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    Historic Silver Cafe

    4.0 (88 reviews)
    ModerateAmerican, Pizza
    Closed 8:00 am - 7:00 pm

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    This restaurant is in historical beautiful Pioche Nevada and is historical itself as the first restaurant ever in Nevada. Absolutely love Pioche & this cafe!

    Perfectly cooked BBQ Bacon Cheeseburger
    Sabrina N.

    Delicious!!! I traveled here with my family for the Pioche Labor Day parade and we decided to stop here for some lunch before heading back home to Vegas. We ordered the BBQ bacon burger, Philly steak sandwich, bacon cheese fries, and chicken tenders. When I tell y'all these tenders were the juiciest and freshest tenders we've ever had!!! You can tell they use premium chicken breast from somebody's ranch and the frying oil is CLEAN! They are lightly breaded and fried to perfection so you still get the crispy texture without the excess coating and the actual chicken is the star of the show! The chicken tastes like it's brined which makes it oh so flavorful and moist! The burger was delicious and the fries were so well seasoned! I asked for a side of ranch for the fries and my husband asked for extra hot sauce for his tenses and both condiments were super tasty. The ranch tastes homemade and the hot sauce tasted like Frank's Red Hot with a little razzle dazzle added to it, perhaps some melted butter and/or additional seasoning. We will definitely come here again the next time we are in the area! The service was great and the ambiance was a nice homey diner vibe. We loved it! 10/10 would recommend or in Yelp speak, 5/5!

    Joe D.

    4 1/2 out of 5. Wow, pancakes are scratch made and really, really tasty. Sausage patties was also way above average. This historic cafe has old time character we find comfortably nostalgic with welcoming service and good down home grub. A really good breakfast at a location we would frequent if we found ourselves in this area again.

    Lunch and coffee
    Cyndi G.

    the only place open on Sundays so we enjoyed not having to prepare our own lunch with things from the grocery store. The bacon was perfectly prepared and the hash browns were good too.

    Chicken club
    Mike D.

    What a great stop on the way from Great Basin National Park to Vegas. It will definitely be our go to food stop on future trips through the area. Very nice waitress. Great menu for such a little cafe. Plenty of spacious seating! Highly recommend the pizza grilled cheese!

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    All American Diner - Made your own Omelette

    All American Diner

    4.3(735 reviews)
    78.0 mi
    $
    Locally owned & operated
    Family-owned & operated

    This was a first! Restaurant patrons exiting the restaurant greeted us with assurances that we were…read moregonna love the food! But- before the good food came award worthy service. It began with our hostess who seemed to genuinely want to know how we were feeling this morning. Her eyes sparkled as she seemed pleased to converse with us as she escorted us to our table. Kaydence, our server, makes the word "effervescent " come to life. She was so very pleasant and welcoming! It was wonderful! The meal was delicious, but who can argue with getting three meats in one breakfast. The All American Pig Out lived up to its name. The coffee was fresh and Kaydence kept the cup filled. The atmosphere was a mixture of tourist and hometown regulars vibe! We'll probably stop here on our way back tomorrow. Hope the same team is in duty.

    Parking was full when we got to the restaurant. All the surrounding establishments had some empty…read moreparking spaces but had signs everywhere not allowing diners to park. Fortunately, we found a parking spot when a diner just pulled out. This restaurant was listed as one of the best breakfast and brunch places in town. We got in and peaked inside as there was no hostess upfront. A server named Gina noticed us and immediately got us seated by the window. She handed us the menu and exchanged some pleasantries. She was nice and very friendly. The menu was extensive and we can see at other tables that their servings are huge. Diners were all happily indulging on their big meals. My husband noticed that they have Liver steak on the menu. He asked Gina how it was prepared and cooked and if it was seasoned. She did not know much about this dish but can tell us that it is very good. My husband was hesitant cause he loves the way I cook my seasoned liver steak with lots of onions. Gina gave us more time to check out the menu. When she got back to bring our coffee and orange juice, she informed us that it's not seasoned but grilled. That helped my hubby decide to try the dish. As for me, my tummy was kind of not ready to eat a heavy meal. So I asked Gina if I can order a small kid's meal. With a serious face, she said "yes, I will allow you to order it provided you don't throw any tantrums!" That gave us a good laugh! She was funny! The atmosphere is pleasant and you can tell that the diners are happily indulging on their big servings. Their prices are very affordable and reasonable right at price point! Thus, their turn around is quick and customers are constantly coming. Our order was delivered by another server named Genovese. We requested some lemon slices for the liver steak. She went to the kitchen and we waited quite a while and she just walked past our table. She went to the front got new customers get seated, took an order from another table and totally forgot our request. My husband cannot wait so he started eating without the lemon. The next time she walked by, I reminded her to please give us some lemon slices. She just said huh, left without a word of apology and brought the lemons without saying anything. We thought that was rude! The liver steak was delightfully perfectly grilled with lots of grilled onion rings with sides of Cole slaw and rice pilaf. I took a a couple of bites and they were deliciously tender. My order of kiddie meal included hash brown with 2 scrambled eggs and sausage was just okay. The presentation was sloppy and too greasy. I ate all the eggs and a little bit of the greasy hash browns. I did not like the sausage. The server, Gina was the best. She refilled my coffee cup without asking. She came back to ask how we liked the food. Overall, the eating experience was wonderful except for having to wait for the lemons. It would have been a perfect 5 star but one server dropped the ball. So 4 stars for this restaurant. Thanks to Gina, you made our day! Good job. You should get a big raise!

    Photos
    All American Diner - Interior, Pay Here

    Interior, Pay Here

    All American Diner - Meatloaf

    Meatloaf

    All American Diner - Loved the Americana throughout.

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    Loved the Americana throughout.

    Stage Coach Grille - Cowboy Ribeye Steak 14oz - yum!

    Stage Coach Grille

    4.2(1.1k reviews)
    81.8 mi
    $$

    Stopped at The Stage Coach Grille in La Verkin and had the shrimp scampi, and it was SO good…read more We were a party of 9, and between us we tried the shrimp scampi, burgers, and country fried steak. Let's just say there were a lot of empty plates at the end of dinner. Everyone really enjoyed their food. The shrimp were big and perfectly cooked, the linguini had tons of flavor with garlic, olive oil, lemon and fresh basil, and everything tasted fresh. The portion was generous too, and I would absolutely order it again. And a special shoutout to Matt, our server! He was fantastic, friendly, attentive, and somehow kept a table of 9 taken care of without ever making us feel rushed. Great service really makes a meal even better, and Matt definitely did that for us. Delicious food, generous portions and wonderful service. We'll definitely be back!

    One of the others in my group chose this place to eat after a long day of hiking. The food here…read morereally hit the spot! I ordered a burger with onions and mushrooms and added a fried egg (I really like the idea after having had the Au Cheval one). The patty is a little under seasoned but all the other toppings add to the flavor profile so much you don't really notice. The bun is nice and fluffy! I felt like I almost had to unhinge my jaw to get a good bite, but they really do load up the burger. The fries are almost potato wedge esque and are just perfectly lightly seasoned. As we were eating, a little snake slithered its way under the table! I don't think I've ever seen a snake that small. The waiter said it was an Utah king snake -- he was able to pick it up with ease and relocate it outside, as the table of us looked on in shock. We sat on the patio seating (but it's actually sheltered from the outside -- minus the small holes where the snake may have gotten in), and the temperature there was perfect! There's some interesting decor outside. All in all, a very solid meal experience!

    Photos
    Stage Coach Grille - Patio

    Patio

    Stage Coach Grille - Side salad (part of the steak entree)

    Side salad (part of the steak entree)

    Stage Coach Grille - Sweet reisling and old fashion

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    Sweet reisling and old fashion

    Historic Silver Cafe - tradamerican - Updated September 2026

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