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    Himalaya Tibetan Momo

    4.7 (73 reviews)
    Closed 11:30 am - 9:00 pm

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    HIMALAYA TIBETAN MOMO ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Himalaya Tibetan Momo

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    Chilli Chicken
    Sajeel A.

    We had the beef Fried rice and chicken chow mein along with their chicken momos. Very nicely done. If we are in the area again, we will surely visit again. Oh yes and the chilli chicken...the Flavors were good but the breaded chicken fritters could be so much more better. I'll skip the chili chicken...but rest all was great.

    Bonnie G.

    Already can't wait to come back here and get every momo on the menu and more. Such a five-star place with incredible fresh and homemade chicken momos and ginger-tumeric-honey-lemon iced tea! Arrived on a sweltering day just before a rainstorm, and hanging here playing cards and feasting on momos and soup was pretty divine. Shoutout to Amy who gave us great recommendations and was so helpful. 5 stars!!!

    Mike C.

    never had this type of food before but i'll try most anything once. so glad i did. it was really good. on busy Main st little tuff getting a spot. we started with spring rolls. they were so light and homemade. we loved them the one thing i def wanted to try where the momos. we had the chicken ones. omg they were amazing. Similar to soup dumplings but even better. chicken mixture with spices really make it great also ordered Tibetan stir fry noodles. we had the chicken one. so fresh and alive with veggies and spices that i haven't ever tasted ordered house chicken fried rice. omg this dish stole the show. super fresh rice with so many veggies spices and herbs. it was amazing. prices reasonable and definitely will be coming back.

    Beef Momos are incredible!
    Edward K.

    My friend chose this restaurant for a recent Wednesday night dinner outing. I had Tibetan food before but had to drive to the city to get it. This was much easier to get to and was every bit as good. The owner was very pleasant and sat us at a comfortable table. We ordered a solid amount of dishes and then circled back for another couple of dishes. The beef Momos are outstanding, perfect texture and flavor. The chili chicken dish was a favorite for me, sauce had a perfect level of spice for my palate. (Slightly above medium heat being my sweet spot) We also enjoyed the wings, spicy tofu, eggplant, chili beef, salad, and the chow mein. The chow mein noodles were perfectly cooked and the sauce was delicious! Prices were reasonable. Would certainly return!

    Chicken Momos, Beef Momos and Tingmo bread!!
    Stefanie B.

    I am determined to start a momo revolution! If you haven't tried them you haven't lived, and if you haven't had them here, you haven't experienced just how good the Tibetan version of the momo can be! A small restaurant on the main drag of downtown Nayak, this little gem may have simple decor, but the food is incredible. The momos, drizzled with Tibetan red bean and chili sauces, were fresh, and packed full of meat and flavor. The Tingmo (a Tibetan yeast bread) was like feasting on clouds. Light and airy, the slightly sweet bread was a perfect complement to the beef and chicken momos we ordered; and the ginger, turmeric, and lemon tea, was freshly made and well balanced, with chunks ginger and turmeric , and a slice of lemon on top. The staff was super sweet and attentive and native to the region including the chef which provided the authentic flavors and rich experience of the Tibetan cuisine. The air was filled with soft music adding a touch of Tibetan ambience that made you forget you were in NY. I highly recommend this place if you find yourself in Nayak, you won't be disappointed. Just leave your Amex at home they only take MC and Visa!

    Brandon C.

    There are lots of variations of momo's. HTM has some good ones. Thin skinned, served with a choice of tomato garlic dipping sauce or hot chili sauce. Ordered was the beef momo's, veg momo's and an eggplant special. The beef momo's were flavorful, and when combined with the tomato garlic dipping sauce, made it even better. The veg momo's had lots of finely diced veggies, some grit, believed to be spices, and when combined with the hot chili oil made for a flavorful experience. The eggplant special had 2"x1/2" rectangular strips sautéed in the tomato garlic sauce. Repetitive, but nonetheless flavorful with a different texture. Entering the establishment, one gets a calm feel. Surrounded with darker weathered woods on all surfaces, the smallish dining area is subdued but the natural lighting from the large picture window gives enough light to admire the artistry of the folds on the momo's, from the chef, who crafted the momo, which strongly resembles the infamous Chinese XLB. Beverages ordered were green tea, an herbal tea, which was a blend of ginger, turmeric, lemon and honey and a beer, a Sapporo Premium Lager. No complaints as all beverages were as expected. Service was prompt, with one, who took on the all roles of hostess, waitress and buser. With a limited menu, any questions were handled with confidence and ease. For the Nyack area, HTM is good, and would recommend for its quality of food, friendly service and calming atmosphere.

    Beef momo
    Heather C.

    I brought my friend in to try Tibetan food for the first time. Its a small place on Main Street and it was empty when we walked in. We were seated by the front window and provided menus. The place is clean with plenty of tables. I ordered a hot tea which was freshly made with ginger tumeric and lemon and so delicious! We each ordered beef momos and split the chow mein. The momos were perfectly cooked and so delicious!! The chow mein was also perfectly cooked with so much flavor. We loved it. The woman serving us was very nice and attentive and made sure we were taken care of. I will definitely be back to try the other flavors of momos and fresh steeped tea.

    Smeeth W.

    Very interesting and unique Himalayan foods. It's very similar to Chinese foods. They only have veggie or meat, and no seafoods at all. But what we had was great

    Chicken
    Robyn K.

    Stopped in after a hike. What a great meal. Every dish was delicious and full of flavor. The staff were friendly and attentive. It is a small restaurant with a handful of tables.

    Andrea B.

    This quaint little hidden gem has some of the best momos you'll ever have. We can't wait for our next visit to try them all. Also don't miss out on the Tingmo, a wonderfully light and fluffy steamed bread unlike anything else you will ever try. Service was exceptional and the chef has infused both quality and authenticity into his creations. Also a must have - the ginger, turmeric, lemon tea. Everything about this place, including the translated wisdom of the Buddha on the walls is good for the soul.

    Chili  Chicken
    Randall W.

    Great service and I LOVED my food! Found this place coming to the Nyack Street Fair. You MUST check this place out if you're looking for something new to try!!!

    three rolls of bread on a plate
    Oi W.

    We were in Nyack for the Halloween Parade. We passed this restaurant as we were strolling around checking out the neighborhood. We noticed most restaurants were Italian or American. We can have those cuisines anywhere, but this would be our 1st time having Tibetan cuisine. I wish they were in NJ Mothuk was delicious. I love dumplings, and these were good. It was a warm day, so soup Dumpling was probably not a good idea, but I had to try it . In hindsight, I should have also gotten the Momo to try. Maybe another time. Hubby got the spicy tofu. Man, was it spicy! He loved it! Tingmo is like a savory version of the Chinese baos, which have a sweetness.

    Avocado salad, was really nice with the ginger dressing.
    Lisette R.

    I was there yesterday with one friend, for dinner. The ambiance here is not the fanciest, but what they lack in flair and decor they make up with the quality of the food. Everything was so flavorful! We started with the avocado salad, which was large enough to be shared between 2 people, the ginger dressing was solid. We then shared the beef momos, they came with 8 pieces. THEY WERE DELIGHTFUL! They had a little broth in them, perfect for slurping out of the top. The meat mixture was nicely flavored and it came with a yummy sauce on the side. I tasted ginger, cardamom, garlic, and other spices. We shared the veggie fried rice, which is definitely the BEST version of fried rice I've ever had. It was so fresh and bright and lightly flavored with fun tastes you don't usually get in fried rice. It was high quality and my only complaint would be that I wanted to eat more of it! We then shared the vegetable chowmein noodles, which were thin and coated in a curry-powder flavored mixture and super flavorful. The service was friendly and good. All in all, it was an amazing meal and we will be back!

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    1 year ago

    Best momo in New York!!!!! The service was phenomenal, food came quickly and is the perfect area. We will be coming back!

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    7 months ago

    The food was fresh and tasted great. The chef, the owner and staff were all very nice and welcoming. I would definitely recommend.

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    Ask the Community - Himalaya Tibetan Momo

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    Himalayan Yak

    Himalayan Yak

    3.8
    (763 reviews)
    23.9 mi
    $$

    A bit overrated and overshadowed by the nice ambiance…read more I may be biased since I've been to Nepal twice and my palate consisted of dal bhat every single day I was there (momos were a luxury on the trek)--which in no way makes me an expert, but the taste and portions were pretty consistently similar among most places. The first time that I came here was about 3 years ago with a few friends and we liked the food - the beef tongue was different and super memorable and the jhol momos were just swimming in flavorful curry. Made me want to come back again. Fast-forward three years later, I feel like things have changed significantly. Or maybe I didn't catch them at their best, but I came with another group of friends and I just felt overall disappointed with the food, as did my friends who were excited to try Himalayan food for the first time. I had the goat dhat bhat and the small amount of meat served in aesthetically pleasing bowls to mask the portion was disappointing--and this was not a lunch special or anything. I mainly got a big bone and realistically got about 2-3 small bites of actual meat, while there was an overwhelming amount of rice and veggies. The momos also tasted like they were pre-made and heated or steamed up again because the dough was definitely a little rough. Overall, this experience was a meh for me. I think it is a social staple for many Nepalese and Tibetans in the area, and just for that.

    Another stop on my first Jackson Heights food tour. This Nepalese spot offers Nepali foot,…read moreBhutanese food, Tibetan food, and Indian food. The food types are similar but offer different spice/flavor profiles. They have a large section of noodles, soup, and rice. A veggie section with various combos of cauliflower, potatoes, onion, bamboo, blackened peas, mustard greens, and spices. Some of the Indian dishes: paneer butter masala, palak paneer, chicken tikka masala. Some of the appetizers include crispy tofu, fried soybeans, a Nepali snack platter with marinated meat, goat, beef tripe, sliced beef tongue, fried jerky, duck. They also have a momo section. We had their famous chicken lollipops (essentially fried chicken) and it was crispy and spicy (in a good way). We also had sadeko (marinated or tossed) bacon, which was rich and tender. I had one of their Nepali cocktails, which was pleasantly spicy (the chatpata aam, made with tequila, spicy chatpatey syrup, and mango puree). Service was attentive. Inside is cozy, lots of dark wood and colorful flags. They also often have entertainment in the evening, so I would love to return to hear some live music while trying more Nepali cuisine.

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    Himalayan Yak
    Sap thak
    Sap thak
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    Momo Valley

    Momo Valley

    4.7
    (152 reviews)
    28.5 mi

    I really enjoyed this place . The space is beautiful and simple . And the smell when you walk in…read morejust makes you hungry lol I had the vegan platter , vegan momos and my mom had Himalayan chicken . Everything was so so delicious and flavorful . I was so impressed . The prices are a bit high but it was worth it . Everything was just so fresh and good . When I'm back in beacon I will be back for sure . And the staff were very nice and the service was superb .

    Decided to update my review, been here numerous times. There are good dishes and not so good dishes…read moreand changes which I'm not fond of. One of the best dishes they used to have there were spinach and cheese momos, they got rid of it. That dish was also one of the things that made it unique and better than alot of the momo places i have been to. They have the chicken momos, which are decent, the beef one is meh. They also got rid of the mixed momos option. For the mains: Pad gra prao is decent but too salty, spicy but not too spicy. Chicken with chili, it has good heat, but that's all. The flavor is just weird, the chicken is nice and tender, but the sauce tastes weird as if they put too much corn starch in it and mixed in some weird smoke flavor. Not a fan. Overall: may come back in another year to see if they added the spinach and cheese momos back, at the same time, I'm gonna find a new go to place nearby.

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    Momo Valley
    Pasture-raised Chicken Momos - Nepalese steamed dumplings, served with jhol achar, a flavorful sesame based sauce
    Pasture-raised Chicken Momos - Nepalese steamed dumplings, served with jhol achar, a flavorful sesame based sauce
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    Butter Tea - smoked Tibetan tea, with butter, milk, and salt

    Himalaya Tibetan Momo - himalayan - Updated August 2026

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