Jeebus H Baldheaded Christmas on a raft, their stuff is awesome…read more I've had the good fortune of being where these folks are catering and the food is nothing short of magical. My wife brought home some leftovers from a function she attended. Some asparagus, pesto, bowtie pasta, grilled steak tips, and rice pilaf. It was amazing. Freaking leftovers and they were amazing. Usually rice pilaf is a salty mess. not this one. Looking forward to maybe trying some of their meal plan stuff. I have a feeling I'm gonna cry like a baby it'll be so damn good.

Everything! Food is fantastic and presented beautifully! The full service including wait staff was…read moregreat!!

Enjoyed the food, but was most impressed by how friendly all of the employees were! We were greeted…read moreby a very friendly cashier, and our food was brought to us. Even though we just ordered sandwiches the staff came to check in on how we liked the food. The owner also came by our table to see how we liked everything. It is a small yet vibrant upbeat atmosphere! The Caprese Sandwich was delicious and I can't wait to go back and get it again!

Top notch!! You'll know this bc no pics were taken!…read more Lol... sorry, we were starving & protein loading for Anyway... perfect, amazing, delicious , what else can I say?!? Must try!! We had the chicken Cesar wrap, potato salad (wow, Wow, WOW!!!) and the caprese sandwich which were all fresh, seasoned perfectly & most delicious! BUT! The caprese sandwich was the best I've ever had. Thinly sliced grilled chicken, layered w mozz, arugula, balsamic glaze. And the BREAD?!? Mmmmm!! The freezer full of it was tempting to me. To top it all off the home made Bread & Butter Pickled were to die... so we bought a pint to bring home!! Will be back!!

I hired Peppers to cater the reception for my photography exhibition at the IFS Gallery in…read moreNewburyport, MA. From my first call with the wonderful Dianne Stahl, straight through to the event itself, working with Peppers was easy, non-stressful, and downright fun. We chose a menu to compliment the Cuban photos, and made sure there were choices for vegans, vegetarians and carnivores. The crew that arrived to help (server, bartender) couldn't have been nicer or more helpful. Honestly! It was literally ZERO stress for me. The food was delicious and the choice of a prosecco for the cocktail was a great recommendation. I would work with Peppers again in a heartbeat, and I recommend them in the highest possible terms!

All there food tease like it was frozen apps. The service was ass because none of the wait staff…read moreknew anything about the food that they were severing . The ambiance was awful . Save your money if you ever want to book a event with them

Kim and Staff at Cordials Catering and Beverages are THE best! Their food was excellent not only in…read morequality, taste l, freshness... but in its presentation. Everyone was raving. Highly recommend their services. Thank you Cordials for making such a memorable time! Donna

Cordials did a celebration of life for our family. Kim was great, met with us to listen to our…read moreunique requests, used some of our family recipes and her chef nailed them, it was like eating at our family table. Everyone was wonderful and attentive. Kim and her staff couldn't have been kinder, even made the youngest of our crowd happy with a big bowl of ice cream. I would 10 out of 10 work with them again. Oh and the food, phenomenal!

Regrettable and forgettable, starting with the misleading name…read more "ClambakeS of Massachusetts"? Clearly the name should just be "Clambake", because this had to be their first event. Ever. (I should also note that some people in our group thought a better name was "Clambaked".) Anyway, this was all very unfortunate given the special occasion of my Mom's big number birthday. We actually had high hopes for our lobster-bake, and in fact, their communication was relatively decent leading up to the event. On the morning of the event, however, the set-up crew showed up late (30-minutes?) and blamed it on the traffic. The thing about that is, our house is only 5.3 miles from their location.....and none of our 30 guests complained of traffic. When they did show up, they forgot the table clothes, but otherwise set things up reasonably well. When it came time to show up with the food an hour or so later, it was the same deal. They showed up about 30-minutes late and again blamed it on the traffic. I mean, if it really was the traffic the first time you have a bunch of options for the second time including leaving earlier or just taking an alternate route, right? For that matter, they could have just about walked to our house in little over an hour, so we were not buying their story in the slightest. Especially twice in as many hours. After that, things devolved. Their first miscue was to to have us serve ourselves on fairly flimsy plastic plates. As the lobsters were bigger than the plates, it was actually a bit awkward to get the plate back to one's seat without it folding in half and spilling everything. Then, finally ready to dive in, we looked around for the usual lobster-attack gear, only to find metal claw crackers (ok that's standard-fare).....and plastic utensils! No metal picks (essential), let alone lobster-scissors (optional, but highly desired, especially for an elderly crowd). Just a plastic fork and knife! Hello? Have you ever even had lobster before? Anyway, unlike the more elderly people in the room, I am in decent shape and so I wasn't going to let anything stand between me and a good lobster. I cracked open my first claw. Ok, cool. Second claw.....SNAP.....the claw-cracker actually broke in two in my hands! (A science guy at the table said the claw-crackers were made from cheap metal.) Sigh.....really? When we finally got to the point of having something in our hands that we could eat, we noticed that the butter they wanted us to use was (literally) sitting in slightly over-sized plastic thimble into which you could barely fit your thumb, let alone a lobster tail. There were plenty of other "details" missed: No bowl for your shells (so until one of the guests brought a plastic tin over you had to leave the watery shell mess on your plate while you tried to eat the rest of your food). No lobster bibs. It just seemed like every way we turned we were dealing with amateur hour. We also had comments across the board about the chicken being substantially over-cooked (however most people seemed to like the steak, and there were very good comments on the mushrooms). At the end of the day, the only reason I am not giving them a 1-star instead of a 2-star is that the staff were genuinely nice and the lobster (once you finally got to it) and steak were actually reasonably tasty. Still, we will never use these people again and we recommend you look elsewhere as well. Let them learn on someone else's dime.

We used Clambakes of MA for my dad's Celebration of Life Party on 8/19/18. We were so very happy…read morewith the quality of food, service, presentation and punctuality. The 2 cooks were on time and had everything ready by 5pm as promised. Everything was cooked perfect with plenty of flavor. All left overs were boxed neatly for my guests. All my guests loved it! We will definitely use them again! I give them 5 stars and highly recommend this company!

This was a great experience. The food was fabulous, and the people we worked with from start to…read morefinish were so nice and professional. I would highly recommend using Sir Loins for any catered event big or small.

The roasted pig was flavorless and undercooked and badly presented. The huli-huli chicken was more…read morelike bland rotisserie chicken that had to be improved by helpful family members later in the night. Most everyone was disappointed by the meat. The potato salad was good as was the cornbread, cole slaw and corn on the cob. The cookie and brownie platter was good. The roast pig and chicken were total failures.

Lou's Diner is so underrated. Some might call it a hidden gem! I am a bit biased because I have…read morebeen coming since I was little but I think that goes to show how great it is! The food itself is amazing but the customer service is even better! Oh and don't get me started on the Mac and Cheese on Fridays! Something I didn't see mentioned in some of the other reviews is their catering! No matter what the event is the food is always so good and Tommy thinks of everything you might need! I highly recommend checking it out for breakfast, lunch, or any catered event in your future.

Excellent food and well kept diner. Owned and run by dad and son. Omelette was amazing. Very…read more reasonable prices, great service and great people. This is still quite original, the grill is on the counter side and very, very clean diner.

I had the chance to try some of her appetizers and desserts at an event. Everything was amazing…read more.. the arancini balls, the Spanish tortilla, curried chicken sandwiches, the dips, confetti cookies, and hummingbird cupcakes, just to name a few. I asked the event host who made all the delicious treats and was introduced to Patty. She was very kind, personable, and encouraged me to keep eating! I hope to take one of her classes or use her talents for one of my own events.

HIGHLY RECOMMEND! My…read morecoworkers and I came in today for a cooking class. 5 stars, hands down! The food came out absolutely delicious. Chef Patty was welcoming, FUN, informative and in control. I will absolutely be back.

The Buffet Way did an excellent catering job for my fathers after mass funeral lunch in. They were…read morevery easy to connect with, and their quote came back to me quickly. The service was efficient, friendly and helpful throughout the lunch. The food was fresh and delicious. In a difficult time, they were great to depend on. Many thanks to Buffet Way.

Used The Buffet Way for my parents' 50th anniversary party. From the day I first contacted them to…read morethe day of the party, they were awesome to communicate with. They were prompt and professional. Dom and Gina worked the party and they were wonderful and accommodating (dinner had to be served a bit late due to the surprised honorees arriving a tad late). The food was delicious and there was plenty of it for all the guests. Highly recommended!