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    Hub Hall

    3.8 (59 reviews)
    Closed 7:00 am - 10:00 pm
    Updated 3 weeks ago

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    Recommended Reviews - Hub Hall

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    Brion S.

    We just landed in Boston and we need to take the train, but we are starving from our flights. We found The Hub, what a great food experience. Everything from a grilled cheese stall, pizza, Mexican, ramen, chicken, Irish specialties, pastas, Mikes Bakery and much more. Did I mention it has a bar! They carry Down East Cider, super tasty! My wife had tacos and I opted for pizza. We both got back to our table at the same time, super quick. The area itself is clean and organized, really nice! The Boston Garden is upstairs and we got caught in traffic heading to a Bruins game.

    May H.

    Good hall with lots of options to choose from. Also a good area to work remotely if you don't have any meetings (music is too loud). There are standing outlets in the back as well to charge your devices. Coffee shops and a myriad of restaurants to choose from for a quick bite. I got the strawberry matcha from Cafe Nero and it was okay! Bit too sweet for my taste but not bad.

    It's 9:25 am, no one there! WTF
    David L.

    I was there at 9:25 a.m. for a donut! Unfortunately this famous store no one there I walked all the way from BeaconHill for an early breakfast .... It ruined my trip.of my busy schedule

    katrina a.

    Looking for a non traditional restaurant? Come here to hang out! So many options! Full bar! Seating for big groups. Weekly activities. Place looks clean and well kept. Lots of different options to choose from.

    Dan S.

    A really good food hall right by TD Garden, it's a perfect stop before a concert or game. We stopped by for the Maggie Rogers concert and got to try a few different places. The ramen was a standout. The noodles were outstanding and the broth was rich without being too salty. Only downside is that they were behind by about 30 minutes. Still, it was great ramen. The roast beef sandwich was fine. Not bad, but not as good you want it to be. Surprisingly the Sullivan's chicken fingers and fries were a great find. Everything came out piping hot and the fries were that perfect crinkle cut. We're not going to mistake this for gourmet food but sometimes you want a good fingers and fries. This fit the bill. And we couldn't miss Mike's Pastry's for some cannolis. It's just what you get on Hanover St. Big and sweet, I have a soft spot for them. Oh and there was a DJ spinning some fun tunes. Downsides to this place are a real lack of seating so get there early before a concert and service as I said can be up or down. But overall, a really solid food hall.

    Savannah H.

    I f heavily with most of the spots here. The pasta bar is my current obsession and has been for a hot minute. The bars are pretty good too as is naco taco. The bathroom code changes maybe daily but definitely weekly since I've always written it down in my notes app when they give me it and then get locked out the next day. But the pasta bar is the absolute best. Momosan is okay but overpriced and usually extremely overcooked.

    Pistachio Macaroon from Mike's Pastry
    Tati H.

    This one's for my Gluten Free friends. Before I start, this is a food hall with a good variety of selections to eat: Asian, Italian, Indian, Irish, Mexican,.. to name a few. I walked around the food hall before making my lunch section. Came across Mike's Pastry in the back and they have Pistachio Macaroons (but that's pretty much it for us gluten free folks.) My choice ended up being Naco Taco. Their menu states they are Gluten Free and Nut Free, wooohoo! I ordered two tacos: pollo (chicken) & res con mole verde (beef) plus a side of chips and guacamole. Let me tell you, they say that their corn tortillas are ground and pressed in house, are gluten-free and vegan and they are fresh! So good! Portions are decently sized. There is a good selection of places to sit throughout the hall & at the time I went did not feel overly crowded. Not overtly noisy. And as a last bit, I realized the Panini spot offers a gluten free bread option, if you're interested.

    Craig M.

    This area was new since the last time I visited TD Garden. It's built like a food court with 20 options, all of which are packed to gather in a small area. There is some seating, but not a whole lot. Where they excel is the number of options for both food and drink that are available. I only tried one of the bars, but some of the good smelled good. It seems to be a go-to spot for locals after work, most likely because its convenient and you are not waiting long to get your food.

    Full menu
    Grandpa B.

    The Cini linguine Pasta Bar inside Hub Hall is excellent. Got linguine with tomato sauce and ground beef and added meatballs. Very very tasty. The cost was about $17 for the cup of linguine that you see two meatballs. Little difficult, eat it out of the paper bowl cup. Very enjoyable. Small bar with some stools to eat there or other chairs available in the actual hub hall.

    Pork Gyro
    Jen C.

    Hub hall has SO many options - I can't wait to get through them all! I decided to stop by during my lunch break, and the place was packed! A lot of the food options are on the more expensive side compared to other places in the area, but the convenience made Hub Hall worth it. I decided to get a pork gyro at Greco - I highly recommend using the Greco app, since there is a $3 discount if it's your first time and waiting in line just isn't enjoyable. The pork gyro was delicious and incredibly flavorful - I do think ~$10.50 is a bit expensive for what it is, but I thought it was worth it with the discount. I also really enjoyed their Greco fries (the feta cheese is so delicious on top). I found their zucchini chips interesting - I wasn't the biggest fan, but I did enjoy the tanginess of the zucchini and the accompanying sauce. Overall, I think Greco is one of the cheaper options at Hub Hall. With the discount, I think it's the most bang for your buck.

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    The tacos were delicious. Especially loved their home made tortillas! They even had all of the gluten and dairy free items clearly marked.

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    Oak Bistro - Sriracha Buttermilk Fried Oysters

    Oak Bistro

    4.7(140 reviews)
    2.0 miInman Square

    What a fun little hidden gem!!! Sat at the bar in between lunch and dinner. Good selection of beer…read more The food was really excellent! We tried the artichoke potato fritter things which were quite good. The Old Bay Fried Oysters were super good as were the duck toasts! Definitely going back to try the potato pave and the burger. Service as great also, bartender was very attentive!

    Wow talk about a hidden gem!…read more I hadn't heard much about this place so I wasn't sure what to expect-- located in Inman square with nearby limited street parking (there's a metered lot on Springfield street nearby!), Oak Bistro is a medium sized restaurant with a simple but chic decor and true focus on hospitality. When we came in we were greeted and our coats were taken and put away. They have rotating specials that our server walked us through. We ordered all three of the mock tails on the menu -- Odin's Oracle was a sparkling elderflower and passion fruit drink, the Northern Rose was fruity with a slight thick cream of coconut base (and the tables favorite!) and the last drink was a warm ginger drink. They all came out looking beautiful. For food, we started with the Halloumi Cheese which was delicious and perfect for sharing (comes with four pieces), then tried the Blueberry Ricotta Cornbread (really well made and yummy but needed a little more butter spread) and the fried burrata (huge serving of burrata with balsamic, fig jam, warm bread, just as good as it sounds). We tried the Braised Short Rib Croquettes which were stuffed with short rib and topped with sooo much yummy cheese. We also had the Pappardelle braised shore rib Ragu which was truly delicious-- would highly recommend. For dessert we tried a special menu bread pudding which was a perfect end to the night. Our leftovers came perfectly packaged in little baggies with dish names and dates written on them which is so cute and thoughtful! Overall I would order everything we got again and was so pleasantly surprised by the caliber of food at Oak Bistro-- get in and try it before it gets too popular!

    Photos
    Oak Bistro - Interior

    Interior

    Oak Bistro - Citrus Arugula Salad

    Citrus Arugula Salad

    Oak Bistro - Long Island Duck Confit Leg

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    Long Island Duck Confit Leg

    Willow & Ivy - Baby Iceberg Wedge with Two Blues (with added chicken breast)

    Willow & Ivy

    4.5(79 reviews)
    1.5 miBack Bay

    Cocktails are not good. They need to fix all of them and make sure they are putting once big clear…read moreice cube inside all drinks. Everything else is 8+ out of 10. Steak tacos are - as someone else has mentioned - to die for. My filet mignon was juicy and VERY tender. I mean, it was so easy to cut apart. I think the chef and whoever is making the food are really carrying this place. The hostess and our server, Alex, were also very very nice and welcoming. My dinner partner had the foie gras dish, and it was also great! I definitely want to come back. Just do not order cocktails, haha. The video I am attaching is of the very first dessert on the dessert menu.

    Well we arrived in suits and dress clothes because it said "fine dining" but we were totally…read moreoverdressed at this establishment. Maybe I'm too old, but fine dining should involve that refinement. Stop calling yourself fine dining and call it expensive food with uppity servers and no dress code. Food was amazing- so please know I would absolutely go back for the food! We had lobster bisque, the best Caesar salad (top 5), calm chowder, shrimp and clams, lamb and a fillet. During our meal just after the lovely table side service of the lobster bisque my son accidentally moved the table with his feet and the drinks flew into my food. Our server watched it happen and walked away. She turned not to help but out of disgust walked the other way! The food runner came to the rescue! But then we were charged for another drink that spilled! I don't know but when your at fine dining and you get double charged for a table moving and treated like you are an inconvenience that gets me. Plus she was clearly angry with us. Food 5 stars, service 2, price for the service we received totally not worth it. Don't waste your money to get treated badly. Sorry kitchen but front of the house ruined it.

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    Willow & Ivy
    Willow & Ivy
    Willow & Ivy

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    Sarma - Zucchini fritters - incredible flavors, highly recommend

    Sarma

    4.4(1.4k reviews)
    2.3 mi
    $$$$

    2026 Boston. Dinner review. Mediterranean…read more (Highlight - Best) BLACK SEA CORNBREAD jalapeno, feta, honey, sesame 19 DEVILED EGG DIP shakshuka-style, zhug, harissa potato chips 17 HONEY ROASTED FIGS red pepper, tabbouleh, arugula, walnuts 25 ARTICHOKES OREGANATA goat cheese polenta, tomato, orange, chiles 24 (Highlight) CAULIFLOWER ZAALOUK chermoula, dates, preserved lemon yogurt 23 MERGUEZ MANTI grilled corn, yogurt, red pepper butter, poached egg 34 (Highlight) HARISSA BBQ DUCK* carrot brown butter, orange blossom, fried almonds 38 Overall, the black sea cornbread is just incredible. Could eat many of these. "As good as it gets."

    You know a restaurant is 10/10 when you can literally order anything on the menu without worrying…read morebecause it all tastes amazing. BUT the menu rotates, so it might be a little womp if you go expecting the exact same dishes I had This is by far the best restaurant I've eaten at in Massachusetts. Everything was so, so, so yummy. Our top dishes were the beef carpaccio, octopus bruschetta, and ricotta loukamades. The beef carpaccio was flavorful and beautifully balanced, and the octopus bruschetta was another immediate favorite. But the ricotta loukamades??? Oh...the crimes I'd commit to eat those again Our least favorite was the harissa BBQ duck, but even that was still good. That honestly says a lot about the overall quality of the meal. I completely understand why this restaurant has so much hype. It may not be the most traditional Mediterranean or Turkish food, but it is gooooood. Every dish felt creative, polished, and genuinely exciting to eat. If I ever visit Boston again, I will WITHOUT A DOUBT be booking another reservation here just so I can try as many dishes as possible.

    Photos
    Sarma - Douggy, our bartender/waiter

    Douggy, our bartender/waiter

    Sarma - Sugarsnaps - wonderfully fresh, lovely textures

    Sugarsnaps - wonderfully fresh, lovely textures

    Sarma - Tacos

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    Tacos

    La Brasa - Beet salad

    La Brasa

    3.6(394 reviews)
    1.9 mi
    $$$

    The menu looked interesting so we thought we'd give it a try. Can you make an espresso martini?…read moreNo, we don't have coffee. And we're also out of these 4 signature drinks. Ok we'll have a beer and a wine. What can I get you to eat? I'd like the roasted carrots.... No we're out. I'd like the oysters.... We don't have any. Could we share the whole fish? No, we don't have any fish. I'm sorry but we're out of a lot of things..... Buy the restaurant is empty and it's only 6:00 on a Saturday night. Can I have the check? Sure.

    Love this spot in Somerville. I remember when it first opened, it was one of the few places that I…read moregot excited for. It's like elevated/fusion Mexican food -- great for both dinner & brunch, and very suitable for larger groups. I've had a handful of dishes here & I'd recommend everything I've tried. Steak & eggs, pancake in a skillet, vegetarian crepe, fried rice, deviled eggs, the flan. They have a nice wine selection and rotating cocktail menu. The restaurant is like a high end cabin, with very cool murals throughout. I think one of my former roommates actually worked on a mural here, so I might be biased. Staff is welcoming and fun to chat with, they're very knowledgeable about their menu. Pricing tends to be around $50 per person. There's street parking. It's also a shared space with fat hen, which is an Italian restaurant -- I'll review that separately, but it is also worth checking out.

    Photos
    La Brasa
    La Brasa - Deviled eggs

    Deviled eggs

    La Brasa - Cured salmon tostada

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    Cured salmon tostada

    Hub Hall - venues - Updated September 2026

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