Cancel

    Open app

    Search

    LUCIE drink + dine

    3.5 (100 reviews)
    Open 8:00 am - 2:00 pm, 4:00 PM - 12:00 AM (Next day)

    Order LUCIE drink + dine Takeout or Delivery

    LUCIE drink + dine Photos

    Business Info

    LUCIE DRINK + DINE ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Outdoor seating
    Dogs allowed

    You might also consider

    Recommended Reviews - LUCIE drink + dine

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Alicia, the bartender, and April the waitress were amazing. Service was fast, sweet, and attentive. Drinks were great, and the food was amazing. Ordered from the brunch menu, a smash burger. It was SO good. Ambience is great for girl brunch, bachelorette, romantic dinner, etc.

    Roast Lemon Chicken Dinner

    Great atmosphere inside. Very roomy. Nice looking bar. Overall modern vibe. Staff was chill ive seen better. Nice music in the background. Food was pretty good I've definitely had better but did not disappoint. That's all

    Continental Breakfast
    Lauren M.

    This was a great breakfast spot. Menu has a variety of things to eat. Service was wonderful.

    Benjamin K.

    Lucie is a great new upscale Italian restaurant in Back Bay, not that you'd really know that from the title. There's a very classy but kind of comforting atmosphere, especially the initial lounge area perhaps also part of the Colonnade Boston hotel it's next to shown in my pictures. The meals I've had were excellent, like the hearty Bolognese and a nice Alla Vodka, a vegetarian pasta. The meatballs were excellent, very large and dense, with an interesting consistency. One was a bit crumbly, and another had some textures of sausage in there it tasted like? All in all they were authentic and very tasty for sure. There's a lively atmosphere too, being great for work events it seems with a large bar area in the middle. The service was good even when they got busy.

    All American Breakfast
    Sandy J.

    We were staying at the hotel so we came for breakfast. Should have went elsewhere. The service is good and place was quiet which was good and ambiance is nice. Food was lacking. I had the all American breakfast. My eggs were overdone. Bacon was just ok. Potatoes were not good at all. Burnt and just tasted bad. Toast was cold. Coffee not great. Maybe another meal would be better. Let's hope.

    menu
    Gigi G.

    The food here was very comforting for a breakfast date. We were able to be seated right away with no wait. The pancakes were fluffy and warm and paired perfectly with my yogurt. The staff was very friendly to serve us and attentive to our requests. I'd come back to LUCIE!

    Brioche French Toast & Eggs Benedict Plate

    While I visited Boston I ate at this restaurant 3 times. The food was absolutely phenomenal. There wasn't anything I tried that I didn't absolutely love. The service was great and everyone was very kind. Overall, I really enjoyed this place and would definitely recommend!

    charcuterie board
    Ellie D.

    we came in with the intent to share a few apps and we were not disappointed! we each had a couple round of drinks and all the cocktails we tried were great. the ginger & sage "martini" made with bourbon was my favorite. we enjoyed every plate we tried but the meatballs were stand outs -- they literally melt in your mouth! the charcuterie board was also fantastic! a lot of restaurants do run of the mill boards but Lucie's board actually gives a wide array of flavors, textures, and types. all in all, great experience!

    See all

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Hank C.
    2030
    4610
    14626

    12 days ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    15 days ago

    Food was surprisingly good for a hotel, baked/rotisserie chicken was moist and had good texture.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jim R.
    0
    115
    5

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lauren M.
    590
    254
    327

    1 year ago

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Erin K.
    20
    59
    87

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Randall M.
    104
    28
    143

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nat V.
    247
    37
    58

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Amazing!!!! I was visiting the city and found this place. The whole concept was adorable. The food was also amazing!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Olivia B.
    619
    22
    4

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Linda D.
    12
    160
    436

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Adriano N.
    656
    35
    22

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Pancakes are scrumptious... Shout out Emma for the EXCEPTIONAL SERVICE!!!!!!!!!!!!!!!!!!!!!!!!!!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 3

    LUCIE drink + dine Reviews in Other Languages

    Ask the Community - LUCIE drink + dine

    You might also consider

    Verify this business for free

    People searched for Bars 26,221 times last month within 10 miles of this business.

    Verify this business

    Willow & Ivy - Baby Iceberg Wedge with Two Blues (with added chicken breast)

    Willow & Ivy

    4.6(71 reviews)
    0.3 miBack Bay

    Everything was phenomenal! I can't recommend this place enough. The food, service, and ambiance…read morewere all exceptional. I went for my graduation dinner, and they had a hand written card at the table waiting for me to wish me congratulations. To start, we had the focaccia bread to share and clam chowder, so delicious. Best clam chowder I've had, and it had whole clams in it. For mains, we had pasta bolognese, salmon, and the green apple chicken. The chicken was the juiciest I've ever had, the salmon was cooked to perfection, and the pasta was so flavorful. The presentation was great as well. Vanessa was our server, and she was so kind, helpful, and attentive. After seeing another table get the oysters, we asked the restaurant manger, Dan, what they ordered. After explaining it to us, I told him I never had oysters so he gave us the appetizer for free to try! Everyone who worked there was bubbly and warm, genuinely some of the best service I've ever experienced. Everything was a 10/10. Will definitely be coming back!

    4.5/5 stars. This…read moreplace exceeded my expectations! Right when you walk in you're greeted with a gorgeous interior. The staff is so nice too. The food was great, however I didn't love the cocktails. Food: - Roasted Oysters (10/10): so buttery, cheesy, delicious. Favorite item on the menu, if you're going you have to order!! - Clam Chowder (8.5/10) - Chinatown Dumplings (8/10): loved the kewpie mayo - 16oz Ribeye (8.5/10): Tender and flavorful! The mashed potatoes it came with were so good. - Apple crumble (6/10): Would skip this and go for something else. Overall, a great experience and we will be back for the roasted oysters!

    Photos
    Willow & Ivy
    Willow & Ivy
    Willow & Ivy - Steak tacos and focaccia

    See all

    Steak tacos and focaccia

    The Salty Pig

    The Salty Pig

    4.2(2.1k reviews)
    0.3 miBack Bay
    $$

    "Keep on with the forth, don't stop/don't stop until you get enough~" What mischief could a…read morerestaurant with Michael Jackson's music possibly have? Salty Pig Pizza: A pizza with the same name as the restaurant! Who was the genius who came up with the idea of ​​salted pig and beer caramel? It's brilliant! The salted pork appears to include Prosciutto di Parma from Langirano, Prosciutto Cotto, and Salcissia. Baking rendered the prosciutto's fat, which blends with the caramel to create a beautiful golden syrup that flows across the pizza's surface. The prosciutto was savory, oily, and tender; the minced salcissia retains its coarse texture and rich meaty aroma; the caramel was sweet and mellow with a honey-like sweetness, forming the top, middle, and base notes respectively. The arugula was slightly warmed, losing its astringent and raw taste while maintaining its crisp texture, helped to cut through the richness together with the Parmesan cheese powder. The crust was crispy, while the inside the dough was soft and chewy. The cooking time and seasoning were all just right, and the restaurant's proud wooden oven added a charming smoky flavor. Affogato: I had high expectations, but it was just okay. The espresso was too sour, and the vanilla ice cream couldn't balance it out. The almond biscuits had an overpowering almond flavor, and the flavor of plant-based protein was terrible! (Oh, this should have been a plus...)

    On a BOS layover downtown we decided to try this place for convenience and for table availability…read morewith a fairly reasonable wait. Ordered the staple pizza and a pasta, but before that.. I could not try a cheese and meat board you can mix and match to your liking. Quick and attentive servers are available to answer any questions you might have Thumbs up

    Photos
    The Salty Pig - Interior

    Interior

    The Salty Pig - Little gem lettuce

    Little gem lettuce

    The Salty Pig - Sippin' easy (w/ alc)

    See all

    Sippin' easy (w/ alc)

    The Tip Tap Room - AVOCADO TOAST with a poached egg

    The Tip Tap Room

    4.0(853 reviews)
    1.4 miBeacon Hill
    $$

    i liked the tip tap room! good american restaurant with big windows to outside and some cool art…read more my veggie burger was $22 with cheese and i liked it even though it fell apart a bit. still tasted good! service was friendly and attentive. i felt like the atmosphere was cool and i would go back

    I saw the steak tips listed as on Boston's list of best steak tips spots. I have tried others on…read morethe list and wanted to give Tip Tap room a try. I ordered a draft beer from a large selection of drafts and bottle, cans options. It was Jack Abbey beer... pint came 3/4 full as left a large head on beer and better for establishment pours 12-14 oz in a 16 oz glass.. Beer was warm... bad demerit again Ordered steak tips which came with three large tips on a bed of mashed potatoes, spinach . It had some sour hot nasty pepper garnish.. I wanted roasted red or green peppers with the tips instead. Steak tips were just ok and needed a marinate or side of a dipping bbq sauce or mushroom sauce or anything. Spinach, mashed potatoes needed more butter or garlic flavoring... fresh tasting but bland. Needs more steak tips too for the price tag. It was a nice bar vibe for drinks. The chicken wing lollipops I saw for an appetizer looked tasty. I left hungry for more steak tips and wanted a charcoal char on my tips . I wanted my spinach on the side with a garlic oil next to sone grilled oil drizzled roasted peppers . I don't consider these some of Boston best but certainly not the worst .

    Photos
    The Tip Tap Room - Cool 'garage doors' that open up in the nice weather. A lot of places in Boston have these.

    Cool 'garage doors' that open up in the nice weather. A lot of places in Boston have these.

    The Tip Tap Room - Tofu Tips

    Tofu Tips

    The Tip Tap Room

    See all

    Row 34 - Seaport - Oysters

    Row 34 - Seaport

    4.2(2k reviews)
    1.7 miWaterfront, South Boston
    $$$

    Row 34 in Seaport seriously blew me away. I've had oysters in a lot of places but this one is on…read moreanother level. We tried 4 different types and every single one tasted super fresh, clean, and just really high quality. You can tell they know what they're doing here, even the way they shuck it is nice and clean, no shell pieces or anything. Their menu actually has like 10+ kinds of oysters, highly selective and premium. I really wish we had more time (and stomach space) to try more. But we already had like 3 dinners planned that night lol so this was more like a "stop by and eat as much oysters as possible" situation. Honestly I'm pretty sure the other food here is just as good, based on what I saw on other tables. Definitely coming back next time I'm in Boston.

    First time here. We got the lobster roll. And while, sure, the menu said the pricing was 'MP'…read more(meaning Market Price, or...based upon current market conditions)...and while, sure, we didn't ASK what the price would be, on that day, I still think it would have been nice if the waitstaff voluntarily offered up that detail. (I'm certain the staff are aware that many of their diners express shock, once the price is disclosed...) Many folks simply make an assumption or a guesstimate, as to the price, when they see 'MP' on a menu, and this is usually based upon their prior experiences, ordering such a menu item. So, for example, I was thinking the lobster roll might be in the $40-45 range. So imagine my utter shock, when we received the bill, to see a charge for $69?? I have never in my life had such an expensive lobster roll. Yes, it was delicious, and the housemade potato chips were also great. The slaw was also good (though it was a very tiny amount...I would have liked more). But boy, did that price shock me. I would normally never have voluntarily ordered a $69 lobster roll. It simply never would have occurred to me, that a place would ever charge that much....

    Photos
    Row 34 - Seaport - Oyster

    Oyster

    Row 34 - Seaport - Local Caught Jonah Crab

    Local Caught Jonah Crab

    Row 34 - Seaport - Warm Buttered Lobster Roll

    See all

    Warm Buttered Lobster Roll

    LUCIE drink + dine - bars - Updated June 2026

    Loading...
    Loading...
    Loading...