Went in for soup bones (which they have for .50 cents a pound---CHEAP) and left with a 1/4 rib side…read moreof grass fed beef at $3.99 a pound. They cut their meat daily and/or to you liking. We got beef ribs, 2-2lb. packages of stew meat, and 2 packages of steak (3 to a package) For $31.00 total we got a bargain and the meat was flavorful & tender!! Ask for Ed or Momma they will help you with all your needs

My friend and I bought a whole lamb from Dittmer Meat and they butchered it exactly the way we…read morewanted it. We later bought a goat and they did the same. The meat is locally raised and is of excellent quality. Highly recommended.

We go way back to Steve Jolly (so 20 years?) but the new owners, Rex and Dustin are good people…read morerunning a good business. If you've never bought a beef before, ask Rex to coach you through the decisions, she's a real pro. Then the meat is packed so clean and tight, no gaps so no freezer burn. And if you want an excellent smoked ham, Dustin is your guy. 100% recommend.

Always friendly & helpful the owners are great people always a clean place we like getting the…read morebacon, sausage bulk or link and brisket & pork steaks and the burger meat is great no fat in the burger meat or sausage

This is Best Butcher in town hands down. No need to look or go anywhere else. The owners are…read moreamazing.

I needed a whole beef tenderloin for a party. Called to see if they had any available, and they…read morewere incredibly helpful! Went over the next day, and they actually had whole beef tenderloins in their meat case. I selected one and they offered to tie it for me - they definitely know what they are doing!! When I checked out, a really nice gentleman got me signed up for their rewards program, which I will be using because I'm definitely going back!! The tenderloin was wonderful!!

Honestly this spot is so fantastic. This location replaced the old C & C Butcher spot and is a…read moresecond location to their original Fenton spot. We are so happy this location exists because the options available are so fantastic all the time and the quality of the meat is great. Their staff are knowledgeable and can help direct you or answer any questions you may have. They can recommend cook times and seasonings as well! We often come by on Fridays and explore the different cuts of meats available. We usually bring home a ribeye or two, but we have definitely brought home sirloins and porterhouses as well. None have ever disappointed. They do weekly specials on different cuts of meat and it is a great way to try new things if you like! Most recently they have incorporated some marinated steak tips into their offerings and I am excited to try those soon. Definitely recommend this local butcher! Great local spot that is welcoming and enjoyable!

Bought some great steaks this week. They recommended good grilling steaks as a gift and they were…read moreexcellent.

I was in town helping my in-laws and I love food adventures. The young guys in the butcher shop…read morewere a breathe of fresh air. I bought their wonderful sausage but was inspired to get some ground pork and try adding my own seasoning. The blueberry brat is a great breakfast addition. I met four young adults and all were friendly and inviting and helped me learn about local products. I really appreciate a great small town foodie experience.

Blueberry brats on the weekends were great. I also tried strawberry and jalapeño and those were…read moregreat as well.

If you're looking for an elevated take on classic comfort food, Bolyards Meat & Provisions is an…read moreabsolute must-visit. From the moment you walk in, the warm, welcoming vibe makes you feel right at home. Every bite showcases incredible attention to quality--whether it's their perfectly smoked meats, juicy burgers, or decadent sides. Service was friendly and attentive, making the experience feel personal and unhurried. Portions are generous, so you leave completely satisfied but still dreaming about your next visit. Pair your meal with a cider or one of their fountain drinks, and it becomes an event rather than just dinner. Honestly, Bolyards balances casual comfort with chef-level execution--10/10 would recommend to anyone who loves bold, hearty flavors.

Just go by direct from the farmers, the markup isn't worth it here anymore. As others have…read morementioned, they do over salt their prepared food fairly often but that's just the chef's palate. Everything's high-quality and poor value after accounting for the price. I stopped in to pick up a pork loin because I was around the corner, looking for ~3-4lbs of meat. They only had a 1 1/2 pound in the case (order taker weighed it to confirm before going to the back, which should've been my first warning) so I asked if they had any larger ones. They were nice enough to check and offer to cut one. That's where things went downhill. After waiting 5 or 10 minutes, my order taker came back out to ask how I wanted it prepped (bone or boneless, skin on or off). I said skin off and ambivalent on the bones. This was my mistake, leaving my fate to the hands of someone profit motivated. I walked out with just about a 3 pound bone in roast, which is maybe half a pound more meat than the one and a half pound I turned down - not enough for my guests and I. Had I gotten a roast closer to 4lbs, I would've been unhappy with the price but not enough to write a review. Additionally, they only charged a dollar less for bone in. At $15/lb, I effectively paid the price of their beef for the meat after accounting for the bone. I felt tricked. In hindsight, I should've just turned it down when I saw the price, but I was a bit too shocked to say anything. So I paid my bill and swore that I wouldn't be coming back for anything but (maybe) sausage or a snack again.

Stopped by John's Butcher Shoppe to get some beef ribs to smoke. I hadn't been here in a while. I…read moreknow i can always find a nice selection of meat here. The place is small. Service is always nice and friendly. The man the helped me today greeted me as soon as I walked in the door. He helped me throughout the time I was there. He was very helpful. I got some beef ribs and ox tails. I continued looking around and the other options. I got what I came to get. There is a small limited parking lot out front. They give you a ticket. You can win a 25 dollars meat order.

Service is excellent Old cuts are fresh and cut how you…read morewant. Steaks really good Easy locate close to 170

We use Williams Brothers for catering our monthly employee lunches. They are always accommodating…read moreand the food is always hot and ready to go when I pick up. Our favorites are the Brisket, Chicken Breast cooked all 3 ways, Roast Beef sliced and all of the sides are amazing. Highly recommend for any event or just to take home for yourself. Chris-3R RV

Purchased one of their beef box bundles. Everything seems great and they worked with us on a time…read moreto pick it up since I'm only out here one day a week.

Bro - what are we doing here??? Getting real damn good sandwiches…read more Okay - initially I was wanting to buy a whole chicken and this place came up as a local butcher. They definitely had whole chickens, wings, and quarters but also so many cuts of beef, sausages, and so much more. It's a really nice Italian market inside with produce and dry goods available as well. I got my whole chicken, we ordered also two sandwiches, got a loaf of bread, and went home happy. We absolutely will be back! Also: you can get your own fresh squeezed OJ here and that's great!

I've been here thousands of times, usually for meats and fresh baked bread, but this weekend I…read morebought a lemon meringue pie. OMG..it may have been the best I've ever had. The crust was delicious. The meringue was light and fluffy. The lemon filling was the perfect combination of tart and sweet. Do yourself a favor and give it a try.