Great bar with speakeasy vibes. It's dark and interesting in each unique space inside. It can be…read morequite dark inside but your eyes will adjust. It is a great place to kick back and hang out with friends or on a date night. They also have outdoor seating with some fire pits. Cocktail drinks are a little on the high side so we only come in on occasion. They also have a limited food menu for appetizers but we loved the egg rolls and would definitely come back for more. The staff and bar tenders are always friendly and are more than happy to help with any suggestions or questions from the menu.

Our last night of our honeymoon and we found this gem of a bar! Such great decor and atmosphere! I…read moreloved all the different rooms ;) we enjoyed a few drinks and it was nice and quiet ! So the next time you are anywhere close to Pagosa Springs :) give this place a try .. our waiter was very attentive and had some good suggestions!

Wow! What a cool treat in Durango. Two trips to Durango. Two trips to The Bookcase and Barber!!…read moreThis place is a MUST visit. Ambiance is incredible. The drinks are yummy. The vibe...well you just have to visit :-) Check out their social for the "password" and you are good to go!

Fantastic speakeasy find in dwntwn Durango!…read more A pw is required, but it's on their Insta. It's a functioning barber shop by day and awesome prohibition-era speakeasy by night. I was sat in the back room cuz the front bar was full. It was nice and quiet & there was an additional bar in the back. Great curated "author & bibliophile" themed libation menu. I had the St Vincent Millay (their version of a between the sheets) and it was made to classic perfection! They also have an extensive spirits menu; I always like to try local so I had a shot of 1874 San Luis Valley American Whiskey (a 3-Grain Whiskey using local rye, barley, and wheat, highlighting regional sourcing). Price-point is in line w/current mixologist cocktail costs. Definitely worth checking out!

The Food , service and educational aspect of this restaurant was 5 stars…read more Recommended adding the wine pairing with all the food . Never had a garlic infused beef tallow candle to spread on fresh bread

I was looking for a special dining experience for my wife and I. You guys made me look good! My…read morewife was beyond impressed with the food and service. Each course was better than the previous...the patte was next level. I've never liked patte, but I woke up in the morning thinking about it! We will be back! Thank you for an absolutely incredible experience!

My husband had a salmon with lentils dish that he said was one of the best restaurant meals he has…read morehad ever. I had pea risotto with oyster mushrooms and mint- it also comes with pancetta but I am vegetarian. It was amazing. So was the kale salad. We are only in Durango for two days but we are coming back tomorrow!

We loved this restaurant so much we went there twice. This restaurant is farm to table and it is…read morelocated in Old Town Durango. The food is great! The service could not be better. I had the Mushroom Burger with Gruyere. On another day I had the Chicken Caesar Sandwich both were very yummy! They have a nice wine list. You must give this restaurant a try.

We stopped by Three Rivers Brewery with a group of 4 adults and 3 kids and had a great experience…read more We ordered a 16" half pepperoni/half cheese pizza for the kids, another 16" half pepperoni/half cheese with garlic sauce, buffalo wings, and for the "older crowd," a 12" half cheese/half Hawaiian -- and yes, pineapple on pizza is absolutely acceptable! Everyone enjoyed their food, and the biggest win was that the kids actually ate without complaints. The pizzas were tasty, the wings were good, and the meal worked out perfectly for our group. The service was good, and the atmosphere was great for families with kids. They had TVs and games that helped keep the kids entertained while we waited and ate. Overall, it was a very enjoyable stop and a place we'd happily visit again.

This place is great. The food is delicious. Everything was perfecto Great selection of food item…read morelove it

Place is over hyped. If you come for Happy Hour or late night it's great! Don't go for dinner. It's…read morehard to put a decent meal together with the dinner menu, and over priced for portions. Our first visit was the late night menu that was great the server was very friendly. Second visit was for dinner at 5, and the server/bartender was very rude and arrogant. We asked for an off menu drink and he rolled his eyes said "I think I had that in college. You aren't getting that here!" Prick!

This was the best night!! Small but inviting venue! Food was amazing!!…read moreHad the shaved Brussels to start followed by the duck bun- which was outstanding!! We also shared the tiger prawn skewers and he wagu skewers - both delicious !! Followed by a festive shots - ski!!

*This review is just on breakfast! Buffet breakfast was…read moreincluded since we booked through Expedia and stayed at the Inn. We stayed for three nights. The room itself was warm and is in a greenhouse style building with a lovely fire fixture in the middle. I loved the coffee and the juice bar. So nice to have unlimited drinks that you can choose from. The food was plentiful and each day you had different options to choose from. There is something for everyone from fruit, hardboiled eggs, waffle bar, pastries, crepes, chicken fried steak, French toast. Very impressed. The staff also worked on Thanksgiving. I appreciate their good attitude and willingness to work on the holiday so, so many other people can have a Thanksgiving getaway. Overall 4.5/5 stars! :)

Very rude waitress, messed up our order, mediocre food. I'm sorry if you're having a bad day, don't…read moretake it out on customers.

We have been there twice now and both times it didn't disappoint…read more The staff are mostly young people from Alamosa who have been trained well and are unfailingly pleasant. The food is amazing! We had Arancini- the best either of us have had since being in Italy. Crab cakes were another appetizer we enjoyed but not in the level of the Arancini. The main course (which we spied on the way to our table) was to die for. Duck leg confit with mushroom ravioli and broccolini (perfectly cooked) and a creamy mushroom gravy. It was magnificent. If you're ever in Alamosa for dinner, don't hesitate to stop in. You won't regret it. You might even want to go out of your way to stop here. Two chefs who earned their stripes in NYC returned to Alamosa to try their hands at fine dining in Alamosa. I hope they can continue to do well.

We love this place! Every time we need to have a "fancy" dinner out, we head over. One, the…read moreatmosphere is just so cool. Built out of an old church, the sanctuary is a chill place to grab a drink and relax. Then head over to the restaurant part do a lovely meal. This time, we tried the Calamari Steak with Mango chutney, the Duck Confit a the Pasta Holy Trinity. All exceptional and perfectly portioned. Would strongly recommend Friars Fork, even if it's not a special occasion!