as were the staff who brought out our food. We had a reservation and were sat immediately. The bar is always there and there's a little sitting area if you have to wait, or if you're taking yourself on a little solo date. There's street parking available, as well as a lot behind Rally, or you could walk a little from the light rail - I'd guess 10 mins from the Scaleybark stop. We're excited to return soon, and so glad Henrietta's is here!!

    Wagu Carpaccio
    Michele M.

    Loved everything about this spot. Such a cute vibe. Great service! The food was amazing! Not a huge menu, BUT what they did they did it well! We started off with some tasty cocktails, the Orange creamsicle was my favorite, recommended by our server. Then we had the wagu Carpaccio! This was so good. The foccia with that chili honey butter, man, was amazing, I could of stopped here and been satisfied with my meal. But nope, we dug in more. Everything was delicious but my favorite bite were their carrots with with ricotta, carmalized honey, dukka, espelette! I don't eat a lot of vegetables, so for this be my favorite bite says it all, so good! We followed that up local greens, crispy gnocchi (my second favorite bite) half green circle chicken and NY strip with piquillo salsa and fingerling chips! Needless say we had a great experience! I will go here Everytime I'm in Charlotte!!!

    Focaccia and chili honey butter which wasn't
    Meena P.

    Fancy and pretty inside, Henrietta's is date night vibes or girls night. Nice bar but overlooks a pickleball court as it owns the Rally pickleball facility next door. Honestly the service was excellent, Veronica our sever was so nice but the place itself was ok. Good food, high prices and small plates, as in not much food! What we had was good but nothing I want to run back for. The drinks were good although mine wasn't as strong as I was hoping given the ingredients. Esthetically the place is really nice, good decor. Do recommend they close off the entrance with some drapes or something so the hallway isn't right there, which is where we were seated. Drinks we had the jet lag, last train to Oaxaca and split decision . My hat lag was tequila based and was fine but very light and more juice like. The split decision was good and spirit forward and the last train had a good Smokey mezcal taste. It bad price in most cocktails. $14 . Food we had the focaccia, I've had many focaccias in my time this was pretty bland. Dry not olive oil heavy or any herbs. Comes with a chili honey butter which wasn't great so we asked for olive oil to dip. The hamachi was good and I liked the sauce but there was nothing to eat the sauce with once your eaten your one piece of hamachi. The quality of which was excellent. Nicely presented though. The crispy gnocchi was fine. Creamy and mushrooms inside, something with sweetness in it too. The scallops were cooked perfectly. On a bed of grits which was a bit weird. With a tomato broth. Eh ok. I'm a huge scallop lover like I said those were great the rest was a weird combo. Overall it was a just ok dinner as a really nice place. Probably a one and done for me. The place was packed though so people must like it! Thank you Veronica for great service!

    Half green circle chicken, fettucine
    Diana D.

    Overall, some dishes were excellent while others were disappointing. I would definitely return for the focaccia and crispy gnocchi and to try more of the shareable dishes on the menu. This is a great spot for a girls' night out or a date night! Super cute and would come again. Overall: 4.7/5 Food: 4.6/5 - We ordered the focaccia, burrata, half Green Circle chicken, fettuccine, and crispy gnocchi. The focaccia was light and fluffy, and the chili honey butter was outstanding. I could easily eat an entire loaf on my own. The burrata was disappointing. I usually enjoy burrata, but this dish did not justify its price point. The verdant sourdough lacked flavor, and the overall combination was underwhelming. The crispy gnocchi was the best dish of the night. Give me 10 orders! Each piece was soft and pillowy with a perfectly crisp exterior, and the creamy white sauce served with it was rich and flavorful. The fettuccine received mixed reviews at our table. One person enjoyed it, while another did not. Personally, I found it average and not worth the price. I look forward to returning for the focaccia and crispy gnocchi and trying some of the seafood options, such as the ceviche and scallops. Service: 4.8/5 - The service was excellent. Everyone from the manager to the hostess to the server was kind and helpful. Our server was attentive and knowledgeable, and the timing of each course was perfect. Overall, the service contributed to a great dining experience. Vibe: 4.8/5 - When you first walk into the restaurant, the layout can feel a little confusing. It is a large, open space with a long row of tables, and there is no host stand immediately visible. We stood there for a moment before walking further inside, where the host stand was located. Once seated, the atmosphere was charming. The dim lighting created a cozy and intimate mood, making it an ideal spot for a girls' night out or a date night. The bar area is also impressive, and if you sit there, you can overlook the pickleball courts at Rally and people watch and talk trash. Jk lol. Other: Parking is convenient with free street parallel parking available out front and along the entire street. I did not notice a surface lot nearby. Another weird thing that we noticed was that when the servers filled up the water glasses at the beginning, it was less than an inch of water... idk if it's for the aesthetics or what but we all found it weird and hilarious. Like give me some water!!! Lol

    Ribeye | Instagram @restaurant_aholic
    Lauren K.

    The warm Focaccia bread with house-made chili-honey butter stole the show...I'd put that butter on everything. The Hamachi had a great fresh flavor, though I wish the portion had been a touch more generous. Burrata is always a win, but here it came with peach butter, tarragon vinegar, almonds, and sourdough (I definitely could've used more bread to scoop it all up). The crispy gnocchi in creamy parmesan sauce with mushrooms was pure comfort food perfection...my personal favorite. The ribeye was cooked perfectly, with a charred crust and tender center - the piquillo pepper sauce on the side were the perfect complement. And yes, we still made room for dessert...the chocolate mousse cake was absolutely worth it.

    Hamachi

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    First time in a hookah bar in years, so since I'm visiting NC, and it was a late night decision, so…read morewhy not. Kind of stashed in a shady strip mall, but I didn't let it bother me going in, and I'm glad I didn't. Very spacious inside, and has a huge wall tv to watch the WC (Mexico won this night). I got lucky Sam was working. He helped me with some decisions to try, and was very attentive. Good times.

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    Henrietta’s - bars - Updated July 2026

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