A fantastic store for any and all your semi-gourmet kitchen needs. The reason I state semi is that…read morewhile they do have a good amount of specialty items, there are also a good amount of gaps, especially if looking for specific items. While at first the prices may seem high, the items they are selling are high quality and prices are in fact fairly typical for what they have in store. Now one thing that was surprising, typically when stores sell their own branded items, they are cheaper, however here it seemed to be the opposite with many items. The staff were friendly, but not the most knowledgeable. They were definitely trying to help, but at the same time they appeared to be incredibly busy, even though the store was mostly empty, running back and forth from the back grabbing items and helping customers pickup items before being able to help out others.

My nephew bought me and my husband, the campfire desserts baking class here. We had so much fun and…read morelearned a lot from the chef. It is behind a store that has cooking and baking supplies. Staff is very friendly, attentive and accommodating. The baking class was very organized and we had plenty of time to make the desserts and enjoy them at the end of class.

I've been going there off and on since I moved back to Cary from the coast. I finally tried their…read morepanini's. Delicious and so fresh. Too large for me for a lunch sandwich so I will save the rest for tomorrow. Everyone is super friendly. The selection of 'take home' pasta is fantastic as well.

Everything was amazing here including the service. Lots of…read moreproducts from Italy wide assortment of homemade items,but the pinnacle was the bread that comes Par baked from Long Island. I'm just visiting but I will be thinking about this bread long after I return Ro cali. From jersey originally. Fantastic sandwich and we loaded up on baccala,cannoli etc that we can't find easily elsewhere. Small market loaded with Italian goods

This used to be a wonderful place to take my daughter for summer camps and teacher workday camps…read more She started at Flour Power when she was about 2-1/2 in the classes they had for littles, then started going there for camps when she started school and she's 13 now. This year things have really changed there for the worse...there are WAY too many kids in the space and almost the entire staff turned over. I've been debating about no longer going there after this summer is over, and this morning was the last straw. I dropped my daughter off and there were 2-3 staff people in the front kitchen and NO ONE acknowledged us or greeted my daughter. This is really sad and insulting. I realize the staff were busy but nothing should stand in the way of greeting a customer and making them feel welcomed if you want them to return. If they don't realize someone is coming in because there is too much chaos, maybe they need to tie bells on the door.

This business is located in north hills so make sure that you arrive a little early in case it is…read morehard to find parking. The studio is very colorful with lots of decor and several tables and chairs in the front of the business. Aprons are also provided. I heard about the adult chef series from the owner Debbie at the north hills block party. She was really nice and excited about this event. At the chef series event she told us that they had just started the adult cooking classes about 6 months ago and that they are so much fun. For today's event they had a special food and wine pairing with Total Wine. The Wine Steward, Nathaniel, recommended certain wines that would go well with the items that we prepared this evening. He was very knowledgeable and funny. He also gave us coupons for future purchases at Total Wine. This was my first times at a cooking studio so I thought that each person or group that came together would prepare all of the recipes but each table ended up making one of the 3 recipes. This ended up working out well because the two hours would not have been long enough for everyone to do all of the recipes. Our table ended up making the southern cornbread but since it was a quick recipe we also assisted with the Butternut Squash/Apple & Pear Soup. The last table made the Spicy White Bean Chicken Chili. The food was really good and filling. I thought that the chili was going to be really spicy because it had green chili peppers but it had the perfect amount of heat. I didn't know what to expect from the soup but it had great flavor. The cornbread was not bad but our table thought that it was missing something. The butter that was provided helped. The wine tasting occurred while our food was cooking. It started off well but then when a few of us left to finish the soup we never really got back on track with it. I enjoyed hearing Debbie tell us about the past and future adult chef series classes and the children's classes. We also enjoyed being able to meet and interact with so many cool people at our table. Debbie and her staff were very helpful providing us with utensils, drinks, directions, etc. We had a great time!

Home for Entertaining recently hosted me for a cooking class. From the moment I walked in, a glass…read moreof wine greeted me, setting the tone for an evening filled with flavor and fun. They have wine and beer available and you can shop around and enjoy the beautiful retail space while you wait for your class to start. The kitchen space was intimate yet clean and inviting. I love that their cooking class sizes are small and you work together in small teams, as it's fun to build connections with new people. They have everything ready to go and organized and you even get the recipes sent to you. There were multiple members of the staff on site during my class and the service from then was phenomenal from the instruction, to ensuring i always had wine and water, to cleaning up throughout our cooking. We dined in the beautiful sunroom space and they provided lattes and coffee with dessert. It's worth the price for this lovely experience.

I've taken a floral arrangement workshop as well as a magnolia leaf arrangement workshop and the…read moreevenings have been impressive and fun with a beautiful take home arrangement! The staff is amazing and the store itself has something for everyone!

Bought a slow cooker here as it was on sale and a competitive price…read more Called up the store to make sure it was in stock...and they held it for me : ) Team members were courteous and helpful. This store has a few demos and classes which seem interesting. Not a huge store but have a great selection for the small footprint.

We are big Williams Sonoma fans but this experience was awful. The nepresso lady was nice to the…read morecustomer before but when we asked questions about the nepresso she was rude and wouldn't answer our questions. Not sure why she treated us differently. There was another male worker that was super nice and helpful but the other lady really made use feel lesser as customers.

I can't say enough positive things about Chef Jay and Magnificent Meals Raleigh! I was fortunate…read moreto attend a dinner party catered by Jay at the home of a colleague, and was blown away by the experience. From the first cocktail to the last bite of dessert (paired with specific bourbons), the food, presentation, and Jay himself were just perfect. I only wish I lived in town so I could use him for my own parties! If you're looking for catering or a hands off top notch dining experience in your own home, Magnificent Meals Raleigh will not disappoint!

Jason helped us host a birthday dinner that included our family and friends, (a total of 13) and we…read morecould not be more pleased with this amazing experience! Jason and his team were so professional, family friendly, and so easy to work with! From the beginning, middle, to the end I was communicated with and able to make changes or substitutions as need. Jason helped put together a few options for different menus to choose from and then we went from there to create the best food experience ever. Jason and his team made sure everything was taken care of from the menus to decor. The apps and deserts options were always full and ready to be shared (while we worked on demolishing them). Jason even accommodated specific food requests and entrees (Kids and last minute menu changes). They kept our space so clean and left our kitchen better than they found it. I would recommend Jason and his team for any event and will definitely be having them back so we can enjoy this experience again!

The Crew Neck Chef made the whole experience fantastic for a private cooking lesson for my mother…read moreand I. Discussing the potential menu, tailoring it to be perfect for us, and sourcing from great independent vendors, before the evening the work had already been done. The actual class was informative and hands on but led from Cal. This meant the food we ended up eating was fantastic! I would recommend the crew neck chef for any private cooking / chef you are thinking about!

From the owner: Premium Private Dining & Meal Prep services in the Raleigh, Durham, Chapel Hill region. Our mantra…read moreis simple - Restaurant quality you don't have to leave the house for.

Really interesting and tasty food provided by this place is quite good and visually intriguing. BBQ…read moreChicken, rice and purple slaw very good. Yesterday's Mexican fare was so good and Cole slaw was different than anything had before; kinda like seasoned rice differs from white rice. Look forward to other meals from here.

Wonderful Experience, Creative menus and delicious food, outstanding service and beautiful blooms!read more