I don't know why I waited so long to visit this Gem in the heart of Da Bronx. The service was…read moreamazing. Very attentive wait staff and so kind. They make you feel like your familia. We tried the meatball appetizer and Fried ravioli. All shareable portions. We had the lasagna, gnocchi, and penne vodka. All cooked with perfection and generous portions.

Came here for my marriage anniversary. It's small and intimate. The waitress we had was very…read moreattentive and kind. The calamari modo nostro was out of this world. I could've probably eaten that as my entree instead of just an app to share with my husband. It was THAT good. I also had the chicken vodka dish and while the vodka sauce was good, the chicken tasted very oily but it is fried so I guess it's expected? Either way, decent dish and veryyyyy filling. Would definitely recommend for a date night or a quiet night out with friends.

I feel like you cannot go wrong eating at any of the Italian restaurants on Arthur avenue. This was…read moreour second time eating in the area and it did not disappoint. So delicious and well worth it for the drive, or if in the area obviously. Service was great and so was the ambiance.

Went there for legit Italian experience and it didnot disappoint!!…read moreThe ambiance is really nice and service is top notch. Food is authentic and prices are so reasonable. One of the best dinning experiences. Loved their pasta and chicken. Will defo go back!

Pretty good for a drink but I won't return. Small, intimate. One rather spacious bathroom - in…read morerelativity to the restaurant. The red sauce of the fried ravioli is sweet; the rest of the small plates are so so. Can you eat eggplant parm without knife? Try it ...

Adorable little tapas place tucked in between some of the better known Arthur Ave restaurants. This…read moreis a very, very small little restaurant but with the couple of tables outside and the front open it felt more spacious. We were in the area to see an exhibit at the NYBG and stumbled upon this place trying to find something in the area that was not pizza! What a great find. This cozy little place is family owned and operated. Service could not have been any better! We weren't looking for big meals so we stuck with a few options from the tapas menu. They do have entrees too. Prices were reasonable for the size of the dishes and food was all tasty! They also have a full bar and hookahs on certain nights. Definitely will be back when we're in the area again. Although parking on Arthur Ave is hit or miss street parking in the immediate area is easy to find. There is also a municipal lot a block over.

A very small seafood market on the outskirts of the Arthur Avenue Italian neighborhood. Fresh…read moreseafood is laid out on ice on both walls. Most of the stock is fish, along with shellfish like shrimp, scallops, and lobsters. Customers can pick out their seafood themselves, using plastic baskets to hold, then take to the counter in the back to purchase. Another option is to have your purchase cooked for takeout. Seafood can be fried or steamed, with various vegetables (eg, carrots, potatoes, broccoli, corn, etc) as potential add-ons in the back counter display case. This option takes an approximate additional 15 minutes. Tough to fit into a typical workday, but it's a treat. The seasoning (generous amount of Old Bay with butter) is simple but spot on, the seafood cooked well and just right. Fried seafood is crisp and lightly breaded. Vegetables are not overdone, including broccoli that is just tender. There isn't space to eat in the market, so all purchases are takeout only. Prices are very fair; a small broiled whole snapper, a few shrimp, and corn and broccoli clocked in at $12. The seafood is very fresh too. A great stop for a seafood deal anytime.

Love How They Fried Fish . Since I moved over here I have been loving they seafood. They whiting…read morefish is so good.

Seems super expensive. I had fried shrimp and French fries lunch special, it was good although not…read moremany shrimp. But I also ordered the pork and chive dumplings, the worst I ever tasted. Wheelchair accessible. Casual beach dive bar ambiance. Friendly servers.

Got a customized crab boil w/ snow crab legs & blue crabs. Wasn't worth $76 dollars. The blue crabs…read morewere big, but overcooked. Wasn't fresh, seemed to be steaming for a while. It was very dry. The snow crab legs were very small. I did get 2 clusters and a half. It's supposed to be Cajun seasoning but it didn't taste anything like it. It wasn't the worst I've had but definitely not good.

If you're in the mood for a seafood boil, Baby Crab is a must! First off, the place is decorated…read morevery cute with an under the sea theme. I love that there are booths for smaller parties. We arrived and were seated right away. Service was on point. They check on you while also letting you enjoy yourself, which is the perfect balance. Getting into the food, we ordered the shrimp tempura for our appetizer and it was really good. For our entrées, we ordered the Mommy Boil and the Mini Boil with the special Cajun medium sauce. It was so delicious. I loved everything, the potatoes, corn, shrimp, sausage, and mussels. The portions are generous too, like where can you get a $20 seafood boil? (+ $5 for sausage). After we were done, we both had leftovers. In my opinion, the Mommy Boil is more than enough for two, or you can just get two Minis. Overall, I loved my experience. I'm curious about happy hour too. The food was delicious and I will definitely be back. Thank you Baby Crab!

This meal arrived via delivery app, so I can't speak to the restaurant or in person service…read more I ordered head off shrimp in mild Cajun sauce and garlic noodles. I was impressed by the great packaging. Instead of coming in a boil bag, it was in a large plastic container with a strong lid. There were no spills or leaks. To say I was more than a little disappointed with the taste of the food is an understatement. The noodles were dry. They tasted kind of burnt, like they were toasted in the worst way possible (I don't have the words to explain it). They also didn't have any garlicky flavor. Which would have been fine, because I could drown them in sauce. Alas, the sauce was mostly oil. After pouring off some grease, the sauce was not flavorful. There was a lot of chopped garlic and bits, but again no garlic flavor. How!? It was weird. Otherwise, the shrimp were big and well cooked. Juicy, not tough. The corn was fresh and crisp with no sogginess. This was a truly disappointing meal. Maybe I'll try again in the future. I don't want to count out any boil spots!

This location has a sushi place under JK sushi but it's technically juicy King Crab and let me tell…read moreyou, as someone who loves sushi and lives in a sushi desert, this place is my saving grace. Their sushi is always fresh and good enough to satisfy my craving without worrying I'll get sick. Their scallion yellowtail and passion rolls are my favorite. Really unassuming, but a goodie for sure!

Small place, order taker not very welcoming but she took my order and had it ready quickly and…read moreefficiently. Food was really good. It took me about 45 minutes to get home so it was popping hot but perfect temp to just dig in. I will be back when I'm in the area.

We walked in to this traditionally decorated restaurant and were seated right away. The menus came…read moreand then the fun began. We ordered appetizers burratta and salad. Very smooth and delicious. Entrees were basic Italian food. It went well with the wine we ordered. We didn't leave empty!

I was leaving Borgatti's ravoli and asked: I just passed Tra di Noi, Nice place?…read more Oh yes, they make everything homemade. It's wonderful. That's all I needed to hear. I wasn't going to eat dinner at Yankee stadium, I'm in "The Bronx" so I head over to Arthur Avenue. Walking inside Tra di Noi, its like stepping back into the restaurants of my childhood. Red Table clothes and a chalk blackboard with all the specials listed front and center. At the corner table I see chef/owner Marco Coletta. He's sitting and just watching the operation. I see someone walked up and gave him two huge tomatoes?? I scan the menu but I know what I want, the lasagna bolognese. I also ordered a glass of Montepulciano wine. Everything comes to the table quickly. Look at my picture, I can see in the Ragu's soffritto the finely chopped carrots. It's the perfect meat sauce covered in delicate pasta sheets. Just a simple, homemade lasagna. No need to get fancy with truffle toppings. I would have liked to sample their bread basket but it was never brought to my table. Dessert, I was starting to get stuffed so I had to pass. I read about the cheesecake online, which Marco makes fresh several times a week. Next time. Last night, I enjoyed the Italian homemade cooking from Tra di Noi.

My brother and I got some chicken and rice with salad and avocados from this spot. Chicken well…read moreseasoned and cooked. Rice and beans with the avocados and we got some red onions with it and added some lime and a little vinegar and tore through the meal. The place was packed and ppl in and out. Gotta love it!!!

I decided to try food from Gallego after hearing glowing reviews from friends and co-workers…read more Gallego is near one of my job locations and they're open 24/7. I was really excited by the selections as soon as I arrived. It was just after 10pm on a Sunday. So many choices-salmon, escoveitch seafood, fried fish, seafood rice etc. I ordered fried, white fish and seafood rice to go. The portions were generous and the rice was filled with all the right ingredients. The taste though??? Everything tasted like it had been sitting in warming trays for 24 hrs. Rice and fish were really dried out. Hot sauce and tartar sauce (from fish market on the corner) didn't help to make it taste any better. I'd go back again, earlier in the day when the food trays are being replenished. I would probably go for made to order seafood, instead of the the food that's just sitting. Gallego wasn't a total NO. A second chance is possible.

The food is delicious , the service is attentive, and has a nice ambiance that is peaceful.read more