5 stars because these sandwiches were stellar…read more I had the classic 2.0 with the addition of sweet pickled peppers and my SO had the turkey sandwich and we loved them both. The turkey was a hot sandwich while the classic was a cold. The location itself is small, feels like a hole in the wall bar with great cozy vibes. We were lucky enough to bike over on a nice day and so we sat in the outdoor space which is also small but got the job done before we were back on our bikes with happy bellies. We will definitely be revisiting so we can try more of the menu!

I thoroughly enjoyed myself here, that being said, on par with some of the lower reviews - they did…read morerun out of the pork belly sando, they charge for everything extra, and service was pretty slow. But if you were open to just having a nice casual dinner in a retro easy place, this is it. My fiance and I went to meet up with some friends from out of town and from a list of places I wanted to try, they chose this one. Between the two of us, we spent about $60 for this meal, which I suppose now adays is on par with what you can get away with. We also left with half a sandwich because honestly, these guys are huge! -Hot Beef Sando with Cheese (extra): this was a massive sandwich, packed with flavor. The ah jus was on the side and needed for dunking. It hit the spot, was a messy affair, but was very good. The meat wasn't melt in your mouth, it was actually quite dry, but the mix of everything together and the dip made it good overall. - Chili Cup: well spiced, super small cup and charging a dollar for each addition of onion, cheese, and sour cream is murder. Pass on the fixings, the soup doesn't need it, but it's not something i'd get again as it wasn't knock out of the park good. -Homemade Orange Soda: this was great. I love the nostalgia of using Tang and it was more earthy because they put some spices in it. Overall, would get again. -Coleslaw was asian inspired and made well, especially with the mint on top. Be warned though, its the same slaw on the pulled chicken...which speaking of: -Pulled chicken sandwich: It's their meat americanized fusion version of a banh mi. I know they have a vegan one on their menu, but this one felt less like a sandwich. The spices weren't quite asian tho and was interesting with the slaw. I wouldn't say it was my favorite but I did eat a whole half. Happy nomming!

I had the pleasure of visiting Lakeside Street Coffee House yesterday. Overall a great experience…read morefrom friendly customer service, beautiful outdoor seating, and good food and coffee for a total of 35.87. We ordered the Pesto melt and the Chipotle melt with side salads along with an iced mocha and house coffee that were served up fairly promptly. The sandwiches were great and the side salad too has a special maple vinaigrette. We sat outside and enjoyed a nice view of the late and the patio is dog friendly so we got to see plenty of cute pups too!

The word I would use to describe this place is eclectic. Theres a lot going on with this place…read more There's five different places to sit at, two of which are outside. You can sit inside at the main room or head downstairs where it's more private and comfy and then there's the quiet wine bar off to the side. Lots of mismatched new and antique furniture with old wooden plank floors. Parking is limited as there are only four spots behind the place and street parking otherwise. No drive up window either. They do offer some breakfast sandwich choices, but there were no croissants or other pastries to choose from besides one scone. I got the ham and cheese sandwich and enjoyed the crunchy ciabatta roll it came on. The coffee here is as good or better than Starbucks, so they get that important part of the formula right. When you finish your order and run your credit card, the tip screen will be waiting for you or add to the tip jar. The prices are reasonable and the service is friendly with free Wi-Fi. This is a nice place to sit and visit, but not if you're in a morning rush. On some weekends they actually have some live music. Ten informative photos for more insight.

visited wisconsin for the first time and found this hidden gem on tiktok! located in a basement of…read morethis random building but WOW staff were so friendly and welcoming :) since it was my first time, they kinda walked me thru how everything worked and throughly mentioned lil snapchat word of the day for some $$ off. they have free popcorn as well! gave us a stamp card as well! it's a sandwich/ deli spot + a convenient store all in one. they have coffee machines if u wanted something in the morning too.

The best place! My favorite spot that I came to in college. They have a word of the day where you…read moreget a free drink. They have the best breakfast sandwiches and don't sleep on the regular sandwiches and salad too. The workers are so kind. Highly recommend!

Casetta Kitchen & Counter was exactly what I needed after a night out in Madison! I was visiting…read morefrom out of town and wanted something quick, easy, and delicious, so I searched Yelp and stumbled across Casetta. I'm so glad I did. I ordered the Italian sandwich, and it absolutely hit the spot. It was fresh, flavorful, loaded with quality ingredients, and honestly cured my hangover. Sometimes all you need is a really good sandwich, and Casetta delivered. The experience was made even better by the woman at the register. She was so sweet, welcoming, and genuinely friendly. Her kindness made the visit feel even more memorable and was the perfect start to my day. If you're visiting Madison or you're a local looking for an amazing lunch, I can't recommend Casetta Kitchen & Counter enough. Great food, quick service, and wonderful hospitality. I'll definitely be back the next time I'm in town!

This has been on my Madison bucket list for so long and I finally made it over. Totally see what…read morethe hype is all about and will be back! We arrived and waited 10 minutes in line. Busy! Ordering was quick and easy and my friend and I found a spot to sit inside. Sandwiches came about 10 mins later. I went with the paradigm on focaccia and WHEW it was delicious! The flavors work perfect, mozzarella was fresh, and the focaccia was the perfect soft texture and taste. My friend got the special-- chicken cutlet sandwich, and loved it as well.

best raisin crossiant roll , that texture is PERFECT woah…read more inexpensive drinks and lots of bread

Fave brunch spot. Fave dish is Cook's Breakfast…read more I could drink their preserves. Cakes amaze as well.

This place is dope! Literally stony baloney delicious! Was in town for work and someone suggested…read moreCheba Hut so we tried it for lunch. Killer menu with all sorts of choices, the bread is out of this world yummy, totally fresh baked bro. I tried the Apollo Greek sandwich, it was like a tangy Greek chicken salad and it was so YUM. Lots of ganja inspired decor and quotes which make for a good laugh and a great lunch! Stop in for lunch, you will love it!!

My bread was dry, and I'm not even positive there was any type of sauce on my sub. French onion…read moresoup has almost no cheese.

Butterbird, I'm honestly offended we found you this late into our Madison trip…read more This place was an absolute 10/10 across the board! Vibes? immaculate. Service? incredible. Food? life-changing fried chicken, cheese curds, and cocktails that I'm still not over. Environment? somehow cozy and cool at the same time. This is the kind of place that feels way too unique to ever become a chain... which is devastating news because I desperately wish there was one in Kansas City. And honestly, that's probably why it's so special. It feels deeply Madison in the best way- intentional, high quality, and focused on doing their thing really, really well. Also, shoutout to Ian, the manager, who was amazing and made an already great experience even better with trinkets! Anyway, if you need me, I'll be emotionally processing the fact that we only got to eat here once. Can't wait to come back!

I'd been dying to try Butterbird since they opened, and finally ordered takeout with some…read moreco-workers (so I can't speak to the dine-in experience). Overall, nothing to write home about, but nothing bad. I ordered the Butterbird Classic (fried chicken sandwich) but removed the pickles. I got the sauce on the side. I'd been worried the lettuce would overtake the chicken, but it was a very small amount of lettuce that really had no impact either way on the sandwich. The chicken thigh was a decent size and cooked very nicely. There wasn't much to it, it didn't really have much flavor, but again it wasn't bad at all. I tried one bite without the sauce, then added a small amount of sauce. It's got a dill vibe going on which I dislike, so I did not add any more, but the sauce did help with some flavor. My co-worker got her sandwich with the sauce on it, and it was also a very small amount of sauce. On the side, I got way more sauce and gave the rest of mine to her. She used almost all of it.   I also got the French fries with my order. They were good fries where I did not feel any need to use ketchup with them. We all commented that they reminded of us McDonald's fries, but obviously a little bit more gourmet. Another coworker got the coleslaw instead of fries, and said that it was good but way less substantial than the fries. So, the food didn't live up to the hype, and I'm not sure I'd spend the money again, but I do really want to try their Old Fashioned on Tap... so I might have to go visit in person when I'm not working and get another order.

First time trying cheese curds and they were wonderful. The sriracha sauce was delicious and a bit…read morespicy. Bartender recommended the Patty Melt and did not disappoint. Finally, the Krombacher beer was delish. Excellence service and great food.

Enjoyed sitting in the beer garden and having a late lunch here. Quiet spot right outside of…read morecampus. We were in and out in a decent amount of time. Smaller inside but didn't feel cramped, same outside. Food was good, cheese curds were some of the better ones we've ever had. Likes how they had the sources of most of the food on the menu.